17 Mexican Chicken Soup Recipe Taste Of Home You Won't Believe The Taste!

Published on: Apr 19, 2024

Mexican chicken soup, also known as "caldo de pollo," is a hearty and flavorful dish that is popular in many Latin American countries. This tasty soup is made with a variety of fresh ingredients, including chicken, vegetables, and herbs, and is perfect for cold winter days or when you're feeling under the weather. In this article, we'll share a delicious Mexican chicken soup recipe from Taste of Home that will transport your taste buds to the streets of Mexico.

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Mexican Chicken Soup with Lime (Sopa de Lima)

Main Ingredients: Canola Oil, Corn Tortillas, White Onion, Garlic
Mexican Sopa De Lima, or Lime Chicken Soup, is packed with chicken ...
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Looking for a delicious and easy Chicken Can Chicken recipe with a twist? Try out this Mexican Chicken Soup with Lime, also known as Sopa de Lima. This delectable soup combines the flavors of chicken, lime, and a variety of spices to create a mouthwatering dish that will surely become a household favorite. Plus, it's perfect for those cooler nights when you're craving something warm and comforting.
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If you're a fan of traditional Mexican cuisine, then you'll love this classic Mexican Chicken Soup recipe. This dish, also known as Caldo de Pollo, is a staple in many Mexican households and for good reason. It's filled with tender chicken, vegetables, and aromatic spices, creating a hearty and flavorful soup that will leave you feeling satisfied and nourished.
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Caldo de Pollo, or Mexican Chicken Soup

Main Ingredients: Chicken, Celery Sticks, Onion, Garlic Cloves, Carrots
Caldo de Pollo (Mexican Chicken Soup Recipe) - Chili Pepper Madness
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Caldo de Pollo {Mexican Chicken Soup} is a quick and easy Mexican ...
Caldo de Pollo {EASY Mexican Chicken Soup} | Lil' Luna
For a simple and delicious Chicken Can Chicken recipe, look no further than Caldo de Pollo, or Mexican Chicken Soup. This dish is perfect for those busy weeknights when you want something quick and easy, but still packed with flavor. With just a few ingredients and minimal prep time, you can have a steaming bowl of this comforting soup on the table in no time.
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Mexican Chicken Soup with Avocado

Main Ingredients: Chicken, Water, Chicken Bouillon Cubes, Jalapeno, Green
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Upgrade your traditional Mexican Chicken Soup with the addition of creamy avocado. This twist on the classic dish adds a unique and delicious flavor to the soup, creating a perfect balance of creamy and savory. Plus, the avocado provides a boost of healthy fats and nutrients, making this dish not only delicious but also nutritious.
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Mexican Chicken Soup (Sopa de Pollo Mexicana)

Main Ingredients: Extra Virgin Olive Oil, Butter, Yellow Onion, Celery
Mexican Chicken Soup • Salt & Lavender
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Take your taste buds on a trip to Mexico with this authentic Mexican Chicken Soup recipe. This dish, also known as Sopa de Pollo Mexicana, is a staple in Mexican cuisine and for good reason. It's filled with tender chicken, vegetables, and a variety of spices, creating a warm and comforting soup that is perfect for any occasion.
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In-a-Hurry Easy Mexican Chicken Soup

Main Ingredients: Chicken Broth, Diced Tomatoes, Seasoned Black Beans
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For those busy nights when you don't have much time to prepare dinner, this In-a-Hurry Easy Mexican Chicken Soup is the perfect solution. With just a few ingredients and minimal prep time, you can have a satisfying and flavorful soup on the table in under 30 minutes. It's a quick and easy Chicken Can Chicken recipe that the whole family will love.
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Slow Cooker Mexican Chicken Soup {Caldo de Pollo}

Main Ingredients: Water, Carrots, Garlic, Celery Stalks, Kosher Salt, Bay
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Slow Cooker Mexican Chicken Soup - Bake Play Smile
Let your slow cooker do the work with this Slow Cooker Mexican Chicken Soup recipe. This dish, also known as Caldo de Pollo, is perfect for those days when you want a warm and comforting meal waiting for you when you get home. Simply toss all the ingredients into the slow cooker and let it cook for a few hours, resulting in a flavorful and tender soup that will warm you up from the inside out.
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Mexican Chicken Soup (Caldo de Pollo) - Grain free,...

