15 Mexican Chilean Sea Bass Recipe They're Simply Irresistible!

Published on: Apr 19, 2024

Chilean Sea Bass, also known as Patagonian Toothfish, is a popular and delicious fish known for its buttery texture and rich flavor. It is a highly sought-after fish among seafood lovers and is a staple in many Mexican and Chilean cuisines. This versatile fish can be prepared in a variety of ways, but one of the most delectable and easy methods is the Mexican Chilean Sea Bass recipe. In this article, we will guide you through the steps of creating a mouthwatering dish that will make your taste buds dance.

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Pan Seared Chilean Sea Bass

Main Ingredients: Chilean Sea Bass, Olive Oil, Butter, Minced Garlic, Salt

Pan Seared Chilean Sea Bass Recipe - The Kitchen Girl

Pan Seared Chilean Sea Bass with Lemon Butter (Video) - Cooked by Julie

Pan Seared Chilean Sea Bass - Glitter and Graze

If you're looking for a delicious and elegant seafood dish, look no further than pan seared Chilean sea bass. This versatile fish is known for its rich, buttery flavor and delicate texture, making it a favorite among seafood lovers. With just a few simple ingredients, you can create a gourmet meal that will impress your family and friends.

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Miso Glazed Chilean Sea Bass

Main Ingredients: Light Miso, Mirin, Organic Sugar, Gluten Free Soy

Air Fryer Miso Glazed Chilean Sea Bass - Shockingly Easy! - JZ Eats

Fine Dining Chilean Sea Bass Recipe

If you're a fan of Asian-inspired flavors, then you'll love this miso glazed Chilean sea bass recipe. The combination of savory miso and sweet honey creates a rich and flavorful glaze that perfectly complements the delicate taste of the sea bass. Serve it with some steamed rice and veggies for a complete meal.

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Baked Chilean Sea Bass

Main Ingredients: Chilean Sea Bass, Paprika, Unsalted Butter, Salt

Foil Baked Chilean Sea Bass with Lemon Parmesan Cream Sauce | Dude That ...

Chilean Sea Bass Recipe with Vietnamese Sauce

If you want a healthier option for cooking your Chilean sea bass, try baking it in the oven. This method infuses the fish with flavor while keeping it moist and tender. You can use a variety of spices and herbs to season the fish, making it a versatile and customizable dish.

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Bourbon Glazed Chilean Sea Bass

Main Ingredients: Bourbon, Mirin, Light Brown Sugar, Soy Sauce, Rice

Grilled Chilean Sea Bass Recipe - Kitchen Laughter

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Easy Baked Chilean Sea Bass with Pesto - WhitneyBond.com

For a touch of sweetness and a hint of smokiness, try this bourbon glazed Chilean sea bass recipe. The combination of brown sugar, soy sauce, and bourbon creates a rich and flavorful glaze that will have your taste buds dancing. Serve it with some roasted veggies for a delicious and well-balanced meal.

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Chilean Sea Bass Air Fryer

Main Ingredients: Chilean Sea Bass, Garlic, Herbs De Provence, White Wine

Air Fryer Chilean Sea Bass With Honey Miso Glaze - Beyond Sweet and Savory

If you're short on time but still want to enjoy a delicious and healthy meal, try cooking your Chilean sea bass in an air fryer. This method creates a crispy and flavorful crust while keeping the inside tender and juicy. You can season the fish with your favorite herbs and spices for a personalized touch.

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Seared Chilean Sea Bass with Potatoes & Herb Sauce

Main Ingredients: Celery Stalks, Fresh Cilantro, Leek, Lemon, Kosher

Chilean Sea Bass recipe features a seared fillet on top of wilted ...

This Seared Chilean Sea Bass recipe with Potatoes & Herb Sauce is a ...

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This seared Chilean sea bass recipe is a perfect choice for a fancy dinner party. The combination of pan-seared sea bass, creamy potatoes, and flavorful herb sauce creates a mouth-watering dish that will impress your guests. Serve it with a side of roasted veggies for a well-rounded meal.

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Air Fryer Honey Chilean Sea Bass

Main Ingredients: Chilean Sea Bass, Fillets, Honey, Soy Sauce, Pepper

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For a touch of sweetness and a hint of heat, try this air fryer honey Chilean sea bass recipe. The combination of honey, Sriracha, and soy sauce creates a delicious glaze that perfectly complements the delicate taste of the fish. Serve it with some steamed rice and veggies for a complete meal.

