If you're a fan of both chocolate and snickerdoodles, then you're in for a treat with this delicious Mexican chocolate snickerdoodles recipe. This unique twist on the classic snickerdoodle cookie incorporates rich and bold flavors of traditional Mexican chocolate, making it a perfect dessert for any occasion. Whether you're looking for a new recipe to try or just want to spice up your cookie game, these Mexican chocolate snickerdoodles are sure to impress. So let's dive into the ingredients and steps to create these delectable cookies.
Get ready to spice up your regular snickerdoodle recipe with a Mexican twist! These chocolate snickerdoodles are infused with cinnamon, cayenne pepper, and chocolate chips for a unique and delicious flavor combination. Perfect for your next fiesta or as a special treat for Cinco de Mayo, these cookies are sure to be a hit with everyone.
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Coconut Chocolate Snickerdoodle Bars
Main Ingredients: Butter, Snickerdoodle, Water, Egg, Semi Sweet Chocolate
Why settle for a plain snickerdoodle when you can have a coconut and chocolate version? These snickerdoodle bars are made with a coconut oil and coconut milk base, and are topped with a layer of chocolate ganache. These decadent bars are perfect for satisfying your sweet tooth and are great for sharing with friends and family.
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Snickerdoodle Cheesecake Bars
Main Ingredients: Snickerdoodle, Butter, Granulated Sugar, Brown Sugar
What happens when you combine two beloved desserts? You get these snickerdoodle cheesecake bars! These bars have a snickerdoodle cookie crust and a creamy cheesecake filling with a hint of cinnamon. Top it off with a sprinkle of cinnamon sugar and you have a dessert that will be a hit at any gathering.
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Eggnog Ice Cream Float
Main Ingredients: Eggnog, Snickerdoodle, Ginger Ale, Cinnamon, Whipped
Who says eggnog is just for the holidays? This eggnog ice cream float is a delicious way to enjoy this classic drink all year round. Made with vanilla ice cream, eggnog, and a splash of rum, this float is a creamy and indulgent treat that is sure to become a favorite.
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Chocolate Stuffed Snickerdoodle Truffles
Main Ingredients: Cream, Semi Sweet Chocolate Chips, Cinnamon
For all the chocolate lovers out there, these chocolate stuffed snickerdoodle truffles are a dream come true. These bite-sized treats are made with a snickerdoodle cookie dough and are stuffed with a chocolate truffle. Rolled in cinnamon sugar, these truffles are a perfect combination of chocolate and cinnamon in every bite.
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Cranberry White Chocolate Gingerbread Blondies
Main Ingredients: Snickerdoodle, Ground Ginger, Ground Cinnamon, Ground
Upgrade your traditional gingerbread recipe with these cranberry white chocolate gingerbread blondies. These bars are filled with cranberries, white chocolate chips, and the perfect blend of ginger, cinnamon, and nutmeg. They are soft and chewy with a burst of tangy sweetness in every bite.
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White Chocolate Pumpkin Truffles
Main Ingredients: Canned Pumpkin Puree, Cookie Crumbs, Snickerdoodle
Looking for a unique and delicious way to use pumpkin? These white chocolate pumpkin truffles are the answer. Made with a combination of pumpkin puree, white chocolate, and spices, these truffles are coated in crushed graham crackers for a perfect balance of flavors and textures.
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Snickerdoodle Mini Donut Muffins
Main Ingredients: Snickerdoodle, Muffins, All Purpose Flour, Baking
Can't decide between donuts or muffins? Now you don't have to with these snickerdoodle mini donut muffins. These cute and delicious treats have all the flavors of a snickerdoodle in the form of a mini muffin. Coated in cinnamon sugar, these mini donut muffins are perfect for breakfast, brunch, or a sweet snack.
