18 Mexican Chile Colorado Beef Recipe Taste The Magic Today!
Published on: Mar 18, 2024
If you're looking for a delicious and hearty dish to add to your recipe repertoire, look no further than this tasty Mexican chile colorado beef recipe. This traditional dish is bursting with bold flavors and is sure to become a family favorite. In this article, we will take a closer look at the history of this dish, its key ingredients, and how to make it at home. So grab your apron and get ready to impress your taste buds with this mouth-watering Mexican dish.
Take your traditional lasagna and give it a Mexican twist with this mouthwatering recipe. Layer flavorful ground chicken, black beans, corn, and salsa between lasagna noodles and top it all off with a creamy cheese sauce. This dish is sure to be a hit at your next family dinner or potluck.
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Chile Colorado Burritos
Main Ingredients: Chile Colorado, Rice, Refried Beans, Flour Tortillas
Bring the flavors of Mexico to your kitchen with these delicious and hearty burritos. Tender shredded chicken is simmered in a rich and spicy red chile sauce, then wrapped in warm tortillas and topped with your favorite toppings. These burritos are a perfect meal for any day of the week.
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Mushroom Budin
Main Ingredients: Finely Chopped Onion, Large Garlic Cloves, Chiles
This Mexican-style bread pudding is a unique and flavorful way to use up leftover chicken. Sautéed mushrooms, onions, and spices are combined with shredded chicken, bread, and eggs to create a savory and satisfying dish that is perfect for breakfast, lunch, or dinner.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Upgrade your enchilada game with this delicious and easy recipe. Tender shredded chicken is combined with a flavorful red sauce and rolled up in corn tortillas before being topped with cheese and baked to perfection. Serve with a side of rice and beans for a complete and satisfying meal.
Get a taste of authentic Mexican street food with these flavorful and simple tacos. Marinated chicken is grilled to perfection and served on warm corn tortillas with your choice of toppings, such as cilantro, onions, and salsa. These tacos are a must-try for any taco lover.
Put a twist on traditional quesadillas with this mouthwatering recipe. Tender shredded chicken is combined with flavorful spices and cheese and sandwiched between two tortillas before being grilled to perfection. Serve with guacamole, salsa, and sour cream for the ultimate meal.
This slow-cooked barbacoa is a flavorful and easy way to cook chicken. Simply combine chicken, spices, and broth in a slow cooker and let it cook for hours until tender and juicy. Serve in tacos, burritos, or on top of rice for a delicious and versatile meal.
This simple and delicious casserole is the perfect weeknight meal for busy families. Layers of chicken, cheese, tortillas, and enchilada sauce come together to create a flavorful and comforting dish that will have everyone coming back for seconds.
Combine two favorite cuisines with this delicious and unique pizza recipe. Top a pizza crust with spicy chicken, black beans, corn, and cheese, and bake until bubbly and golden. Serve with your favorite toppings, such as avocado, tomatoes, and cilantro, for a personalized and delicious meal.
Get your fill of veggies and protein with these flavorful and colorful stuffed peppers. Roasted bell peppers are filled with a mixture of chicken, rice, beans, and spices, and topped with melty cheese for a tasty and healthy meal. Serve with a side of salsa and sour cream for an extra kick.
This hearty and filling casserole is a crowd-pleaser for any occasion. Layers of chicken, beans, cheese, and tortillas are baked together to create a comforting and flavorful dish that is perfect for potlucks, family dinners, or meal prep for the week.
Add a little spice to your cornbread with this delicious and easy recipe. A classic cornbread batter is mixed with chicken, cheese, and salsa before being baked to perfection. This dish is a great side for any soup or chili, or can be enjoyed on its own as a snack or light meal.
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Mom’s Mexican Cornbread
Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
Upgrade your classic tater tot casserole with this delicious and flavorful Mexican twist. Tender shredded chicken, black beans, corn, and cheese are combined and topped with crispy tater tots for a dish that the whole family will love. Serve with a side of sour cream or guacamole for an extra creamy and delicious touch.
