The Mexican cocada candy is a traditional treat that has been enjoyed for generations. This delicious confection is made with simple ingredients, yet its unique flavor and texture make it a must-try for anyone with a sweet tooth. If you're looking to add some Mexican flair to your dessert repertoire, look no further than this easy and mouthwatering cocada candy recipe.
Spice up your beer can chicken game with this deliciously rich and indulgent Mexican hot chocolate recipe. The combination of warm spices, rich cocoa, and a touch of heat will add a unique twist to your traditional beer can chicken. Perfect for a cozy night in or a fiesta with friends, this recipe will quickly become a staple in your kitchen.
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Cocadas- Mexican Coconut Candies
Main Ingredients: Sweetened Coconut Flakes, Dulce De Leche, Macadamia Nuts
Take your tastebuds on a tropical journey with these Cocadas, traditional Mexican coconut candies. The sweet and chewy texture of coconut pairs perfectly with the tender and juicy beer can chicken. This recipe is also a great way to use up any leftover coconut milk from other Mexican-inspired dishes you may have cooked.
No Mexican feast is complete without a creamy and decadent flan for dessert. This classic Mexican dish is made with rich eggs, creamy condensed milk, and a touch of vanilla. The smooth and silky texture of the flan is the perfect contrast to the crispy and flavorful beer can chicken.
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Red Mole with Shredded Beef
Main Ingredients: Tomatillos, Tomatoes, Onions, Garlic, Chuck Roast
Mole, a traditional Mexican sauce made with a variety of spices, chilies, and chocolate, is the perfect accompaniment to your beer can chicken. This recipe takes it up a notch by adding tender and flavorful shredded beef to the mix. The result is a rich and hearty sauce that will take your beer can chicken to the next level.
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Mexican Chocolate Peanut Truffles
Main Ingredients: Oatmeal, Nesquik, Cinnamon, Coconut Flakes, Crunchy
If you're a fan of the classic combination of chocolate and peanut butter, then you'll love these Mexican chocolate peanut truffles. The rich and slightly spicy Mexican chocolate adds a unique twist to these indulgent treats. Plus, they are the perfect snack to enjoy while your beer can chicken is cooking on the grill.
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Vegan Mexican Tortilla Soup
Main Ingredients: Coconut, Yellow Onion, Garlic, Pasilla Pepper
For our vegan friends, we have a delicious and flavorful Mexican tortilla soup recipe that is sure to be a hit. This soup is packed with vegetables, beans, and a variety of spices for a hearty and satisfying meal. Serve it alongside your beer can chicken for a well-rounded and delicious dinner.
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Crispy Mexican-Inspired Flautas
Main Ingredients: Chicken Breasts, Avocado Oil, Salsa Verde, Lime
If you're looking for a fun and unique way to enjoy your beer can chicken, try these crispy Mexican-inspired flautas. These rolled up tortillas are filled with tender and flavorful chicken, cheese, and a touch of spice. Serve them as an appetizer or as a side dish alongside your beer can chicken.
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Paletas de Aguacate y Coco (Mexican Avocado and...
Main Ingredients: Avocados, Coconut Milk, Granulated Sugar, Vanilla
Cool down on a hot day with these refreshing and creamy Mexican avocado and coconut popsicles. The combination of creamy avocado and sweet coconut is a match made in heaven. These popsicles are also a great way to use up any leftover avocado from your beer can chicken recipe.
Main Ingredients: Vanilla Ice Cream, Unsweetened Vanilla Almond Milk
For a fun and nostalgic twist on your beer can chicken dinner, try this cotton candy blizzard recipe. This lightened-up version uses frozen yogurt and real cotton candy to create a delicious and indulgent treat. Serve it after your meal for a sweet and satisfying end to your Mexican-inspired feast.
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Healthy(er) Spring Dirt Cups
Main Ingredients: Chocolate Pudding, Chocolate Graham Cracker Crumbs
Get the kids involved in the cooking process with these fun and healthy(er) spring dirt cups. Made with Greek yogurt, crushed Oreos, and fresh fruit, these cups are a great way to incorporate some healthy options into your beer can chicken dinner. Plus, they are a fun and colorful dessert for the whole family to enjoy.
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Trail Mix Cookies - A Healthy After-School Snack
Main Ingredients: Butter, Applesauce, Light Brown Sugar, White Sugar
Looking for a healthy and nutritious after-school snack? These trail mix cookies are the perfect option. Packed with oats, seeds, and dried fruit, these cookies are a great way to refuel after a long day. They also make a great accompaniment to your beer can chicken dinner.
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Healthy Double Chocolate Banana Brownies
Main Ingredients: Rolled Oats, Coco, Baking Powder, Baking Soda, Salt
Indulge in a guilt-free treat with these healthy double chocolate banana brownies. Made with ripe bananas, cocoa powder, and dark chocolate chips, these brownies are a delicious and healthier alternative to traditional brownies. They are also a great way to use up any leftover bananas from your beer can chicken recipe.
