19 Mexican Chocolate Shake Recipe Elevate Your Taste Buds!

Published on: Apr 20, 2024

Mexican chocolate shakes are a delicious and decadent treat that can be enjoyed any time of the year. Made with traditional Mexican ingredients like chocolate and cinnamon, this shake is a flavorful twist on a classic milkshake. In this article, we'll share a professional and well-organized recipe for making the perfect Mexican chocolate shake at home. Whether you're hosting a Mexican-themed party or just craving something sweet, this recipe is sure to be a hit. So, let's get started and learn how to make this delectable drink!

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Ingredients You'll Need

1. Mexican Chocolate

The key ingredient in a Mexican chocolate shake is, of course, Mexican chocolate. This type of chocolate is different from regular chocolate in that it contains spices like cinnamon and sometimes even chili peppers, giving it a unique and delicious flavor. You can find Mexican chocolate at most grocery stores or specialty markets.

2. Milk

To create a creamy and smooth consistency for your shake, you'll need to use milk. Whole milk or even almond milk work well in this recipe, but if you want a richer shake, you can use heavy cream instead.

3. Vanilla Ice Cream

For that classic milkshake taste, you'll need to add vanilla ice cream to the mix. The ice cream will give the shake a thick and creamy texture, as well as add a touch of sweetness.

4. Cinnamon

Since cinnamon is a staple spice in Mexican cuisine, it's an essential ingredient in this shake. Cinnamon adds warmth and a subtle spiciness to the shake, complementing the chocolate perfectly.

5. Whipped Cream and Chocolate Shavings

To top off your Mexican chocolate shake, you'll need some whipped cream and chocolate shavings. These two ingredients add extra indulgence and decoration to the final product.

Instructions

1. Melt the Chocolate

Begin by melting your Mexican chocolate in a double boiler over medium heat. If you don't have a double boiler, you can use a heatproof bowl over a pot of simmering water. Stir occasionally until the chocolate is smooth and melted.

2. Blend the Ingredients

Next, add the melted chocolate, milk, vanilla ice cream, and a pinch of cinnamon to a blender. Blend until all the ingredients are well combined, and the shake is smooth and creamy.

3. Prepare the Glasses

To add an extra touch of Mexican flair to your shake, you can rim the glasses with a mixture of cinnamon and sugar. Simply wet the rim of the glasses with a lime wedge and dip them in the cinnamon and sugar mixture.

4. Pour and Garnish

Pour the shake into the prepared glasses and top with a generous dollop of whipped cream and a sprinkle of chocolate shavings. You can also add a dusting of cinnamon on top for extra flavor.

Enjoy Your Mexican Chocolate Shake!

Now that you know how to make a delicious Mexican chocolate shake, it's time to enjoy it. This shake is perfect for a hot summer day or as a sweet treat after a spicy Mexican meal. So, gather your ingredients and give it a try. We guarantee you won't be disappointed!
19 mexican chocolate shake recipe Elevate your taste buds!

Mexican Hot Chocolate

yield: 4 total time: 10 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 2 cups whole milk
  • 4 tablespoons unsweetened cocoa powder natural
  • 1/8 teaspoon salt
  • 1/4 teaspoon red chile powder
  • 3 ounces dark chocolate up to 73%, chopped finely

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 15 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 135 milligrams
  • Sugar : 16 grams
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