19 Mexican Chicken Tortilla Pie Recipe Savor The Mouthwatering Goodness!

Published on: Apr 19, 2024

Mexican chicken tortilla pie is a delicious and easy-to-make dish that combines the bold flavors of Mexican cuisine with the comfort of a classic pie. The layers of crispy tortillas, juicy chicken, and flavorful spices make this recipe a crowd-pleaser and a go-to for busy weeknights. But what makes this recipe truly stand out is its versatility – it can be easily customized with your favorite toppings and ingredients, making it a perfect dish for any occasion. Whether you're a seasoned chef or a beginner in the kitchen, this Mexican chicken tortilla pie recipe is sure to impress. So, let's get cooking!

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1 of 20

Creamy Roasted Chicken Tortilla Soup

Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
Creamy Roasted Chicken Tortilla Soup | Perpetually Hungry
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Start things off with a flavorful and creamy twist on classic tortilla soup. This recipe calls for a whole chicken, roasted to perfection on a beer can, and then shredded and added to a rich broth with roasted tomatoes, corn, black beans, and a kick of spice. Top it off with crushed tortilla chips, avocado, and a squeeze of lime for a truly satisfying meal.
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This hearty casserole is perfect for feeding a crowd or meal prepping for the week ahead. Layers of corn tortillas, shredded beer can chicken, and a combination of beans, corn, and salsa are topped with a generous amount of cheese and baked until golden and bubbly. Serve with a dollop of sour cream and some fresh cilantro for a comforting and delicious dinner.
3 of 20

Chicken Quesadilla

Main Ingredients: Tortillas, Bell Pepper, Red Onion, Chicken, Chili
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Elevate your quesadilla game with this mouthwatering recipe. Spiced beer can chicken, melty cheese, and sautéed peppers and onions are sandwiched between two crisp tortillas and served with your choice of dips, such as guacamole, salsa, or sour cream. Serve as an appetizer or make a larger version for a satisfying meal.
4 of 20

Creamy Cheesy Chicken Enchiladas

Main Ingredients: Chicken, Salsa, Shredded Colby, Old El Paso Enchilada
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If you love enchiladas, you have to try this creamy and cheesy version. Tender beer can chicken is mixed with a creamy sauce made from sour cream, green chilies, and cheese, and then rolled up in tortillas and baked to perfection. Serve with Mexican rice and beans for a complete and indulgent meal.
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Put a twist on traditional lasagna with this Mexican-inspired version. Layers of beer can chicken, salsa, black beans, corn, and cheese are stacked between soft flour tortillas and baked until bubbly and golden. This dish is perfect for a potluck or family dinner and can easily be customized with your favorite ingredients.
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For a more traditional take on quesadillas, try this authentic Mexican recipe. Tender beer can chicken is mixed with a flavorful combination of herbs and spices and cooked in a skillet until golden and crispy. Serve with your favorite toppings, such as guacamole, salsa, or pico de gallo, for a delicious and satisfying meal.
7 of 20

Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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This casserole combines all the flavors of your favorite Mexican dishes in one tasty and comforting dish. Layers of corn tortillas, shredded beer can chicken, black beans, corn, and cheese are stacked and baked until golden and bubbly. Serve with a side of Mexican rice for a complete and delicious meal.
8 of 20

Mexican Skillet Pie

Main Ingredients: Enchilada Sauce, Black Beans, Corn, Chicken Breast
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This recipe takes all the elements of a classic chicken pot pie and gives it a Mexican twist. Beer can chicken, mixed vegetables, and a creamy sauce are cooked in a skillet and then topped with a layer of cornbread batter and baked until golden and crispy. This dish is perfect for a cozy and satisfying dinner.
9 of 20

Chicken Fajita

Main Ingredients: Boneless Chicken Breasts, Red Pepper, Yellow Pepper
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No list of Mexican-inspired chicken dishes would be complete without fajitas. This recipe uses beer can chicken, sliced peppers and onions, and a homemade fajita seasoning for a flavorful and satisfying meal. Serve with warm tortillas, your favorite toppings, and a squeeze of lime for a restaurant-worthy dinner at home.
10 of 20

