19 Mexican Chicken Stew Crock Pot Recipe Discover Culinary Perfection!

Published on: Apr 19, 2024

Mexican chicken stew is a delicious and hearty dish that is perfect for those chilly evenings. Made with tender chicken, flavorful vegetables, and aromatic spices, this crock pot recipe is easy to make and will leave your taste buds wanting more. Whether you're looking for a quick weeknight dinner or planning a cozy dinner party, this Mexican chicken stew is sure to impress your family and friends. So let's dive into the recipe and learn how to make this mouth-watering dish in the comfort of your own home.

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1 of 20

Slow Cooker Mexican Chicken Stew

Main Ingredients: Chicken Thighs, Salsa, Chicken Stock, Carrots, Onion
Slow cooker Mexican chicken stew - Family Food on the Table
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Spice up your weeknight dinners with this flavorful slow cooker Mexican chicken stew recipe. Tender chicken, hearty vegetables, and bold Mexican spices come together to create a comforting and satisfying meal. Perfect for those busy days when you need a hands-off dinner option, this stew is sure to become a family favorite.
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Tortilla Soup for the Crock Pot Slow Cooker.

Main Ingredients: Chicken Broth, Diced Tomatoes, Jalapeno, Green Chiles
Crock Pot Tortilla Soup - Spend With Pennies
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If you love the traditional flavors of tortilla soup but want an easy and convenient way to make it, this recipe is for you. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a rich and flavorful soup that will warm you up from the inside out. Serve with your favorite toppings, such as shredded cheese, avocado, and crispy tortilla strips.
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Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
Crockpot Mexican Street Corn & Chicken Chowder - Chelsea's Messy Apron
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Get a taste of the streets of Mexico with this delicious and creamy crockpot Mexican street corn and chicken chowder. The sweetness of corn and the heat of jalapenos come together to create a mouth-watering combination. Throw in some tender chicken and let it simmer in the slow cooker for a few hours to develop all the flavors. Serve with a side of crusty bread for the perfect meal.
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Easy Mexican Chicken Tortilla Soup Crock-Pot...

Main Ingredients: Boneless, Skinless Chicken Breast, Chicken Broth, Black
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Looking for a quick and easy dinner option that doesn't compromise on flavor? This Mexican chicken tortilla soup made in the crock-pot is the perfect solution. Just dump all the ingredients in and let it cook for a few hours, and you'll have a satisfying and delicious meal. The addition of tortilla chips and fresh cilantro add a nice crunch and freshness to the soup.
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Green Enchiladas Chicken Soup (Keto Slow Cooker...

Main Ingredients: Boneless, Skinless Chicken Breasts, Green Enchilada
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Pin on Recipes
This keto-friendly green enchiladas chicken soup is a great way to enjoy your favorite Mexican flavors without the carbs. Made in the slow cooker, this soup is rich and creamy, with tender chunks of chicken and a hint of spice. Top it off with some sour cream and diced avocado for the perfect keto meal.
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Slow Cooker Cheesy Chicken Mexican Soup

Main Ingredients: Boneless Skinless Chicken Breasts, Sweet Onion, Green
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If you love cheese and Mexican food, this slow cooker cheesy chicken Mexican soup is the perfect combination for you. Creamy and cheesy, with chunks of chicken and flavorful Mexican spices, this soup is a crowd-pleaser. Serve with some tortilla chips or crusty bread for dipping and enjoy a cozy and comforting meal.
7 of 20

Slow Cooker Mexican Chicken Soup {Caldo de Pollo}

Main Ingredients: Water, Carrots, Garlic, Celery Stalks, Kosher Salt, Bay
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This traditional Mexican chicken soup, or caldo de pollo, is a comforting and nourishing meal that is perfect for cold winter nights. With simple ingredients such as chicken, vegetables, and herbs, this soup is easy to make in the slow cooker. Serve with some fresh lime juice and chopped cilantro for a burst of fresh flavor.
8 of 20

