15 Mexican Chilli Bean Rice Recipe Experience Flavor Like Never Before!
Published on: Apr 19, 2024
For many people, Mexican cuisine is synonymous with bold flavors, vibrant colors, and hearty dishes. One dish that perfectly embodies all these elements is the Mexican chilli bean rice. This recipe is a delicious and nutritious meal that is easy to make and perfect for any occasion. Let's dive into the details and learn how to make this mouth-watering dish.
Main Ingredients: Jasmine Rice, Water, Beans, Tomatoes, Red Onion
This recipe puts a delicious twist on traditional beer can chicken by infusing it with Mexican flavors. The chicken is rubbed with a blend of spices, including cumin, chili powder, and garlic, and then cooked over a can of beer for added moisture. It's served on top of a bed of rice and beans, and topped with a creamy jalapeño crema for a refreshing kick. This dish is perfect for a summer barbecue or a weeknight dinner that will impress your taste buds.
2of 20
Mexican Bean Rice with Salsa & Guacamole
Main Ingredients: Brown Rice, Vegetable Broth, Onion, Red Kidney Beans
This hearty and flavorful dish is a complete meal in one bowl. The beer can chicken is shredded and mixed with rice and beans, and then topped with homemade salsa and guacamole. The combination of the tender chicken and the fresh, zesty toppings creates a burst of flavors and textures in every bite. It's the perfect meal for a busy weeknight or a lazy weekend afternoon.
3of 20
Mexican Lunchbox Salad
Main Ingredients: Brown Rice, Red Kidney Beans, Corn Cob, Avocado, Cherry
If you're looking for a healthy and satisfying lunch option, look no further than this Mexican lunchbox salad. It's filled with protein-packed chicken, black beans, and corn, along with fresh vegetables and a zesty dressing. It's a great way to use up any leftover beer can chicken and turn it into a delicious and nutritious meal for on-the-go.
4of 20
Leftover Turkey Chilli Con Carne
Main Ingredients: Onion, Garlic, Cumin, Smoked Paprika, Chilli Flakes
Don't let your Thanksgiving leftovers go to waste. Use your leftover beer can chicken to make this hearty and flavorful chili con carne. The chicken adds a unique flavor to the dish, and the addition of beans, tomatoes, and spices creates a rich and satisfying meal. Serve it with some warm tortillas or cornbread for the ultimate comfort food experience.
5of 20
Easy One Pot Mexican Rice with Black Beans and Corn...
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Cumin, Smoked Paprika
This one-pot meal is perfect for those busy nights when you don't want to spend hours in the kitchen. The beer can chicken is mixed with rice, black beans, and corn, and then cooked with a blend of spices and chicken broth. It's a simple but flavorful dish that the whole family will love. Plus, there's only one pot to clean up afterward!
6of 20
Home Made Chilli Con Carne
Main Ingredients: Peanut Oil, Brown Onion, Garlic Cloves, Ground Cumin
If you're a fan of chili con carne, then you have to try this homemade version using beer can chicken. The chicken adds a unique and delicious flavor to the dish, and the combination of spices and vegetables creates a rich and satisfying meal. Serve it with some warm cornbread or tortilla chips for the perfect cozy dinner.
7of 20
Mexican Vegetarian Tortillas
Main Ingredients: Tortillas, Olive Oil, Spring Onions, Beans, Chillies
This vegetarian twist on traditional beer can chicken is perfect for those meatless nights. The chicken is replaced with a blend of vegetables, including black beans, corn, and bell peppers, and then wrapped up in warm tortillas with some cheese and avocado. It's a quick and easy meal that's bursting with flavor and nutrients.
8of 20
Thai Chicken Fried Rice With Homemade Thai Curry Paste
Main Ingredients: Rice, Chicken, Prawns, Onion, Green Pepper, Beans, Red
Take your beer can chicken to the next level with this Thai-inspired recipe. The chicken is mixed with rice, vegetables, and a homemade Thai curry paste that adds a burst of flavor to every bite. It's a great way to use up any leftover chicken and create a unique and delicious meal that will transport your taste buds to Thailand.
9of 20
Carnita Rice Bowl
Main Ingredients: Pork Butt Roast, Salt, Cumin, Coconut Oil, Onion
This rice bowl takes inspiration from Mexican carnitas, but with a twist. Instead of pork, it uses beer can chicken for a lighter and healthier option. The chicken is mixed with rice, black beans, and corn, and then topped with a variety of toppings, including salsa, avocado, and sour cream. It's a tasty and satisfying meal that's perfect for any night of the week.
10of 20
Easy Vegetarian Chilli
Main Ingredients: Cooking Oil, Large Onion, Garlic, Chilli Powder, Ground
If you're looking for a vegetarian version of chili, this recipe is for you. It uses beer can chicken for added flavor and protein, along with a blend of vegetables and spices. The result is a hearty and flavorful chili that will satisfy all your cravings. Serve it with some warm tortillas or cornbread for a complete meal.
11of 20
Coconut Milk Rice With Anchovies Sambal
Main Ingredients: Coconut Milk, Screwpine Leaves, Ginger, Salt, Rice
This unique and flavorful dish takes inspiration from Malaysian cuisine. The beer can chicken is cooked in a coconut milk and anchovy sambal sauce, which adds a rich and savory flavor to the dish. It's served over rice for a complete and satisfying meal that will transport your taste buds to Southeast Asia.
