18 Mexican Chocoalte Cake Recipe You Won't Believe The Taste!
Published on: Apr 19, 2024
Mexican chocolate cake is a beloved dessert that combines rich chocolate flavor with warm, spicy undertones. While there are many variations of this delectable treat, here is a recipe that will surely satisfy your cravings and impress your friends and family. With a perfect balance of sweetness and heat, this Mexican chocolate cake is a must-try for any chocolate lover.
Indulge in the rich, warm flavors of traditional Mexican Hot Chocolate with this unique and easy recipe. Made with a blend of cinnamon, vanilla, and dark chocolate, this spicy and sweet drink is perfect for cozy nights by the fire.
Main Ingredients: Buckwheat Flour, Tapioca Starch, Brown Sugar, Ener G
Satisfy your sweet tooth with this delicious and gluten-free Mexican Chocolate Cake. Made with vegan ingredients, this cake is moist, rich, and full of flavor. The addition of Mexican chocolate gives it a unique twist that will leave you wanting more.
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Mexican Chocolate Cake
Main Ingredients: Dark Chocolate, Granulated Sugar, Flour, Cocoa Powder
Take your baking skills to the next level with this decadent and moist Mexican Chocolate Cake. Made with a blend of cocoa powder and Mexican chocolate, this cake is perfect for special occasions or just as a delicious treat for yourself.
This gluten-free and flourless Mexican Chocolate Cake is a game changer. The combination of almond flour and Mexican chocolate creates a rich and dense cake that is sure to impress. It's perfect for those with dietary restrictions or anyone looking for a healthier option.
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Pepita Mexican Chocolate Cake
Main Ingredients: Unsalted Butter, Pepitas, Sugar, Large Eggs, Flour
Add a crunchy and nutty twist to your traditional Mexican Chocolate Cake with this Pepita version. The addition of pumpkin seeds gives this cake a unique texture and flavor that will have your taste buds dancing.
Take your hot chocolate game to the next level with this spiked Mexican Hot Chocolate recipe. The addition of tequila and Kahlua gives this drink a boozy kick that is perfect for parties or just a cozy night in.
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Mexican Chocolate Cake with Cinnamon Frosting
Main Ingredients: Unsalted Butter, Unsweetened Cocoa Powder, Instant
Elevate your Mexican Chocolate Cake with this delicious and cinnamon frosting. The combination of spicy cinnamon and sweet chocolate is a match made in heaven. This cake is sure to be a crowd-pleaser at any gathering.
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Mexican Chocolate Cake Sundaes
Main Ingredients: Sweet Chocolate, Butter, Eggs, Egg Yolks, Granulated
Who says you can't have cake for breakfast? These Mexican Chocolate Cake Sundaes are the perfect indulgent treat to start your day. Top it off with some vanilla ice cream and a drizzle of caramel sauce for the ultimate breakfast of champions.
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Mexican Chocolate Shots
Main Ingredients: Godiva Chocolate Liqueur, Amaretto, Vodka, Chocolate
Looking for a fun and unique way to enjoy Mexican Chocolate? These Mexican Chocolate Shots are the perfect party treat. Made with a blend of chocolate liqueur, tequila, and spices, these shots are sure to be a hit with your friends.
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Chicken Mole
Main Ingredients: Chicken, Cilantro, Onion, Garlic Cloves, Salt, Water
No list of Mexican Chocolate recipes would be complete without the classic Chicken Mole. This spicy and savory dish is made with a blend of chilies, spices, and of course, Mexican chocolate. It's a must-try for any food lover.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
Looking for a healthy and delicious snack? This Mexican Chocolate Almond Butter is the perfect option. Made with almonds, honey, and a hint of Mexican chocolate, this spread is perfect for dipping fruit, spreading on toast, or just eating by the spoonful.
Add some spice to your dinner routine with this delicious and flavorful Mexican Chicken recipe. The addition of cumin, paprika, and Mexican chocolate gives this dish a unique and delicious twist that is sure to impress.
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Authentic Mole Sauce (Chicken Mole)
Main Ingredients: Chicken Legs, Large White Onion, Garlic Cloves, Salt
Take your Chicken Mole to the next level with this authentic Mole Sauce recipe. Made with a blend of chilies, spices, and dark chocolate, this sauce is rich, complex, and perfect for any meat or vegetable dish.
