20 Mexican Chorizo Breakfast Burrito Recipe Elevate Your Taste Buds!

Published on: Apr 20, 2024

Mexican chorizo breakfast burritos are the perfect way to start your day with a burst of flavor and protein. This mouth-watering breakfast recipe combines the smoky and spicy flavors of chorizo with the creaminess of scrambled eggs and the freshness of salsa and avocado. It's a simple and delicious way to bring a taste of Mexico to your breakfast table. So, let's dive into this professional and well-organized introduction article and learn how to make the perfect Mexican chorizo breakfast burrito.

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1 of 20

Breakfast Burrito with Chorizo, Potato, and Egg

Main Ingredients: Baking Potato, Vegetable Oil, Mexican Chorizo
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Start your day off right with this hearty and flavorful breakfast burrito. Packed with savory chorizo, potatoes, and eggs, this dish will keep you satisfied until lunchtime. Top it off with some fresh pico de gallo and a dollop of sour cream for an extra kick.
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Chorizo Breakfast Burrito

Main Ingredients: Flour Tortillas, Mexican Chorizo, Monterey Jack Cheese
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If you're a fan of breakfast burritos but want to switch things up, try this recipe with homemade chorizo. The bold flavors of this Mexican sausage will take your burrito game to the next level. Add in some avocado slices and shredded cheese for a creamy and delicious finish.
3 of 20

Mexican Chorizo Breakfast Hash

Main Ingredients: Hash Brown Potatoes, Vegetable Oil, Onion, Mexican
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Looking for a hearty and filling breakfast option? This Mexican chorizo breakfast hash is the perfect choice. Crispy potatoes, sweet bell peppers, and spicy chorizo come together to create a mouthwatering dish. Top it off with a runny egg for a complete and satisfying meal.
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Mexican Breakfast Enchiladas

Main Ingredients: Mexican Chorizo, Unsalted Butter, Green Pepper, Small
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Who says enchiladas are just for dinner? These breakfast enchiladas are filled with scrambled eggs, black beans, and chorizo for a hearty and flavorful morning meal. Drizzle on some enchilada sauce and shredded cheese for an extra burst of flavor.
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A casserole for breakfast? Yes, please! This Mexican breakfast casserole is filled with corn tortillas, chorizo, eggs, and cheese for a delicious and easy meal. Serve it with some salsa and guacamole for a complete and satisfying breakfast.
6 of 20

Overnight Mexican Breakfast Casserole

Main Ingredients: Poblano Chile Peppers, Mexican Chorizo, Chopped Onion
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Want to save time in the morning? Prepare this overnight Mexican breakfast casserole the night before and just pop it in the oven in the morning. This dish is packed with chorizo, eggs, cornbread, and green chilies for a flavorful and filling breakfast.
7 of 20

Baked Mexican Breakfast Lasagna

Main Ingredients: Frozen Corn, Red Onion, Fresh Tomatoes, Jalapeno, Fresh
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This twist on traditional lasagna is a must-try for all breakfast lovers. Layers of corn tortillas, chorizo, eggs, and cheese come together to create a delicious and unique meal. Top it off with some cilantro and lime wedges for a burst of freshness.
8 of 20

Chorizo Con Huevo (Egg with Mexican Chorizo)

Main Ingredients: Grapeseed Oil, Mexican Chorizo, White Onion, Serrano
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This classic Mexican breakfast dish is a staple in many households. Spicy chorizo is cooked with eggs and tomatoes for a simple and delicious meal. Serve it with some warm tortillas and avocado slices for a complete breakfast.
9 of 20

Authentic Mexican Chorizo and Egg Tacos

Main Ingredients: Mexican Chorizo, Eggs, Flour Tortillas, Cheddar Cheese
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Tacos for breakfast? Yes, please! These authentic Mexican chorizo and egg tacos are a delicious and easy morning meal. Scrambled eggs are cooked with spicy chorizo and served in warm tortillas for a traditional Mexican breakfast.
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Alamo City Breakfast Tacos

Main Ingredients: Flour Tortillas, Refried Beans, Large Eggs, Milk
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This San Antonio-inspired breakfast taco is a must-try for all breakfast lovers. Homemade chorizo, eggs, potatoes, and cheese come together in a flour tortilla for a delicious and satisfying meal. Top it off with some homemade salsa for an extra burst of flavor.
11 of 20

Chorizo Con Huevos (Eggs with Mexican Sausage)

Main Ingredients: Mexican Chorizo, Eggs, Salt, Pepper, White Onion
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This traditional Mexican dish is a breakfast favorite. Spicy chorizo is cooked with eggs and tomatoes for a flavorful and hearty meal. Serve it with some refried beans and warm tortillas for a complete breakfast.
12 of 20

Chorizo Con Huevo(Egg with Mexican Chorizo)

Main Ingredients: Grapeseed Oil, Mexican Chorizo, White Onion, Serrano
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Keep it simple with this classic breakfast dish. Spicy chorizo is cooked with eggs and served with potatoes for a delicious and satisfying meal. Add in some jalapenos for an extra kick.
13 of 20

Chorizo and Eggs

Main Ingredients: Olive Oil, Chopped Onion, Green Onion, Mexican Chorizo
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These unique enchiladas are a delicious and unique breakfast option. Scrambled eggs are rolled up in corn tortillas and topped with a black bean sauce, chorizo, and queso fresco. Serve with some salsa and avocado slices for a complete meal.
14 of 20

Black Bean Sauce Egg Enchiladas with Chorizo and Queso...