12of 20
Cheesy Mexican Rice and Vegetable Tortilla Stew
Main Ingredients: Vegetable Oil, Onion, Red Pepper, Garlic, Chilli
This comforting and cheesy stew is the perfect way to use up any leftover beer can chicken. It's filled with rice, vegetables, and a blend of Mexican spices, and then topped with tortilla chips and cheese. It's a hearty and delicious meal that's perfect for a cold winter night or a cozy family dinner.
13of 20
Chilli Con Carne
Main Ingredients: Olive Oil, Onions, Garlic, Minced Beef, Red Wine, Hot
This classic dish gets a twist with the addition of beer can chicken. The chicken adds a unique and delicious flavor to the dish, and the combination of beans, tomatoes, and spices creates a rich and satisfying chili. Serve it with some warm tortillas or crusty bread for the ultimate comfort food experience.
14of 20
Mexican Beans From Scratch
Main Ingredients: Dried Beans, White Onion, Garlic, Sea Salt, Epazote
If you're looking for a tasty and healthy side dish to accompany your beer can chicken, look no further. These homemade Mexican beans are made from scratch and packed with flavor. They're a great way to add some protein and nutrients to your meal and take it to the next level.
This one-pan meal is perfect for those busy nights when you don't want to spend hours in the kitchen. The beer can chicken is cooked with rice, beans, and vegetables, and then topped with cheese for a complete and satisfying meal. Plus, there's only one pan to clean up afterward!
This hearty and flavorful soup is the perfect way to use up any leftover beer can chicken. It's filled with black beans, vegetables, and a blend of spices, and then topped with avocado and cilantro for a burst of freshness. It's a great option for a quick and easy lunch or dinner.
17of 20
Mexican Leek And Bean Chilli
Main Ingredients: Red Onion, Garlic, Red Pepper, Yellow Pepper, Chilli
This unique and delicious chili is a great way to use up any leftover beer can chicken. It's filled with leeks, beans, and a blend of spices, and then topped with cheese and served with tortilla chips for a complete meal. It's a great option for a comforting and tasty dinner.
18of 20
Mexican Chicken Soup With Nachos
Main Ingredients: Olive Oil, Onions, Garlic Cloves, Canned Tomatoes
This soup is like a cross between chicken tortilla soup and nachos. The beer can chicken is mixed with tomatoes, peppers, and spices, and then topped with crunchy nachos and cheese for a satisfying and flavorful meal. It's perfect for a cold winter night or a cozy family dinner.
19of 20
Sichuan Spicy Fish
Main Ingredients: White Fish Fillets, Bean, Snow Pea Shoots, Spring
If you're a fan of spicy food, you have to try this Sichuan-inspired dish. The beer can chicken is coated in a spicy and flavorful sauce, and then served with a side of rice and vegetables. It's a unique and delicious way to enjoy your beer can chicken and add some heat to your meal.
20of 20
Healthy Stealthy Neat-Balls
Main Ingredients: Beans, Small Onion, Garlic, Vegetables, Cooked Brown
These healthy and flavorful meatballs are a great way to use up any leftover beer can chicken. They're packed with protein and nutrients and are perfect for a quick and easy dinner or as a snack. Plus, they're baked, not fried, making them a healthier option for the whole family.
The Key Ingredients
The key to a great Mexican chilli bean rice recipe is using fresh, quality ingredients. You will need long-grain rice, which is the traditional choice for this dish. Black beans are also essential, as they add a rich and creamy texture to the rice. Other ingredients include red bell peppers, corn, onions, and garlic. These veggies not only add a burst of color to the dish but also provide essential nutrients. To add a spicy kick, you will need chilli powder, cumin, and paprika. Finally, chicken or vegetable broth is used to cook the rice and infuse it with flavor.
Preparation and Cooking
To start, rinse and drain the black beans and set them aside. In a separate pot, sauté the onions and garlic until they are fragrant. Then, add in the rice and stir to coat it in the oil and onion mixture. Next, add in the spices and stir until the rice is evenly coated. Now, pour in the broth and bring it to a boil. Once boiling, reduce the heat and cover the pot, letting the rice simmer for about 20 minutes. After 20 minutes, add in the black beans, bell peppers, and corn. Cover and let it cook for an additional 5 minutes until the rice is fully cooked and the vegetables are tender.
Serving and Enjoying
Once the rice is fully cooked, remove it from the heat and let it sit for a few minutes before fluffing it with a fork. This will give the rice time to absorb any excess liquid and become fluffy. Serve the Mexican chilli bean rice hot, garnished with some fresh cilantro and a squeeze of lime juice. This dish can be enjoyed as a side to your favorite Mexican entree or as a main dish with some added protein like chicken or shrimp. The leftovers also make for a delicious and filling lunch the next day.
In conclusion, the Mexican chilli bean rice recipe is a versatile and flavorful dish that is sure to be a hit with your family and friends. It is perfect for a weeknight dinner or a gathering with loved ones, and it is easy to customize according to your preferences. Give this recipe a try and experience the deliciousness of Mexican cuisine in your own kitchen.
