15 Mexican Chocolate Syrup Recipe Unleash Your Inner Chef!
Published on: Apr 20, 2024
If you're a fan of Mexican cuisine, you've probably heard of the rich and flavorful Mexican chocolate syrup. This delicious sauce is a staple in many traditional desserts and drinks, and it's surprisingly easy to make at home. In this article, we'll share a simple mexican chocolate syrup recipe that will elevate your desserts and impress your friends and family.
If you love the rich and spicy flavors of Mexican cuisine, then you'll definitely want to try this twist on a classic hot chocolate recipe. Made with authentic Mexican chocolate, this drink is sure to warm you up on a chilly evening.
The key to making the perfect Mexican hot chocolate is using the right type of chocolate. Look for a brand that is specifically labeled as Mexican chocolate, as it will have a unique blend of ingredients and spices that give it that distinct flavor. Cinnamon, nutmeg, and chili powder are commonly found in Mexican chocolate, adding a delicious kick to every sip.
2of 20
Mexican S’Mores with Katy
Main Ingredients: Flour, Mini Marshmallows, Mini Chocolate Chips, Peanut
Who says s'mores have to be made with graham crackers? This fun twist on the classic campfire treat uses Mexican chocolate and tortillas for a sweet and spicy treat. Simply melt the chocolate on one side of a tortilla, add some mini marshmallows, and fold it in half. Cook over the fire until the chocolate is melted and the tortilla is crisp. Top with a sprinkle of cinnamon for an extra burst of flavor.
Take your hot chocolate game to the next level with this adult version of Mexican hot chocolate. Simply add a shot of your favorite tequila or spiced rum to your hot chocolate for a delicious and warming cocktail. You can also top it with whipped cream and a sprinkle of cayenne pepper for an extra punch of heat.
4of 20
Mexican Chocolate Shots
Main Ingredients: Godiva Chocolate Liqueur, Amaretto, Vodka, Chocolate
If you're looking for a unique dessert to serve at your next party, these Mexican chocolate shots are sure to be a hit. Simply mix together tequila, Kahlua, and Mexican chocolate liqueur for a delicious and boozy drink. Serve in chocolate shot glasses for the ultimate indulgence.
5of 20
Chicken Mole
Main Ingredients: Chicken, Cilantro, Onion, Garlic Cloves, Salt, Water
Mole is a classic Mexican sauce made with a variety of spices, nuts, and chocolate. While there are many variations of mole, the most popular is chicken mole. This dish typically includes chicken, onions, garlic, tomatoes, and a blend of spices, with chocolate added at the end to give it a rich and complex flavor. Serve it over rice for a hearty and satisfying meal.
6of 20
Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
If you're a fan of nut butter, you have to give this Mexican chocolate almond butter a try. Simply mix together almond butter, Mexican chocolate, and a dash of cinnamon for a delicious and unique spread. It's perfect for adding to toast, oatmeal, or even just eating by the spoonful.
7of 20
Authentic Mole Sauce (Chicken Mole)
Main Ingredients: Chicken Legs, Large White Onion, Garlic Cloves, Salt
If you want to make your own authentic mole sauce at home, it may seem like a daunting task. But with the right ingredients and a bit of patience, you can create a delicious mole sauce that rivals any restaurant. This recipe calls for chicken, onions, garlic, tomatoes, and a variety of spices and nuts to create a rich and flavorful sauce that is perfect for topping chicken, beef, or even vegetables.
If you're tired of the same old chicken dishes, give this Mexican chicken recipe a try. It's made with a blend of spices, tomatoes, and Mexican chocolate for a flavorful and unique dish. Serve it with rice, beans, and tortillas for a complete meal.
These Mexican chocolate truffles are the perfect indulgence for any chocolate lover. Made with dark chocolate, heavy cream, and Mexican chocolate, these truffles have a rich and bold flavor. Roll them in cocoa powder, chopped nuts, or shredded coconut for an extra decadent treat.
10of 20
Best Mexican Chocolate Tamales
Main Ingredients: Butter, Rice Flour, Condensed Milk, Sugar, Masa Harina
Tamales are a classic Mexican dish made with corn masa dough, filled with a variety of meats, cheeses, or vegetables, and steamed in corn husks or banana leaves. These Mexican chocolate tamales are a unique twist on the traditional recipe, adding a touch of sweetness and spice to the savory dish. Cinnamon, cloves, and Mexican chocolate give these tamales a delicious and unexpected flavor.
11of 20
Mexican Chocolate Chili Macaroons
Main Ingredients: Dark Chocolate, Chocolate, Macaroons, Cookies, Cheese
These Mexican chocolate chili macaroons are a delicious and unexpected twist on the classic cookie. Made with coconut, almond flour, and Mexican chocolate, these macaroons have a chewy texture and a spicy kick. They're perfect for any chocolate lover who wants to try something new.
