Mexican chilli rice is a flavorful and satisfying dish that is perfect for any occasion. The combination of rice, spices, and vegetables creates a mouth-watering dish that is sure to please any palate. This recipe is a perfect addition to your meal rotation, providing a delicious and nutritious option that the whole family will love. In this article, we will share a professional and well-organized introduction to this popular Mexican dish, along with a few tips and tricks to make the perfect Mexican chilli rice every time. So let's dive into the world of Mexican cuisine and discover the secrets of this delicious rice dish.
Main Ingredients: Canola Oil, Lean Ground Beef, Kosher Salt, Cracked
Indulge in the flavors of Mexico with this delicious and easy-to-make Cheesy Mexican Chili Rice recipe. This dish is perfect for a lazy weekend dinner or a casual get-together with friends. The combination of cheesy goodness and spicy chili will leave your taste buds wanting more.
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Mexican Pot Roast Bowl
Main Ingredients: Pot Roast, Soy Sauce, Vinegar, Black Peppercorns
Spice up your pot roast game with this Mexican-inspired recipe. Tender and juicy pot roast is served on a bed of rice and topped with a zesty salsa and creamy avocado. This dish is not only flavorful, but it is also a feast for the eyes with its vibrant colors.
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Vegetarian Mexican Style Stuffed Peppers
Main Ingredients: Rice, Green Bell Peppers, Cheese, Butter, Salsa
Looking for a vegetarian dish that packs a punch? These Mexican-style stuffed peppers are filled with a delicious mix of rice, beans, corn, and cheese. They are perfect for a weeknight dinner or a party appetizer. You won't even miss the meat!
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Fiesta Chicken Quesadillas with Chipotle Relish and...
Main Ingredients: Olive Oil, Sweet Onion, Garlic, Chipotle Chilies, Diced
Elevate your quesadilla game with this fiesta-inspired recipe. These chicken quesadillas are filled with a flavorful mix of chicken, peppers, onions, and cheese. The addition of a tangy chipotle relish and creamy sour cream takes this dish to the next level.
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Chili Cheese Burrito
Main Ingredients: Chili, Flour Tortillas, Cooked Rice, Shredded Cheddar
Why settle for a regular burrito when you can have a chili cheese burrito? This hearty and satisfying dish is filled with chili, cheese, and all your favorite burrito toppings. It's perfect for a lazy weeknight dinner or a game day snack.
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Vegan Mexican rice
Main Ingredients: Short Grain Rice, Water, Cherry Tomatoes, White Onion
If you're looking for a vegan twist on a classic Mexican dish, look no further. This vegan Mexican rice is made with flavorful spices, hearty vegetables, and protein-packed beans. It's a delicious and healthy option for any meal.
Short on time? This Instant Pot Mexican Chicken Rice recipe has got you covered. With the help of your trusty Instant Pot, you can have a flavorful and satisfying meal in no time. The tender chicken and flavorful rice will have you going back for seconds.
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Slow Cooker Red Chicken Enchiladas
Main Ingredients: Chili, Corn Tortillas, Red Enchilada Sauce, Mexican
Let your slow cooker do all the work with this delicious and easy recipe for red chicken enchiladas. The slow cooking process infuses the chicken with flavor and makes it incredibly tender. Serve with a side of rice and beans for a complete meal.
For a healthier twist on traditional Mexican rice, try using brown rice instead. Brown rice is higher in fiber and nutrients, making it a more nutritious option. Don't worry, you won't sacrifice any flavor with this delicious and wholesome dish.
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Instant Pot Mexican Beef Rice Casserole (For Nachos...
Main Ingredients: Olive Oil, Medium Onion, Beef Mince, Salt, Garlic, Long
This Instant Pot Mexican Beef Rice Casserole is a game-changer. Not only is it packed with flavor, but it can also be used as a base for nachos, burritos, or tacos. It's a versatile and delicious dish that will become a staple in your recipe rotation.
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Fire Roasted Garlic Chili Bowl with Cilantro Lime Rice
Main Ingredients: Water, Unsalted Butter, Kosher Salt, Long Grain Rice
Fire up the grill and get ready to make this mouth-watering Fire Roasted Garlic Chili Bowl. The smoky and garlicky flavors of this dish will have you coming back for more. The cilantro lime rice adds a refreshing and zesty element to balance out the heat.
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Southwest Crock Pot Stuffed Peppers
Main Ingredients: Peppers, Wolf Brand Chili, Rice, Corn, Water, Cheese
Crock pots are a busy cook's best friend, and this recipe for Southwest Crock Pot Stuffed Peppers is no exception. These peppers are filled with a flavorful mix of ground beef, beans, corn, and spices, and cooked to perfection in the crock pot. It's an easy and delicious meal that the whole family will love.
