19 Mexican Chili Crock Pot Recipe Bon Appetit Get Cooking And Enjoy!
Published on: Apr 19, 2024
Mexican chili is a classic dish that has been enjoyed by people all over the world for generations. The spicy, flavorful combination of meat, beans, and peppers makes it a hearty and satisfying meal that is perfect for any occasion. While there are many different ways to make chili, one of the most convenient and delicious methods is using a crock pot. In this article, we will share a simple yet delicious Mexican chili crock pot recipe that is sure to become a staple in your household. Get ready to tantalize your taste buds and impress your family and friends with this bon appetit-worthy dish!
Slow Cooker Pork Carnitas Crock Pot (Mexican Pulled...
Main Ingredients: Pork Shoulder, Taco Seasoning Mix, Chipotle Peppers In
This slow cooker pork carnitas recipe is perfect for those busy weeknights when you want a delicious and hearty meal without all the fuss. The tender and juicy pork is infused with traditional Mexican flavors, making it a hit with both kids and adults alike. Simply toss all the ingredients into your crock pot and let it do all the work for you. Serve it up in tacos, burritos, or on a bed of rice for a satisfying and flavorful meal. It's a must-try recipe for any Mexican food lover!
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Crock Pot Mexican Casserole
Main Ingredients: Virgin Olive Oil, Ground Turkey, Yellow Onion, Quinoa
This crock pot Mexican casserole takes all the delicious flavors of a classic Mexican dish and turns it into a convenient and easy-to-make meal. Layers of tortillas, ground beef, beans, and cheese are slow cooked together to create a rich and comforting dish that the whole family will love. It's perfect for potlucks, game day parties, or simply as a weeknight dinner option. Try topping it with some fresh avocado, salsa, and sour cream for an even more flavorful experience.
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Crock Pot/Slow Cooker Authentic Street Tacos
Main Ingredients: Chicken Thighs, Red Onion, White Onion, Olive Oil
These authentic street tacos are made in the crock pot or slow cooker, resulting in juicy and tender meat that is packed with flavor. The secret is in the marinade, which includes a blend of spices, citrus juices, and a touch of adobo sauce. Serve them up with your favorite toppings like cilantro, onions, and fresh lime for a mouth-watering taco experience. These tacos are sure to become a family favorite!
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
If you're looking for a healthy and easy-to-make meal, these slow cooker Mexican shredded chicken tacos are the way to go. The chicken is seasoned with a blend of Mexican spices and slow cooked to perfection, resulting in tender and flavorful meat that is perfect for tacos. Serve them up with some fresh salsa, guacamole, and queso fresco for a complete and delicious meal. Plus, leftovers make for great taco salads or wraps!
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Crock-Pot Mexican Chicken
Main Ingredients: Corn, Chicken Tenders, Taco Seasoning, Tomatoes With
This crock-pot Mexican chicken is a versatile and flavorful dish that can be used in a variety of recipes. The chicken is slow cooked in a blend of spices, tomatoes, and chiles, resulting in tender and juicy meat that is perfect for tacos, burritos, or even on top of a salad. It's a great option for busy weeknights when you want a quick and easy meal that packs a punch of Mexican flavor.
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Easy Slow Cooker Chili-Lime Mexican Shredded Beef
Main Ingredients: Beef Chuck Roast, Lemon Lime Soda, Chili Powder, Salt
This easy slow cooker chili-lime Mexican shredded beef is perfect for those days when you want a meal that practically cooks itself. The beef is slow cooked in a blend of spices and citrus juices, resulting in tender and flavorful meat that is perfect for tacos, burritos, or even on top of a salad. It's a great option for meal prep as it can be used in a variety of dishes throughout the week.
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Crock-Pot® Slow Cooker Carnitas Tostadas
Main Ingredients: Sea Salt, Black Pepper, Dried Oregano, Chili Powder
These Crock-Pot® slow cooker carnitas tostadas are a fun and delicious twist on traditional tacos. The carnitas, which are slow cooked with a blend of spices and chiles, are piled high on top of crispy tostadas and topped with all your favorite toppings like salsa, sour cream, and avocado. They're perfect for serving at a party or for a quick and easy weeknight meal.
