15 Mexican Corn Dip Recipe Cilantro Experience Flavor Like Never Before!
Published on: Apr 21, 2024
The combination of creamy and flavorful mexican corn dip with the freshness of cilantro is a match made in heaven. This recipe is the perfect addition to any party or gathering, and it's sure to be a crowd pleaser. The corn adds a sweet and crunchy element, while the cilantro brings a zesty and herbaceous flavor. Let's dive into how to make this delicious mexican corn dip with cilantro.
Take your beer can chicken game to the next level with this delicious Mexican Corn Dip. Made with fresh corn, creamy cheese, and zesty spices, this dip is sure to be a crowd-pleaser at your next backyard BBQ or game day gathering.
2of 20
Mexican Corn Dip (Hot or Cold!)
Main Ingredients: Corn, Green Chiles, Mayonnaise, Sour Cream, Fresh Lime
Not only is this dip delicious, but it can also be served hot or cold, making it perfect for any occasion. Serve it warm with tortilla chips for a comforting appetizer, or chill it in the fridge and serve it as a refreshing side dish. Either way, you can't go wrong with this versatile and flavorful dip.
3of 20
Creamy Mexican Corn Dip (Elotes Dip)
Main Ingredients: Melted Butter, Mayonnaise, Garlic Powder, Salt, Corn
This dip is a creamy and indulgent take on the classic Mexican street food, elotes. Loaded with corn, mayonnaise, sour cream, and cheese, this dip is a decadent treat for your taste buds. Serve it with some crunchy tortilla chips for the perfect balance of textures.
If you're short on time but still want to impress your guests, this easy Mexican Corn Dip is the perfect recipe for you. With just a few simple ingredients, you can have a delicious and flavorful dip ready to go in no time. It's the perfect last-minute addition to any potluck or party.
5of 20
Mexican Corn Dip For One
Main Ingredients: Butter, Corn, Jalapenos, Garlic, Lime Juice
Craving some Mexican Corn Dip but don't want to make a big batch? This recipe is perfect for one serving, so you can satisfy your craving without any leftovers. Top it with some diced avocado or cilantro for an extra burst of flavor.
For a twist on the classic beer can chicken, try making it with Mexican street corn. The sweet and smoky flavors of the corn perfectly complement the juicy and flavorful chicken. It's a match made in flavor heaven.
If you're a fan of cheesy dips, then you need to try this Cheesy Mexican Corn Dip. Made with cream cheese, cheddar cheese, and Monterey Jack cheese, this dip is a cheese lover's dream come true. Serve it warm for maximum cheese pull action.
8of 20
Oil Free Vegan Mexican Corn Dip
Main Ingredients: Corn, Diced Green Chiles, Fresh Cilantro, Finely Diced
Just because you're vegan doesn't mean you can't enjoy a delicious beer can chicken and dip combination. This Oil Free Vegan Mexican Corn Dip is made with cashews, nutritional yeast, and spices for a creamy and flavorful dip that's completely dairy-free.
If you like a little heat in your food, then this Hot Mexican Corn Dip is for you. Made with jalapenos, chili powder, and cayenne pepper, this dip has a nice kick to it. Serve it warm for a comforting and spicy appetizer.
10of 20
Best Ever Mexican Corn Dip
Main Ingredients: White Corn, Jalapeno Pepper, Garlic, Cotija Cheese
This Best Ever Mexican Corn Dip is a must-try for any beer can chicken lover. Made with fresh corn, cream cheese, and a hint of lime, this dip is bursting with flavor. Trust us, your guests will be asking for the recipe.
Take a break from the traditional beer can chicken and try this Mexican Corn Salad instead. Made with fresh corn, avocado, and black beans, this salad is a refreshing and healthy side dish option. Plus, it's a great way to use up any leftover chicken.
12of 20
Caldo de Res (Mexican Beef Soup)
Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
If you want to switch things up and make a soup instead of a dip, try this Caldo de Res, also known as Mexican Beef Soup. Made with beef, vegetables, and flavorful Mexican spices, this soup is hearty and delicious. Serve it with some warm tortillas for a complete meal.
