16 Mexican Coricos Recipe Unleash Your Inner Chef!

Published on: Mar 29, 2024

Coricos are a traditional Mexican treat that has been enjoyed for generations. These crispy, buttery cookies are a staple in Mexican households, often served with a warm cup of coffee or hot chocolate. While there are many variations of this recipe, the main ingredients and techniques remain the same. In this article, we will explore the history of coricos and provide a step-by-step guide to making your own delicious batch at home. Whether you're a seasoned baker or just looking to try something new, this coricos recipe is sure to become a favorite in your household.

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Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
The Ultimate Mexican Street Corn Recipe
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Mexican street corn, or elote, is a classic dish that is popular throughout Mexico and the United States. This delicious side dish is a perfect accompaniment to beer can chicken, adding a touch of spice and flavor to your meal. The combination of juicy chicken and flavorful corn is sure to be a crowd pleaser at your next barbecue.
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If you're looking for a twist on traditional Mexican street corn, try grilling it instead! Grilling the corn adds a smoky flavor and gives the dish a slightly charred texture. Basting the corn with a spicy chipotle butter while grilling will take the flavor to the next level, making it a perfect pairing for your beer can chicken.
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For a fun and unique twist on Mexican street corn, try making a dip! This creamy, cheesy dip is made with corn, chili powder, and cotija cheese, giving it all the flavor of traditional elote but in dip form. Serve it alongside your beer can chicken for a delicious and easy appetizer.
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Mexican Street Corn (Elote)

Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
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Elote, or Mexican street corn, is a simple and flavorful dish that is perfect for any barbecue. Grilled corn is slathered in a creamy mayonnaise and sour cream mixture and then sprinkled with chili powder and cotija cheese. The combination of tangy, spicy, and creamy flavors makes it a perfect pairing for your beer can chicken.
Main Ingredients: Nonfat Yogurt, Lime Juice, Honey, Paprika, Cumin, Oil
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For a lighter take on Mexican street corn, try making a salad! This refreshing and healthy salad is made with grilled corn, cherry tomatoes, avocado, and a zesty lime dressing. The combination of flavors and textures makes it a perfect side dish for your beer can chicken.
Main Ingredients: Corn, Jalapenos, Onion, Cilantro, Olive Oil, Lime
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Another delicious way to enjoy corn with your beer can chicken is by making a Mexican corn salad. This salad is made with grilled corn, black beans, red onion, and a spicy vinaigrette. The flavors and textures in this salad make it a perfect accompaniment to your meal.
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Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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If you're looking for a warm and comforting dish to pair with your beer can chicken, try making a crockpot Mexican street corn and chicken chowder. This hearty and flavorful soup is made with corn, chicken, potatoes, and a creamy and spicy broth. It's a perfect dish for a chilly night.
Main Ingredients: Oil, Onion, Green Bell Pepper, Garlic, Ground Beef
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For a complete meal that pairs well with beer can chicken, try making a Mexican beef and rice casserole. This easy and delicious casserole is made with ground beef, rice, and plenty of Mexican spices. It's a great way to use up any leftover chicken you may have after your meal.
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Caldo de Res (Mexican Beef Soup)

Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
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This traditional Mexican beef soup, also known as caldo de res, is a perfect pairing for beer can chicken. The rich and flavorful broth is made with beef, vegetables, and Mexican spices, making it a hearty and delicious dish. Serve it alongside your chicken for a complete meal.
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If you have leftover turkey from a holiday meal, try making a creamy Mexican turkey soup to pair with your beer can chicken. This creamy and flavorful soup is made with shredded turkey, corn, and plenty of spices and herbs. It's a perfect dish for a cozy night in.
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One Pot Cheesy Mexican Beef and Rice

Main Ingredients: Olive Oil, Ground Beef, Vidalia Onion, Taco Seasoning
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For an easy and delicious one-pot meal that pairs well with beer can chicken, try making a cheesy Mexican beef and rice dish. This comforting and cheesy dish is made with ground beef, rice, and plenty of Mexican flavors. It's a great way to use up any leftover chicken from your meal.
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For a simple and classic side dish to serve with your beer can chicken, try making Mexican-style corn on the cob. This dish is made by grilling corn and then slathering it in a creamy and spicy sauce, making it a perfect pairing for your chicken.
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Another way to enjoy the flavors of Mexican street corn is by making a dip. This creamy and flavorful dip is made with corn, cream cheese, and plenty of Mexican spices. It's a great appetizer to serve alongside your beer can chicken.
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5 Ingredient Mexican Brown Rice