Sizzling Chicken Fajita

Main Ingredients: Chicken Breast, Chili Powder, Ground Cumin, Salt
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If you're looking for a show-stopping dish to impress your guests, look no further than these sizzling chicken fajitas. Beer can chicken, sliced peppers and onions, and a homemade fajita seasoning are cooked on a hot skillet and served with warm tortillas, guacamole, salsa, and sour cream. The sizzling presentation is sure to make a lasting impression.
11 of 20

Chicken Mole

Main Ingredients: Chicken, Cilantro, Onion, Garlic Cloves, Salt, Water
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For a taste of traditional Mexican cuisine, try this delicious chicken mole recipe. Tender beer can chicken is simmered in a rich and flavorful sauce made from dried chiles, chocolate, and spices. Serve with rice and beans for a hearty and satisfying meal.
12 of 20

Chicken Mexican Pizzas

Main Ingredients: Refried Beans, Roma Tomatoes, Shredded Cheese, Green
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This fun and unique recipe combines the flavors of pizza and Mexican cuisine for a delicious and kid-friendly meal. Shredded beer can chicken, salsa, and cheese are layered on top of tortillas and baked until crispy and golden. Serve with your favorite toppings, such as avocado, sour cream, or jalapeños.
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This easy and versatile recipe is perfect for busy weeknights. Shredded beer can chicken is mixed with salsa, black beans, corn, and cheese and baked in the oven until hot and bubbly. Serve with tortilla chips for dipping or use as a filling for tacos or burritos.
14 of 20

Best Ever Chicken Chimichanga

Main Ingredients: Chicken, Vegetable Oil, Onions, Chopped Green Chilies
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For a truly indulgent and delicious meal, try these chicken chimichangas. Beer can chicken is mixed with cream cheese, green chilies, and spices and then wrapped in flour tortillas and fried until crispy and golden. Serve with your favorite toppings and a side of rice and beans for a satisfying and flavorful meal.
15 of 20

Crockpot Mexican Lasagna Stack Up

Main Ingredients: Tortillas, Mexican Blend Cheese, Fajita Seasoning
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This slow cooker recipe is perfect for a busy day when you still want a delicious and home-cooked meal. Layers of beer can chicken, corn tortillas, salsa, black beans, and cheese are cooked in the crockpot and then topped with a creamy and flavorful sauce. Serve with your favorite toppings and enjoy a stress-free dinner.
16 of 20

Mexican Chicken Pot Pies

Main Ingredients: Tortillas, Cooked Rice, Black Beans, Corn, Chicken
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Put a Mexican twist on classic pot pies with this delicious and comforting recipe. Tender beer can chicken is mixed with vegetables and a creamy and flavorful sauce and then topped with flaky puff pastry and baked until golden and bubbly. This dish is perfect for a cozy and satisfying dinner on a chilly night.
17 of 20

Smothered Baked Chicken Burritos

Main Ingredients: Chicken, Tortillas, Shredded Sharp Cheddar Cheese
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If you love burritos, you have to try this baked version for a twist on the classic dish. Shredded beer can chicken, black beans, corn, and cheese are rolled up in tortillas and then smothered with a flavorful and creamy sauce and baked until hot and bubbly. Serve with your favorite toppings for a delicious and satisfying meal.
18 of 20

Roasted Hatch Chile & Chicken Enchiladas

Main Ingredients: Tomatillos, Hatch Chiles, Garlic, Lime, Salt, Pepper
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For a unique and flavorful take on enchiladas, try this recipe that incorporates roasted hatch chiles. Shredded beer can chicken, roasted chiles, and a creamy and spicy sauce are rolled up in tortillas and baked until golden and bubbly. Serve with Mexican rice and beans for a complete and delicious meal.
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Homemade Chicken Fajita Seasoning

