15 Mexican Chocolate Milkshake Recipe Unlock Flavor Sensations!

Published on: Apr 20, 2024

If you are a fan of rich and indulgent desserts, then you must try this delicious Mexican chocolate milkshake recipe. This unique twist on the classic milkshake is a perfect blend of creamy, chocolatey goodness with a hint of spice. Whether you are hosting a summer party or simply craving a sweet treat, this recipe is sure to satisfy your taste buds. So, grab your blender and get ready to create a decadent milkshake that will leave you wanting more.

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One of the most popular and delicious ways to enjoy Mexican chocolate is in the form of a hot chocolate. This rich and creamy beverage is perfect for chilly nights or as a cozy treat any time of year. To make this classic recipe, simply melt Mexican chocolate with milk, cinnamon, and a touch of vanilla extract. Top with whipped cream and a sprinkle of cocoa powder for an extra indulgent twist.
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Spiked Mexican Chocolate Milkshake

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If you're in the mood for something a little stronger, try a spiked Mexican chocolate milkshake. This indulgent treat combines the flavors of Mexican chocolate with a splash of Kahlua or tequila for a boozy twist. Blend together Mexican chocolate, vanilla ice cream, and your choice of liquor for a decadent and delicious dessert.
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Overloaded Mexican Chocolate Milkshake

Main Ingredients: Milk, Chocolate Ice Cream, Mexican Chocolate, Cajeta
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For an even more over-the-top version of the classic milkshake, try an overloaded Mexican chocolate milkshake. This recipe adds in all sorts of delicious extras like chocolate chips, marshmallows, and whipped cream for a truly indulgent treat. Not for the faint of heart, this milkshake is perfect for anyone with a serious sweet tooth.
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Chocolate Milkshake

Main Ingredients: Milk, Chocolate Ice Cream, Chocolate Syrup, Sugar
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If you prefer a simpler milkshake, try a classic chocolate milkshake made with Mexican chocolate. This recipe is a great way to enjoy the rich and complex flavors of Mexican chocolate in a refreshing and creamy drink. Simply blend together Mexican chocolate, vanilla ice cream, and milk for a delicious and satisfying treat.
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For a boozy twist on the classic hot chocolate, try a spiked Mexican hot chocolate. This recipe uses Mexican chocolate, milk, and a splash of your favorite liquor like rum or whiskey to create a warm and cozy drink with a kick. Perfect for chilly winter nights or as a dessert alternative, this recipe is sure to be a hit.
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Mexican Chocolate Shots

Main Ingredients: Godiva Chocolate Liqueur, Amaretto, Vodka, Chocolate
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For a fun and unique party drink, try making Mexican chocolate shots. These small but mighty shots pack a punch with the rich and complex flavors of Mexican chocolate, combined with your favorite liquor. Serve in shot glasses rimmed with cinnamon sugar for an extra special touch.
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Cinnamon Chocolate Milkshake

Main Ingredients: Cinnamon, Milk Chocolate, Cocoa Powder, Condensed Milk
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If you love the combination of cinnamon and chocolate, this cinnamon chocolate milkshake is the perfect recipe for you. Made with Mexican chocolate, vanilla ice cream, and a touch of cinnamon, this milkshake is a delicious and unique twist on the classic. Top with whipped cream and a sprinkle of cinnamon for an extra burst of flavor.
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Chicken Mole

Main Ingredients: Chicken, Cilantro, Onion, Garlic Cloves, Salt, Water
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Mexican chocolate is not just for sweet treats – it can also be used in savory dishes like chicken mole. This traditional Mexican dish combines the richness of Mexican chocolate with a variety of spices and peppers for a complex and flavorful sauce. Serve with rice and corn tortillas for a delicious and hearty meal.
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Mexican Chocolate Almond Butter

Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
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If you're a fan of nut butters, you'll love this Mexican chocolate almond butter. This recipe combines the rich flavors of Mexican chocolate with the creaminess of almond butter for a delicious and unique spread. Enjoy on toast, in smoothies, or simply by the spoonful for a decadent treat.
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Authentic Mole Sauce (Chicken Mole)

Main Ingredients: Chicken Legs, Large White Onion, Garlic Cloves, Salt
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If you want to try your hand at making an authentic Mexican mole sauce, this recipe is for you. Made with Mexican chocolate, a variety of spices, and chicken broth, this sauce is perfect for topping chicken or enchiladas. The rich and complex flavors of the Mexican chocolate make this sauce truly special.
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For a simple and delicious dinner, try making Mexican chicken using Mexican chocolate as a key ingredient. This dish combines chicken with a variety of spices and Mexican chocolate for a flavorful and unique twist on traditional chicken dishes. Serve with rice and black beans for a complete meal.
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For a decadent and elegant dessert, try making Mexican chocolate truffles. These rich and creamy truffles are made with Mexican chocolate, heavy cream, and a touch of sea salt for a delicious and luxurious treat. Roll in cocoa powder or chopped nuts for an extra burst of flavor and texture.
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Best Mexican Chocolate Tamales