Main Ingredients: Chicken, Homemade Chicken Stock, Ghee, Garlic, Yellow
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Following a grain-free diet? No problem! This Mexican Chicken Soup, also known as Caldo de Pollo, is perfect for those following a grain-free lifestyle. It's packed with delicious and nutritious ingredients, creating a soup that is both satisfying and healthy. Plus, it's so tasty that even those who aren't following a grain-free diet will love it.
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For a delicious and hearty twist on traditional Mexican Chicken Soup, try out this Mexican Chicken Corn Chowder recipe. This dish combines the flavors of chicken, corn, and a variety of spices to create a creamy and satisfying soup that is perfect for the whole family. Plus, it's a great way to use up any leftover chicken you may have on hand.
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Crock-Pot Mexican Chicken Soup

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Freshly
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Put your Crock-Pot to good use with this flavorful and easy Crock-Pot Mexican Chicken Soup recipe. This dish is perfect for those busy days when you want a warm and comforting meal waiting for you when you get home. Simply toss all the ingredients into the Crock-Pot and let it cook for a few hours, resulting in a flavorful and tender soup that will satisfy your taste buds.
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Take your taste buds on a trip to Mexico with this delicious and easy Mexican Chicken Tortilla Soup recipe. This dish combines the flavors of chicken, vegetables, and a variety of spices to create a soup that is both hearty and flavorful. Plus, the addition of crispy tortilla strips on top adds an extra crunch and texture to this already delicious dish.
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For a hands-off and flavorful Chicken Can Chicken recipe, try out this Slow Cooker Mexican Chicken Soup. This dish, also known as Caldo de Pollo, is perfect for those busy days when you don't have much time to prepare dinner. Simply toss all the ingredients into the slow cooker and let it cook for a few hours, resulting in a flavorful and tender soup that will warm you up from the inside out.

Ingredients You'll Need

1. Chicken

The star ingredient of this Mexican chicken soup recipe is, of course, the chicken. We recommend using bone-in chicken pieces, such as thighs or breasts, for the most flavor. You can also use a whole chicken and cut it into pieces yourself.

2. Vegetables

This soup is packed with vegetables that not only add flavor but also make it a nutritious meal. You'll need carrots, celery, onion, garlic, and potatoes for this recipe. You can also add other vegetables, such as corn or zucchini, to make it your own.

3. Herbs and Spices

To give this soup its distinctive Mexican flavor, you'll need a variety of herbs and spices. These include cumin, oregano, and chili powder. You can adjust the amount of spices according to your taste preferences.

4. Broth

The base of this soup is a rich and flavorful chicken broth. You can use homemade broth or store-bought. If you're short on time, you can also use chicken bouillon cubes or powder.

5. Toppings

To make this soup even more delicious, you can top it with some fresh avocado, cilantro, and lime juice. These toppings add a burst of freshness and brighten up the flavors of the soup.

Instructions

1. Cook the Chicken

The first step in making this soup is to cook the chicken. In a large pot, bring the chicken pieces and enough water to cover them to a boil. Reduce the heat and let it simmer for about 20 minutes, until the chicken is cooked through.

2. Prepare the Vegetables

While the chicken is cooking, prep the vegetables. Peel and chop the carrots and potatoes, dice the onion and celery, and mince the garlic.

3. Add the Vegetables and Herbs

Once the chicken is cooked, remove it from the pot and set it aside to cool. In the same pot, add the prepared vegetables, herbs, and spices to the broth. Let it simmer for about 15 minutes, until the vegetables are tender.

4. Shred the Chicken

While the vegetables are cooking, shred the chicken into bite-sized pieces using two forks.

5. Combine and Simmer

Once the vegetables are cooked, add the shredded chicken back into the pot. Let it simmer for another 10 minutes to allow the flavors to combine.

6. Serve and Enjoy

Serve your Mexican chicken soup hot, topped with avocado, cilantro, and a squeeze of lime juice. You can also serve it with some warm tortillas for a complete and satisfying meal. This Mexican chicken soup recipe from Taste of Home is a delicious and easy dish to make at home. It's packed with fresh ingredients and bursting with flavors that will warm your soul. Make it for your next family dinner or when you want to impress your guests with a taste of Mexico. Buon provecho!
17 mexican chicken soup recipe taste of home You won't believe the taste!

Mexican Chicken Soup with Lime (Sopa de Lima)

yield: 6 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 cups canola oil for frying
  • 6 corn tortillas
  • 1 1/4 cups white onion chopped
  • 3 cloves garlic minced
  • 1 habanero chile seeded and minced
  • 1/4 teaspoon ground cinnamon
  • 1 pinch ground cloves
  • 1 pound tomatoes 2 large, cored, peeled, and chopped, or 1 cup of canned crushed tomatoes
  • 2 quarts chicken stock homemade is best
  • 1 teaspoon dried oregano preferably Mexican oregano if you have it
  • 1 teaspoon salt more to taste
  • 1 1/2 pounds skinless boneless chicken thighs or breasts if you prefer, we like the stronger taste of thighs, trimmed of excess fat, a…
  • 1/3 cup lime juice from 2 to 4 limes, depending on the size
  • 1 bunch cilantro roughly chopped, stems included for garnish, optional
  • 2 avocados pitted, peeled, and roughly chopped for garnish, optional

Nutrition

  • Calories : 920 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 80 milligrams
  • Fat : 72 grams
  • Fiber : 8 grams
  • Protein : 38 grams
  • SaturatedFat : 6 grams
  • Sodium : 1010 milligrams
  • Sugar : 12 grams
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