Instant Pot or Crockpot Mexican Tortilla Soup

Main Ingredients: Boneless, Skinless Chicken Breasts, Fire Roasted Diced
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Whether you prefer using your Instant Pot or crockpot, this Mexican tortilla soup recipe can be adapted to either cooking method. With a rich tomato broth and tender shredded chicken, this soup is full of flavor and will warm you up on a chilly day. Top it with some crumbled queso fresco and sliced jalapenos for an extra kick.
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Crock-Pot Mexican Chicken Soup

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Freshly
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Inspired by Ina Garten, this Mexican chicken soup is made in the crock ...
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This simple and delicious crock-pot Mexican chicken soup is a great weeknight dinner option. With just a few ingredients, you can have a hearty and flavorful soup ready in a few hours. The addition of canned black beans and frozen corn make this soup filling and satisfying.
10 of 20

Slow Cooker Chicken Tortilla Soup

Main Ingredients: Chicken Breasts, Peeled Tomatoes, Enchilada Sauce
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This slow cooker chicken tortilla soup is loaded with all the classic Mexican flavors. Tender chicken, black beans, corn, and tomatoes come together in a rich and flavorful broth that is sure to please. Top it with some shredded cheese, sliced avocado, and tortilla strips for a complete and satisfying meal.
11 of 20

Crock Pot Mexican Soup

Main Ingredients: Boneless Chicken, Frozen Corn Kernels, Tomatoes, Bell
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Looking for a hearty and filling soup that is also budget-friendly? This crock pot Mexican soup is the answer. Made with ground beef, canned beans, and frozen vegetables, this soup is easy to make and perfect for those on a tight budget. Serve with some sour cream and diced avocado for a creamy and delicious meal.
12 of 20

Crock Pot Mexican Chicken Soup

Main Ingredients: Boneless Chicken Breasts, Onion, Celery, Carrots
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This crock pot Mexican chicken soup is packed with protein and flavor, making it a great option for a post-workout meal. With tender chicken, quinoa, black beans, and corn, this soup is a complete and nutritious meal. Top it with some fresh cilantro and sliced jalapenos for an extra kick.
13 of 20

Crockpot Chicken Tortilla Soup with Black Beans & Corn...

Main Ingredients: Yellow Onion, Garlic, Red Bell Pepper, Jalapeno Pepper
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This crockpot chicken tortilla soup with black beans and corn is a great way to use up pantry staples and create a flavorful and filling meal. The combination of black beans, frozen corn, and canned tomatoes creates a hearty and satisfying soup that is perfect for busy weeknights. Top it with some tortilla strips and shredded cheese for a complete meal.
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Get a taste of Mexico with this easy and delicious slow cooker Mexican chicken soup recipe. With tender chunks of chicken, rice, and canned tomatoes, this soup is full of flavor and perfect for a comforting meal. Add some chopped green chilis for an extra kick of spice.
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This slow cooker Mexican chicken soup is a great way to use up leftover chicken and create a flavorful and satisfying meal. The addition of corn, black beans, and canned tomatoes make this soup a complete meal on its own. Serve with some shredded cheese and sour cream for a creamy and delicious finish.
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Crock-pot Chicken Tortilla Soup

Main Ingredients: Low Sodium Vegetable Broth, Crushed Tomatoes, Salsa
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With just a handful of ingredients, this crock-pot chicken tortilla soup is an easy and flavorful meal that can be made on a busy weeknight. The combination of canned tomatoes, black beans, and frozen corn creates a rich and hearty soup that is perfect for chilly days. Top it with some shredded cheese and tortilla strips for a satisfying crunch.
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Chicken Tortilla Crock Pot Soup

Main Ingredients: Diced Tomatoes, Chicken Broth, Enchilada Sauce, Water
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This chicken tortilla crock pot soup is a great way to use up leftover chicken and create a delicious and comforting meal. The addition of canned green chilis and enchilada sauce adds a burst of flavor to the soup. Serve with some diced avocado and sliced jalapenos for a spicy and satisfying meal.
Main Ingredients: Olive Oil, Onion, Garlic, Dried Oregano, Cumin, Diced
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Simplify your dinner routine with this easy and flavorful Mexican chicken stew. Made with canned beans, frozen corn, and canned tomatoes, this stew is a quick and convenient meal option. Serve with some tortilla chips and sour cream for a complete and satisfying dinner.
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Crock-Pot Chicken Tortilla Soup