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If you love breakfast tacos, you have to try this version with chorizo and potatoes. Spicy and filling, these tacos are a great way to start your day. Top them off with some salsa verde and shredded cheese for an extra burst of flavor.
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Chorizo and Potato Breakfast Tacos

Main Ingredients: Vegetable Oil, Mexican Chorizo, Russet Potatoes, Yellow
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This breakfast taco is a Texas favorite. Spicy chorizo is cooked with eggs and served in a flour tortilla with potatoes and cheese. Top it off with some hot sauce for an extra kick.
16 of 20

Texas Breakfast Tacos

Main Ingredients: Medium Potatoes, Olive Oil, Chili Powder, Mexican
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This Mexican breakfast classic is a must-try for all chorizo lovers. Refried black beans are cooked with spicy chorizo and served with fried eggs and salsa for a flavorful and satisfying meal. Serve with some homemade tortillas for an authentic touch.
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Huevos Rancheros with Chorizo Refried Black Beans

Main Ingredients: Canola Oil, Corn Tortillas, Mexican Chorizo, Black
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This traditional Mexican breakfast dish is a true comfort food. Fried tortilla chips are cooked with chorizo and scrambled eggs and topped with red salsa for a delicious and filling meal. Add in some avocado slices and queso fresco for an extra burst of flavor.
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Chilaquiles Rojos con Chorizo y Huevos

Main Ingredients: Red Onion, Mexican Chorizo Sausage, Large Eggs, Salt
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This fusion dish combines Mexican chorizo with migas, a traditional Tex-Mex breakfast dish. Spicy chorizo is cooked with scrambled eggs, tortilla chips, and cheese for a unique and flavorful breakfast. Serve with some guacamole for a creamy and delicious finish.
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Chori-Migas

Main Ingredients: Canola Oil, Mexican Chorizo, Corn Tortillas, Onion
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These breakfast tacos are a great way to start your day. Spicy chorizo is cooked with eggs and potatoes and served in a flour tortilla for a filling and delicious meal. Top it off with some salsa and shredded cheese for an extra burst of flavor.
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Chorizo Breakfast Tacos with Potatoes and Eggs

Main Ingredients: Mexican Chorizo Sausage, Yukon Gold Potatoes, Flour
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If you're feeling adventurous, try this Mexican-inspired breakfast burger. A beef patty is topped with spicy chorizo, scrambled eggs, and cheese for a hearty and flavorful breakfast. Serve with some avocado slices and chipotle mayo for a delicious finish.

Ingredients:

For the chorizo:

  • 1 pound of ground pork
  • 2 cloves of garlic, minced
  • 1 tablespoon of chili powder
  • 1 teaspoon of ground cumin
  • 1 teaspoon of dried oregano
  • 1 teaspoon of smoked paprika
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1 tablespoon of apple cider vinegar

For the burrito:

  • 4 large flour tortillas
  • 8 large eggs
  • 1/4 cup of milk
  • Salt and pepper, to taste
  • 1/2 cup of shredded cheddar cheese
  • 1 avocado, sliced
  • 1/2 cup of your favorite salsa

Instructions:

  1. In a large mixing bowl, combine the ground pork with the garlic, chili powder, cumin, oregano, smoked paprika, salt, pepper, and apple cider vinegar. Mix well until all the ingredients are well combined. Cover and refrigerate for at least 30 minutes to let the flavors develop.
  2. In a large skillet, cook the chorizo over medium heat until it's browned and fully cooked. Use a wooden spoon to break up the meat into smaller pieces while cooking. Once cooked, remove the chorizo from the skillet and set it aside.
  3. In the same skillet, add the eggs and milk. Season with salt and pepper, to taste. Scramble the eggs until they are fully cooked and fluffy. Remove from heat and set aside.
  4. Warm up the tortillas in the microwave for 10 seconds or on a skillet over medium-high heat for about 30 seconds on each side.
  5. To assemble the burritos, place a tortilla on a flat surface and add a generous amount of scrambled eggs in the center. Top with a spoonful of chorizo, shredded cheese, sliced avocado, and your favorite salsa.
  6. To fold the burrito, fold the sides of the tortilla towards the center and then roll it tightly from the bottom to the top.
  7. Optional: You can warm up the assembled burritos in a skillet for a few minutes on each side to make them crispy and warm.
  8. Serve the Mexican chorizo breakfast burritos with extra salsa on the side and enjoy!

This mouth-watering breakfast recipe is a creative and natural way to incorporate Mexican flavors into your breakfast routine. The smoky and spicy chorizo pairs perfectly with the creamy scrambled eggs and the freshness of the avocado and salsa. It's a protein-packed breakfast that will keep you full and satisfied until lunchtime.

With this SEO-optimized recipe, you can impress your family and friends with your culinary skills and knowledge of Mexican cuisine. So, the next time you're looking for a delicious and flavorful breakfast idea, give this Mexican chorizo breakfast burrito a try. It's a fiesta in your mouth!

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20 mexican chorizo breakfast burrito recipe Elevate your taste buds!

Breakfast Burrito with Chorizo, Potato, and Egg

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 baking potato large, peeled, and cut into ½-inch cubes
  • 1 teaspoon vegetable oil
  • 12 ounces mexican chorizo casings removed
  • 4 scallions white parts discarded, green parts chopped
  • 6 large eggs
  • 1 tablespoon olive oil
  • 4 flour tortillas 10-inch
  • 2/3 cup cheese Mexican melting, chihuahua, Monterrey Jack
  • 1/2 cup fresh cilantro chopped
  • 1/2 cup salsa
  • 1 avocado halved, pitted, peeled, sliced

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 410 milligrams
  • Fat : 62 grams
  • Fiber : 7 grams
  • Protein : 42 grams
  • SaturatedFat : 21 grams
  • Sodium : 1770 milligrams
  • Sugar : 4 grams
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