16 Mexican Chili Con Carne Recipe Food Network Get Cooking And Enjoy!
Published on: Apr 19, 2024
Mexican chili con carne is a classic dish that has been enjoyed by many for generations. This hearty and flavorful recipe combines tender chunks of beef, beans, and a variety of spices to create a dish that is both satisfying and comforting. Whether you are looking for a delicious meal to serve to your family or a crowd-pleasing dish for a party, this Mexican chili con carne recipe from Food Network is sure to be a hit.
Main Ingredients: Red Chili Powder, Chipotle Chile Powder, Ground Cumin
Chili con carne, also known simply as chili, is a classic American dish that has been enjoyed for generations. Its origins can be traced back to the early 1800s, when cowboys and pioneers would make hearty stews using ingredients readily available to them, such as beef, beans, and spices. Today, chili con carne has evolved into a popular dish with many variations, including those made with beer can chicken. Here are 20 delicious recipes that will take your chili con carne game to the next level.
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Chili Con Carne
Main Ingredients: Boiling Water, Dried Chili, Ancho, Chipotle Peppers
This classic chili con carne recipe is a must-try for any chili lover. It features a rich and hearty blend of ground beef, kidney beans, tomatoes, and spices, all simmered together for maximum flavor. The addition of beer can chicken adds an extra layer of depth and richness to this already delicious dish. Serve it with some crusty bread or over rice for a satisfying meal.
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Real Deal Chili Con Carne
Main Ingredients: Beef Chuck, Ground Pork, Onion, Vegetable Oil, Kosher
If you're looking for a chili con carne recipe that stays true to its roots, this is the one for you. Made with chunks of beef, a variety of chili peppers, and a touch of cumin, this chili is full of bold and spicy flavors. The addition of beer can chicken adds a unique twist and a hint of smokiness to the dish. Top it off with some shredded cheese and sour cream for the perfect finishing touch.
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Chili con Carne Nachos
Main Ingredients: Chiles, Boiling Water, Chuck Roast, Salt, Pepper
Who says chili con carne can only be enjoyed in a bowl? These chili con carne nachos are a fun and delicious twist on the classic dish. Layer tortilla chips with a generous amount of chili, cheddar cheese, and jalapenos, then bake until the cheese is melted and bubbly. Top it off with some diced tomatoes, green onions, and a dollop of guacamole for a perfect game day snack.
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Texas-Style Chili Con Carne
Main Ingredients: Ground Ancho Chili Pepper, Chili Pepper, Ground Cumin
In Texas, chili con carne is taken very seriously. This Texas-style chili recipe is a nod to the Lone Star State, featuring a blend of beef, spices, and dark beer. The beer adds a rich and deep flavor to the chili, while the beer can chicken adds a unique twist. Serve it with some cornbread for a true Texas experience.
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Paleo Chili Con Carne
Main Ingredients: Chipotle Chili Powder, Ancho Chili Powder, Chili
For those following a paleo diet, this chili con carne recipe is a must-try. Made with grass-fed beef, coconut oil, and a variety of spices, this chili is hearty and flavorful without any grains or legumes. The addition of beer can chicken adds a delicious smokiness to the dish, making it a perfect option for a paleo-friendly meal.
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Classic Chili Con Carne
Main Ingredients: Ground Beef, Large Yellow Onion, Ground Black Pepper
This classic chili con carne recipe is a no-fail option for those looking for a hearty and delicious meal. Made with ground beef, kidney beans, and a blend of spices, this chili is a crowd-pleaser. The addition of beer can chicken adds an extra layer of flavor and makes this dish even more satisfying. Serve it with some cornbread for a complete meal.
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Texas Style Chili Con Carne
Main Ingredients: Beef, Onions, Garlic Cloves, Jalapeno Peppers, Ancho
This Texas-style chili con carne recipe stays true to its roots with a combination of beef, spices, and dark beer. The beer adds a rich and deep flavor to the chili, while the beer can chicken adds a unique twist. This chili is perfect for those chilly nights when you need a warm and comforting meal.
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Chili Con Carne Ingredients
Main Ingredients: Vegetable Oil, Sirloin, Onion, Bell Pepper, Garlic
One of the best things about chili con carne is that it can be made with a variety of ingredients. This recipe features a blend of ground turkey, black beans, and fire-roasted tomatoes, with beer can chicken as a delicious and unexpected addition. The result is a flavorful and satisfying chili that is perfect for any occasion.
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Chili Con Carne – Slow Cooker
Main Ingredients: Ground Beef, Tomato Sauce, Diced Tomatoes, Kidney
If you're short on time but still want to enjoy a delicious bowl of chili con carne, this slow cooker recipe is the perfect solution. Simply toss all the ingredients, including the beer can chicken, into the slow cooker and let it do its magic. The result is a rich and flavorful chili that requires minimal effort on your part.
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Keto Chili Con Carne
Main Ingredients: Boneless Beef Chuck, Kosher Salt, Black Pepper, Avocado
For those following a keto diet, this chili con carne recipe is a must-try. Made with grass-fed ground beef, bone broth, and a variety of spices, this chili is hearty and delicious without any added sugars or carbohydrates. The addition of beer can chicken adds a unique and delicious twist to this keto-friendly dish.
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Smoked Beer Chili con Carne
Main Ingredients: Ground Beef, Salt, Freshly Ground Black Pepper, Celery
If you're a fan of smoked meats, this chili con carne recipe is for you. The key to this recipe is smoking the beef before adding it to the chili, giving it a delicious and smoky flavor. The beer can chicken adds an extra layer of depth to the dish, making it a perfect option for a hearty and satisfying meal.
