19 Mexican Chilli Poppers Recipe Get Cooking And Enjoy!

Published on: Apr 19, 2024

Chilli poppers are a popular Mexican dish that is loved by people all around the world. Originating from the state of Puebla, this spicy appetizer has become a staple in Mexican cuisine and is often served at parties and family gatherings. While the traditional recipe calls for a combination of cheese, meat, and chilli peppers, there are countless variations that can cater to different tastes and dietary restrictions. Here, we will share our favorite Mexican chilli poppers recipe that is sure to be a hit at your next get-together.

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1 of 20

VELVEETA® Grilled Jalapeño Poppers

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Spice up your beer can chicken game with this delicious twist on a classic appetizer. These VELVEETA® Grilled Jalapeño Poppers are a perfect addition to any summer barbecue, and they're sure to be a hit with your guests.
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Cheese-Stuffed Jalapeno Poppers

Main Ingredients: Jalapenos, Cream Cheese, Cheddar Cheese, Bacon
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Looking for a way to take your beer can chicken to the next level? These cheese-stuffed jalapeno poppers are the perfect addition to your meal. Spicy jalapenos are stuffed with a blend of cream cheese and cheddar, then wrapped in bacon and grilled to perfection. These poppers are sure to be a crowd-pleaser.
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Taco Jalapeno Poppers

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Turn your beer can chicken into a fiesta with these tasty taco jalapeno poppers. These poppers are filled with a savory blend of ground beef, taco seasoning, and cheese, then topped with a dollop of sour cream and diced tomatoes. They're a fun and flavorful way to spice up your meal.
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Jalapeno Poppers

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If you're a fan of the classic jalapeno popper, you'll love this beer can chicken recipe. These poppers are filled with a creamy mixture of cream cheese, cheddar, and spices, then wrapped in bacon and grilled to perfection. They're a delicious and easy way to add some heat to your meal.
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Chorizo-Stuffed Jalapeno Poppers

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Take your beer can chicken to the next level with these flavorful chorizo-stuffed jalapeno poppers. These poppers are filled with a spicy blend of chorizo, cream cheese, and cheddar, then grilled to perfection. They're a perfect combination of heat and flavor.
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Add a little Mexican flair to your beer can chicken with this tasty cornbread recipe. This cornbread is filled with diced jalapenos and cheddar cheese, giving it a spicy kick that pairs perfectly with your meal. It's a simple and delicious way to add some flavor to your barbecue.
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If you're looking for a healthier option for your beer can chicken, these low carb Halloween jalapeno poppers are a great choice. These poppers are filled with a blend of cream cheese, cheddar, and pumpkin, then topped with a spiderweb design made from sour cream. They're a fun and festive addition to any Halloween meal.
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If you're looking for a healthier option for your beer can chicken, this skinny Mexican casserole is a great choice. This casserole is filled with lean ground turkey, black beans, corn, and a blend of spices, then topped with a layer of reduced-fat cheese. It's a delicious and guilt-free way to enjoy your meal.
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Add a little crunch to your beer can chicken with this tasty Mexican street corn salad. This salad is made with grilled corn, cotija cheese, and a creamy jalapeno lime dressing. It's a refreshing and flavorful side dish that pairs perfectly with your meal.
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Take your beer can chicken to the next level with these unique refried bean jalapeno poppers. These poppers can be made two ways - one with traditional refried beans and cheese, and the other with a spicy black bean and corn mixture. They're a fun and flavorful addition to any meal.
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Roasted Jalapeno Poppers

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Roasting your jalapeno poppers adds a delicious smoky flavor to your beer can chicken meal. These poppers are filled with a blend of cream cheese, cheddar, and spices, then wrapped in bacon and roasted to perfection. They're a tasty twist on a classic appetizer.
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Add some heat to your beer can chicken with this flavorful Mexican beef barbacoa recipe. This beef is slow-cooked with a blend of spices and peppers, giving it a delicious and authentic flavor. It's a perfect topping for tacos, burritos, or even your beer can chicken.

Ingredients

1. Fresh Jalapeño Peppers

The star of the dish, jalapeño peppers are the key ingredient in making authentic Mexican chilli poppers. These peppers are known for their medium level of spiciness and can be found in most grocery stores. Make sure to choose firm and fresh peppers for the best flavor.

2. Cream Cheese

The creamy filling in the poppers is typically made with cream cheese, which adds a rich and smooth texture to the dish. For a healthier option, you can also use low-fat or non-dairy cream cheese substitutes.

3. Shredded Cheese

To balance out the spiciness of the peppers, a generous amount of shredded cheese is added to the filling. The most commonly used cheese for this dish is cheddar, but you can also use a blend of different cheeses for a more complex flavor.

4. Ground Meat

While the traditional recipe calls for ground beef, you can also use ground turkey or chicken for a healthier alternative. Make sure to cook the meat thoroughly before adding it to the filling.

5. Seasonings

To add depth of flavor to the filling, you can use a variety of seasonings such as garlic powder, onion powder, cumin, and paprika. These spices will give the poppers a delicious kick and enhance the overall taste.

Instructions

1. Prepare the Peppers

Using a sharp knife, carefully slice the jalapeño peppers lengthwise and remove the seeds and membranes. This will help reduce the spiciness of the peppers and make them easier to stuff.

2. Make the Filling

In a mixing bowl, combine the cream cheese, shredded cheese, and cooked ground meat. Add in your desired seasonings and mix well until everything is evenly combined.

3. Stuff the Peppers

Using a spoon or piping bag, fill each pepper half with the cheese and meat mixture. Make sure not to overfill the peppers as the filling will expand while cooking.

4. Bake the Poppers

Preheat your oven to 375°F and place the stuffed peppers on a baking sheet lined with parchment paper. Bake for 20-25 minutes, or until the peppers are tender and the filling is lightly browned.

5. Serve and Enjoy

Once done, let the poppers cool for a few minutes before serving. These delicious Mexican chilli poppers can be enjoyed as a snack or appetizer, and can be served with your favorite dipping sauce. In conclusion, this Mexican chilli poppers recipe is a perfect combination of spicy, creamy, and cheesy flavors that will surely impress your guests. With simple ingredients and easy instructions, you can whip up a batch of these tasty poppers in no time. So go ahead and give it a try, and let us know how it turns out!
19 mexican chilli poppers recipe Get cooking and enjoy!

Cheese-Stuffed Jalapeno Poppers

yield: 4 total time: 50 minutes
4.6 Stars (9 reviews)
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Ingredients

  • 24 jalapenos
  • 8 ounces cream cheese softened
  • 1 cup cheddar cheese shredded
  • 8 slices bacon cooked crisp and crumbled

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 130 milligrams
  • Fat : 55 grams
  • Fiber : 3 grams
  • Protein : 18 grams
  • SaturatedFat : 25 grams
  • Sodium : 830 milligrams
  • Sugar : 5 grams
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