Mexican cuisine is known for its bold and flavorful dishes, and one of the most popular is chilli mince. This dish is a staple in many Mexican households and is a favorite amongst foodies around the world. If you're looking to spice up your dinner routine, then this Mexican chilli mince recipe is the perfect addition to your recipe repertoire. Not only is it easy to make, but it's also packed with traditional Mexican flavors that will leave your taste buds dancing.
This colorful and flavorful salad is the perfect accompaniment to a beer can chicken. It's a refreshing mix of fresh vegetables like tomatoes, bell peppers, and corn combined with zesty lime juice and cilantro for a burst of Mexican flavor. Serve it on the side or chop up your beer can chicken and toss it in for a complete meal.
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Mexican Beans From Scratch
Main Ingredients: Dried Beans, White Onion, Garlic, Sea Salt, Epazote
Forget canned beans, making them from scratch is easier than you think and adds a delicious homemade touch to your beer can chicken dinner. Start by soaking pinto or black beans overnight, then cook them with onions, garlic, and spices for a flavorful and hearty side dish.
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Crispy Mexican Chicken Wings
Main Ingredients: Buffalo, Kosher Salt, Water, Bay Leaves, Garlic
For a spicy twist on traditional chicken wings, try these crispy Mexican-inspired wings. They are coated in a spicy mixture of chili powder, cumin, and paprika and baked to perfection. Serve them up with a side of cool and creamy ranch or blue cheese dressing for the perfect game day snack.
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Mexican Vegetarian Tortillas
Main Ingredients: Tortillas, Olive Oil, Spring Onions, Beans, Chillies
Even non-vegetarians will love these flavor-packed veggie tortillas. Filled with black beans, corn, and bell peppers, and topped with creamy avocado and tangy salsa, they are a delicious and healthy option for a meat-free meal. Add some spicy salsa or hot sauce for an extra kick.
Put a Mexican twist on a classic chicken salad with this recipe. Start with shredded beer can chicken, mix in some black beans, corn, and avocado, and dress it with a zesty lime vinaigrette. Serve it in lettuce cups or on top of a bed of greens for a light and refreshing meal.
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Mexican Lunchbox Salad
Main Ingredients: Brown Rice, Red Kidney Beans, Corn Cob, Avocado, Cherry
Need a quick and easy lunch option? This Mexican-inspired salad is perfect for packing in your lunchbox. It's filled with protein-packed black beans and chicken, crunchy tortilla strips, and fresh veggies. Top it off with a creamy avocado dressing for a satisfying and delicious meal.
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Mexican Roast Tomato Salsa
Main Ingredients: Vine Tomatoes, Red Pepper, Chilli, Olive Oil, Salt
No beer can chicken dinner is complete without a side of salsa. This roasted tomato salsa is simple to make and bursting with flavor. Just roast tomatoes, onions, and peppers in the oven, then blend them with cilantro, lime juice, and spices for a delicious and versatile sauce.
Warm up on a chilly night with a bowl of Mexican black bean soup. It's filled with fiber-rich black beans, corn, and bell peppers and flavored with cumin, chili powder, and garlic. Top it off with some tortilla strips and avocado for a hearty and satisfying meal.
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Mexican Bean Rice with Salsa & Guacamole
Main Ingredients: Brown Rice, Vegetable Broth, Onion, Red Kidney Beans
This rice and bean dish is a delicious and filling side dish for your beer can chicken. It's packed with protein-rich black beans, nutrient-dense brown rice, and topped with fresh salsa and creamy guacamole. It's a complete meal in itself!
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Mexican Leek And Bean Chilli
Main Ingredients: Red Onion, Garlic, Red Pepper, Yellow Pepper, Chilli
For a vegetarian option that doesn't skimp on flavor, try this leek and bean chilli. It's filled with sauteed leeks, kidney beans, and spices for a hearty and satisfying meal. Serve it with a side of crispy tortilla chips for a bit of crunch.
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Mexican Chicken Soup With Nachos
Main Ingredients: Olive Oil, Onions, Garlic Cloves, Canned Tomatoes
Upgrade your chicken soup game with this Mexican-inspired version. It's filled with shredded beer can chicken, corn, and veggies, and topped with crunchy tortilla chips for a bit of texture. Add some jalapenos or hot sauce for a spicy kick.
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Spicy Mexican rice with prawns
Main Ingredients: Chilli, Tomato, Prawns, Frozen Peas, Fresh Spinach
This spicy rice dish is perfect for seafood lovers. It's packed with flavorful prawns, rice, and vegetables and seasoned with hot chili sauce and lime juice. Serve it alongside your beer can chicken for a complete and delicious meal.