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Pesto Topped Chilean Sea Bass

Main Ingredients: Chilean Sea Bass, Salt, Old Bay Seasoning, Olive Oil

Easy Baked Chilean Sea Bass with Pesto - WhitneyBond.com in 2021 ...

If you're a fan of pesto, you'll love this pesto-topped Chilean sea bass recipe. The combination of fresh basil, pine nuts, and parmesan cheese creates a flavorful and aromatic sauce that pairs perfectly with the mild taste of the sea bass. Serve it with some pasta or roasted veggies for a satisfying meal.

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Chilean Sea Bass in Parchment

Main Ingredients: Chilean Sea Bass, Salt, Freshly Ground Pepper, Reduced

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Cooking Chilean sea bass in parchment paper not only infuses the fish with flavor but also creates a beautiful presentation. The parchment paper creates a steamy environment that keeps the fish moist and tender while cooking. You can add your favorite herbs and veggies to create a flavorful and healthy meal.

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Chilean Sea Bass with Basil Pesto

Main Ingredients: Chilean Sea Bass, Extra Virgin Olive Oil, Kosher Salt

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Easy Baked Chilean Sea Bass with Pesto | Sea bass recipes healthy, Sea ...

Salmon and Chilean Sea Bass with Eggplant Pesto | Recipe | Eggplant ...

For another delicious pesto recipe, try this Chilean sea bass with basil pesto. The combination of fresh basil, garlic, and pine nuts creates a flavorful and aromatic sauce that pairs perfectly with the mild taste of the sea bass. Serve it with some roasted veggies for a well-rounded meal.

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Chilean Sea Bass with Mushroom Asparagus Risotto

Main Ingredients: Chilean Sea Bass, Pepper, Salt, Avocado Oil, Butter

Porcini mushroom risotto, Chilean sea bass, asparagus | Diet recipes ...

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A Vines classic, Chilean Sea Bass with a lobster risotto, asparagus ...

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This Chilean sea bass with mushroom asparagus risotto recipe is a gourmet meal that you can make at home. The creamy and flavorful risotto pairs perfectly with the delicate taste of the sea bass, creating a delicious and satisfying dish. Serve it with a glass of white wine for the ultimate dining experience.

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Grilled Chilean Sea Bass with Hatch Chile Corn Salsa

Main Ingredients: Chilean Sea Bass, Olive Oil, Ears Of Corn, Hatch

Grilled Chilean Sea Bass and Corn and Tomato Salsa Recipe with Roasted ...

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Bobby Flay Chilean Sea Bass Recipe

If you're a fan of spicy flavors, try this grilled Chilean sea bass with hatch chile corn salsa. The combination of grilled sea bass and spicy corn salsa creates a flavorful and satisfying dish that will tantalize your taste buds. Serve it with a side of rice or quinoa for a well-balanced meal.

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Pan Roasted Chilean Sea Bass with Roasted Red Pepper...

Main Ingredients: Chilean Sea Bass, Garlic Cloves, Shallot, Red Pepper

Pan Seared Chilean Sea Bass Recipe - Ethical Today

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This pan-roasted Chilean sea bass with roasted red pepper sauce is a simple but delicious dish that will become a favorite on your dinner rotation. The roasted red pepper sauce adds a burst of flavor and color to the delicate sea bass, making it a mouth-watering meal. Serve it with some steamed veggies for a healthy and tasty dinner.

14 of 20

Grilled Chilean Sea Bass With Garlic Butter and...

Main Ingredients: Chilean Sea Bass, Lemon Juice, Grapeseed Oil, Sea Salt

Chilean Sea Bass with Butter & Herbs (Darius Cooks) | Sea bass recipes ...

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For a classic and simple way to prepare Chilean sea bass, try grilling it with garlic butter and lemon. The combination of these flavors creates a delicious and well-balanced dish that highlights the natural taste of the fish. Serve it with some grilled veggies for a complete and satisfying meal.

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Brown Sugar Glazed Chilean Sea Bass

Main Ingredients: Chilean Sea Bass Fillets, Low Sodium Soy Sauce, Sake

Easy Miso Chilean Sea Bass Recipe 2023 - AtOnce

This brown sugar glazed Chilean sea bass recipe is a perfect choice for a special occasion or a fancy dinner at home. The combination of brown sugar, soy sauce, and balsamic vinegar creates a rich and flavorful glaze that will make your taste buds sing. Serve it with some roasted potatoes and veggies for a delicious and well-rounded meal.

