19 Mexican Chili Con Carne Recipe For Tamales They're Simply Irresistible!
Published on: Apr 19, 2024
Chili con carne is a popular dish in Mexican cuisine that is loved by people all over the world. Its spicy and flavorful taste makes it a perfect filling for tamales, a traditional dish made with corn dough and various fillings. If you're looking to make your own tamales at home, then this authentic Mexican chili con carne recipe is a must-try. Not only is it easy to make, but it also captures the essence of Mexican flavors in each and every bite. So, let's dive into the recipe and get ready to impress your taste buds!
Main Ingredients: Red Chili Powder, Chipotle Chile Powder, Ground Cumin
Chili con carne, also known as chili, is a hearty and flavorful dish that has become a staple in many households. It originated in the American Southwest and has since gained popularity all over the world. This dish is typically made with ground beef, chili peppers, beans, and various spices. However, there are many variations of chili con carne, each with its own unique twist. Here are 20 delicious recipes to try for your next beer can chicken cookout!
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Chili Con Carne
Main Ingredients: Boiling Water, Dried Chili, Ancho, Chipotle Peppers
This classic chili con carne recipe is a crowd favorite and perfect for a lazy Sunday afternoon. It's made with ground beef, kidney beans, and a blend of spices including cumin, chili powder, and paprika. The key to making this chili extra flavorful is to let it simmer for at least an hour, allowing all the flavors to meld together. Serve it with some cornbread and you have yourself a hearty and satisfying meal.
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Real Deal Chili Con Carne
Main Ingredients: Beef Chuck, Ground Pork, Onion, Vegetable Oil, Kosher
If you're a purist when it comes to chili con carne, then this recipe is for you. Made with only beef, spices, and a few other ingredients, this chili lets the meat and spices shine. The secret ingredient is a splash of beer, which adds a depth of flavor to the dish. This chili is perfect for those who prefer a meatier and less bean-filled version.
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Chili con Carne (Beef Chili)
Main Ingredients: Chili Powder, Smoked Paprika, Garlic Powder, Onion
This classic beef chili recipe is a great option for those who don't have all day to let their chili simmer. It's made with ground beef, onions, peppers, and a blend of spices including chili powder, cumin, and garlic powder. This chili is also on the milder side, making it a great option for those who can't handle too much heat.
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Chili con Carne Nachos
Main Ingredients: Chiles, Boiling Water, Chuck Roast, Salt, Pepper
Why not take your chili con carne to the next level and turn it into nachos? This recipe combines two ultimate comfort foods into one delicious dish. Simply layer tortilla chips, chili, and shredded cheese on a baking sheet and bake until the cheese is melted and bubbly. Top it off with some green onions, olives, and sour cream for the ultimate game day snack!
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Classic Chili (Chili con Carne)
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Lean Ground Beef
If you're looking for a classic and foolproof chili recipe, then this one is for you. Made with ground beef, kidney beans, and a blend of spices, this chili is simple yet delicious. The secret ingredient is a can of diced tomatoes, which adds a touch of sweetness and acidity to balance out the spices. This chili is perfect for a weeknight dinner or a potluck with friends.
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Paleo Chili Con Carne
Main Ingredients: Chipotle Chili Powder, Ancho Chili Powder, Chili
If you're following a paleo diet, you don't have to miss out on the deliciousness of chili con carne. This recipe uses ground beef, tomatoes, spices, and sweet potatoes instead of beans. The result is a hearty and flavorful chili that is also paleo-friendly. Serve it with some cauliflower rice for a complete and satisfying meal.
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Classic Chili Con Carne
Main Ingredients: Ground Beef, Large Yellow Onion, Ground Black Pepper
This chili con carne recipe is a classic for a reason. It's simple, yet packed with flavor. Made with ground beef, beans, and a blend of spices, this chili is perfect for a cold winter day. The key to making this chili extra special is to add a dollop of sour cream and sprinkle some shredded cheese on top before serving.
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Chili Con Carne Ingredients
Main Ingredients: Vegetable Oil, Sirloin, Onion, Bell Pepper, Garlic
Interested in making your own chili spice blend? This recipe breaks down the ingredients and ratios for the perfect chili seasoning. It includes spices like cumin, chili powder, oregano, and paprika. You can make a batch and store it in an airtight container for future use, making it a convenient option for busy weeknights.
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Keto Chili Con Carne
Main Ingredients: Boneless Beef Chuck, Kosher Salt, Black Pepper, Avocado
If you're following a keto diet, you don't have to give up your love for chili con carne. This recipe uses ground beef, spices, and a touch of tomato paste for a low-carb version of this classic dish. It's also topped with avocado, making it a great option for those looking for healthy and satisfying meals.
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Texas-Style Chili Con Carne
Main Ingredients: Ground Ancho Chili Pepper, Chili Pepper, Ground Cumin
Everything is bigger in Texas, including their love for chili con carne. This recipe stays true to the classic Texan version of chili, which means no beans allowed. It's made with chunks of beef, spices, and a secret ingredient – coffee. The result is a rich and flavorful chili that will have you licking your bowl clean.
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Texas Style Chili Con Carne
Main Ingredients: Beef, Onions, Garlic Cloves, Jalapeno Peppers, Ancho
Here's another Texas-style chili recipe, but with a twist. This version uses chunks of beef, spices, and a bottle of beer for a unique and delicious flavor. The recipe also includes instructions for cooking the chili on the stovetop, in a slow cooker, or even on the grill. Whichever method you choose, you won't be disappointed with the result.