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Chili con Carne (Beef Chili)
Main Ingredients: Chili Powder, Smoked Paprika, Garlic Powder, Onion
This classic beef chili recipe is a must-try for any chili lover. Made with ground beef, kidney beans, and a blend of spices, this chili is hearty and flavorful. The addition of beer can chicken adds a delicious and unexpected twist to the dish, making it a standout among other chili recipes.
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Chili Con Carne Cheese Enchiladas
Main Ingredients: Corn Tortillas, Vegetable Oil, Red Enchilada Sauce
If you're looking to switch things up a bit, these chili con carne cheese enchiladas are a delicious option. Simply roll up the chili con carne in tortillas, top with enchilada sauce and cheddar cheese, and bake until the cheese is melted and bubbly. The beer can chicken adds an extra layer of flavor to these enchiladas, making them a crowd-pleasing meal.
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Whole30 Chili Con Carne – Paleo
Main Ingredients: Ancho Chilis, Dried Guajillo Chilis, Beef Broth
This Whole30 and paleo-friendly chili con carne recipe is perfect for those looking for a healthy and delicious meal. Made with grass-fed ground beef, cauliflower rice, and a blend of spices, this chili is satisfying and flavorful. The addition of beer can chicken adds a unique twist to the dish, making it a perfect option for a warm and comforting meal.
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Slow Cooker Chili Con Carne
Main Ingredients: Dried Guajillo Chiles, Broth, Chipotle Chiles In Adobo
For those busy days when you still want a delicious meal, this slow cooker chili con carne recipe is the answer. Simply toss all the ingredients, including the beer can chicken, into the slow cooker and let it cook all day. The result is a rich and flavorful chili that requires minimal effort on your part.
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Ground Beef Chili con Carne
Main Ingredients: Ground Beef, Dried Chiles, Onion, Garlic Cloves, Roma
This ground beef chili con carne recipe is a great option for those who prefer a chunkier chili. Made with ground beef, bell peppers, and a blend of spices, this chili is hearty and filling. The beer can chicken adds a unique twist to the dish, making it a standout among other chili recipes.
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Chocolate Chipotle Chili con Carne
Main Ingredients: Poblano Pepper, Large Shallots, Garlic, Vegetable Oil
This chili con carne recipe is a little different than the rest, but trust us, it's worth a try. The addition of dark chocolate and chipotle peppers gives this chili a rich and smoky flavor that pairs perfectly with the beer can chicken. Serve it with some avocado slices and tortilla chips for a delicious and unique meal.
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Real Texas Chili Con Carne
Main Ingredients: Dried Chilies, Chipotle Chilies, Sauce, Homemade
This Texas-style chili con carne recipe is a must-try for those who love a good, hearty chili. Made with chunks of beef, a variety of spices, and dark beer, this chili is full of bold and spicy flavors. The addition of beer can chicken adds a unique twist and a hint of smokiness to the dish. Serve it with some cornbread for a true Texas experience.
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Chili Con Carne Burritos
Main Ingredients: Ground Sirloin, Chopped Onion, Diced Tomatoes, Chili
These chili con carne burritos are a delicious and fun way to enjoy this classic dish. Simply fill a tortilla with chili, rice, and cheddar cheese, roll it up, and bake until the cheese is melted and bubbly. The addition of beer can chicken adds an extra layer of depth and flavor to these burritos, making them a standout among other burrito recipes.
Ingredients
For the chili:
1 tablespoon vegetable oil
2 pounds beef chuck, cut into 1-inch cubes
Salt
1 large onion, chopped
4 cloves garlic, minced
1 tablespoon chili powder
2 teaspoons ground cumin
1 teaspoon dried oregano
1 can diced tomatoes
2 cups beef broth
1 can kidney beans, drained and rinsed
1 can black beans, drained and rinsed
For the toppings:
Shredded cheddar cheese
Sliced green onions
Sour cream
Cilantro
Tortilla chips
Instructions
Step 1: Brown the beef
In a large Dutch oven or pot, heat the vegetable oil over medium-high heat. Season the beef cubes with salt and add them to the pot. Cook until browned on all sides, about 5 minutes. Remove the beef and set it aside.
Step 2: Cook the vegetables
In the same pot, add the onion and garlic. Cook until softened, about 5 minutes. Stir in the chili powder, cumin, and oregano and cook for another minute.
Step 3: Add the beef and tomatoes
Return the beef to the pot and add the diced tomatoes with their juices. Stir to combine.
Step 4: Simmer the chili
Pour in the beef broth and bring the chili to a simmer. Reduce the heat to low and let the chili simmer, partially covered, for about 2 hours. Stir occasionally and add more broth if needed.
Step 5: Add the beans
After 2 hours, add the kidney beans and black beans to the chili. Let it simmer for another 30 minutes.
Step 6: Serve and enjoy
Once the chili is done, ladle it into bowls and top with shredded cheddar cheese, sliced green onions, sour cream, cilantro, and tortilla chips. Serve hot and enjoy!
With its rich flavors and hearty ingredients, this Mexican chili con carne is the perfect dish for any occasion. Whether you're looking for a comforting meal on a chilly evening or a crowd-pleasing dish for a party, this recipe from Food Network is sure to impress. So why not give it a try and see for yourself just how delicious this classic Mexican dish can be?
Don't forget to save any leftovers for a tasty lunch the next day!
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