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Tamales are a traditional Mexican dish that can be found in many variations. For a unique twist on this classic dish, try making Mexican chocolate tamales. The addition of Mexican chocolate adds a rich and complex flavor to the traditional masa dough, making for a truly special and delicious dish.
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Mexican Chocolate Chili Macaroons

Main Ingredients: Dark Chocolate, Chocolate, Macaroons, Cookies, Cheese
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For a unique and impressive dessert, try making Mexican chocolate chili macaroons. These delicate and delicious cookies are made with shredded coconut, Mexican chocolate, and a touch of cayenne pepper for a spicy kick. Serve alongside a cup of Mexican hot chocolate for the perfect pairing.
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Mexican Chocolate Chili Fudge Pops

Main Ingredients: Chocolate, Whole Milk, Unsweetened Cocoa Powder, Chili
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If you're looking for a refreshing and unique frozen treat, try making Mexican chocolate chili fudge pops. These delicious popsicles are made with Mexican chocolate, heavy cream, and a touch of chili powder for a spicy twist. Perfect for hot summer days or as a fun and unexpected dessert.
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Mexican Hot Chocolate - Oaxacan Chocolate con Leche

Main Ingredients: Mexican Chocolate, Chocolate, Heavy Whipping Cream
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This traditional Mexican hot chocolate recipe, also known as chocolate con leche, is made with Mexican chocolate, milk, and a touch of honey. The addition of honey adds a touch of sweetness to balance out the rich and complex flavors of the Mexican chocolate. Serve with churros for a truly authentic experience.
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No list of Mexican chocolate recipes would be complete without Mexican churros. These delicious fried dough pastries are a popular street food in Mexico and are often enjoyed with a cup of hot chocolate. The addition of Mexican chocolate in the dough makes for an even more indulgent and flavorful treat.
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For a unique twist on traditional cornbread, try making Mexican cornbread using Mexican chocolate as a key ingredient. This recipe combines the sweetness of Mexican chocolate with the savory flavors of cornbread for a delicious and unexpected twist. Serve as a side dish or as part of a Tex-Mex inspired meal.
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Mexican Hot Chocolate Truffles - Day of the Dead Sugar...

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For a festive and fun treat, try making Mexican hot chocolate truffles in the shape of sugar skulls for Day of the Dead celebrations. These rich and creamy truffles are made with Mexican chocolate, heavy cream, and a touch of tequila for a boozy twist. Decorate with colorful icing for an extra special touch.
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Mexican Chocolate Smoothie

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If you're looking for a healthier way to enjoy the flavors of Mexican chocolate, try making a Mexican chocolate smoothie. This recipe combines Mexican chocolate with frozen bananas, almond milk, and a touch of cinnamon for a delicious and nutritious treat. Perfect for breakfast or as a post-workout snack.

The Key Ingredient: Mexican Chocolate

One of the main ingredients that sets this milkshake apart is Mexican chocolate. This type of chocolate is made with a blend of cocoa, sugar, and spices such as cinnamon and nutmeg. The result is a rich and flavorful chocolate that adds a unique twist to traditional desserts. Look for Mexican chocolate in the international aisle of your local grocery store or at specialty shops.

The Perfect Blend of Sweet and Spicy

To create the perfect balance of sweet and spicy, this recipe combines Mexican chocolate with rich vanilla ice cream and a touch of cayenne pepper. The cayenne pepper adds a subtle heat to the milkshake, enhancing the flavors of the chocolate and providing a unique kick to each sip. Don't worry, the amount of cayenne pepper used can be adjusted to your preference, making this milkshake suitable for all taste buds.

Simple Steps to a Delicious Treat

Creating this Mexican chocolate milkshake is incredibly easy. Start by melting the Mexican chocolate in a saucepan over low heat, then let it cool. In a blender, combine the melted chocolate, vanilla ice cream, and a pinch of cayenne pepper. Blend until smooth and creamy. Pour into glasses and top with whipped cream and a sprinkle of cinnamon. For an extra decadent touch, add some chocolate shavings on top. Now sit back, relax, and enjoy your delicious creation.

Customize Your Milkshake

One of the best things about this recipe is that it is highly customizable. You can add a variety of toppings and mix-ins to make it your own. For a crunch, add some crushed churros or toasted almonds. Want to make it even more indulgent? Drizzle some dulce de leche or chocolate sauce on top. The possibilities are endless, so feel free to get creative and make this Mexican chocolate milkshake your own.

Ready to Try It?

Now that you have all the details on this delicious Mexican chocolate milkshake recipe, it's time to give it a try. With its unique blend of flavors and customizable options, this milkshake is sure to become a new favorite for any chocolate lover. So, gather your ingredients and treat yourself to a decadent and satisfying dessert.
15 mexican chocolate milkshake recipe Unlock flavor sensations!

Mexican Hot Chocolate

yield: 4 total time: 10 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 2 cups whole milk
  • 4 tablespoons unsweetened cocoa powder natural
  • 1/8 teaspoon salt
  • 1/4 teaspoon red chile powder
  • 3 ounces dark chocolate up to 73%, chopped finely

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 15 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 135 milligrams
  • Sugar : 16 grams
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