13of 20
Slow Cooker Mexican Corn Dip
Main Ingredients: Corn, Diced Tomatoes And Green Chilies, Cream Cheese
For an easy and convenient dip, try making this Slow Cooker Mexican Corn Dip. Just throw all the ingredients into your slow cooker and let it do the work. It's perfect for parties or game day gatherings when you want to spend less time in the kitchen and more time with your guests.
14of 20
Mexican Street Corn Dip (Elote)
Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
For a more traditional take on Mexican street corn, try making this Mexican Street Corn Dip, also known as Elote. Made with grilled corn, cotija cheese, and a hint of lime, this dip is a delicious and colorful addition to any beer can chicken dinner.
15of 20
Crock-Pot Mexican Chicken
Main Ingredients: Corn, Chicken Tenders, Taco Seasoning, Tomatoes With
If you're looking for a flavorful and easy chicken recipe, look no further than this Crock-Pot Mexican Chicken. Just add all the ingredients to your slow cooker and let it cook to perfection. Serve it with some warm tortillas and your favorite toppings for a delicious and hassle-free meal.
16of 20
Mexican Polenta Pie
Main Ingredients: Pork Butt, Pinto Beans, Light Beer, Diced Tomatoes
This Mexican Polenta Pie is a unique and tasty way to enjoy your beer can chicken. Made with layers of polenta, chicken, salsa, and cheese, this pie is sure to be a hit with your family and friends. Plus, it's a great option for meal prep or leftovers.
17of 20
Deconstructed Mexican Elote
Main Ingredients: Corn, Jalapeno, Red Pepper, Red Onion, Cilantro, Lime
If you want to switch things up and serve your beer can chicken in a creative way, try this Deconstructed Mexican Elote. Instead of serving the corn on the cob, slice the kernels off and mix them with chicken, cheese, and spices for a unique and flavorful dish.
18of 20
Mexican Corn Cups (Esquites)
Main Ingredients: Vegetable Oil, Corn, Mayonnaise, Lime Juice, Chili
For a fun and portable way to enjoy your beer can chicken, try these Mexican Corn Cups, also known as Esquites. Made with corn, cheese, and a creamy sauce, these cups are perfect for picnics, parties, or just as a fun snack.
19of 20
Beefy Mexican Casserole
Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
If you have some leftover beer can chicken and don't know what to do with it, try making this Beefy Mexican Casserole. Simply mix together the chicken with ground beef, beans, and your favorite Mexican spices for a hearty and flavorful casserole that everyone will love.
This Mexican Street Corn Salad is a refreshing and healthy side dish option for your beer can chicken dinner. Made with grilled corn, tomatoes, and a citrus dressing, this salad is bursting with flavor and perfect for summer gatherings.
Gather Your Ingredients
Before you start making this mexican corn dip, make sure you have all the necessary ingredients. You will need corn (either fresh or canned), mayonnaise, sour cream, shredded cheese, cilantro, jalapeno, red onion, lime juice, garlic powder, chili powder, cumin, salt, and pepper. These ingredients are easily found in most grocery stores, making this recipe accessible for anyone to make.
Fresh is Best
While you can use canned corn for this dip, using fresh corn will elevate the dish to a whole new level. The sweetness and crunch of fresh corn adds a delicious texture and flavor to the dip. If you can, try to use fresh corn for this recipe, you won't regret it.
Cilantro, the Star Ingredient
Cilantro is the star of this recipe, adding a burst of freshness and flavor. Make sure to use fresh cilantro and chop it finely for the best results. If you're not a fan of cilantro, you can substitute it with parsley, but keep in mind that the taste will be slightly different.
Customize to Your Taste
This mexican corn dip is easily customizable to your taste preferences. You can add more or less jalapeno depending on how spicy you like it, or you can add other ingredients like black beans or avocado to make it even more hearty. Don't be afraid to experiment and make this recipe your own.
Serve and Enjoy!
Once you've mixed all the ingredients together and let the flavors meld in the fridge, it's time to serve and enjoy your delicious mexican corn dip with cilantro. This dip is best served with tortilla chips, but it also goes well with veggies or as a topping for tacos or nachos. Your guests will be impressed with this flavorful and creamy recipe.
![Oil-Free Vegan Ranch Dip & Dressing [Nut-Free] - Watch Learn Eat](https://watchlearneat.com/wp-content/uploads/2020/01/Vegan-Ranch-Dip-12-e1584019561417.jpg)
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
