15+ Mexican Christmas Recipe Get Cooking And Enjoy!
Published on: Mar 13, 2024
Mexican Christmas celebrations are known for their vibrant and festive atmosphere, and no celebration is complete without a delicious spread of traditional Mexican dishes. One dish that is a must-have during this time of year is the Mexican Christmas Recipe, which brings together the rich flavors and ingredients of the country's cuisine in one mouth-watering dish. This dish is not only a delicious addition to any Christmas feast, but it also holds cultural significance for Mexicans, making it a truly special dish for the holiday season.
Main Ingredients: Red Beets, Romaine, Jicama, Navel Oranges, Pomegranate
This festive salad is a staple in many Mexican households during the holiday season. It's made with layers of beans, avocado, tomato, olives, and cheese, all topped with a tangy dressing. The addition of beer can chicken adds a delicious protein boost and makes this salad a hearty and satisfying dish.
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Ponche Navideño (Mexican Christmas Fruit Punch)
Main Ingredients: Water, Cinnamon Sticks, Cloves, Tamarind Pods, Crab
No holiday celebration is complete without a refreshing drink, and this traditional Mexican fruit punch is a must-try. Made with a variety of fruits, spices, and tejocotes (a small fruit native to Mexico), this punch is served warm and is perfect for sipping on a cold winter night. Serve alongside your beer can chicken for a perfect pairing.
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Ponche Navideño (Mexican Christmas Fruit Punch)
Main Ingredients: Water, Cinnamon Sticks, Cloves, Tamarind Pods, Crab
This salad is a popular dish during Christmas celebrations in Mexico, and for good reason. It's made with a variety of colorful ingredients, including beets, jicama, apples, and oranges, all topped with a sweet and tangy dressing. The addition of beer can chicken adds a delicious twist to this traditional salad.
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Mexican Christmas Eve Salad (Ensalada de Noche Buena)
Main Ingredients: Olive Oil, Red Wine Vinegar, Orange Juice, Salt
Christmas in Mexico is a time for delicious food and festive celebrations. The holiday season is filled with traditional dishes such as tamales, pozole, and buñuelos. But why not add some beer can chicken to your holiday menu for a unique and tasty twist on these classic dishes?
This refreshing and colorful salad is the perfect addition to any holiday meal. Made with a variety of fruits and topped with a zesty dressing, it's a light and healthy side dish that complements the rich flavors of beer can chicken perfectly.
If you're looking for a lighter option to balance out your holiday feast, this fruit salad is a great choice. It's made with a variety of seasonal fruits, including apples, pears, and pomegranate, and is the perfect accompaniment to your beer can chicken.
Another delicious variation of the traditional Christmas Eve salad, this version adds a twist with the addition of beer can chicken. The combination of tangy dressing, crunchy vegetables, and tender chicken will have your taste buds singing.
Apples are a staple in many holiday dishes, and this salad is no exception. It's made with a variety of apples, cheese, and a zesty dressing that pairs perfectly with the flavors of beer can chicken. Plus, it's a great way to add some extra fruits and veggies to your holiday meal.
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Mexican Christmas Apple Salad
Main Ingredients: Lime Juice, Red Apples, Celery, Raisins, Mexican Cream
For a heartier version of the classic Christmas Eve salad, try this recipe that adds chicken, bacon, and avocado to the mix. It's a filling and flavorful dish that is sure to be a hit at any holiday gathering.
This traditional Cuban dish is a delicious and unique way to incorporate beer can chicken into your holiday menu. The chicken is marinated in a tangy and garlicky mojo sauce, giving it a flavorful and juicy kick. Serve alongside traditional sides like rice and beans for a complete meal.
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Cuban Mojo Marinated Pork
Main Ingredients: Extra Virgin Olive Oil, Orange Zest, Fresh Orange
This simple and refreshing salad is the perfect way to showcase the flavors of fresh avocado and ripe tomatoes. Topped with a light and tangy dressing, it's a great side dish to accompany your beer can chicken.
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Avocado and Tomato Salad
Main Ingredients: Tomatoes, Avocados, Red Onion, Chopped Cilantro, Limes
If you're looking for a unique side dish to serve with your beer can chicken, this Mexican cornbread is a great option. It's made with a combination of cornmeal, cheese, and green chilies, giving it a delicious and slightly spicy kick.