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Crock-Pot Mexican Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Cumin, Chili
If you're looking for a flavorful and easy chicken dish, this crock-pot Mexican chicken is the way to go. The chicken is slow cooked in a blend of spices and salsa, resulting in tender and juicy meat that is perfect for tacos, burritos, or on top of a salad. Plus, it's a great option for meal prep as it can be used in a variety of dishes throughout the week.
This crock pot Mexican taco casserole is a delicious and convenient way to enjoy all the flavors of a classic taco in one dish. Layers of tortillas, ground beef, beans, and cheese are slow cooked together to create a hearty and comforting meal that the whole family will love. Top it off with your favorite taco toppings and you've got a winner!
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Slow Cooker Mexican Pulled Pork Tacos
Main Ingredients: Tomato Sauce, Raisins, Chili Powder, Ground Cumin
These slow cooker Mexican pulled pork tacos are a delicious and easy way to enjoy the flavors of traditional Mexican carnitas. The pork is slow cooked in a blend of spices and chiles, resulting in tender and flavorful meat that is perfect for tacos. Serve them up with your favorite toppings for a complete and satisfying meal. They're perfect for feeding a crowd or for a lazy weekend dinner.
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Tortilla Soup for the Crock Pot Slow Cooker.
Main Ingredients: Chicken Broth, Diced Tomatoes, Jalapeno, Green Chiles
This tortilla soup for the crock pot slow cooker is a flavorful and comforting meal that practically cooks itself. The soup is packed with tender chicken, beans, corn, and a blend of Mexican spices. Top it off with some crispy tortilla strips, avocado, and queso fresco for a delicious and satisfying meal. It's perfect for a cold winter night or for a quick and easy weeknight dinner option.
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Crock Pot Fiesta Mexican Chicken & Rice
Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
This crock pot fiesta Mexican chicken and rice is a one-pot meal that is both delicious and convenient. The chicken is slow cooked in a blend of spices and salsa, and then mixed with rice and beans for a hearty and flavorful dish. Serve it up with some fresh cilantro, avocado, and sour cream for a complete and satisfying meal. It's perfect for those busy weeknights when you want a quick and easy meal.
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Slow Cooker Mexican Dip
Main Ingredients: Lean Ground Beef, Enchilada Sauce, Refried Beans, Diced
This slow cooker Mexican dip is a delicious and easy appetizer that is perfect for any party or gathering. Simply toss all the ingredients into your slow cooker and let it do all the work for you. The result is a creamy and flavorful dip that is perfect for dipping tortilla chips or veggies. It's a crowd-pleaser that will have everyone asking for the recipe!
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Slow Cooker Mexican Shredded Beef
Main Ingredients: Beef Chuck Roast, Sea Salt, Black Pepper, Yellow Onion
This slow cooker Mexican shredded beef is a versatile and flavorful dish that can be used in a variety of recipes. The beef is slow cooked in a blend of spices, tomatoes, and chiles, resulting in tender and juicy meat that is perfect for tacos, burritos, or even on top of a salad. It's a great option for meal prep as it can be used in a variety of dishes throughout the week.
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Crock Pot Shredded Mexican Chicken
Main Ingredients: Chicken Breasts, Salsa, Green Chilies, Diced Tomatoes
This crock pot shredded Mexican chicken is a delicious and easy way to enjoy all the flavors of a classic taco in one dish. Simply toss all the ingredients into your crock pot and let it do all the work for you. The result is tender and flavorful chicken that is perfect for tacos, burritos, or on top of a salad. Top it off with your favorite taco toppings and you've got a winner!
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Crock Pot Chicken Tacos with Mexican Rice
Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
These crock pot chicken tacos with Mexican rice are a delicious and convenient way to enjoy all the flavors of a classic taco in one dish. The chicken is slow cooked in a blend of spices and salsa, resulting in tender and juicy meat that is perfect for tacos. Serve them up with some fresh salsa, sour cream, and avocado for a complete and satisfying meal. It's a great option for feeding a crowd or for a lazy weekend dinner.
