19 Mexican Coke Sweet Potatoes Recipe You Won't Believe The Taste!
Published on: Apr 20, 2024
Mexican Coke and sweet potatoes may seem like an unlikely combination, but trust us when we say it's a match made in heaven. The distinct flavor of Mexican Coke, made with real cane sugar, adds a unique sweetness to the sweet potatoes that will have your taste buds dancing. Not to mention, this recipe is a healthier twist on the classic sweet potato casserole, using only natural and wholesome ingredients. So let's dive into this delicious and nutritious Mexican Coke sweet potatoes recipe.
Main Ingredients: Pork Loin, Chili Powder, Garlic Salt, Coke, Bbq Sauce
If you're a fan of pulled pork, you'll love this unique twist on a classic dish. These pulled pork stuffed sweet potatoes are a delicious and satisfying meal that is sure to become a new favorite in your household. The combination of the sweet and savory flavors of the pulled pork with the creamy and slightly sweet taste of the sweet potato is a match made in heaven.
To make this dish, start by cooking your pulled pork in your preferred method. You can use a slow cooker, oven, or grill to cook the pork until it is tender and falling apart. While the pork is cooking, roast your sweet potatoes in the oven until they are soft and caramelized. Once the pork is done, shred it and mix it with your favorite BBQ sauce. Then, simply stuff the pulled pork into the sweet potatoes and top with any additional toppings you desire, such as cheese, green onions, or sour cream. It's a simple, yet delicious meal that is perfect for any night of the week.
2of 20
Slow Cooker Beef Stew with Coke®
Main Ingredients: Beef Chuck Roast, Flour, Seasoned Salt, Pepper, Olive
This slow cooker beef stew is a hearty and flavorful meal that is perfect for those chilly nights. What makes this stew stand out is the addition of Coca-Cola®, which adds a subtle sweetness and depth of flavor to the dish. The soda also helps to tenderize the beef, making it incredibly soft and melt-in-your-mouth delicious.
To make this stew, combine beef, potatoes, carrots, onions, and any other vegetables you desire in your slow cooker. Then, pour in a can of Coca-Cola® and your favorite beef broth. Cook on low for 8 hours or on high for 4 hours, and let the magic of the Coke® work its wonders on the beef. Serve with crusty bread for a complete and satisfying meal.
3of 20
CAFE RIO SWEET PORK
Main Ingredients: Pork, Coke, Brown Sugar, Garlic Salt, Water, Diced
If you've ever been to Cafe Rio, you know that their sweet pork is to die for. Luckily, you can recreate this restaurant favorite at home with this delicious recipe. The key to this sweet pork is the marinade, which includes ingredients such as brown sugar, Coke®, garlic, and chili powder. It's a sweet and slightly spicy combination that will have your taste buds dancing.
Marinate your pork in the sauce for several hours, then cook it in a slow cooker or on the grill until it is tender and falling apart. The result is a perfectly sweet and savory pork that is perfect for burritos, tacos, or even salads.
4of 20
Slow-Cooked BBQ Chicken on Sweet Potato Cornbread
Main Ingredients: Salt, Paprika, Chipotle Chili Powder, Garlic Powder
This mouthwatering dish combines two of our favorite things - BBQ chicken and sweet potato cornbread. The chicken is slow-cooked in a tangy and slightly sweet BBQ sauce, while the cornbread is made with mashed sweet potatoes for a delicious twist on a classic. The combination of flavors and textures in this dish is out of this world.
To make this dish, start by cooking your chicken in your preferred method until it is fully cooked. Then, mix it with your favorite BBQ sauce and let it simmer in a slow cooker for a few hours to really let the flavors meld together. While the chicken is cooking, make the sweet potato cornbread and bake it in the oven. Once everything is done, serve the BBQ chicken on top of a slice of the cornbread for a unique and delicious meal.
5of 20
Pulled Pork Nachos With Green Chili Whipped Cream
Main Ingredients: Limes, Orange Juice, Coke, Garlic Powder, Oregano
Nachos are always a crowd-pleaser, but these pulled pork nachos take things to a whole new level. The addition of green chili whipped cream adds a slightly spicy and tangy kick to these already delicious nachos. It's a flavor combination that will keep you coming back for more.