This simple yet flavorful side dish is a staple in Mexican cuisine. Mexican corn, or "elote," is corn on the cob slathered in a mixture of mayonnaise, cotija cheese, and spices. It's the perfect side dish for any Mexican-inspired meal.
This Mexican Beef Casserole is the ultimate comfort food. Layers of corn tortillas, ground beef, beans, cheese, and enchilada sauce come together to create a hearty and satisfying dish. It's perfect for feeding a crowd or for a cozy night in.
If you're looking for a meatless option for stuffed peppers, this recipe is for you. These vegetarian Mexican-inspired stuffed peppers are filled with a delicious mix of quinoa, black beans, corn, and cheese. They are a healthy and flavorful option for any meal.
No party is complete without a good dip, and this Mexican Chili Cheese Dip is sure to be a hit. Creamy and cheesy with a kick of spice, this dip is perfect for dipping tortilla chips or veggies. It's the perfect appetizer for game day or any gathering.
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Chili Cheese Quesadilla
Main Ingredients: Large Flour Tortillas, Chili, Shredded Mild Cheddar
Quesadillas are a staple in Mexican cuisine, and this Chili Cheese Quesadilla takes it to the next level. The addition of chili to the classic cheese quesadilla adds a hearty and spicy element that will keep you coming back for more.
This Cowboy Mexican Dip is an easy and crowd-pleasing appetizer. Layers of refried beans, seasoned ground beef, cheese, and all your favorite toppings come together to create a delicious dip that can be served with tortilla chips or used as a topping for nachos.
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Spanish Rice Casserole
Main Ingredients: Long Grain Rice, Canola Oil, Chili, Mild Salsa, Ground
This Spanish Rice Casserole is a delicious and easy one-pan meal. It's packed with flavor from the combination of rice, ground beef, beans, and spices. Plus, clean-up is a breeze with this all-in-one dish.
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Birria Taco
Main Ingredients: Boneless Chuck Roast, Kosher Salt, Pepper, Vegetable
Birria tacos are a popular dish in Mexico, and now you can make them at home with this easy recipe. Tender and flavorful beef is slow-cooked in a rich and spicy sauce, then served in a warm tortilla with all your favorite toppings. It's a must-try for any taco lover.
Ingredients You Will Need
1. Rice
When it comes to making Mexican chilli rice, the most important ingredient is the rice itself. For this dish, we recommend using long-grain white rice as it has the perfect texture and flavor to complement the other ingredients. You can also opt for brown rice for a healthier option, but make sure to adjust the cooking time accordingly.
2. Chilli Peppers
Chilli peppers are the star of this dish, giving it its signature heat and flavor. The most commonly used chilli peppers in Mexican cuisine are jalapenos and serranos. If you prefer a milder version, you can remove the seeds and membranes from the peppers before using them. For a spicier kick, you can also add in some habanero peppers or chilli powder.
3. Vegetables
To make this recipe more nutritious and flavorful, we will add in some vegetables. You can use a variety of vegetables like onions, bell peppers, corn, and tomatoes. These add a nice crunch and color to the dish, making it more visually appealing.
4. Spices
To give this dish its authentic Mexican flavor, we will use a blend of spices like cumin, paprika, oregano, and garlic powder. You can adjust the amount of spices according to your taste preferences.
5. Chicken Broth
Instead of using regular water, we will use chicken broth to cook our rice. This adds an extra layer of flavor to the dish and makes it more aromatic.
Instructions for Cooking Mexican Chilli Rice
Step 1: Prepare the Ingredients
Start by rinsing the rice in cold water until the water runs clear. This will remove any excess starch and prevent the rice from turning mushy. Chop the vegetables and set them aside.
Step 2: Sauté the Vegetables
In a large pot or skillet, heat some oil over medium heat. Add in the chopped vegetables and sauté until they are slightly softened. This will take about 3-4 minutes.
Step 3: Add the Rice and Spices
Add in the rice and spices to the pot and stir well until the rice is coated with the spices.
Step 4: Pour in the Broth
Pour in the chicken broth and bring the mixture to a boil. Once it boils, reduce the heat to low, cover the pot, and let it simmer for about 18-20 minutes.
Step 5: Let it Rest
Once the rice is cooked and all the liquid has been absorbed, turn off the heat and let the rice rest for 5 minutes. This will help the rice absorb any remaining liquid and fluff up.
Step 6: Serve and Enjoy
Fluff the rice with a fork and serve it hot with your favorite toppings like sliced avocado, cilantro, and lime wedges. Enjoy your delicious and flavorful Mexican chilli rice!
In conclusion, Mexican chilli rice is a versatile and delicious dish that can be enjoyed on its own or as a side dish. With the right ingredients and cooking techniques, you can easily make this dish at home and impress your family and friends. So why not give this recipe a try and add some Mexican flair to your next meal?
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