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Slow Cooker Mexican Chicken
Main Ingredients: Chicken Breasts, Corn, Black Beans, Diced Tomatoes
If you're looking for a flavorful and easy chicken dish, this slow cooker Mexican chicken is the way to go. The chicken is slow cooked in a blend of spices and salsa, resulting in tender and juicy meat that is perfect for tacos, burritos, or on top of a salad. Plus, it's a great option for meal prep as it can be used in a variety of dishes throughout the week.
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Slow Cooker Mexican Pulled Pork
Main Ingredients: Chili Powder, Kosher Salt, Brown Sugar, Ground Cumin
This slow cooker Mexican pulled pork is a delicious and easy way to enjoy the flavors of traditional carnitas. The pork is slow cooked in a blend of spices and chiles, resulting in tender and flavorful meat that is perfect for tacos, burritos, or even on top of a salad. It's a great option for meal prep as it can be used in a variety of dishes throughout the week.
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Crock Pot Mexican Chili over Fritos
Main Ingredients: Ground Beef, Cream Style Corn, Picante Sauce, Black
This crock pot Mexican chili over Fritos is a fun and delicious twist on traditional chili. The chili, which is slow cooked with a blend of spices, beans, and ground beef, is served on top of a bed of Fritos and topped with all your favorite toppings like cheese, onions, and sour cream. It's perfect for game day parties or for a cozy night in.
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Crock-pot Mexican Rice or Spanish Rice
Main Ingredients: Basmati, Chicken Broth, Diced Tomatoes, Onion, Bell
This crock-pot Mexican rice or Spanish rice is a simple and flavorful side dish that pairs perfectly with any Mexican meal. The rice is slow cooked with a blend of spices and tomatoes, resulting in a fluffy and flavorful dish that is perfect for tacos, burritos, or even on its own. It's a great option for busy weeknights when you want a quick and easy side dish.
Preparation
Before we dive into the recipe, it's important to gather all the necessary ingredients and prepare them properly. For this Mexican chili crock pot recipe, you will need ground beef, onions, garlic, kidney beans, diced tomatoes, tomato sauce, chili powder, cumin, oregano, and salt. Don't forget to have some shredded cheese, sour cream, and diced avocado on hand for toppings. You can also add other ingredients like corn, bell peppers, or jalapenos to customize your chili according to your taste preferences.
Step 1: Brown the Meat
Start by heating a large skillet over medium-high heat and adding 1 pound of ground beef. Cook the meat until it is browned and crumbled, then drain any excess fat. This step is essential for achieving a rich and flavorful chili.
Step 2: Sauté the Vegetables
In the same skillet, sauté 1 diced onion and 2 minced garlic cloves until they are soft and fragrant. This will add depth and aroma to your chili.
Step 3: Combine the Ingredients in the Crock Pot
Now it's time to transfer the browned meat and sautéed vegetables to your crock pot. Add 2 cans of drained and rinsed kidney beans, 1 can of diced tomatoes, and 1 can of tomato sauce. Then, add 2 tablespoons of chili powder, 1 teaspoon of cumin, 1 teaspoon of oregano, and 1 teaspoon of salt. Stir everything together until all the ingredients are well combined.
Step 4: Cook on Low Heat
Set your crock pot to cook on low heat for 6-8 hours or on high heat for 3-4 hours. This slow cooking method will allow all the flavors to blend together and create a rich and hearty chili.
Step 5: Serve and Enjoy
Once the chili is done cooking, taste and adjust the seasoning if needed. Serve it hot with your choice of toppings and enjoy the deliciousness of this Mexican chili crock pot recipe. Leftovers can be stored in an airtight container in the fridge for up to 3 days or in the freezer for up to 3 months.
Now that you have the perfect Mexican chili crock pot recipe, you can easily whip up a batch of this delicious dish anytime. Whether it's for a cozy night in or a gathering with friends, this bon appetit-worthy chili is sure to impress. Give it a try and let your taste buds dance with joy!
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