18 Mexican Corn Avocado Salad Recipe Experience Flavor Like Never Before!
Published on: Apr 21, 2024
Mexican corn avocado salad is a refreshing and flavorful dish that combines the vibrant colors and bold flavors of Mexico. This recipe is perfect for summertime barbecues, potlucks, or as a light and healthy lunch option. With the sweetness of corn, creaminess of avocado, and tanginess of lime, this salad is sure to be a crowd-pleaser. Not to mention, it's easy to make and can be prepared ahead of time for a stress-free meal. Let's take a closer look at how to make this delicious and nutritious Mexican corn avocado salad.
Main Ingredients: Vegetable Oil, Chipotles In Adobo Sauce, Lime Juice
What's better than beer can chicken? Pairing it with a fresh and flavorful Mexican corn and avocado salad! This salad is bursting with color and flavor, featuring charred corn, creamy avocado, juicy tomatoes, and a tangy lime dressing. The perfect side dish to accompany your beer can chicken and bring a taste of Mexico to your backyard barbecue.
If you're a fan of street food, you'll love this Mexican street corn salad also known as esquites. It's a popular Mexican street food dish that combines grilled corn, creamy mayo, tangy lime juice, and spicy chili powder. This flavorful and easy-to-make salad is the perfect accompaniment to your beer can chicken.
Another delicious and simple corn salad recipe to add to your beer can chicken repertoire. This version features black beans, red onion, cilantro, and a zesty lime dressing for a refreshing and colorful side dish. Serve it up with your beer can chicken and some tortilla chips for a complete Mexican-inspired meal.
If you can't get enough of Mexican street corn, try this elevated version of the classic salad. This recipe features all the traditional flavors of street corn, but with the addition of cotija cheese and a creamy avocado dressing. It's a delicious and unique way to enjoy your favorite corn dish.
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Elotes Salad (Mexican Corn Salad)
Main Ingredients: Corn, Olive Oil, Red Bell Pepper, Jalapeno Peppers, Red
Elotes is another popular Mexican street food dish that can easily be transformed into a tasty salad. This elotes salad recipe features charred corn, creamy mayo, tangy lime juice, and crumbled cotija cheese for a simple and flavorful side dish. It's a great way to add some Mexican flair to your beer can chicken meal.
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Mexican Corn and Quinoa Salad (aka Esquites with...
Main Ingredients: White Quinoa, Corn, Jalapeno, Green Onions, Cilantro
If you're looking for a healthier twist on traditional Mexican corn salad, try this recipe that incorporates quinoa. Quinoa adds protein and fiber to the salad, making it a more nutritious option. Top it off with a tangy lime dressing and some fresh cilantro for a delicious and balanced side dish.
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Chopped Mexican Salad
Main Ingredients: Romaine Lettuce, Avocado, Green Pepper, Red Onion
This colorful and flavorful chopped Mexican salad is a great addition to any beer can chicken meal. It's packed with fresh veggies like bell peppers, tomatoes, and avocado, and topped with a zesty lime dressing and crunchy tortilla strips. It's a great way to add some crunch and freshness to your meal.
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6-Ingredient Mexican-Style Quinoa Salad
Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili
If you're short on time but still want a delicious and healthy side dish to accompany your beer can chicken, try this 6-ingredient Mexican-style quinoa salad. It's easy to make and packed with flavor, featuring quinoa, black beans, corn, tomatoes, avocado, and a zesty lime dressing. It's a great way to add some plant-based protein and nutrients to your meal.
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Mexican Vegan Burrito Bowl Mason Jar Salad - Chipotle...
Main Ingredients: Cooked Brown Rice, Black Beans, Onion, Green Peppers
For a unique and convenient way to enjoy your beer can chicken, try this Mexican vegan burrito bowl mason jar salad. Layered with rice, beans, corn, bell peppers, and a creamy chipotle ranch dressing, this salad is a complete meal in a jar. Simply add your shredded beer can chicken on top for a delicious and easy lunch or dinner.
Upgrade your Mexican street corn salad with the addition of creamy avocado in this mouthwatering recipe. Combine grilled corn, red onion, jalapeno, and avocado for a flavorful and creamy salad that pairs perfectly with your beer can chicken. Top it off with a tangy lime and cilantro dressing for an extra burst of flavor.
This simple and hearty three bean salad is a great accompaniment to your beer can chicken. It's packed with protein and fiber from a combination of black beans, kidney beans, and chickpeas, and flavored with a zesty lime dressing and fresh herbs. It's a great way to add some balance and nutrition to your meal.
This colorful and refreshing Mexican salad is the perfect side dish for your beer can chicken. Featuring a variety of fresh veggies like bell peppers, tomatoes, and corn, and topped with a tangy lime dressing, it's a healthy and delicious addition to any meal. Serve it up with some tortilla chips for added crunch.
