19 Mexican Con Carne Recipe Experience Flavor Like Never Before!
Published on: Apr 20, 2024
If you're looking for a hearty and flavorful dish that is perfect for any occasion, then you can't go wrong with Mexican con carne. This traditional Mexican dish is a staple in many households and is known for its rich and robust flavors. Made with tender chunks of beef, beans, and spices, this dish is sure to please even the pickiest of eaters. In this article, we will take a closer look at the history of Mexican con carne and provide you with a simple and easy-to-follow recipe that you can make at home.
Main Ingredients: Red Chili Powder, Chipotle Chile Powder, Ground Cumin
First up on our list is a classic and hearty chili con carne recipe. This spicy and flavorful dish is perfect for a chilly night and pairs perfectly with a cold beer. Simply stuff your chicken with a can of your favorite beer and season with chili powder, cumin, and other spices for a delicious and unique take on this traditional dish.
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Mexican Chilli Con Carne
Main Ingredients: Red Kidney Beans, Brown Onions, Bay Leaf, Water, Speck
If you're looking for a twist on the classic chili con carne, try this Mexican-inspired version. By adding in ingredients like black beans, corn, and salsa, you'll create a colorful and flavorful dish that is sure to be a hit at your next barbecue. And of course, don't forget to use a can of beer to keep your chicken moist and flavorful.
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Chili Con Carne
Main Ingredients: Boiling Water, Dried Chili, Ancho, Chipotle Peppers
This hearty and comforting soup is the perfect way to warm up on a cool evening. With ingredients like beef, pasta shells, and a variety of spices, this dish is sure to be a crowd-pleaser. And by cooking your chicken on a beer can, you'll infuse it with even more flavor and keep it tender and juicy.
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Conchitas Con Carne (Mexican Beef & Shells Soup)
Main Ingredients: Garlic, Yellow Onion, Roma Tomatoes, Water, Chicken
Who doesn't love a good enchilada? This delicious and easy recipe combines the flavors of chili con carne with the comfort of enchiladas. Simply stuff your chicken with a can of beer and top it with a homemade chili sauce for a spicy and flavorful meal that your whole family will love.
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Chile con Carne Enchiladas
Main Ingredients: Ground Beef, Chili Powder, Paprika, Cumin, Garlic
This authentic and flavorful chili con carne recipe is a must-try for any beer can chicken lover. With a blend of spices, beans, and of course, a can of your favorite beer, this dish is sure to satisfy your cravings for a hearty and delicious meal. Serve it with tortilla chips or over rice for a complete and satisfying meal.
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Real Deal Chili Con Carne
Main Ingredients: Beef Chuck, Ground Pork, Onion, Vegetable Oil, Kosher
Looking for a cheesy and indulgent dish to serve alongside your beer can chicken? Look no further than this queso con carne recipe. With melted cheese, ground beef, and a can of beer, this dip is perfect for a party or a casual night in. Don't forget to top it with some fresh cilantro for added flavor.
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Queso con Carne
Main Ingredients: Olive Oil, Onion, Garlic, Lean Ground Beef, Fire
This meat and potato dish with a Mexican twist is sure to be a hit with your family and friends. By cooking your chicken on a beer can, you'll infuse it with flavor and moisture while keeping it tender and juicy. Serve it with a side of papas con carne, a hearty and delicious potato dish, for a complete and satisfying meal.
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Meat and Potatoes Mexican Style | Papas Con Carne
Main Ingredients: Sirloin Steaks, Oil, Potatoes, Tomatoes, Tomato Sauce
For a classic and no-fuss chili con carne recipe, look no further than this Texas-inspired dish. With ingredients like ground beef, beans, and a flavorful blend of spices, this dish is perfect for a weeknight dinner or a casual gathering. And of course, cook your chicken on a beer can for added flavor and tenderness.
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Classic Texas Chile con Carne
Main Ingredients: Chipotle, Ancho, Dried Chile Guajillo, Garlic, Fresh
What's better than a slice of warm cornbread? A slice of Mexican cornbread stuffed with beer can chicken, of course! This savory and delicious dish is perfect for a potluck or as a side dish for your next barbecue. Simply stuff your chicken with a can of beer and bake it inside the cornbread for a unique and flavorful twist.
No meal is complete without a side of rice, and this Mexican rice recipe is a must-try. With ingredients like tomatoes, onions, and a variety of spices, this dish is flavorful and colorful. And by cooking your chicken on a beer can, you'll add even more flavor and moisture to the dish.