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Easy Homemade Granola Bar
Main Ingredients: Old Fashioned Oats, Rice Cereal, Shredded Coconut
Skip the store-bought granola bars and make your own with this easy and customizable recipe. These granola bars are packed with nuts, seeds, and dried fruit for a satisfying and nutritious snack. They are also a great option for a grab-and-go breakfast on the day you plan to make your beer can chicken.
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Yummiest Fruit Salad EVER!!!
Main Ingredients: Vanilla Instant Pudding, Crushed Pineapple, Pineapple
Bring a touch of freshness to your beer can chicken dinner with this delicious fruit salad recipe. This salad is made with a variety of seasonal fruits and a simple honey lime dressing for a burst of flavor in every bite. Serve it as a side dish or as a refreshing palate cleanser between bites of your beer can chicken.
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Easy Mexican Chocoflan (Choco Flan)
Main Ingredients: Chocolate Cake Mix, Caramel, Eggs, Cream Cheese
Impress your dinner guests with this beautiful and delicious Mexican chocoflan. This dessert is a combination of a rich and moist chocolate cake and a creamy and smooth flan. The result is a stunning and decadent treat that is the perfect way to end your beer can chicken feast.
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Homemade Hot Chocolate Mix (Original, Mexican, &...
Main Ingredients: Powdered Milk, Powdered Sugar, Unsweetened Cocoa
Warm up on a chilly evening with a cup of homemade hot chocolate made with this easy and versatile recipe. You can choose from the traditional version, a Mexican-inspired version with cinnamon and chili powder, or a spicy version with cayenne pepper. Whichever you choose, it will pair perfectly with your beer can chicken dinner.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
Add a touch of Mexican flavor to your toast, oatmeal, or smoothies with this delicious and nutritious Mexican chocolate almond butter. Made with roasted almonds, dark chocolate, and a touch of spice, this almond butter is a great way to add some extra protein and flavor to your beer can chicken dinner.
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7 Layer Bars
Main Ingredients: Butter, Graham Cracker Crumbs, Chocolate Chips
These 7 layer bars are the perfect treat to enjoy while your beer can chicken is cooking on the grill. Made with layers of graham crackers, chocolate chips, coconut, nuts, and condensed milk, these bars are a delicious and indulgent dessert that will satisfy any sweet craving.
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Easy Easter Bunny Cake Made with 2 Round Pans
Main Ingredients: Cakes, Cool Whip Whipped Topping, Coconut, Candy, Candy
If you're celebrating Easter with your beer can chicken dinner, this easy Easter bunny cake is a must-try. Made with two round cake pans, this cake is shaped and decorated to look like an adorable bunny. It's a fun and festive addition to your meal that the whole family will love.
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Easter Basket Snacks
Main Ingredients: Shells, Vanilla Pudding, Coconut, Green Food Coloring
For a fun and creative twist on traditional Easter treats, try these Easter basket snacks. Made with pretzel sticks, chocolate, and coconut, these snacks are a great way to get the kids involved in the kitchen. Serve them alongside your beer can chicken for a fun and festive Easter dinner.
The History of Cocada Candy
Origin
Cocada candy has its roots in the coastal regions of Mexico, where coconuts are abundant. It is said that the candy was first created by nuns in convents as a way to use up leftover coconut. Over time, the recipe evolved and became a popular treat among locals and tourists alike.
Variations
While the traditional cocada candy is made with just coconut, sugar, and water, there are many variations of this sweet treat. Some recipes call for the addition of nuts, such as almonds or pecans, while others use different types of sugar, such as brown or panela. Additionally, some regions of Mexico have their own unique take on cocada candy, adding ingredients like cinnamon or chocolate.
Ingredients and Preparation
Coconut
The star ingredient in cocada candy is, of course, coconut. Make sure to use fresh, grated coconut for the best results. If you can't find fresh coconut, you can use desiccated coconut, but the texture may be slightly different.
Sugar
Traditionally, white granulated sugar is used in cocada candy. However, you can experiment with different types of sugar to achieve different flavors and textures.
Water
Water is used to create a syrup that binds the coconut and sugar together. Make sure to use a heavy-bottomed pot and stir constantly to avoid burning the syrup.
Preparation
To make cocada candy, start by heating the sugar and water in a pot over medium heat, stirring until the sugar dissolves. Then, add in the grated coconut and continue to cook and stir until the mixture thickens and starts to pull away from the sides of the pot. Pour the mixture onto a greased pan and let it cool before cutting into squares.
Final Thoughts
Cocada candy is a delicious and easy-to-make treat that is perfect for any occasion. Its rich coconut flavor and chewy texture make it a hit with both kids and adults. So why not give this traditional Mexican candy a try and add a touch of sweetness to your day?