Main Ingredients: Boneless Skinless Chicken Breasts, Low Sodium Taco
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This crock-pot chicken tortilla soup is the perfect meal for a lazy day. With just a few ingredients and minimal effort, you can have a delicious and comforting soup ready in a few hours. The addition of crushed tortilla chips and shredded cheese make this soup a crowd-pleaser.
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Slow Cooker Mexican Street Corn Soup

Main Ingredients: White Onion, Poblano Pepper, Garlic, Chili Powder
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If you love the flavors of Mexican street corn, you'll love this slow cooker Mexican street corn soup. Creamy and flavorful, with tender chunks of chicken, this soup is a delicious way to enjoy this popular street food. Top it with some cilantro and crumbled cotija cheese for an authentic taste.

Ingredients

1. Chicken

The star of this dish is the chicken, so it's important to choose high-quality chicken for the best results. You can use boneless chicken breasts, thighs, or a combination of both. Cut the chicken into bite-size pieces for easier cooking and serving.

2. Vegetables

Featured keywords: vegetables, Mexican A variety of colorful vegetables adds both flavor and nutrition to this dish. Traditional Mexican vegetables like onions, peppers, and tomatoes are essential for the authentic flavor. You can also add other vegetables like corn, carrots, and zucchini for more texture and taste.

3. Spices

Featured keywords: spices, flavorful Mexican cuisine is known for its bold and vibrant flavors, and this stew is no exception. The key spices in this recipe are cumin, chili powder, and paprika, which give the stew its rich and smoky taste. You can adjust the amount of spices according to your preference, but don't be afraid to add a little extra for an extra kick.

4. Broth

The broth is what brings all the flavors together in this dish. You can use chicken broth or vegetable broth for a lighter option. If you prefer a thicker stew, you can also use a can of diced tomatoes or tomato sauce.

5. Garnish

Featured keyword: garnish To add a pop of freshness and color to the dish, top it off with some chopped cilantro, green onions, or avocado. These garnishes not only add visual appeal but also enhance the flavors of the stew.

Instructions

1. In a slow cooker, combine the chicken, vegetables, and spices. 2. Pour in the broth and stir everything together. 3. Cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender and the vegetables are cooked. 4. Serve hot, garnished with your desired toppings. 5. Enjoy this delicious and comforting Mexican chicken stew with some warm tortillas or rice. In conclusion, this Mexican chicken stew crock pot recipe is a must-try for any Mexican food lover. It's a simple and convenient dish that is full of flavor and nutritious ingredients. With a few easy steps, you can have a hearty and satisfying meal ready to serve. So gather your ingredients, let your crock pot do the work, and enjoy this delicious and authentic Mexican dish.
19 mexican chicken stew crock pot recipe Discover culinary perfection!

Slow Cooker Mexican Chicken Stew

yield: 7 total time: 23 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 chicken thighs
  • 3/4 cup salsa
  • 1 1/2 cups chicken stock {plus more as needed}
  • 2 carrots diced
  • 1 onion medium, diced
  • 1 can corn {340mL}
  • 1 can black beans {19 oz, 540mL}
  • 1 green pepper diced
  • 1 can green chiles {127mL}
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 2 teaspoons lime juice
  • 1/4 teaspoon salt {more as needed}
  • 1 cup shredded cheddar cheese
  • 1 avocado cubed
  • 1/2 cup greek yogurt or sour cream
  • tortilla chips

Nutrition

  • Calories : 840 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 245 milligrams
  • Fat : 52 grams
  • Fiber : 10 grams
  • Protein : 58 grams
  • SaturatedFat : 15 grams
  • Sodium : 900 milligrams
  • Sugar : 7 grams
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