For a fun and flavorful twist on traditional tacos, try these Mexican street tacos. By stuffing your chicken with a can of beer and grilling it until tender and juicy, you'll create a delicious and unique dish that will have your guests coming back for seconds. Serve with your favorite toppings like fresh salsa, avocado, and cilantro.
If you're looking for a healthier option that doesn't skimp on flavor, try this skinny Mexican casserole. With ingredients like ground turkey, black beans, and a blend of spices, this dish is filling and satisfying. And by cooking your chicken on a beer can, you'll add flavor without adding extra fat.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
This refreshing and flavorful salad is the perfect side dish for your beer can chicken. With ingredients like corn, black beans, and a zesty dressing, this dish is light and delicious. And of course, don't forget to cook your chicken on a beer can for added moisture and flavor.
No meal is complete without dessert, and this Mexican flan is the perfect way to end your beer can chicken feast. This creamy and caramelized dessert is sure to be a hit with your guests. And by cooking your chicken on a beer can, you'll have plenty of time to prepare and bake this delicious dessert.
For a truly authentic and flavorful side dish, try this Mexican rice recipe. With ingredients like tomatoes, onions, and a blend of spices, this dish is sure to be a hit at your next barbecue. And by cooking your chicken on a beer can, you'll add moisture and flavor to the rice as well.
This hearty and delicious breakfast dish is perfect for using up any leftover beer can chicken. With ingredients like eggs, tortillas, and a spicy tomato sauce, this dish is a flavorful and satisfying way to start your day. Serve with a side of refried beans for a complete meal.
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Huevos Rancheros Con Carne
Main Ingredients: Vegetable Oil, Yellow Onion, Chili Powder, Jalapenos
For a traditional and flavorful side dish, try these Mexican pinto beans. With ingredients like bacon, onion, and a blend of spices, this dish is rich and savory. And by cooking your chicken on a beer can, you'll add moisture and flavor to the beans as well.
This classic and hearty chili con carne recipe is perfect for a crowd. With ingredients like beef, beans, and a blend of spices, this dish is sure to be a hit at your next barbecue. And of course, don't forget to use a can of beer to keep your chicken moist and flavorful.
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Texas-Style Chili Con Carne
Main Ingredients: Ground Ancho Chili Pepper, Chili Pepper, Ground Cumin
If you can't get enough cheese, this queso con carne cheese dip is a must-try. With ingredients like ground beef, cheese, and a can of beer, this dip is perfect for dipping your beer can chicken. Serve with tortilla chips, crackers, or fresh veggies for a creamy and indulgent snack.
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Queso con Carne Cheese Dip
Main Ingredients: Vegetable Oil, Jalapenos, Serranos, Small Yellow Onion
For a decadent and chocolatey dessert, try this Mexican chocolate cake. By cooking your chicken on a beer can, you'll have plenty of time to whip up this rich and indulgent dessert. And with ingredients like cinnamon, chili powder, and a spicy glaze, this cake is sure to be a hit with your guests.
The Origins of Mexican Con Carne
Mexican con carne, also known as chili con carne, has a long and interesting history. The dish is said to have originated in the state of Texas in the 19th century, where Mexican immigrants and cowboys would often cook up a hearty meal using ingredients that were readily available, such as beef, beans, and spices. Over time, the dish gained popularity and became a staple in Mexican and Tex-Mex cuisine. Today, Mexican con carne can be found in various forms all over the world, from street vendors in Mexico to high-end restaurants in the United States.
The Ingredients and Preparation
One of the great things about Mexican con carne is that it can be made with a variety of ingredients, making it a versatile dish that can be customized to suit any taste. The main ingredient, of course, is the beef. You can use any type of beef you prefer, whether it's ground beef, beef chunks, or even shredded beef. The beans used in the dish can also vary, with many recipes calling for kidney beans, pinto beans, or black beans. As for the spices, the most common ones used are chili powder, cumin, and oregano, but feel free to use whatever spices you enjoy.
The Recipe
For those looking to try their hand at making Mexican con carne at home, here is a simple and delicious recipe that is sure to satisfy your taste buds:
Heat a large pot over medium-high heat and add in some oil.
Once the oil is hot, add in the beef and cook until it is browned.
Add in the onions, garlic, and spices, and cook for a few minutes until the onions are translucent.
Pour in some beef broth and let the mixture simmer for about 30 minutes.
Add in the beans and let everything cook together for an additional 10 minutes.
Serve hot and enjoy your delicious Mexican con carne!
In Conclusion
Mexican con carne is a classic dish that has stood the test of time and continues to be a favorite among many. With its rich history and delicious flavors, it's no wonder that it has become a staple in many households. So why not give this recipe a try and see for yourself just how tasty Mexican con carne can be? Your taste buds will thank you!
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