18 Mexican Citruschicken Recipe Taste The Magic Today!

Published on: Apr 20, 2024

Mexican citrus chicken is a delicious and flavorful dish that is perfect for any occasion. The combination of tangy citrus and warm spices makes this dish a crowd-pleaser that will have your taste buds dancing. In this article, we will explore the ingredients and steps needed to create this mouth-watering Mexican citrus chicken recipe. So grab your apron and let's get cooking!

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Easy Mexican Corn and Rice Casserole

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Last but certainly not least, we have to include a Mexican-inspired beer can chicken recipe. With a spicy rub and zesty lime marinade, this chicken is packed with flavor and perfectly cooked on the grill. Serve it with any of the above sides for a complete and delicious meal.

Ingredients:

1. Chicken:

The star of this dish is the chicken itself. Use boneless, skinless chicken breasts for easy preparation and cooking. Make sure to pat them dry and season them with salt and pepper before cooking.

2. Citrus Flavors:

To give this dish its unique flavor, we will be using a combination of citrus fruits such as lemons, limes, and oranges. These fruits not only add a tangy kick but also help tenderize the chicken.

3. Spices:

To balance out the tangy citrus, we will be using a blend of warm spices like cumin, paprika, and chili powder. These spices add depth and complexity to the dish.

4. Garlic and Onion:

No Mexican dish is complete without garlic and onion. These aromatics add a depth of flavor and enhance the overall taste of the dish.

5. Olive Oil:

We will be using olive oil to cook the chicken and create a flavorful marinade. It also adds a healthy fat to the dish.

Instructions:

1. Marinate the chicken:

In a large mixing bowl, combine the juice of lemons, limes, and oranges with olive oil, garlic, and spices. Add the chicken breasts and coat them well with the marinade. Let it marinate for at least 30 minutes or overnight for maximum flavor.

2. Cook the chicken:

Heat a large skillet over medium-high heat. Remove the chicken breasts from the marinade and discard the excess. Cook the chicken for 5-6 minutes on each side until it is fully cooked and has a nice golden crust.

3. Serve and enjoy:

Once the chicken is cooked, remove it from the skillet and let it rest for a few minutes before slicing. Serve the Mexican citrus chicken with your favorite sides like rice, beans, or tortillas. Garnish with fresh cilantro and a squeeze of lime juice for an extra burst of flavor. In conclusion, this mexican citrus chicken recipe is a must-try for anyone looking to add some Mexican-inspired flavors to their meal. It is easy to make, packed with bold flavors, and perfect for any occasion. So next time you are craving a delicious and flavorful dish, give this recipe a try and impress your family and friends with your cooking skills!
18 mexican citruschicken recipe Taste the magic today!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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