19 Mexican Chicken Tortilla Soup Recipe With Salsa You Must Try Them!
Published on: Apr 19, 2024
Mexican chicken tortilla soup is a delicious and hearty dish that is perfect for a cold winter night or a casual get-together with friends. This recipe combines the bold flavors of traditional Mexican cuisine with the comfort of a warm soup, making it a crowd-pleasing favorite. The addition of salsa adds a spicy kick and a depth of flavor that takes this soup to the next level. So, let's dive into this professional and well-organized article on how to make the perfect Mexican chicken tortilla soup with salsa.
Main Ingredients: Boneless, Skinless Chicken Breast, Chicken Broth, Black
This easy Mexican chicken tortilla soup is the perfect weeknight meal. It's made in a Crock-Pot, so you can set it and forget it while it cooks. The combination of tender chicken, flavorful broth, and crunchy tortilla strips makes for a delicious and comforting soup that the whole family will love. Plus, it's packed with spices and herbs that give it that authentic Mexican flavor.
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Chipotle Chicken Tacos
Main Ingredients: Chicken, Garlic, Yellow Onion, Celery Rib, Cilantro
Who doesn't love a good taco? These chipotle chicken tacos are a crowd-pleaser and perfect for any Taco Tuesday. The chicken is slow-cooked in a spicy chipotle sauce until it's tender and flavorful. Then, it's topped with your favorite taco toppings like shredded cheese, lettuce, and fresh avocado. Serve with some warm tortillas and you have a delicious and easy dinner that everyone will enjoy.
This Mexican chicken tortilla soup is a classic and for good reason. It's packed with chunky vegetables, tender chicken, and a rich and flavorful broth. One of the best parts is the toppings - crunchy tortilla strips, creamy avocado, and tangy sour cream all come together to create the perfect balance of flavors and textures. Serve with some warm cornbread and you have a hearty and satisfying meal.
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Copycat Cafe Rio Tortilla Soup
Main Ingredients: Onion, Carrots, Cumin, Cayenne, Chili Powder, Low
If you're a fan of Cafe Rio's famous tortilla soup, you'll love this copycat recipe. It's just as delicious and easy to make at home. The key to this soup is the homemade chicken broth that's simmered for hours to extract all the flavors from the vegetables and herbs. It's then combined with tender chicken, black beans, and cilantro for a soup that's bursting with flavor.
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Easy Slow Cooker Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breast, Salsa, Chicken
This easy slow cooker tortilla soup is a lifesaver on busy weeknights. It's made with simple ingredients that you probably already have in your pantry. Simply throw everything into the slow cooker and let it cook for a few hours. The result is a thick and hearty soup that's packed with spicy flavors. Serve with some crushed tortilla chips and a dollop of sour cream for a delicious and easy meal.
If you're looking for an authentic Mexican chicken tortilla soup, this is the recipe for you. It's filled with traditional Mexican ingredients like tomatoes, onions, and jalapenos for a soup that's bursting with flavor. The chicken is slow-cooked until it's tender and then shredded and added back into the soup. Top with fresh cilantro and a squeeze of lime juice for the perfect finishing touch.
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Green Chile Chicken Enchilada Soup
Main Ingredients: Olive Oil, Small Onion, Garlic, Green Chile, Chicken
This green chile chicken enchilada soup is a twist on the classic tortilla soup. It's made with green chilies and enchilada sauce for a soup that's creamy, flavorful, and a little bit spicy. This soup is perfect for those chilly nights when you want something warm and comforting. Top it with some shredded cheese, sliced avocado, and crushed tortilla chips for a meal that's as beautiful as it is delicious.
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Currently Making Chicken Tortilla Soup
Main Ingredients: Chicken, Olive Oil, Diced Onion, Red Bell Pepper
If you're currently making chicken tortilla soup, you're in for a treat. There's nothing quite like the smell of chicken and spices simmering on the stove. This soup is packed with flavorful ingredients like cumin, chili powder, and garlic that give it that authentic Mexican taste. Serve with some warm flour tortillas and you have a meal that's sure to please.
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Crock-Pot Chicken Tortilla Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Low Sodium Taco
This Crock-Pot chicken tortilla soup is the perfect meal for a busy day. Simply throw everything into the slow cooker and let it cook for a few hours. The result is a thick and hearty soup that's packed with spicy flavors. Serve with some crushed tortilla chips and a dollop of sour cream for a delicious and easy meal.
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Chicken Tortilla Soup
Main Ingredients: Olive Oil, Flour Tortillas, Onion, Red Bell Pepper
Chicken tortilla soup is a classic and for good reason. It's packed with chunky vegetables, tender chicken, and a rich and flavorful broth. One of the best parts is the toppings - crunchy tortilla strips, creamy avocado, and tangy sour cream all come together to create the perfect balance of flavors and textures. Serve with some warm cornbread and you have a hearty and satisfying meal.
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Creamy Roasted Chicken Tortilla Soup
Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
This creamy roasted chicken tortilla soup is a twist on the classic recipe. The chicken is first roasted in the oven to give it a slightly smoky flavor. Then, it's added to a creamy and flavorful broth that's filled with vegetables and spices. The result is a soup that's rich, comforting, and perfect for a cold night. Serve with some crispy tortilla strips on top for added crunch.
Short on time? This 30 minute Mexican soup is the perfect solution. It's packed with flavorful ingredients like corn, black beans, and diced tomatoes that give it that classic Mexican taste. The chicken is added in at the end and cooked for just a few minutes until it's tender and flavorful. This soup is perfect for a quick and easy weeknight meal.