To make these nachos, start by cooking your pulled pork in your preferred method. Then, layer tortilla chips, cheese, and the pulled pork on a baking sheet. Bake in the oven until the cheese is melted and bubbly. While the nachos are cooking, whip together heavy cream, green chili, and a pinch of salt to make the green chili whipped cream. Once the nachos are done, top with the whipped cream and any other desired toppings, such as avocado, cilantro, or diced tomatoes.
6of 20
Sweet Pork Barbacoa
Main Ingredients: Pork, Coke, Brown Sugar, Garlic Salt, Water, Diced
Barbacoa is a traditional Mexican dish that is typically made with beef, but this recipe puts a sweet and delicious twist on the classic. The pork is slow-cooked in a flavorful marinade that includes ingredients such as Coke®, brown sugar, and spices. The result is a tender and flavorful pork that is perfect for tacos, burritos, or even on its own.
Marinate your pork in the sauce for several hours, then slow-cook it until it is tender and falling apart. It's a simple and delicious dish that will have your taste buds singing.
7of 20
Mexican Pork Carnitas Tacos
Main Ingredients: Pork Shoulder, Salt, Pepper, Chili Powder, Cumin
Tacos are a staple in Mexican cuisine, and these pork carnitas tacos are a must-try. The pork is cooked until it is tender and crispy, then seasoned with spices and served in warm tortillas with your favorite toppings. It's a flavor explosion in every bite.
To make these tacos, slow-cook your pork until it is tender, then shred and season it with a blend of spices such as chili powder, cumin, and oregano. For an extra kick, add in some chopped jalapenos or a squeeze of lime juice. Serve in warm tortillas with your favorite toppings, such as salsa, avocado, or cilantro.
Sweet potatoes are not only delicious, but they are also packed with nutrients. This recipe takes sweet potatoes to a whole new level by stuffing them with a flavorful Mexican-inspired filling. The filling includes ingredients such as black beans, corn, and spices, and is topped with cheese and cilantro for a delicious and satisfying meal. It's a great way to sneak in some extra veggies into your diet.
To make these stuffed sweet potatoes, roast your sweet potatoes in the oven until they are soft and caramelized. While they are cooking, prepare the filling by sautéing black beans, corn, and spices in a skillet. Once the sweet potatoes are done, scoop out the flesh and mix it with the filling, then stuff it back into the skins. Top with cheese and bake until the cheese is melted and bubbly. Garnish with fresh cilantro for an extra burst of flavor.
9of 20
Sweet Pork Nachos
Main Ingredients: Pork Roast, Coke, Brown Sugar, Garlic Salt, Water
If you loved the pulled pork nachos with green chili whipped cream, you'll love these sweet pork nachos even more. This recipe uses the same concept but swaps out the green chili whipped cream for a tangy and slightly sweet BBQ sauce. It's a tasty twist on a classic dish.
To make these nachos, start by cooking your pulled pork in your preferred method. While the pork is cooking, mix together your favorite BBQ sauce with a touch of brown sugar and a splash of Coke®. Once the pork is done, mix it with the BBQ sauce and layer it on top of tortilla chips with cheese. Bake in the oven until the cheese is melted and bubbly, then top with any desired toppings, such as diced tomatoes, green onions, or cilantro.
10of 20
Cafe Rio Sweet Shredded Pork for Burritos
Main Ingredients: Pork Roast, Salt, Pepper, Adobo Sauce, Coke, Sugar
Cafe Rio is known for their delicious and flavorful shredded pork, and now you can make it at home with this easy recipe. The pork is marinated in a blend of spices, Coke®, and brown sugar, then slow-cooked until it is tender and falling apart. It's the perfect filling for burritos, tacos, or even salads.
To make this shredded pork, marinate the pork for several hours in the sauce, then slow-cook it until it is tender. If you want to add an extra layer of flavor, add some diced green chilies or chipotle peppers to the marinade. Once the pork is done, shred it and serve in burritos with your favorite toppings, such as rice, beans, and salsa.
11of 20
Café Rio Sweet Pork Tostadas
Main Ingredients: Diced Green Chiles, Coke, Picante Sauce, Brown Sugar
If you're in the mood for something crunchy and delicious, try these Cafe Rio inspired sweet pork tostadas. The pork is cooked until it is tender and flavorful, then served on top of crispy tortillas with a variety of toppings. It's a fun and tasty twist on a classic tostada.
