19 Mexican Chicken Spice Mix Recipe Elevate Your Taste Buds!

Published on: Apr 19, 2024

If you are a fan of Mexican cuisine and love adding a bit of spice to your dishes, then this mexican chicken spice mix recipe is perfect for you. This versatile spice mix is a staple in Mexican households and is used in a variety of dishes such as tacos, fajitas, and enchiladas. Not only is it easy to make, but it also adds a burst of flavor and heat to any dish. In this article, we will guide you through the simple steps of creating your own mexican chicken spice mix at home. So put on your aprons and let's get cooking!

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Ingredients:

1. Chili Powder

The main ingredient in this mexican chicken spice mix is chili powder. It is made from a blend of ground dried chilies and other spices such as cumin, garlic powder, and oregano. Its vibrant red color and smoky flavor add a distinct taste to any dish. Look for a good quality chili powder that is not too spicy or overpowering.

2. Cumin

Cumin is another essential ingredient in mexican chicken spice mix. It has a warm, earthy flavor that pairs well with the heat from the chili powder. It also adds a nutty aroma to the mix. Use ground cumin for convenience, but you can also toast and grind whole cumin seeds for a more intense flavor.

3. Paprika

Paprika is a sweet and smoky spice that gives the mexican chicken spice mix its vibrant red color. It adds a subtle sweetness and a hint of smokiness to the mix. Look for a good quality paprika that is not too bitter or overpowering.

4. Garlic Powder

Garlic powder is a must-have in any spice mix. It adds a pungent and slightly sweet flavor to the mix. Since it is in powder form, it easily incorporates into the mix, making it easier to use in dishes.

5. Onion Powder

Similar to garlic powder, onion powder adds a sweet and slightly tangy flavor to the mexican chicken spice mix. It also helps to balance out the heat from the chili powder.

6. Salt and Pepper

No spice mix is complete without salt and pepper. These two ingredients not only enhance the flavors of the other spices but also add their own subtle flavors. Use them in moderation to avoid overpowering the other spices.

7. Optional Ingredients

If you want to add an extra kick to your mexican chicken spice mix, you can also include some cayenne pepper or red pepper flakes. These will add more heat to the mix, so use them according to your preference.

Instructions:

1. In a small bowl, mix together 2 tablespoons of chili powder, 1 tablespoon of ground cumin, 1 tablespoon of paprika, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of salt, and 1/2 teaspoon of black pepper. 2. If using, add 1/4 teaspoon of cayenne pepper or red pepper flakes for extra heat. 3. Mix all the spices together until well combined. 4. Store the mexican chicken spice mix in an airtight container or jar.

How to Use:

You can use this mexican chicken spice mix in a variety of dishes. Sprinkle it on chicken or add it to marinades for a flavorful and spicy twist. You can also use it in soups, stews, and even on roasted vegetables. Experiment with different dishes to find out which ones work best with this spice mix.

HTML Code:
<h2>Ingredients:</h2>
<h3>1. Chili Powder</h3>
<p>The main ingredient in this <b>mexican chicken spice mix</b> is <b>chili powder</b>. It is made from a blend of ground dried chilies and other spices such as cumin, garlic powder, and oregano. Its vibrant red color and smoky flavor add a distinct taste to any dish. Look for a good quality <b>chili powder</b> that is not too spicy or overpowering.</p>
<h3>2. Cumin</h3>
<p>Cumin is another essential ingredient in <b>mexican chicken spice mix</b>. It has a warm, earthy flavor that pairs well with the heat from the chili powder. It also adds a nutty aroma to the mix. Use ground cumin for convenience, but you can also toast and grind whole cumin seeds for a more intense flavor.</p>
<h3>3. Paprika</h3>
<p>Paprika is a sweet and smoky spice that gives the <b>mexican chicken spice mix</b> its vibrant red color. It adds a subtle sweetness and a hint of smokiness to the mix. Look for a good quality paprika that is not too bitter or overpowering.</p>
<h3>4. Garlic Powder</h3>
<p>Garlic powder is a must-have in any spice mix. It adds a pungent and slightly sweet flavor to the mix. Since it is in powder form, it easily incorporates into the mix, making it easier to use in dishes.</p>
<h3>5. Onion Powder</h3>
<p>Similar to garlic powder, onion powder adds a sweet and slightly tangy flavor to the <b>mexican chicken spice mix</b>. It also helps to balance out the heat from the chili powder.</p>
<h3>6. Salt and Pepper</h3>
<p>No spice mix is complete without salt and pepper. These two ingredients not only enhance the flavors of the other spices but also add their own subtle flavors. Use them in moderation to avoid overpowering the other spices.</p>
<h3>7. Optional Ingredients</h3>
<p>If you want to add an extra kick to your <b>mexican chicken spice mix</b>, you can also include some cayenne pepper or red pepper flakes. These will add more heat to the mix, so use them according to your preference.</p>
<h2>Instructions:</h2>
<p>1. In a small bowl, mix together 2 tablespoons of <b>chili powder</b>, 1 tablespoon of ground <b>cumin</b>, 1 tablespoon of <b>paprika</b>, 1 teaspoon of <b>garlic powder</b>, 1 teaspoon of <b>onion powder</b>, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.</p>
<p>2. If using, add 1/4 teaspoon of cayenne pepper or red pepper flakes for extra heat.</p>
<p>3. Mix all the spices together until well combined.</p>
<p>4. Store the <b>mexican chicken spice mix</b> in an airtight container or jar.</p>
<h2>How to Use:</h2>
<p>You can use this <b>mexican chicken spice mix</b> in a variety of dishes. Sprinkle it on chicken or add it to marinades for a flavorful and spicy twist. You can also use it in soups, stews, and even on roasted vegetables. Experiment with different dishes to find out which ones work best with this spice mix.</p>
19 mexican chicken spice mix recipe Elevate your taste buds!

Mexican Chicken and Rice

yield: 5 total time: 55 minutes
5.0 Stars (3 reviews)
View Recipe

Ingredients

  • 2 1/4 teaspoons sea salt
  • 1/2 teaspoon ground black pepper
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon ground cumin
  • 1 1/2 teaspoons dried oregano
  • 2 teaspoons paprika
  • 1 1/4 pounds boneless skinless chicken breasts chopped into bite-sized pieces
  • 1 1/2 tablespoons olive oil
  • 2 key limes juice only
  • 1 tablespoon spice mix Mexican
  • 1 tablespoon olive oil
  • 1 small yellow onion peeled and diced
  • 1 clove garlic pressed or minced
  • 1 bell pepper small, green or red, sliced
  • 1 cup long grain rice
  • 2 cups chicken broth
  • 3 tablespoons water
  • 3/4 cup tomato puree
  • 1 1/2 cups frozen corn kernels or fresh
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon spice mix Mexican
  • 2 cups shredded medium cheddar cheese
  • grape tomatoes halved
  • black olives sliced
  • cilantro chopped

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 120 milligrams
  • Fat : 28 grams
  • Fiber : 5 grams
  • Protein : 43 grams
  • SaturatedFat : 12 grams
  • Sodium : 1980 milligrams
  • Sugar : 6 grams
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