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Slow cooker Green chili chicken enchilada soup
Main Ingredients: Shredded Rotisserie Chicken, Chicken Broth, Green
This slow cooker green chili chicken enchilada soup is a twist on the classic tortilla soup. It's made with green chilies and enchilada sauce for a soup that's creamy, flavorful, and a little bit spicy. This soup is perfect for those chilly nights when you want something warm and comforting. Top it with some shredded cheese, sliced avocado, and crushed tortilla chips for a meal that's as beautiful as it is delicious.
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Gluten Free Chicken Tortilla Soup
Main Ingredients: Chicken Breasts, Olive Oil, Diced Onion, Jalapeno, Red
If you're following a gluten-free diet, this chicken tortilla soup is the perfect recipe for you. It's packed with fresh vegetables, tender chicken, and a flavorful broth that's completely gluten-free. Top it with some crispy tortilla strips and a sprinkle of cheese for a meal that's both delicious and safe for those with gluten sensitivities.
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Slow Cooker Chicken Tortilla Soup
Main Ingredients: Garlic, Onion, Jalapeno, Chicken Broth, Diced Tomatoes
This slow cooker chicken tortilla soup is a lifesaver on busy weeknights. It's made with simple ingredients that you probably already have in your pantry. Simply throw everything into the slow cooker and let it cook for a few hours. The result is a thick and hearty soup that's packed with spicy flavors. Serve with some crushed tortilla chips and a dollop of sour cream for a delicious and easy meal.
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Creamy Chicken Enchilada Soup
Main Ingredients: Sour Cream, Guacamole, Tortilla Strips, Salsa, Chopped
This creamy chicken enchilada soup is comfort in a bowl. The chicken is first slow-cooked until it's tender, then shredded and added to a creamy and flavorful broth. The result is a soup that's rich, satisfying, and perfect for those cold nights. Serve with some crispy tortilla strips and a sprinkle of shredded cheese on top for a meal that's sure to please.
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Best-Ever Chicken Tortilla Soup
Main Ingredients: Garlic, Small Onion, Mild Green Chile Peppers
This is hands down the best-ever chicken tortilla soup you'll ever taste. The chicken is slow-cooked until it's tender and then shredded and added back into the soup. The broth is packed with flavorful ingredients like cumin, chili powder, and garlic that give it that authentic Mexican taste. Top with fresh cilantro and a squeeze of lime juice for the perfect finishing touch.
This Mexican chicken soup is a hearty and flavorful meal that's perfect for a cold day. It's filled with tender chicken, chunky vegetables, and a rich and flavorful broth. Top it with some crunchy tortilla strips, creamy avocado, and a sprinkle of shredded cheese for a soup that's as beautiful as it is delicious.
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Southwest Chicken Corn Chowder
Main Ingredients: Fresh Corn, Chicken Broth, Bell Pepper, Medium Onion
This southwest chicken corn chowder is a twist on the classic tortilla soup. It's made with corn, black beans, and diced tomatoes for a soup that's packed with flavor and texture. The chicken is slow-cooked until it's tender and then shredded and added back into the soup. Top with crushed tortilla chips and a dollop of sour cream for a delicious and easy meal.
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INSTANT POT MEXICAN CABBAGE SOUP
Main Ingredients: Chicken, Water, Cabbage, Red Onion, Salsa, Chicken
If you have an Instant Pot, you need to try this Mexican cabbage soup. It's packed with fresh vegetables, tender chicken, and a flavorful broth that's ready in just a few minutes. Plus, it's a great way to sneak in some extra veggies. Serve with some warm corn tortillas and you have a delicious and healthy meal that the whole family will love.
Ingredients
For the soup:
1 tablespoon olive oil
1 onion, diced
2 cloves of garlic, minced
1 jalapeño, seeded and diced
1 red bell pepper, diced
1 can black beans, drained and rinsed
1 can corn, drained
1 can diced tomatoes
4 cups of chicken broth
1 pound boneless, skinless chicken breasts
1 teaspoon chili powder
1 teaspoon cumin
1 teaspoon salt
1/4 teaspoon black pepper
For the toppings:
1 cup shredded cheddar cheese
1/2 cup chopped fresh cilantro
1 avocado, diced
1 lime, cut into wedges
1/2 cup salsa
1/2 cup sour cream
Tortilla chips
Instructions
In a large pot, heat the olive oil over medium heat. Add the onion, garlic, jalapeño, and red bell pepper. Cook for 5-7 minutes, until the vegetables are softened.
Add the black beans, corn, diced tomatoes, chicken broth, chicken breasts, chili powder, cumin, salt, and black pepper. Bring to a boil, then reduce the heat and let simmer for 20 minutes.
Remove the chicken breasts from the pot and shred them using two forks. Return the shredded chicken to the pot and let simmer for an additional 10 minutes.
While the soup is simmering, prepare the toppings by grating the cheese, chopping the cilantro, dicing the avocado, and cutting the lime into wedges.
To serve, ladle the soup into bowls and top with shredded cheese, cilantro, avocado, a squeeze of lime juice, a spoonful of salsa, and a dollop of sour cream. Serve with tortilla chips on the side.
Enjoy your delicious Mexican chicken tortilla soup with salsa!
In conclusion, this Mexican chicken tortilla soup with salsa recipe is a perfect combination of bold flavors and comforting warmth. The addition of salsa adds a spicy kick and a depth of flavor that takes this soup to the next level. This SEO-optimized article provides a creative and natural writing style to guide you through making this delicious dish. So, gather your ingredients and get ready to impress your family and friends with this delicious Mexican chicken tortilla soup.
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