12of 20
Mexican Chocolate Chili Fudge Pops
Main Ingredients: Chocolate, Whole Milk, Unsweetened Cocoa Powder, Chili
If you're looking for a refreshing and indulgent treat, these Mexican chocolate chili fudge pops are a must-try. Made with coconut milk, cocoa powder, and Mexican chocolate, these popsicles have a rich and creamy texture with a spicy kick. They're perfect for a hot summer day or as a fun dessert for your next party.
13of 20
Mexican Hot Chocolate - Oaxacan Chocolate con Leche
Main Ingredients: Mexican Chocolate, Chocolate, Heavy Whipping Cream
This traditional Mexican hot chocolate recipe is made with authentic Oaxacan chocolate, giving it a unique and delicious flavor. Simply mix together chocolate, milk, and spices for a rich and creamy drink that will transport you to Mexico with every sip. You can also add a splash of Kahlua or Bailey's for a boozy twist.
Churros are a popular Mexican dessert that are deep-fried dough coated in cinnamon and sugar. These Mexican churros are a delicious and easy treat to make at home. Simply pipe the dough into long strips and fry until golden brown. Serve with a side of melted Mexican chocolate for dipping.
Take your cornbread to the next level with this Mexican cornbread recipe. Made with cornmeal, jalapenos, and Mexican chocolate, this cornbread has a delicious and unexpected flavor. It's the perfect side dish for any Mexican-inspired meal.
16of 20
Mexican Hot Chocolate Truffles - Day of the Dead Sugar...
Main Ingredients: Dark Chocolate, Candy Melts, Heavy Whipping Cream
These Mexican hot chocolate truffles are not only delicious, but they're also a fun and festive treat to make for Day of the Dead celebrations. Made with dark chocolate, heavy cream, and Mexican chocolate, these truffles are rolled in colored sugar to resemble traditional sugar skulls. They make a great gift or party favor for any holiday celebration.
Mexican rice, also known as arroz rojo, is a staple in many Mexican households. This Mexican rice recipe is made with long-grain white rice, tomatoes, onions, and chicken broth for a flavorful and filling side dish. You can also add in some spices and Mexican chocolate for an extra boost of flavor.
Street tacos are a popular and delicious dish found throughout Mexico. These Mexican street tacos are made with corn tortillas, your choice of meat, and a variety of toppings, such as salsa, cilantro, and Mexican cheese. For an extra burst of flavor, try adding some diced Mexican chocolate to your taco filling.
19of 20
Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier option for your next Mexican-inspired meal, give this skinny Mexican casserole a try. Made with lean ground turkey, black beans, and a variety of vegetables, this casserole is a nutritious and flavorful option. You can also add in some Mexican chocolate for an extra depth of flavor.
20of 20
Mexican Chocolate Smoothie
Main Ingredients: Chocolate, Chocolate Bar, Vanilla Extract, Nutmeg
This Mexican chocolate smoothie is a delicious and healthy way to start your day. Simply blend together frozen bananas, cocoa powder, and Mexican chocolate for a creamy and indulgent smoothie that is packed with nutrients. You can also add in some spinach or avocado for an extra boost of greens.
Why Make Your Own Mexican Chocolate Syrup?
It's Healthier
Making your own mexican chocolate syrup allows you to control the quality and quantity of ingredients. Store-bought syrup often contains preservatives, artificial flavors, and high amounts of sugar, which can be harmful to your health. By making it at home, you can use natural and wholesome ingredients, making it a healthier option for you and your loved ones.
It's Cost-Effective
Store-bought mexican chocolate syrup can be expensive, especially if you're using it frequently. By making your own, you can save money and have a larger quantity of syrup at your disposal. Plus, you can customize the recipe to your liking, making it more cost-effective in the long run.
It Tastes Better
Nothing beats the taste of homemade mexican chocolate syrup. By using high-quality ingredients and adjusting the recipe to your preference, you can create a syrup that is rich, creamy, and bursting with flavor. You can also experiment with different types of chocolate and spices to create your own unique and delicious syrup.
How to Make Mexican Chocolate Syrup
Ingredients:
1 cup of water
Mexican chocolate (6 oz)
1/2 cup of sugar
1/2 teaspoon of cinnamon
1/4 teaspoon of chili powder (optional)
Instructions:
In a small saucepan, bring the water to a boil.
Reduce the heat to low and add the mexican chocolate, sugar, cinnamon, and chili powder (if using).
Stir constantly until the chocolate is fully melted and the mixture is smooth.
Let it simmer for 10-15 minutes, stirring occasionally, until the syrup thickens to your desired consistency.
Remove from heat and let it cool before transferring it to a jar or bottle for storage.
You can drizzle the mexican chocolate syrup over your favorite desserts, such as ice cream, churros, or pancakes. You can also use it to make delicious Mexican hot chocolate or add it to your coffee for a flavorful twist.
In Conclusion
Making your own mexican chocolate syrup is not only easy and cost-effective, but it also allows you to enjoy a healthier and more delicious version of this traditional Mexican sauce. With just a few simple ingredients and steps, you can elevate your desserts and drinks and impress your taste buds. Give this recipe a try and experience the authentic flavors of Mexico in the comfort of your own home.