To make these tostadas, start by cooking your pork in your preferred method. Once the pork is done, shred it and mix it with your favorite BBQ sauce and a touch of brown sugar. Then, fry or bake your tortillas until they are crispy. Top with the sweet pork and any desired toppings, such as cheese, lettuce, and tomatoes. These tostadas are perfect for a quick and easy weeknight meal.
12of 20
CopyCat Cafe Rio Sweet & Spicy Pork
Main Ingredients: Olive Oil, Pork Loin Roast, Salt, Pepper, Coke, Red
This recipe is another Cafe Rio copycat, but this time with a twist. The pork is marinated in a blend of spices and Coke®, then cooked until it is tender and flavorful. But what sets this recipe apart is the addition of a spicy chipotle sauce that adds a nice kick to the dish.
To make this sweet and spicy pork, marinate the pork in the sauce for several hours, then cook it in your preferred method until it is tender. To make the chipotle sauce, simply blend together chipotle peppers in adobo sauce, lime juice, garlic, and a touch of brown sugar. Serve the pork over rice or in tacos, and drizzle the spicy sauce on top for an extra burst of flavor.
13of 20
Chipotle and Coca-Cola Braised Sweet Potatoes
Main Ingredients: Sweet Potatoes, Coca Cola, Chicken Broth, Garlic
This dish combines the smoky and spicy flavors of chipotle peppers with the sweetness of Coca-Cola® for a unique and delicious take on sweet potatoes. The sweet potatoes are braised in a sauce made with adobo sauce, Coke®, and spices, which adds a nice depth of flavor to the dish. It's a great side dish for any meal.
To make these braised sweet potatoes, simply cook the sweet potatoes in the sauce until they are tender and the sauce has thickened. If you want to add some protein to the dish, you can also add in some shredded chicken or pork. Serve as a side dish or as a main dish with some rice or quinoa.
14of 20
Carnitas!
Main Ingredients: Pork Butt, Oil, Evaporated Milk, Coke, Cinnamon Sticks
Carnitas are a classic Mexican dish that is made with slow-cooked and crispy pork. This recipe puts a sweet and flavorful twist on the traditional dish by marinating the pork in a blend of spices, Coke®, and brown sugar. The result is a tender and juicy pork that is perfect for tacos, burritos, or even on its own.
To make these carnitas, marinate the pork in the sauce for several hours, then slow-cook it until it is tender and falling apart. For an extra layer of flavor, you can also add in some diced onions and garlic to the marinade. Once the pork is done, shred it and serve in tacos with your favorite toppings, such as salsa, avocado, and cheese.
If you're looking for a lighter and healthier option, try this delicious taco salad featuring sweet and savory pulled pork. The pork is slow-cooked until it is tender and flavorful, then served on top of a bed of lettuce with all of your favorite taco toppings. It's a satisfying and delicious meal that won't leave you feeling guilty.
To make this taco salad, cook your pulled pork in your preferred method until it is fully cooked. Then, mix it with your favorite BBQ sauce and let it simmer in a slow cooker for a few hours. For the salad, simply layer lettuce, beans, corn, tomatoes, and any other desired toppings, then top with the pulled pork and a drizzle of dressing. It's a simple and easy meal that is perfect for busy weeknights.
16of 20
Slow Cooker Pork Tacos w/ Pineapple Salsa
Main Ingredients: Boneless Pork Loin Chops, Cherry Tomatoes, Onion, Coke
These slow cooker pork tacos are a delicious and easy meal that is perfect for any night of the week. The pork is slow-cooked until it is tender and juicy, then served in warm tortillas with a refreshing pineapple salsa. The combination of the sweet and tangy salsa with the tender pork is a match made in heaven.
To make these tacos, simply slow-cook the pork until it is fully cooked, then shred it and mix it with your favorite BBQ sauce. While the pork is cooking, prepare the pineapple salsa by combining diced pineapple, red onion, cilantro, and lime juice. For an extra kick, add in some diced jalapenos. Serve the pork in warm tortillas with the pineapple salsa and any other desired toppings, such as avocado, cheese, or lettuce.
