16 Mexican Corn Recipe Chili Powder Unlock Flavor Sensations!
Published on: Apr 21, 2024
Mexican street corn, also known as "elote", is a beloved dish that has gained popularity all over the world. This flavorful and spicy treat is a staple at any Mexican street food stand and can now be easily recreated at home. One of the key ingredients that give this dish its signature taste is chili powder, which adds a kick of heat and depth of flavor. In this article, we will take a closer look at the history and origins of Mexican street corn and share a delicious recipe that incorporates chili powder to elevate this traditional dish.
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
If you're a fan of Mexican street food, then you've probably heard of elote - also known as Mexican street corn. This tasty and flavorful dish is a popular street food in Mexico, and for good reason. It's easy to make, delicious, and perfect for any summer barbecue. Here are 20 different ways to make elote at home, so you can enjoy this classic dish without having to leave your backyard.
This traditional version of elote is made with grilled corn on the cob, slathered in a mixture of mayonnaise, chili powder, and cotija cheese. It's then topped with fresh cilantro and a squeeze of lime juice for a burst of flavor. This recipe is a great starting point for those who are new to making elote and want to try the classic version first.
If you're looking for a healthier version of elote, try this recipe that uses Greek yogurt instead of mayonnaise. It's just as creamy and flavorful, but with less fat and calories. Top it off with some crumbled feta cheese for a tangy twist.
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Mexican Street Corn Dip (Elote)
Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
If you love dips, then this elote-inspired dip is perfect for you. It's made with all the classic elote ingredients, but in dip form. Serve it with tortilla chips for a tasty appetizer or snack.
This version of elote uses canned corn, making it a quick and easy option for when you're short on time. It's still just as delicious and flavorful, thanks to the addition of mayonnaise, chili powder, and lime juice.
If you're a fan of spicy food, then this recipe is for you. It adds a kick of heat with the addition of hot sauce, making it a perfect option for those who like a little extra heat in their food.
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Elote Corn (Mexican Street Corn)
Main Ingredients: Vegetable Oil, Corn, Mayonnaise, Sour Cream, Garlic
This recipe takes elote to the next level by adding a layer of creamy avocado and a sprinkle of crumbled bacon on top. It's a rich and indulgent twist on the classic dish.
This version of elote uses a combination of mayonnaise and sour cream for a tangier, slightly less creamy sauce. It's then topped with a sprinkle of chili powder and cilantro for a burst of flavor.
If you're a fan of garlic, then this recipe is for you. It adds a clove of minced garlic to the classic elote sauce, giving it a delicious and fragrant twist.
This recipe takes the classic elote ingredients and turns them into a delicious and flavorful grilled corn salad. It's perfect for those who want all the flavors of elote without having to eat it on the cob.
This dip takes elote to the next level by adding some black beans and corn to the mix. It's a hearty and flavorful dip that's perfect for parties or game day gatherings.
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Grilled Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Fresh Lime Juice, Garlic, Salt
This recipe takes elote to the next level by adding a layer of melted cheese on top. It's a delicious and indulgent twist on the classic dish that's perfect for cheese lovers.
If you're looking for a lighter version of elote, then this salad is perfect for you. It's made with all the classic elote ingredients, but with the addition of some fresh veggies for a healthier twist.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
This hearty and flavorful chowder combines all the flavors of elote with tender chicken and creamy broth. It's the perfect comfort food for a cozy night in.
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Mexican Street Corn Salad (Elote Deconstructed)
Main Ingredients: Corn On The Cob, Olive Oil, Red Onion, Green Bell
If you want to take a different approach to elote, try this deconstructed version that turns all the classic ingredients into a colorful and tasty salad. It's perfect for those who want a lighter and more refreshing option.
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Mexican Street Corn Salad (Elote Salad)
Main Ingredients: Fresh Corn, Extra Virgin Olive Oil, Mayonnaise, Sour
This salad takes all the classic elote ingredients and adds some pasta for a heartier twist. It's perfect for a potluck or picnic and can be served cold or at room temperature.
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Mexican Street Corn Salad with Black Beans – Elote...
Main Ingredients: Oil, Corn, Black Beans, Smoked Paprika, Sweet Paprika
This salad combines the flavors of elote with the heartiness of black beans for a delicious and filling side dish. It's perfect for serving at a barbecue or as a side for your favorite Mexican dish.
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Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
If you love salsa, then you have to try this elote-inspired version. It's made with all the classic elote ingredients, but in a fresh and chunky salsa form. Serve it with tortilla chips or as a topping for your favorite tacos.
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2 Steps for Elote Mexican Street Corn - Summers
Main Ingredients: Corn, Mayonnaise, Chili Powder, Grated Cotija Cheese
If you're short on time, this recipe is for you. It only requires two steps - grilling the corn and then coating it in the classic elote sauce. It's perfect for a quick and easy side dish for any summer meal.
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Elote Mexican Street Corn Nachos with Zesty Cheese...
Main Ingredients: Butter, Flour, Milk, Chili Powder, Cumin, Garlic
If you're a fan of nachos, then you have to try this elote-inspired version. It combines all the classic flavors of elote with crispy tortilla chips and gooey cheese for a delicious and flavorful snack.
The History of Mexican Street Corn
Mexican street corn has been a staple in Mexican cuisine for centuries, dating back to the Aztec empire. It is said that the Aztecs would offer corn to the gods as a form of sacrifice, and this practice eventually evolved into the popular dish we know today. The dish was traditionally made with corn on the cob, grilled over an open flame and then topped with a variety of condiments, including chili powder, lime juice, and cotija cheese.
The Role of Chili Powder
Chili powder is a key ingredient in Mexican street corn and is what gives it its signature heat and flavor. This spice is a blend of dried chili peppers, cumin, garlic, and other spices, and varies in spiciness depending on the type of chili used. In Mexican cuisine, chili powder is used in a variety of dishes, from sauces to marinades, and is a staple in many households.
A Flavorful Mexican Corn Recipe with Chili Powder
Now that we have learned about the history and importance of chili powder in Mexican street corn, let's dive into a delicious recipe that incorporates this flavorful spice. To make this dish, you will need 4 ears of corn, 4 tablespoons of butter, 1 tablespoon of chili powder, 1/4 cup of crumbled cotija cheese, 1/4 cup of chopped cilantro, and 4 lime wedges.
1. Begin by grilling or roasting the corn until it is slightly charred.
2. In a small bowl, mix together the butter and chili powder until well combined.
3. Once the corn is cooked, brush the chili butter mixture onto each ear of corn.
4. Sprinkle the crumbled cotija cheese on top of the corn, followed by the chopped cilantro.
5. Serve with a lime wedge on the side for squeezing over the corn before eating.
This Mexican corn recipe is a delicious and easy way to incorporate chili powder into your cooking. The combination of the smoky grilled corn, spicy chili powder, and tangy lime juice creates a burst of flavors in every bite. So the next time you're craving a taste of Mexico, whip up this tasty dish and enjoy the fiery flavors of Mexican street corn in the comfort of your own home.
In Conclusion
Mexican street corn is a beloved dish that has a long history and deep roots in Mexican culture. The addition of chili powder adds a spicy kick and depth of flavor to this traditional dish, making it a must-try for any food lover. With just a few simple ingredients, you can recreate this classic street food at home and experience the delicious flavors of Mexico. So why not give this Mexican corn recipe a try and bring a taste of Mexico to your kitchen?
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