18 Mexican Chicken Tomato Sauce Recipe Savor The Mouthwatering Goodness!
Published on: Apr 19, 2024
Mexican cuisine is known for its bold and flavorful dishes, and this Mexican chicken tomato sauce recipe is no exception. The combination of juicy chicken, tangy tomatoes, and aromatic spices creates a mouthwatering dish that will transport your taste buds to the streets of Mexico. Not only is it delicious, but this dish is also easy to prepare, making it the perfect weeknight meal for busy families. Let's dive into the recipe and learn how to make this irresistible Mexican chicken tomato sauce.
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
Pico de Gallo salsa is a classic and traditional Mexican sauce that is perfect for topping off your beer can chicken recipe. Made with fresh and simple ingredients, this salsa is bursting with flavor and adds a refreshing kick to any dish. It's a combination of diced tomatoes, onions, jalapenos, cilantro, and lime juice, creating a delicious blend of sweet, spicy, and tangy flavors.
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Red Enchilada Chile Sauce
Main Ingredients: Roma Tomatoes, Garlic, Chicken, Red Onion, Mexican
Add a touch of spice to your beer can chicken by topping it with a homemade red enchilada chile sauce. This sauce is made from dried chile peppers, onion, garlic, and spices, creating a rich and flavorful sauce that will take your chicken to the next level. The smoky and spicy flavors of the sauce perfectly complement the tender and juicy chicken, making it a must-try for any Mexican food lover.
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Easy Keto Mexican Mole Sauce With Chicken
Main Ingredients: Ancho Chilis, Red Pepper, Plum Tomatoes, Sesame Seeds
If you're following a keto diet, you don't have to miss out on the delicious flavors of Mexican cuisine. This easy keto Mexican mole sauce is made with chicken broth, almond butter, cocoa powder, and spices, creating a rich and creamy sauce that is low in carbs. The sauce is then poured over the beer can chicken, infusing it with a unique and flavorful taste that will satisfy your cravings.
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Fresh Homemade Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapeno Peppers, Garlic
Nothing beats the taste of fresh homemade salsa, especially when it's paired with beer can chicken. This salsa is made with juicy tomatoes, onions, cilantro, lime juice, and a touch of jalapeno for a little heat. It's a simple yet flavorful topping that adds a refreshing and zesty element to the dish. Plus, it's so easy to make that you'll want to whip up a batch for every meal.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
For those who prefer a smoother and more blended salsa, try making a restaurant-style version to top off your beer can chicken. This salsa is made with canned tomatoes, onion, garlic, cilantro, and spices, creating a thick and flavorful sauce that is perfect for dipping or pouring over your chicken. It's the perfect balance of flavors and will make you feel like you're dining at your favorite Mexican restaurant.
Mexican salsa is a versatile sauce that can be used for a variety of dishes, including beer can chicken. It's a combination of roasted tomatoes, onions, garlic, and spices, creating a smoky and flavorful sauce that pairs perfectly with the tender and juicy chicken. You can adjust the heat level by adding more or less jalapenos, making it suitable for all taste buds.
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Fresh Tomato Salsa
Main Ingredients: Red Onion, Tomatoes, Cilantro, Jalapenos, Garlic Clove
If you're a fan of chunky and fresh salsa, then you'll love this recipe for fresh tomato salsa. It's made with ripe tomatoes, onion, cilantro, lime juice, and a touch of honey for a hint of sweetness. This salsa is perfect for topping off your beer can chicken and adds a burst of fresh and vibrant flavors to the dish.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
For those who prefer a more rustic and homemade approach, try making your own salsa from scratch. It's a simple and delicious recipe that combines diced tomatoes, onion, jalapenos, cilantro, and lime juice for a flavorful and versatile topping. Use it to top off your beer can chicken, or serve it as a dipping sauce for chips.
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Salsa Roja - Mexican Red Table Sauce
Main Ingredients: Tomatoes, White Onion, Jalapeno Peppers, Garlic
Salsa roja, also known as Mexican red table sauce, is a tangy and spicy sauce that is perfect for adding a kick to your beer can chicken. Made with roasted tomatoes, onion, garlic, and dried chile peppers, this sauce is bursting with bold and robust flavors. It's a staple in Mexican cuisine and will elevate your chicken recipe to new heights.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
If you're short on time but still want to add a touch of Mexican flavor to your beer can chicken, try making a quick enchilada sauce. This recipe uses canned tomato sauce, chicken broth, and spices to create a simple yet delicious sauce that is perfect for pouring over your chicken. It's a great option for those who prefer a milder flavor and can be made in just a few minutes.
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Homemade Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
For a truly authentic and restaurant-style experience, try making your own salsa from scratch. This recipe uses fire-roasted tomatoes, onion, garlic, jalapenos, and spices to create a thick and flavorful sauce that is perfect for topping off your beer can chicken. It's a crowd-pleaser and will have your guests asking for the recipe.
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Restaurant Style Mexican Salsa
Main Ingredients: Scallions, Garlic Clove, Cilantro Leaves, Parsley
If you love the flavors of Mexican cuisine, then you won't be able to resist this restaurant-style Mexican salsa. It's made with diced tomatoes, onion, jalapenos, cilantro, and lime juice, creating a fresh and zesty topping for your beer can chicken. The best part is that it can be made in just a few minutes, making it a perfect last-minute addition to your meal.