17of 20
Sweet Pork Tacos with Cilantro Ranch Dressing
Main Ingredients: Pork Roast, Coke, Brown Sugar, Garlic, Diced Green
These sweet pork tacos are a delicious and flavorful meal that is perfect for any night of the week. The pork is slow-cooked until it is tender and juicy, then mixed with a tangy and slightly sweet BBQ sauce. The addition of the cilantro ranch dressing adds a nice cooling element to the dish.
To make these tacos, cook your pork in your preferred method until it is fully cooked, then shred and mix it with your favorite BBQ sauce. For the cilantro ranch dressing, simply blend together ranch dressing, fresh cilantro, and a squeeze of lime juice. For an extra burst of flavor, add in some diced jalapenos to the dressing. Serve the pork in warm tortillas with the cilantro ranch dressing and any desired toppings, such as cheese, avocado, or tomatoes.
18of 20
Cafe Rio Shredded Pork Salad
Main Ingredients: Pork Roast, Coke, Brown Sugar, Garlic Salt, Green
This salad puts a delicious and satisfying twist on the classic Cafe Rio sweet pork. The pork is slow-cooked until it is tender and flavorful, then served on top of a bed of lettuce with all of your favorite toppings. It's a refreshing and delicious meal that is perfect for summer.
To make this salad, slow-cook your pork until it is fully cooked, then shred and mix it with your favorite BBQ sauce. For the salad, layer lettuce, beans, corn, tomatoes, and any other desired toppings, then top with the pulled pork and a drizzle of dressing. You can use the cilantro ranch dressing from the previous recipe or any other dressing you prefer. This salad is also great for meal prep, as you can easily pack it for a quick and tasty lunch.
19of 20
Instant Pot Sweet Pork Tacos
Main Ingredients: Pork Roast, Coke, Red Enchilada Sauce, Diced Green
If you're short on time, these Instant Pot sweet pork tacos are the perfect solution. The pork is cooked in the Instant Pot until it is tender and juicy, then mixed with a tangy and slightly sweet BBQ sauce. It's a quick and easy meal that doesn't skimp on flavor.
To make these tacos, simply add the pork, BBQ sauce, and a touch of brown sugar to the Instant Pot and cook on high pressure for 90 minutes. You can also add in some diced onion and garlic for an extra layer of flavor. Once the pork is done, shred it and serve in warm tortillas with your favorite toppings, such as salsa, avocado, and cheese.
20of 20
Best Steak Marinade Ever
Main Ingredients: New York Strip Steaks, Olive Oil, Coke, Soy Sauce
Ingredients:
• 4 medium sweet potatoes
• 1 cup of Mexican Coke
• 2 tablespoons of honey
• 1 teaspoon of cinnamon
• 1/4 teaspoon of nutmeg
• 1/4 teaspoon of salt
• 1/4 cup of chopped pecans
• 2 tablespoons of butter, melted
Sweet potatoes are loaded with nutrients and are a great source of fiber, vitamins, and antioxidants. And when combined with Mexican Coke, it takes the flavor to a whole new level. The sweetness from the Coke pairs perfectly with the subtle sweetness of the sweet potatoes, making it a winning combination.
To start, preheat your oven to 375°F and line a baking sheet with parchment paper. Wash and dry the sweet potatoes, then use a fork to poke holes all over them. This will help them cook evenly and prevent them from bursting in the oven.
In a small bowl, mix together the Mexican Coke, honey, cinnamon, nutmeg, and salt. Pour the mixture over the sweet potatoes, making sure they are evenly coated. Place them on the prepared baking sheet and bake for 45-50 minutes, or until they are soft and easily pierced with a fork.
While the sweet potatoes are baking, mix together the chopped pecans and melted butter in a small bowl. Once the sweet potatoes are done, remove them from the oven and let them cool for a few minutes. Then, gently slice them in half and top each half with the pecan mixture.
Turn your oven to broil and place the sweet potatoes back in, making sure to keep an eye on them. Broil for 2-3 minutes, until the pecans are lightly toasted. Remove from the oven and let them cool for a few minutes before serving.
This Mexican Coke sweet potatoes recipe is a delicious twist on a classic dish and is sure to be a crowd-pleaser. The combination of natural ingredients and the added health benefits of sweet potatoes make it a guilt-free indulgence. So go ahead and give it a try, your taste buds will thank you.
.JPG)