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Snickerdoodle Bars with Pumpkin Cream Cheese Frosting
Main Ingredients: Snickerdoodle, All Purpose Flour, Salt, Baking Powder
Indulge in the flavors of fall with these snickerdoodle bars with pumpkin cream cheese frosting. These bars are made with a snickerdoodle cookie base and topped with a creamy pumpkin cream cheese frosting. A sprinkle of cinnamon on top adds the perfect finishing touch to these delicious bars.
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Snickerdoodle Protein Cupcakes
Main Ingredients: Whole Wheat Flour, Snickerdoodle, Stevia In The Raw
Looking for a healthier version of your favorite treat? These snickerdoodle protein cupcakes are made with protein powder and gluten-free flour, making them a perfect guilt-free indulgence. Topped with a cinnamon protein frosting, these cupcakes are a delicious and satisfying way to get your protein fix.
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Snickerdoodle Protein Meringues
Main Ingredients: Vanilla, Vanilla Extract, Cream Of Tartar, Cinnamon
If you're a fan of meringue cookies, you have to try these snickerdoodle protein meringues. Made with egg whites and protein powder, these cookies are light and airy with a hint of cinnamon. Perfect for a post-workout snack or a guilt-free treat, these meringues are a must-try for any snickerdoodle lover.
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Snickerdoodle Cookie Oatmeal Shake
Main Ingredients: Almond, Oats, Frozen Banana, Almond Butter, Maple
Start your day off right with this snickerdoodle cookie oatmeal shake. Made with rolled oats, almond milk, and snickerdoodle protein powder, this shake is a delicious and filling breakfast option. Top it off with a sprinkle of cinnamon and a snickerdoodle cookie for a truly indulgent treat.
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Snickerdoodle Heath Bar Caramel Cheesecake
Main Ingredients: Graham Cracker Crumbs, Sugar, Butter, Cream Cheese
Looking for a show-stopping dessert for your next dinner party? Look no further than this snickerdoodle Heath bar caramel cheesecake. This decadent dessert features a snickerdoodle cookie crust, a creamy cheesecake filling, and a chocolate ganache topping with Heath bar pieces and a drizzle of caramel sauce. Trust us, your guests will be asking for seconds.
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Fruit Pizza
Main Ingredients: Snickerdoodle, Vanilla Frosting, Fruit, Powdered Sugar
Looking for a healthier dessert option? This fruit pizza is a delicious and colorful way to satisfy your sweet tooth. Made with a snickerdoodle cookie crust and topped with vanilla Greek yogurt and your favorite fruits, this dessert is perfect for summer gatherings or as a refreshing snack.
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Snickerdoodle Oatmeal
Main Ingredients: Rolled Oats, Milk, Banana, Cinnamon, Vanilla Extract
If you're a fan of oatmeal, you have to give this snickerdoodle oatmeal a try. Made with rolled oats, cinnamon, and vanilla extract, this oatmeal is warm and comforting with a hint of sweetness. Top it off with a sprinkle of cinnamon sugar and a drizzle of maple syrup for a delicious breakfast treat.
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Gingerbread Cheesecake Protein Pancakes
Main Ingredients: Whole Wheat Flour, Snickerdoodle, Stevia, Ground
Why settle for plain pancakes when you can have these gingerbread cheesecake protein pancakes? Made with protein powder, gingerbread spices, and a cream cheese frosting, these pancakes are a delicious and festive way to start your day. Top them with a sprinkle of cinnamon and some whipped cream for the ultimate indulgence.
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Annie’s Snickerdoodle Coffee Cake
Main Ingredients: Snickerdoodle, Brown Sugar, Flour, Ground Cinnamon
If you're a fan of coffee cake, you have to try this Annie's snickerdoodle coffee cake. This recipe is a twist on a classic coffee cake, with a snickerdoodle crumble topping and a layer of cinnamon sugar in the middle. Perfect for breakfast or as a dessert, this coffee cake is a delicious and easy treat to make.