16 of 20

Chilean Sea Bass with Scallops, Fingerling Potatoes,...

Main Ingredients: Chilean Sea Bass, Sea Scallops, Fingerling Potatoes

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If you want to take your Chilean sea bass to the next level, try serving it with scallops and fingerling potatoes. The combination of these ingredients creates a luxurious and flavorful dish that will impress your guests. Serve it with a side of steamed veggies for a complete and satisfying meal.

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Chilean Sea Bass

Main Ingredients: Dried Porcini, Butter, Scallion, Garlic Cloves, Kosher

Seared Chilean Sea Bass Recipe {Gluten-Free, Dairy-Free}

For a simple and classic way to prepare Chilean sea bass, try this recipe that lets the natural taste of the fish shine. A simple seasoning of salt, pepper, and lemon juice is all you need to create a delicious and healthy meal that can be enjoyed any day of the week.

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Chilean Sea Bass en Papillote

Main Ingredients: Zucchini, Carrots, Red Onion, Red Bell Pepper, Garlic

Chilean Sea Bass en Papillote - Say Grace

This Chilean sea bass en papillote recipe is another great option for cooking the fish in parchment paper. The combination of herbs and veggies creates a flavorful and healthy dish that is also visually appealing. Plus, the parchment paper makes for easy clean-up!

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Pan Seared Chilean Sea Bass with Asian Marinade

Main Ingredients: Chilean Sea Bass Fillets, Lemon, Chopped Fresh Herbs

This pan seared Chilean sea bass is flavored with a delicious Asian ...

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If you're craving Asian flavors, try this pan-seared Chilean sea bass with an Asian marinade. The combination of soy sauce, ginger, and garlic creates a flavorful and aromatic sauce that perfectly complements the delicate taste of the sea bass. Serve it with some rice and steamed veggies for a complete and satisfying meal.

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Pan Seared Chilean Sea Bass with Lemon Caper Butter

Main Ingredients: Chilean Sea Bass Fillets, Olive Oil, Salt, Pepper

Hooked on Chilean Sea Bass | 3660 On the Rise, Rijo Restaurant | Dining Out

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For a burst of freshness and flavor, try this pan-seared Chilean sea bass with lemon caper butter. The tangy and savory sauce adds a pop of flavor to the mild taste of the fish, creating a delicious and well-balanced dish. Serve it with some roasted veggies or a side salad for a healthy and satisfying meal.

Ingredients:

• 4 Chilean Sea Bass fillets

• 2 tablespoons olive oil

• 4 cloves garlic, minced

• 1 lime, juiced

• 1 teaspoon ground cumin

• 1 teaspoon chili powder

• 1 teaspoon smoked paprika

• Salt and pepper, to taste

Instructions:

1. Preheat your oven to 375°F.

2. In a small bowl, mix together the olive oil, garlic, lime juice, cumin, chili powder, smoked paprika, and salt and pepper.

3. Place the Chilean Sea Bass fillets on a lined baking sheet and brush the mixture over the fillets, making sure to coat them evenly.

4. Bake the fillets for 12-15 minutes, or until they are flaky and cooked through.

5. Remove the fillets from the oven and let them rest for a few minutes before serving.

6. Serve the Mexican Chilean Sea Bass with your choice of sides, such as rice, roasted vegetables, or a fresh salad.

This Mexican Chilean Sea Bass recipe is a perfect balance of flavors, with the tanginess of the lime juice and the smokiness of the paprika and cumin complementing the rich and buttery taste of the fish. The garlic adds a nice kick of flavor, while the chili powder gives it a subtle heat. This dish is not only delicious but also healthy, as Chilean Sea Bass is a great source of protein and omega-3 fatty acids, which are essential for heart health. To make this dish even more authentic, you can serve it with a side of guacamole or pico de gallo. The vibrant colors and fresh flavors of these Mexican side dishes will elevate the dish and take it to the next level. In conclusion, this Mexican Chilean Sea Bass recipe is a simple and flavorful way to enjoy this delicious fish. With just a few ingredients and minimal prep time, you can create a restaurant-quality dish in the comfort of your own home. So, next time you're in the mood for seafood, give this recipe a try and treat yourself to a delicious and easy-to-make meal.