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Chili Con Carne – Slow Cooker
Main Ingredients: Ground Beef, Tomato Sauce, Diced Tomatoes, Kidney
If you love the convenience of using a slow cooker, then this chili con carne recipe is perfect for you. Simply throw all the ingredients into the slow cooker and let it cook on low for 8 hours. The result is a delicious and flavorful chili that requires minimal effort. Serve it with some cornbread or over a bed of rice for a complete meal.
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Smoked Beer Chili con Carne
Main Ingredients: Ground Beef, Salt, Freshly Ground Black Pepper, Celery
This chili con carne recipe takes things to the next level by infusing it with smoky flavors. The secret ingredient is smoked paprika, which adds a depth of flavor to the dish. The recipe also includes instructions for smoking the chili on the grill, giving it an even smokier taste. Serve it with some cornbread and a cold beer for the ultimate meal.
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Chili Con Carne Cheese Enchiladas
Main Ingredients: Corn Tortillas, Vegetable Oil, Red Enchilada Sauce
Why not combine two Mexican favorites into one delicious dish? These chili con carne cheese enchiladas are filled with a mixture of ground beef, beans, and spices, then smothered in a red enchilada sauce and topped with cheese. They are then baked until the cheese is melted and bubbly. Serve them with some sour cream and salsa for a complete and satisfying meal.
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Whole30 Chili Con Carne – Paleo
Main Ingredients: Ancho Chilis, Dried Guajillo Chilis, Beef Broth
This chili con carne recipe is perfect for those following a Whole30 or paleo diet. It's made with ground beef, spices, and vegetables like onions, peppers, and tomatoes. The result is a hearty and flavorful chili that is also Whole30 and paleo-friendly. Serve it with some cauliflower rice or roasted vegetables for a complete and healthy meal.
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Slow Cooker Chili Con Carne
Main Ingredients: Dried Guajillo Chiles, Broth, Chipotle Chiles In Adobo
Here's another slow cooker chili recipe, but with a twist. This version uses a blend of ground beef and chorizo for an extra kick of flavor. It also includes a secret ingredient – cocoa powder – for a touch of sweetness and depth. Simply throw all the ingredients into the slow cooker and let it cook on low for 8 hours for a delicious and easy meal.
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Chocolate Chipotle Chili con Carne
Main Ingredients: Poblano Pepper, Large Shallots, Garlic, Vegetable Oil
If you're a fan of sweet and spicy flavors, then this chili con carne recipe is for you. It combines ground beef, beans, and a blend of spices with a touch of chocolate and chipotle peppers for a unique and delicious flavor. The result is a rich and flavorful chili that will have your taste buds dancing.
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Real Texas Chili Con Carne
Main Ingredients: Dried Chilies, Chipotle Chilies, Sauce, Homemade
This chili con carne recipe is as authentic as it gets. It stays true to the traditional Texas-style chili, which means no beans allowed. It's made with chunks of beef, spices, and a secret ingredient – beef broth. The result is a rich and flavorful chili that is perfect for a cold winter night.
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Chili Con Carne Burritos
Main Ingredients: Ground Sirloin, Chopped Onion, Diced Tomatoes, Chili
Why not take your love for chili con carne to the next level and turn it into a burrito? This recipe combines ground beef, beans, and a blend of spices, then wraps it all up in a tortilla with some cheese and salsa. The burritos are then baked until the cheese is melted and bubbly. Serve them with some sour cream and guacamole for the ultimate chili con carne burrito experience.
Ingredients:
Corn Dough:
Masa harina - 2 cups
Water - 1 ½ cups
Vegetable shortening - ¾ cup
Salt - ½ tsp
Chili con Carne Filling:
Ground beef - 1 lb
Tomato sauce - 1 can (8 oz)
Dried chili peppers - 3
Garlic cloves - 2, minced
Onion - 1, chopped
Ground cumin - 1 tsp
Oregano - 1 tsp
Chicken broth - ½ cup
Toppings (optional):
Cheese - shredded
Sour cream
Cilantro - chopped
Instructions:
1. Prepare the Corn Dough:
In a large mixing bowl, combine the masa harina and salt.
Gradually add in the water while mixing until a soft dough forms.
In a separate bowl, beat the shortening until fluffy.
Add the shortening to the dough and knead until well combined.
Cover the dough and let it rest for 30 minutes.
2. Prepare the Chili con Carne Filling:
In a medium saucepan, cook the ground beef over medium heat until browned.
Add in the onion and garlic, and cook until softened.
Stir in the tomato sauce, chili peppers, cumin, and oregano.
Pour in the chicken broth and let it simmer for 15 minutes.
Remove from heat and let it cool.
Once cooled, shred the beef and mix it back into the sauce.
3. Assemble the Tamales:
Preheat your steamer.
Take a corn husk and spread a thin layer of the corn dough onto it.
Place a spoonful of the chili con carne filling in the center of the dough.
Roll the husk to enclose the filling and secure it with a piece of string.
Repeat with the remaining husks and filling.
Place the tamales in the steamer and steam for 1 hour.
4. Serve and Enjoy!
Remove the tamales from the steamer and let them cool for a few minutes.
Remove the string and husks before serving.
Garnish with your choice of toppings, such as shredded cheese, sour cream, and cilantro.
Enjoy your delicious homemade tamales filled with authentic Mexican chili con carne!
Now that you have the perfect recipe for Mexican chili con carne tamales, you can impress your family and friends with your culinary skills. This dish is perfect for any occasion and is sure to be a hit among your loved ones. So, what are you waiting for? Get cooking and indulge in the flavors of Mexico!