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The Best Mixed Summer Berry Muffins
Main Ingredients: Unsalted Butter, Greek Yogurt, Eggs, Milk, All Purpose
Take advantage of summer's fresh berries with these mixed summer berry muffins. These muffins are made with a blend of your favorite berries, vanilla Greek yogurt, and snickerdoodle cookie mix. Light and fluffy with bursts of juicy berries, these muffins are perfect for a summer breakfast or snack.
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Dirty Chai Ice Cream Waffle Sandwiches
Main Ingredients: Unsweetened Vanilla Almond Milk, Apple Sauce, Egg
Who says ice cream sandwiches have to be boring? These dirty chai ice cream waffle sandwiches are a fun and delicious twist on a classic treat. Made with snickerdoodle waffles and a creamy dirty chai ice cream, these sandwiches are sure to be a hit with kids and adults alike.
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Gingersnap Granola
Main Ingredients: Coconut Sugar, Quick Oats, Ground Flaxseed, Puffed
Tired of the same old granola flavors? Mix it up with this gingersnap granola recipe. Made with rolled oats, molasses, and gingersnap cookie crumbs, this granola is a perfect balance of sweet and spicy. Perfect for topping yogurt or enjoying as a snack, this granola is a must-try for any snickerdoodle lover.
If you're a fan of both chocolate and snickerdoodles, then you're in for a treat with this delicious Mexican chocolate snickerdoodles recipe. This unique twist on the classic snickerdoodle cookie incorporates rich and bold flavors of traditional Mexican chocolate, making it a perfect dessert for any occasion. Whether you're looking for a new recipe to try or just want to spice up your cookie game, these Mexican chocolate snickerdoodles are sure to impress. So let's dive into the ingredients and steps to create these delectable cookies.
Ingredients You'll Need
For the Cookies:
All-purpose flour
Baking powder
Salt
Unsalted butter
Granulated sugar
Brown sugar
Eggs
Mexican chocolate
Vanilla extract
Cinnamon
For the Cinnamon Sugar Coating:
Granulated sugar
Cinnamon
Step-by-Step Instructions
Step 1: Prepare the Dry Ingredients
First, preheat your oven to 375°F and line a baking sheet with parchment paper. In a medium bowl, whisk together 2 ½ cups of all-purpose flour, 1 tsp of baking powder, and ¼ tsp of salt. Set aside.
Step 2: Cream the Butter and Sugars
In a separate bowl, cream 1 cup of unsalted butter, ¾ cup of granulated sugar, and ¾ cup of brown sugar until well combined. This can be done with a hand mixer or stand mixer.
Step 3: Add in the Wet Ingredients
Add 2 eggs, 1 tsp of vanilla extract, and 1 bar of grated Mexican chocolate (about 3.5 oz) to the butter and sugar mixture. Mix until fully incorporated.
Step 4: Combine the Dry and Wet Ingredients
Slowly add the dry ingredients into the wet mixture and mix until a dough forms. If the dough seems too dry, you can add a splash of milk.
Step 5: Prepare the Cinnamon Sugar Coating
In a small bowl, mix together ½ cup of granulated sugar and 1 tbsp of cinnamon.
Step 6: Form the Dough into Balls
Roll the dough into 1-inch balls and coat them in the cinnamon sugar mixture.
Step 7: Bake the Cookies
Place the coated dough balls onto the prepared baking sheet and bake for 10-12 minutes or until the edges are slightly golden.
Step 8: Let Cool and Serve
Allow the cookies to cool for a few minutes before transferring them to a wire rack to cool completely. Serve and enjoy your delicious Mexican chocolate snickerdoodles!
In conclusion, this easy-to-follow recipe for Mexican chocolate snickerdoodles is a perfect blend of traditional and unique flavors. The bold taste of Mexican chocolate brings a new twist to the classic snickerdoodle cookie, making it a must-try for any baking enthusiast. So why not give this recipe a try and add a touch of Mexico to your dessert table?
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