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Mexican Corn Salad [Vegan +GF]
Main Ingredients: Frozen Corn, Cucumber, Avocado, Red Onion, Cilantro
If you're looking for a vegan and gluten-free option to pair with your beer can chicken, try this Mexican corn salad recipe. It's made with just a few simple ingredients, including corn, bell peppers, red onion, and a zesty lime dressing, and is packed with flavor and nutrients. Plus, it's easy to customize to your liking.
This creamy and flavorful Mexican pasta salad is a great way to switch up your usual side dish. It's packed with veggies like bell peppers, tomatoes, and avocado, and flavored with a tangy lime and cilantro dressing. It's a great way to add some carbs to your meal and satisfy your pasta cravings.
This colorful and zesty salad is a great way to add some Mexican flavors to your beer can chicken meal. It features a combination of grilled corn, black beans, and tomatoes, and is topped with a creamy avocado dressing. It's a great way to add some protein and healthy fats to your meal.
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Mexican Black Bean and Corn Salad
Main Ingredients: Black Beans, Corn, Avocado, Roma Tomato, Red Pepper
Another simple and delicious black bean and corn salad recipe to add to your collection. This one is flavored with a tangy lime and cumin dressing and topped with fresh cilantro for a burst of flavor. It's a great way to add some plant-based protein and fiber to your meal.
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Grilled Mexican Corn Salad with Tomatillos
Main Ingredients: Corn Kernels, Red Onion, Tomatillos, Cilantro, Sea
This grilled Mexican corn salad is a unique and tasty way to enjoy your favorite summer vegetable. It's flavored with tangy tomatillos and topped with a creamy avocado dressing for a refreshing and zesty side dish. It's the perfect accompaniment to your beer can chicken.
This healthy and flavorful Mexican salad is a great way to add some nutrients to your beer can chicken meal. It's packed with a variety of fresh veggies, including bell peppers, tomatoes, and avocado, and topped with a tangy lime and cilantro dressing. It's a great way to add some color and crunch to your plate.
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Mexican Corn Salad with Honey Lime Shrimp
Main Ingredients: Corn Kernels, Medium Shrimp, Olive Oil, Taco Seasoning
If you want to take your Mexican corn salad to the next level, try this recipe that adds honey lime shrimp to the mix. The sweet and tangy shrimp pairs perfectly with the charred corn and creamy avocado for a burst of flavor in every bite. Serve it up with your beer can chicken for a complete and delicious meal.
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Three Bean Mexican Corn Black Bean Salad
Main Ingredients: Ears Of Corn, Olive Oil, Ground Cumin, Salt, Pepper
This simple and flavorful three bean salad is a great way to add some protein and fiber to your meal. It features a combination of black beans, kidney beans, and corn, and is topped with a zesty lime and cilantro dressing for a burst of flavor. Serve it up with your beer can chicken for a healthy and satisfying meal.
Ingredients
Gather these fresh and simple ingredients:
Corn - Fresh or frozen corn kernels work well in this recipe.
Avocado - Choose ripe avocados for a creamy texture.
Tomato - Use juicy and ripe tomatoes for the best flavor.
Red onion - Adds a subtle bite and beautiful color to the salad.
Cilantro - Fresh cilantro adds a burst of freshness and flavor.
Jalapeno - For a bit of heat, add some chopped jalapeno peppers.
Lime - The tangy juice of lime ties all the flavors together.
Olive oil - Adds richness and helps bring all the ingredients together.
Salt and pepper - To taste.
Instructions
Follow these simple steps to make the perfect Mexican corn avocado salad:
Start by heating a skillet over medium-high heat and add the corn kernels. Cook for 5-7 minutes until the corn is slightly charred. Let it cool down.
In a large mixing bowl, combine the cooked corn, diced avocado, chopped tomato, red onion, cilantro, and jalapeno.
In a separate small bowl, whisk together the lime juice, olive oil, salt, and pepper. Pour the dressing over the salad and gently toss to combine.
Refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve and enjoy! This salad can be served as a side dish or as a filling for tacos or burritos.
Variations
Get creative with these variations of the Mexican corn avocado salad:
Add black beans - For some extra protein and fiber, add a can of black beans to the salad.
Swap corn for grilled corn - For a smoky and charred flavor, use grilled corn instead of cooked corn.
Make it spicy - Add some diced serrano peppers or a pinch of cayenne pepper for an extra kick.
Use queso fresco - Instead of feta cheese, use crumbled queso fresco for a more authentic Mexican flavor.
Final Thoughts
With its vibrant colors and fresh flavors, Mexican corn avocado salad is a must-try dish. It's a great way to incorporate more veggies and healthy fats into your diet, and it's also a great option for those following a vegetarian or vegan lifestyle. So next time you're looking for a delicious and nutritious meal, give this recipe a try. Your taste buds will thank you!
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