18 Mexican Chicken Soup Recipe Of Milk Street Deliciousness Awaits You!

Published on: Apr 19, 2024

Mexican chicken soup, also known as "caldo de pollo," is a flavorful and comforting dish that is perfect for cold winter days or when you just need a pick-me-up. While there are many variations of this dish, our recipe from Milk Street offers a unique twist that will have you coming back for more.

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1 of 20

Mexican Chicken Soup with Lime (Sopa de Lima)

Main Ingredients: Canola Oil, Corn Tortillas, White Onion, Garlic
Mexican Sopa De Lima, or Lime Chicken Soup, is packed with chicken ...
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Looking for a new twist on classic chicken soup? Try this Mexican chicken soup with a touch of tangy lime! This soup is packed with flavor and will warm you up on a chilly day. It's also a great option for those looking for a gluten-free soup option, as it's grain-free and packed with fresh, healthy ingredients.
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Creamy and Spicy Mexican Chicken Soup

Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Jalepeno Pepper
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If you're in the mood for a bit of heat, this creamy and spicy Mexican chicken soup is the perfect choice. This soup is made with a creamy base and is kicked up a notch with the addition of spicy jalapenos and zesty lime juice. It's a great way to add a little extra zing to your soup game.
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Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
Crockpot Mexican Street Corn & Chicken Chowder - Chelsea's Messy Apron
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Looking for an easy and flavorful soup that practically cooks itself? This crockpot Mexican street corn and chicken chowder is just the ticket. It's a hearty soup that's packed with corn, black beans, chicken, and spices for a delicious and filling meal.
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If you're looking for a simple and satisfying soup that's packed with traditional Mexican flavors, look no further than this Mexican chicken soup. Made with tomatoes, onions, chicken, and spices, this soup is a classic for a reason.
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Caldo de Pollo, or Mexican Chicken Soup

Main Ingredients: Chicken, Celery Sticks, Onion, Garlic Cloves, Carrots
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Caldo de Pollo {Mexican Chicken Soup} is a quick and easy Mexican ...
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Caldo de pollo, or Mexican chicken soup, is a staple in many Mexican households. This soup is a comforting and nourishing meal that's perfect for a cold winter day or when you're feeling under the weather. It's packed with vegetables, chicken, and flavorful seasonings.
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Mexican Chicken Soup With Cilantro Dumplings

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Medium
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If you're looking for a soup with a little extra wow factor, try this Mexican chicken soup with cilantro dumplings. The tender chicken and fluffy dumplings are a match made in heaven, and the addition of cilantro gives this soup a fresh and bright flavor.
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Mexican Street Corn Tortilla Soup

Main Ingredients: Olive Oil, Diced Yellow Onion, Poblano Peppers, Garlic
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Tortilla soup is a popular Mexican dish, and this version with a street corn twist is sure to be a hit. The roasted corn adds a delicious smoky flavor, while the tortilla strips add a satisfying crunch. Top it off with some avocado for a perfect balance of creamy and crunchy.
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Mexican Chicken Soup (Caldo de Pollo) - Grain free,...

Main Ingredients: Chicken, Homemade Chicken Stock, Ghee, Garlic, Yellow
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For those following a grain-free diet, this Mexican chicken soup is the perfect choice. It's packed with vegetables, chicken, and flavorful herbs and spices, making it a delicious and healthy option for those looking to cut back on grains.
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Mexican Chicken Soup (Sopa de Pollo Mexicana)

Main Ingredients: Extra Virgin Olive Oil, Butter, Yellow Onion, Celery
Pin on Salt & Lavender Blog Recipes
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This classic Mexican chicken soup, also known as sopa de pollo Mexicana, is a heartwarming and comforting meal that's perfect for a cozy night in. The chicken broth is packed with flavor, while the vegetables and chicken make it a satisfying and nourishing meal.
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Mexican Chicken Soup with Avocado

Main Ingredients: Chicken, Water, Chicken Bouillon Cubes, Jalapeno, Green
Mexican Chicken Soup • Salt & Lavender
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If you're a fan of avocado, you'll love this Mexican chicken soup with avocado. The creamy avocado adds a delicious richness to the soup, and the fresh cilantro and lime juice give it a bright and tangy flavor.
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Creamy Chicken Tortilla Soup (GF)

Main Ingredients: Canola Oil, Yellow Onion, Minced Garlic, Jalapeno
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This creamy chicken tortilla soup is the perfect option for those who are gluten-free. It's packed with chicken, beans, corn, and spices, and the creamy base is made with coconut milk for a dairy-free option.
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In-a-Hurry Easy Mexican Chicken Soup

Main Ingredients: Chicken Broth, Diced Tomatoes, Seasoned Black Beans
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Short on time but still want a delicious and satisfying soup? Try this in-a-hurry easy Mexican chicken soup. It's made with rotisserie chicken and canned beans for a quick and easy meal that still packs a ton of flavor.
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Slow Cooker Mexican Chicken Soup {Caldo de Pollo}

Main Ingredients: Water, Carrots, Garlic, Celery Stalks, Kosher Salt, Bay
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If you're a fan of slow cooker meals, you'll love this Mexican chicken soup made in the crockpot. The long cooking time allows all the flavors to meld together, resulting in a rich and satisfying soup that's perfect for a busy weeknight.
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This Mexican chicken corn chowder is a delicious and hearty soup that's perfect for a filling meal. The corn, chicken, and potatoes make it a substantial soup, and the addition of green chilies gives it a nice spicy kick.
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Easy & Healthy Mexican Chicken Soup