Indulge in a decadent and chocolatey treat with these Mexican Chocolate Truffles. Made with a blend of Mexican chocolate, cream, and spices, these truffles are the perfect bite-sized dessert for any occasion.
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Flourless Mexican Chocolate Cake with Meringue Topping
Main Ingredients: Unsalted Butter, Dark Chocolate, Large Eggs, Sugar
Impress your guests with this beautiful and gluten-free Flourless Mexican Chocolate Cake topped with a meringue frosting. The combination of chocolate and meringue creates a light and airy dessert that is perfect for any celebration.
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Best Mexican Chocolate Tamales
Main Ingredients: Butter, Rice Flour, Condensed Milk, Sugar, Masa Harina
No Mexican feast would be complete without Tamales, and these best Mexican Chocolate Tamales are a must-try. The addition of Mexican chocolate gives these tamales a unique and delicious twist that will have your taste buds singing.
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Mexican Chocolate Chili Macaroons
Main Ingredients: Dark Chocolate, Chocolate, Macaroons, Cookies, Cheese
Get ready for a flavor explosion with these Mexican Chocolate Chili Macaroons. The combination of spicy chili and sweet chocolate creates a unique and delicious dessert that will have you coming back for more.
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Mexican Chocolate Chili Fudge Pops
Main Ingredients: Chocolate, Whole Milk, Unsweetened Cocoa Powder, Chili
Cool off on a hot day with these refreshing and spicy Mexican Chocolate Chili Fudge Pops. Made with a blend of chili powder, dark chocolate, and coconut milk, these popsicles are the perfect balance of heat and sweetness.
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Mexican Chocolate Cake with Mascarpone Cream
Main Ingredients: All Purpose Flour, Dutched Cocoa Powder, Cinnamon
Add a touch of elegance to your Mexican Chocolate Cake with this delicious Mascarpone Cream topping. The combination of Mexican chocolate and mascarpone cheese creates a rich and creamy frosting that is perfect for any occasion.
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Mexican Chocolate Cake with Berries (gluten free, or...
Main Ingredients: Chocolate, Unsalted Butter, Sugar, Canela, Nutmeg
Take advantage of fresh summer berries with this delicious and gluten-free Mexican Chocolate Cake with Berries. The combination of chocolate and fresh fruit creates a tart and sweet dessert that is perfect for any summer gathering.
Ingredients:
For the cake:
1 ½ cups all-purpose flour
½ cup unsweetened cocoa powder
1 ½ teaspoons baking powder
1 teaspoon ground cinnamon
½ teaspoon ground cayenne pepper
½ teaspoon salt
¾ cup unsalted butter, softened
1 ½ cups granulated sugar
3 large eggs
1 teaspoon vanilla extract
1 cup buttermilk
For the frosting:
1 cup unsalted butter, softened
2 cups confectioners' sugar
½ cup unsweetened cocoa powder
2 teaspoons ground cinnamon
½ teaspoon ground cayenne pepper
¼ cup heavy cream
1 teaspoon vanilla extract
Instructions:
1. Preheat your oven to 350°F and grease a 9-inch round cake pan.
2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, cinnamon, cayenne pepper, and salt.
3. In a separate large bowl, beat the butter and sugar together until light and fluffy.
4. Add in the eggs, one at a time, followed by the vanilla extract.
5. Gradually mix in the dry ingredients and buttermilk, alternating between the two until well combined.
6. Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
7. While the cake is cooling, prepare the frosting by beating the butter until creamy.
8. Gradually mix in the confectioners' sugar, cocoa powder, cinnamon, and cayenne pepper.
9. Slowly pour in the heavy cream and vanilla extract, beating until the frosting is smooth and creamy.
10. Once the cake has cooled, spread the frosting over the top and sides.
11. Serve and enjoy your delicious Mexican chocolate cake!
This Mexican chocolate cake is a perfect blend of traditional Mexican flavors and classic chocolate cake. The combination of cinnamon and cayenne pepper adds a unique and irresistible kick to the rich and moist cake. The frosting, with its creamy texture and hint of spice, is the perfect finishing touch. This cake is sure to be a hit at any gathering and will leave your guests wanting more. So why not give this recipe a try and indulge in a truly divine chocolate experience? Your taste buds will thank you.
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