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Easy Fresh Mexican Salsa
Main Ingredients: Fresh Tomatoes, Chopped Tomatoes, Green Onion, Sweet
This easy fresh Mexican salsa is the perfect addition to any beer can chicken recipe. It's made with ripe tomatoes, onion, garlic, cilantro, and lime juice, creating a simple yet delicious topping that adds a burst of flavor to the dish. You can adjust the heat level by adding more or less jalapenos, making it suitable for all taste buds.
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Restaurant-style Mexican Salsa
Main Ingredients: Tomatoes, Jalapeno Peppers, Yellow Onions, Fresh
For a salsa with a little more kick, try making this restaurant-style Mexican salsa. It's a combination of diced tomatoes, onion, jalapenos, garlic, and spices, creating a bold and flavorful topping for your beer can chicken. You can serve it as a dip for chips or pour it over the chicken for a burst of flavor in every bite.
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Pico de Gallo | Mexican Salsa Fresca | How to make...
Main Ingredients: Onion, Tomatoes, Bell Pepper, Green Chilli, Chopped
Pico de Gallo, also known as Mexican salsa fresca, is a simple and refreshing topping for beer can chicken. It's a combination of diced tomatoes, onion, cilantro, and lime juice, creating a light and zesty topping for the chicken. It's a staple in Mexican cuisine and adds a burst of fresh and vibrant flavors to any dish.
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Five Mexican Inspired Sauces
Main Ingredients: Pasilla Peppers, Tomatoes, Medium Onion, Garlic
Why settle for just one sauce when you can have five? These Mexican-inspired sauces are perfect for topping off your beer can chicken and will add a variety of flavors to your meal. From tangy to spicy to smoky, there's something for everyone in this sauce lineup. Try making a few and see which one becomes your new favorite.
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Mexican Red Table Sauce - Salsa Roja -
Main Ingredients: Tomatoes, White Onion, Jalapeno Peppers, Garlic
For a sauce that packs a punch, try making this Mexican red table sauce, also known as salsa roja. It's made with roasted tomatoes, onion, garlic, and dried chile peppers, creating a bold and spicy sauce that will take your beer can chicken to the next level. It's a must-try for those who can handle the heat.
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Pico De Gallo – Simple Mexican Salsa
Main Ingredients: Tomatoes, Red Onion, Green Onions, Serrano Chile
For a simple and classic salsa that never disappoints, try making pico de gallo. It's a combination of diced tomatoes, onion, cilantro, and lime juice, creating a light and refreshing topping for your beer can chicken. It's a versatile sauce that can be used for a variety of dishes and is a staple in any Mexican-inspired kitchen.
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Tomatillo Salsa Verde
Main Ingredients: Tomatillos, White Onion, Garlic, Cilantro Leaves, Fresh
For a unique and tangy flavor, try making tomatillo salsa verde to top off your beer can chicken. This salsa is made with roasted tomatillos, onion, garlic, and jalapenos, creating a bright and flavorful sauce that pairs perfectly with the chicken. It's a refreshing and delicious option for those who love a touch of tanginess in their food.
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Pico De Gallo Mexican Fresh Salsa
Main Ingredients: Tomatoes, Large Red Onion, Jalapeno, Cilantro, Garlic
End your search for the perfect salsa with this recipe for pico de gallo Mexican fresh salsa. It's a combination of ripe tomatoes, onion, cilantro, lime juice, and a touch of honey for a hint of sweetness. This salsa is perfect for topping off your beer can chicken and will become a staple in your kitchen for all your Mexican-inspired meals.
Ingredients:
1 lb chicken breasts, cut into bite-sized pieces
1 tbsp olive oil
1 onion, diced
2 cloves of garlic, minced
1 can diced tomatoes
1 tsp cumin
1 tsp chili powder
1 tsp paprika
1 tsp dried oregano
1/2 tsp salt
1/4 tsp black pepper
1/4 cup chopped fresh cilantro
Instructions:
In a large skillet, heat the olive oil over medium heat.
Add the chicken and cook until browned on all sides, about 5 minutes.
Remove the chicken from the skillet and set aside.
In the same skillet, add the onion and garlic. Cook until the onion is translucent, about 3 minutes.
Add the diced tomatoes, cumin, chili powder, paprika, oregano, salt, and black pepper. Stir to combine.
Bring the mixture to a simmer and let it cook for 5 minutes.
Add the chicken back to the skillet and let it cook for an additional 10 minutes, or until the chicken is fully cooked.
Remove from heat and stir in the chopped cilantro.
Serve the Mexican chicken tomato sauce over rice or with tortillas for a delicious and authentic Mexican meal.
This Mexican chicken tomato sauce recipe is not only bursting with flavor, but it also has some great health benefits. The chicken provides a good source of lean protein, while the tomatoes are packed with antioxidants and vitamins. The combination of spices not only adds delicious flavor, but they also have anti-inflammatory properties and may help boost your immune system.
Additionally, this recipe can easily be customized to fit your taste preferences. If you prefer a spicier dish, add some diced jalapenos or a pinch of cayenne pepper. For a more filling meal, add some black beans or corn to the sauce. The possibilities are endless with this versatile and easy-to-make Mexican chicken tomato sauce.
In conclusion, this Mexican chicken tomato sauce is a must-try for any fan of Mexican cuisine. With its bold flavors and simple preparation, it's sure to become a family favorite. So next time you're craving some authentic Mexican food, skip the takeout and whip up this delicious dish in the comfort of your own kitchen. Your taste buds will thank you.