Main Ingredients: Chicken Broth, Water, Chicken Breast, Corn Kernels
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Looking for a healthy and easy soup option? This Mexican chicken soup is just the ticket. It's packed with vegetables, chicken, and broth for a light and nourishing meal that's perfect for any day of the week.
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Another great slow cooker option, this Mexican chicken soup is a breeze to make. Just toss all the ingredients in the crockpot and let it cook while you go about your day. The result is a flavorful and delicious soup that's perfect for a cold day.
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Caldo de Pollo (Mexican Chicken Soup)

Main Ingredients: Chicken Thighs, Chicken Broth, Garlic Cloves, Small
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Caldo de pollo, or Mexican chicken soup, is a staple in many Mexican households. This version is a little different, with the addition of rice for a hearty and satisfying meal. Top it off with some cilantro and a squeeze of lime juice for a burst of freshness.
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Creamy Roasted Chicken Tortilla Soup

Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
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This creamy roasted chicken tortilla soup is a delicious and indulgent option for those looking for a rich and flavorful soup. The roasted chicken adds a delicious smoky flavor, while the coconut milk makes it creamy and decadent.
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Crock-Pot Mexican Chicken Soup

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Freshly
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Another great option for those who love to use their slow cooker, this crock-pot Mexican chicken soup is a cinch to make. The chicken, beans, corn, and spices all come together for a flavorful and filling soup that will quickly become a family favorite.
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Green Chili Chicken Enchilada Soup

Main Ingredients: Tomatillos, Serrano Chilies, Jalapeno Peppers, Olive
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If you love green chilies, you won't want to miss this green chili chicken enchilada soup. The green chilies add a delicious kick to the soup, while the enchilada sauce adds a rich and savory flavor. Serve it with some tortilla chips for a delicious crunch.

The secret ingredient: Chipotle Peppers in Adobo Sauce

Chipotle peppers in adobo sauce add a smoky and slightly spicy kick to the traditional Mexican chicken soup. These peppers are made from dried and smoked jalapeno peppers that are then cooked in a tangy and spicy tomato sauce. The adobo sauce adds depth of flavor and a rich red color to the soup, making it visually appealing as well. You can find chipotle peppers in adobo sauce in the international aisle of most grocery stores or in specialty Mexican markets. Don't skip this ingredient, as it truly elevates the flavor of the soup.

Using chicken thighs for added flavor and tenderness

Instead of using chicken breasts, our recipe calls for bone-in, skin-on chicken thighs. These cuts of chicken not only add more flavor to the soup, but also create a more tender and juicy texture. The fat from the skin helps to keep the chicken moist and infuses more flavor into the broth. Plus, removing the skin after cooking will make the soup healthier without sacrificing any flavor.

A balance of flavors and textures

In addition to the chipotle peppers, our Mexican chicken soup recipe also incorporates other traditional Mexican ingredients such as diced tomatoes, corn, and black beans. These ingredients not only add more flavor, but also create a balance of textures in the soup. The tomatoes and beans provide a slight crunch, while the corn adds a burst of sweetness. Combined with the tender chicken and hearty broth, this soup is the perfect combination of flavors and textures.

Ready in less than an hour

One of the best things about this Mexican chicken soup recipe is that it can be ready in less than an hour. All you need to do is sauté the onion, garlic, and bell pepper, add in the chipotle peppers and adobo sauce, and then throw in the rest of the ingredients. Let it simmer for about 30 minutes and you'll have a delicious and hearty soup that is perfect for any occasion. Serve it with some warm tortillas or crusty bread for a complete and satisfying meal.

In conclusion, this Mexican chicken soup recipe from Milk Street is a must-try for anyone looking for a unique and flavorful twist on a traditional dish. The addition of chipotle peppers in adobo sauce, the use of chicken thighs, and the balance of flavors and textures make this soup stand out from the rest. So why not give it a try and see for yourself?

18 mexican chicken soup recipe of milk street Deliciousness awaits you!

Mexican Chicken Soup with Lime (Sopa de Lima)

yield: 6 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 cups canola oil for frying
  • 6 corn tortillas
  • 1 1/4 cups white onion chopped
  • 3 cloves garlic minced
  • 1 habanero chile seeded and minced
  • 1/4 teaspoon ground cinnamon
  • 1 pinch ground cloves
  • 1 pound tomatoes 2 large, cored, peeled, and chopped, or 1 cup of canned crushed tomatoes
  • 2 quarts chicken stock homemade is best
  • 1 teaspoon dried oregano preferably Mexican oregano if you have it
  • 1 teaspoon salt more to taste
  • 1 1/2 pounds skinless boneless chicken thighs or breasts if you prefer, we like the stronger taste of thighs, trimmed of excess fat, a…
  • 1/3 cup lime juice from 2 to 4 limes, depending on the size
  • 1 bunch cilantro roughly chopped, stems included for garnish, optional
  • 2 avocados pitted, peeled, and roughly chopped for garnish, optional

Nutrition

  • Calories : 920 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 80 milligrams
  • Fat : 72 grams
  • Fiber : 8 grams
  • Protein : 38 grams
  • SaturatedFat : 6 grams
  • Sodium : 1010 milligrams
  • Sugar : 12 grams
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