Main Ingredients: Chicken Tenders, Bell Pepper, Onion, Avocado Oil, Salt
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Looking to make your own fajita seasoning? Look no further than this homemade recipe that uses a combination of herbs and spices to add a burst of flavor to any dish. Use it to season beer can chicken, fajitas, or any other Mexican-inspired dish for a personalized and delicious meal.
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Chicken Mexican Casserole

Main Ingredients: Chicken Breasts, Rotel Tomatoes, Cream Of Mushroom
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End things on a high note with this rich and flavorful Mexican casserole. Beer can chicken, salsa, black beans, corn, and cheese are layered and baked until hot and bubbly. Serve with a side of Mexican rice and beans for a satisfying and delicious meal that will have everyone going back for seconds.

Ingredients:

For the filling:

- 1 lb boneless, skinless chicken breast - 1 onion, diced - 1 red bell pepper, diced - 1 green bell pepper, diced - 1 jalapeno, diced - 2 cloves of garlic, minced - 1 can of black beans, drained and rinsed - 1 cup of frozen corn - 1 tsp chili powder - 1 tsp cumin - 1 tsp paprika - 1 tsp dried oregano - Salt and pepper to taste - 1 cup of shredded cheddar cheese

For the pie crust:

- 8-10 tortillas - 1 cup of salsa

Instructions:

- Preheat your oven to 375°F (190°C). - In a large skillet, cook the chicken until it is no longer pink. Remove from the skillet and shred it using two forks. - In the same skillet, sauté the onion, bell peppers, jalapeno, and garlic until they are soft and fragrant. - Add the shredded chicken back to the skillet along with the black beans, corn, chili powder, cumin, paprika, oregano, and salt and pepper. Mix everything together and let it cook for another 5 minutes. - In a 9-inch pie dish, start by layering tortillas on the bottom, overlapping them to create a crust. Spread a layer of salsa on top of the tortillas. - Add a layer of the chicken filling on top of the salsa, and then sprinkle some shredded cheddar cheese on top. - Repeat the layers until you reach the top of the dish, ending with a layer of tortillas and cheese on top. - Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and the tortillas are crispy. - Let it cool for a few minutes before slicing and serving.

Customization ideas:

- Add some diced tomatoes or green chilies to the filling for an extra burst of flavor. - Use ground beef or turkey instead of chicken for a different protein option. - Swap out the cheddar cheese for pepper jack or a Mexican cheese blend for a spicier kick. - Top the pie with some diced avocado, sour cream, or cilantro for a refreshing touch. - Serve with some guacamole, salsa, and tortilla chips on the side for a complete Mexican feast. Now that you have the perfect Mexican chicken tortilla pie recipe, it's time to gather your ingredients and start cooking. This dish is sure to become a family favorite and a staple in your weekly meal rotation. So, don't wait any longer and give it a try – your taste buds will thank you!
19 mexican chicken tortilla pie recipe Savor the mouthwatering goodness!

Creamy Roasted Chicken Tortilla Soup

yield: 4 total time: 50 minutes
4.8 Stars (17 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 1 white onion diced
  • salt
  • pepper
  • 4 cloves garlic minced
  • 1 teaspoon chile powder
  • 2 teaspoons Mexican oregano
  • 1/8 teaspoon cayenne
  • 8 cups chicken broth
  • 15 ounces diced tomatoes
  • 15 ounces pinto beans
  • 4 ounces diced green chiles can of
  • 8 corn tortillas cut into strips
  • 1 pound chicken roasted and shredded
  • 1/3 cup heavy cream
  • 2 tablespoons cilantro chopped
  • cilantro
  • avocado
  • tortilla Fried, strips
  • cheddar cheese

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 110 milligrams
  • Fat : 31 grams
  • Fiber : 8 grams
  • Protein : 43 grams
  • SaturatedFat : 9 grams
  • Sodium : 780 milligrams
  • Sugar : 6 grams
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