Main Ingredients: Corn, Black Beans, Brown Rice, Chili Powder, Salsa
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If you're looking for a simple and healthy side dish to pair with your beer can chicken, try making 5 ingredient Mexican brown rice. This dish is made with brown rice, tomatoes, onions, and Mexican spices, making it a perfect addition to your meal.
Main Ingredients: Oil, Ground Beef, Onion, Corn, Black Beans, Taco
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This easy and delicious casserole is made with ground beef, corn tortillas, cheese, and plenty of Mexican spices. It's a great way to use up any leftover chicken from your meal and makes for a complete and satisfying dish.
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Crock-Pot Mexican Chicken

Main Ingredients: Corn, Chicken Tenders, Taco Seasoning, Tomatoes With
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For a hands-off and flavorful dish to pair with your beer can chicken, try making crockpot Mexican chicken. This dish is made with chicken, salsa, and Mexican spices, and can be served over rice or in tacos for a complete meal.
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Crockpot Mexican Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
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Another delicious way to make Mexican chicken is in a crockpot. This dish is made with chicken, beans, corn, and plenty of Mexican spices, making it a perfect pairing for your beer can chicken. Serve it over rice or in tacos for a complete meal.
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For a twist on the classic meatloaf, try making a Mexican-style meatloaf to pair with your beer can chicken. This dish is made with ground beef, corn, beans, and plenty of Mexican spices, and is sure to be a hit with your family.
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Mexican Ground Beef Casserole

Main Ingredients: Ground Beef, Medium Yellow Onion, Green Bell Pepper
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This delicious and easy casserole is made with ground beef, corn, beans, and plenty of Mexican spices. It's a perfect dish to serve alongside your beer can chicken for a complete and satisfying meal.
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For a unique and delicious side dish to pair with your beer can chicken, try making Mexican cornbread. This sweet and savory bread is made with cornmeal, jalapenos, and cheese, and is a perfect complement to your meal.

The History of Coricos

The Origins

Coricos are believed to have originated from the state of Jalisco in Mexico. Jalisco is known for its rich agriculture and production of corn, which is the main ingredient in coricos. The word "corico" comes from the Nahuatl word "coric," which means "cookie." These cookies were originally made by the indigenous people of Mexico and were a popular treat during celebrations and festivals.

The Evolution

As the recipe for coricos spread throughout Mexico, different regions began adding their own twists to the classic recipe. In some areas, they were made with anise seeds, while others used cinnamon or even chocolate. Today, coricos can be found in various forms, from small bite-sized cookies to larger, more elaborate versions.

Making Coricos at Home

The Ingredients

To make your own coricos, you will need corn flour, sugar, butter, eggs, baking powder, and salt. You can also add your own twist by incorporating your choice of spices, such as cinnamon or anise seeds.

The Method

1. In a mixing bowl, combine the corn flour, sugar, baking powder, and salt. 2. Cut the butter into small pieces and add it to the dry ingredients. Mix until the mixture resembles coarse sand. 3. Add in the eggs and mix until a dough forms. 4. Roll out the dough on a floured surface and use a cookie cutter to cut out your desired shape. 5. Place the cookies on a lined baking sheet and bake at 350 degrees Fahrenheit for 15-20 minutes, or until golden brown. 6. Let the cookies cool before serving.

Enjoying Coricos

Coricos can be enjoyed on their own or paired with a warm beverage, such as coffee or hot chocolate. They also make a great addition to any dessert platter or as a gift for friends and family. With their rich history and delicious taste, coricos are sure to become a beloved treat in your household.

In Conclusion

Now that you know the history of coricos and how to make them at home, it's time to gather your ingredients and get baking! With their simple yet flavorful ingredients, these cookies are a perfect representation of Mexican cuisine. So next time you're looking for a new dessert recipe to try, remember coricos and share this tasty tradition with your loved ones.
16 mexican coricos recipe Unleash your inner chef!

Mexican Street Corn

yield: 4 total time: 13 minutes
4.7 Stars (20 reviews)
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Ingredients

  • 3 cans corn 15.25 oz cans
  • 2 tablespoons butter
  • kosher salt
  • 3 tablespoons mayonnaise
  • 2 tablespoons lime juice
  • 2 teaspoons chili powder divided
  • cheese cojita
  • cilantro roughly chopped

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 25 milligrams
  • Fat : 14 grams
  • Fiber : 7 grams
  • Protein : 9 grams
  • SaturatedFat : 6 grams
  • Sodium : 410 milligrams
  • Sugar : 8 grams
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