For the perfect sweet treat to end your holiday meal, try making these Mexican chocolate chip crinkle cookies. Made with a combination of cocoa powder, cinnamon, and chocolate chips, they're a delicious and festive addition to any holiday spread.
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Mexican Chocolate Chip Crinkle Cookies...
Main Ingredients: Granulated Sugar, Canola Oil, Eggs, Chocolate Extract
This refreshing and flavorful punch is a staple at many Mexican holiday gatherings. Made with a variety of fruits, nuts, and a touch of rum, it's a fun and festive drink to serve alongside your beer can chicken.
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Mexican Holiday Fruit Punch or Ponche
Main Ingredients: Apples, Apple, Oranges, Guavas, Tamarind Pods, Prunes
This traditional Mexican punch is a must-try during the holiday season. Made with a combination of fruits, spices, and cane sugar, it's a warm and comforting drink that is perfect for sipping on a cold winter night.
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Ponche Navideño (Mexican Christmas Punch)
Main Ingredients: Water, Green Apples, Red Apples, Bosc Pears, Sugarcane
These crispy and delicious fritters are a popular holiday treat in Mexico. Made with a simple dough and flavored with cinnamon and sugar, they're the perfect accompaniment to your beer can chicken for a sweet and savory combination.
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Buñuelos de Rodilla (Mexican Christmas Fritters)
Main Ingredients: Water, Sugar, Liqueur, All Purpose Flour, Baking
This punch is a great way to incorporate some unique and traditional flavors into your holiday celebrations. Made with a variety of fruits, spices, and tejocotes, it's a warm and comforting drink that will be a hit with your guests.
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Ponche Navideño - Mexican Christmas Punch
Main Ingredients: Hibiscus Flowers, Water, Cloves, Oranges, Guava, Sugar
These sweet and sticky fritters are a popular treat during the holiday season in Mexico. They're made with a simple dough and coated in a delicious honey glaze, making them the perfect dessert to enjoy after your beer can chicken feast.
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Buñuelos Enmielados
Main Ingredients: Anise Seeds, Hot Water, All Purpose Flour, Granulated
Tamales are a staple in many Mexican households during the holiday season, and for good reason. These savory bundles of cornmeal dough and flavorful fillings are the perfect way to showcase your beer can chicken in a unique and delicious way.
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Beef and Red Chile Tamales
Main Ingredients: Boneless Beef Chuck, Small White Onions, Garlic Cloves
The Ingredients
The main ingredient of the Mexican Christmas Recipe is the chicken. It is marinated in a blend of spices and citrus juices to give it a tangy and flavorful taste. Other essential ingredients include onions, garlic, and tomatoes which add depth and richness to the dish. Additionally, corn tortillas are used to make the base of the recipe, giving it a traditional Mexican touch.
The Preparation
To prepare the Mexican Christmas Recipe, the chicken is first marinated for several hours in a mixture of chili powder, cumin, oregano, and lime juice. This allows the flavors to infuse into the meat, making it tender and juicy. The chicken is then cooked in a pan until it is golden brown and then set aside.
In the same pan, the onions and garlic are sautéed until they are soft and fragrant. The tomatoes are then added and cooked until they are slightly caramelized. The chicken is then added back to the pan, along with the remaining marinade, and simmered until the sauce thickens and coats the chicken.
The Assembly
To assemble the Mexican Christmas Recipe, the corn tortillas are first heated on a skillet until they are soft and pliable. The chicken mixture is then spooned onto the tortillas and rolled up. The enchiladas are then placed in a baking dish and topped with a generous amount of queso fresco and crema.
The dish is then baked until the cheese is melted and bubbly, and the tortillas are crispy. Once done, the Mexican Christmas Recipe is ready to be served, and the aromas of the spices and flavors will fill the room, adding to the festive ambiance of the occasion.
In Conclusion
The Mexican Christmas Recipe is a delicious and culturally significant dish that brings together the flavors and traditions of Mexico in one dish. It is a perfect addition to any Christmas feast and is sure to be a hit with friends and family. So, this holiday season, add a touch of Mexican cuisine to your celebrations with this mouth-watering recipe.
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