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Mexican-style King Prawn Cocktails
Main Ingredients: Iceberg Lettuce, Sweetcorn, Spanish Onion, Chillies
For a light and refreshing appetizer, try these Mexican-style prawn cocktails. They are a twist on the classic dish, with spicy shrimp, avocado, and mango all mixed together with a tangy lime and cilantro dressing. Serve them in mini martini glasses for a fancy touch.
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Mexican-style Barbecued Corn Salad
Main Ingredients: Corn, Cos Lettuce, Cucumber, Coriander, Bay Leaf, Black
Take advantage of summer's fresh corn with this Mexican-inspired salad. It's a mix of grilled corn, bell peppers, and black beans, tossed with a spicy lime dressing. Top it off with some queso fresco cheese for a creamy and salty addition.
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Mexican Chicken Bowl with Jalapeño Crema
Main Ingredients: Jasmine Rice, Water, Beans, Tomatoes, Red Onion
This chicken bowl is packed with Mexican flavors and textures. It's filled with shredded beer can chicken, black beans, corn, and rice, and topped with a spicy jalapeño crema. Customize it with your favorite toppings like avocado, salsa, and cilantro.
This one pan meal is perfect for busy weeknights. It's a complete meal with chicken, rice, and vegetables all cooked together in one pan. It's flavored with Mexican spices and topped with fresh avocado and cilantro for a quick and easy dinner option.
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Easy One Pot Mexican Rice with Black Beans and Corn...
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Cumin, Smoked Paprika
For a simple and flavorful side dish, try this one pot Mexican rice. It's filled with nutritious black beans and corn and seasoned with Mexican spices. It's the perfect accompaniment to your beer can chicken and can be made in just one pot for easy clean up.
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Mexican Beef Loaded Kumara Wedges with Chipotle
Main Ingredients: Kumara, Carrots, Beef Mince, Mexican Spices, Tomato
These loaded kumara wedges are a delicious and healthier alternative to french fries. They are topped with spicy beef, black beans, and cheese and drizzled with zesty chipotle sauce for a delicious and filling dish. Serve them as a side or as a hearty appetizer.
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Shredded Chicken Tacos with Avocado, Vegan Chilli and...
Main Ingredients: Avocado, Chicken Breast, Chilli, Flour, Pickled Onions
Tacos are a staple in Mexican cuisine, and this shredded chicken version is a must-try. The chicken is cooked in spicy chili sauce and topped with creamy avocado and vegan chili for a delicious and healthy meal. Serve them with fresh salsa and lime wedges for a burst of flavor.
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Guacamole
Main Ingredients: Chillies, Limes, Red Onion, Avocado
No beer can chicken dinner is complete without a side of fresh guacamole. This Mexican dip is made with ripe avocados, tomatoes, onions, and cilantro and seasoned with lime juice and spices. Serve it with tortilla chips or use it as a topping for your chicken or tacos.
The Ingredients You'll Need
Gather the Essentials
To make this delicious Mexican chilli mince, you'll need ground beef, onion, garlic, bell pepper, tomatoes, kidney beans, canned corn, and a variety of Mexican spices such as cumin, chili powder, and paprika. These ingredients can easily be found at your local grocery store, making this recipe accessible to everyone.
Customize to Your Taste
One of the best things about this Mexican chilli mince recipe is its versatility. You can easily customize it to your taste by adding your favorite vegetables or adjusting the level of spiciness. If you prefer a milder flavor, you can reduce the amount of chili powder and cumin. For those who love a kick of heat, add some jalapenos or hot sauce to the mix.
How to Make Mexican Chilli Mince
Step 1: Cook the Beef
Start by heating a large pot over medium heat and adding the ground beef. Cook the beef until it's browned, breaking it up into small pieces as it cooks.
Step 2: Add the Vegetables
Once the beef is cooked, add in the onion, garlic, and bell pepper. Cook for a few minutes until the vegetables are softened.
Step 3: Add the Spices and Tomatoes
Now it's time to add all of those delicious Mexican spices. Stir in the cumin, chili powder, paprika, and salt. Then add in the tomatoes and let everything simmer for about 10 minutes.
Step 4: Time for Beans and Corn
Next, add in the kidney beans and canned corn. Stir everything together and let it simmer for another 10 minutes. This will allow all of the flavors to come together and create a delicious and hearty dish.
Step 5: Serve and Enjoy
Finally, your Mexican chilli mince is ready to be served. You can enjoy it on its own, with some tortilla chips, or as a topping for nachos or loaded fries. Top it off with some sour cream, shredded cheese, and fresh cilantro for an extra burst of flavor.
Now that you know how to make this mouth-watering Mexican chilli mince, it's time to give it a try. This recipe is perfect for a quick and easy weeknight dinner or for a fun and flavorful party dish. So grab your apron and get ready to impress your family and friends with this authentic Mexican recipe.
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