Take your quesadillas to the next level with this delicious and easy recipe. Tender chicken, sautéed peppers and onions, and cheese are sandwiched between two tortillas and grilled to perfection. Serve with your favorite toppings, such as salsa, avocado, and sour cream, for a customizable and delicious meal.
Looking for a quick and easy weeknight meal? These beef enchiladas have got you covered. Seasoned ground chicken is rolled up in tortillas and topped with a flavorful red sauce and cheese before being baked to perfection. Serve with a side of rice and beans for a complete meal.
Get your fill of protein and carbs with this satisfying and delicious casserole. Tender shredded chicken, rice, beans, and cheese are baked together to create a flavorful and hearty dish that is perfect for busy weeknights or potlucks with friends.
This one-skillet meal is a quick and easy way to get a taste of Mexico in your own kitchen. Ground chicken, rice, beans, and spices are combined and cooked together for a flavorful and satisfying dish that is perfect for a busy weeknight dinner.
Tender and juicy shredded chicken is a staple in many Mexican dishes, and this recipe is the perfect way to make it at home. Simply slow cook chicken with spices, broth, and veggies until it falls apart, and use it in tacos, burritos, enchiladas, or any other dish that calls for flavorful and tender chicken.
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One Skillet Mexican Rice Casserole
Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
Warm up on a chilly day with this flavorful and hearty soup. Ground chicken, black beans, corn, and spices are simmered together to create a comforting and delicious meal that is perfect for lunch or dinner. Serve with your favorite toppings, such as avocado, cilantro, and shredded cheese, for an extra kick of flavor.
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Shredded Mexican Beef
Main Ingredients: Boneless Beef Chuck Roast, Diced Green Chiles, Garlic
This classic Mexican soup is a crowd-pleaser for any occasion. Tender chicken, tomatoes, corn, and spices come together to create a flavorful and comforting soup that is perfect for cold days or when you're feeling under the weather. Serve with tortilla chips, avocado, and cheese for a complete and delicious meal.
The History of Mexican Chile Colorado Beef
The origins of Mexican chile colorado beef can be traced back to the Mexican state of Puebla. This dish is believed to have been created by the indigenous people of the region, who used the abundant supply of chile peppers and beef from the local cattle ranches. Over time, this dish has evolved and become a staple in Mexican cuisine, often served at special occasions and celebrations.
Key Ingredients
The key ingredient in this dish is, of course, the chile peppers. To make the rich and flavorful sauce, a combination of guajillo and ancho chiles are used. These dried chiles are rehydrated and blended with spices such as cumin, oregano, and garlic to create a complex and aromatic sauce. The beef used in this dish is typically beef chuck or brisket, which is slow-cooked until tender and falls apart in the sauce.
Other essential ingredients include tomatoes, onions, and garlic, which add depth and sweetness to the dish. Some recipes also call for the addition of cinnamon, cloves, and chocolate, which add a touch of warmth and richness to the sauce.
Making Mexican Chile Colorado Beef at Home
Making this dish at home may seem daunting, but with the right ingredients and a little patience, you can create a delicious and authentic version of this Mexican favorite. The key is to slow-cook the beef until it is fork-tender, allowing all the flavors to meld together and create a rich and hearty sauce.
To start, you will need to rehydrate the dried chiles by soaking them in hot water for about 30 minutes. Then, blend them with the spices and other ingredients to create the sauce. Next, brown the beef in a Dutch oven or large pot and add the sauce, along with some beef broth, to the pot. Let it simmer on low heat for a few hours until the beef is fork-tender and the sauce has thickened.
Serve your Mexican chile colorado beef with rice, tortillas, and your favorite toppings such as avocado, cilantro, and queso fresco. The result? A hearty and flavorful dish that will transport you to the streets of Mexico with every bite.
In conclusion, Mexican chile colorado beef is a delicious and comforting dish that has been enjoyed for generations. By following this recipe and using fresh and authentic ingredients, you can recreate this traditional dish in your own kitchen and impress your family and friends. So next time you're in the mood for a taste of Mexico, give this recipe a try and see for yourself why it has stood the test of time.
![[Homemade] Mexican pizza with homemade pizza dough. I topped it off ...](https://i.redd.it/8j4uh2d0qe211.jpg)
