15 Mexican Chicken Salad Recipe Tin Deliciousness Awaits You!
Published on: Apr 18, 2024
Looking for a delicious and refreshing salad recipe that will transport your taste buds to Mexico? Look no further than this Mexican chicken salad recipe in a tin! This recipe is not only easy to make, but it also packs a punch of flavor and is perfect for meal prepping or a quick lunch option. Let's dive into the ingredients and steps needed to create this tasty and healthy dish.
Main Ingredients: Ranch Dressing, Salsa, Cilantro, Chicken, Boneless
This chicken taco salad is the perfect combination of fresh and flavorful. The chicken is marinated in a spicy beer and lime marinade before being grilled to perfection. It is then served over a bed of crisp lettuce, topped with avocado, black beans, corn, and salsa. This salad is a fiesta in every bite!
This Mexican chicken salad is a light and refreshing twist on a classic chicken salad. The chicken is tossed in a creamy avocado dressing and then mixed with cilantro, corn, black beans, and tomatoes. It is perfect for a summer lunch or dinner and can be served on a bed of greens or as a sandwich filling.
3of 20
Layered Mexican Chicken Salad
Main Ingredients: Chicken Tenders, Taco Seasoning Mix, Olive Oil, Whole
For a beautiful and impressive dish, try this layered Mexican chicken salad. It is made with layers of chicken, black beans, corn, tomatoes, avocado, and cheese. Each layer is seasoned with Mexican spices and then topped with a creamy ranch dressing. This salad is sure to be a crowd-pleaser!
4of 20
Quick Mexican Chicken Salad
Main Ingredients: Chicken Breast, Cucumber, Red Bell Pepper, Radish
If you are short on time but still want a delicious and satisfying meal, this quick Mexican chicken salad is the perfect solution. The chicken is marinated in a zesty lime and chili dressing before being grilled and then mixed with crisp lettuce, black beans, corn, and avocado. It is a perfect balance of flavors and can be made in under 30 minutes.
5of 20
Mexican Chicken Salad Lettuce Cups
Main Ingredients: Boneless Skinless Chicken Breast, Salt, Fat Free Greek
For a light and healthy option, try this Mexican chicken salad served in lettuce cups. The chicken is marinated in a simple yet flavorful mixture of lime juice, garlic, and chili powder. It is then served in butter lettuce cups and topped with fresh mango salsa. These lettuce cups are the perfect finger food for any party or gathering.
6of 20
Salpicon de Pollo- Mexican Chicken Salad
Main Ingredients: Chicken Breast, Red Onion, Roma Tomatoes, Nopalitos
This Mexican chicken salad is a traditional dish that is popular in many Latin American countries. The chicken is cooked in a spicy and tangy tomato sauce and then shredded and mixed with avocado, cilantro, and lime juice. It is a burst of flavor in every bite and is often served as a side dish or appetizer.
7of 20
Grilled Mexican Chicken Salad with Cumin Lime...
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This grilled Mexican chicken salad is a perfect balance of flavors. The chicken is marinated in a cumin and lime dressing before being grilled to perfection. It is then served over a bed of mixed greens, black beans, corn, and avocado. The zesty dressing adds a delicious kick to this fresh and healthy salad.
8of 20
Rick Bayless' Mexican Chicken Salad With Guacamole And...
Main Ingredients: Vegetable Oil, Garlic, Green Chiles, Fresh Lime Juice
This Mexican chicken salad recipe from chef Rick Bayless is a must-try. The chicken is cooked in a spicy and smoky chipotle marinade and then mixed with crisp lettuce, black beans, corn, and tomatoes. It is then topped with a creamy and flavorful guacamole. This salad is a fiesta for your taste buds!
9of 20
Mexican Rice Salad
Main Ingredients: Cooked Rice, Salt, Black Beans, Corn, Green Onions
This Mexican rice salad is a colorful and tasty side dish that pairs perfectly with any Mexican-inspired meal. It is made with cooked rice, black beans, corn, tomatoes, and avocado. A zesty lime and cilantro dressing ties all the flavors together. This salad is perfect for potlucks or barbeques and can be served warm or cold.
10of 20
Salsa Verde Mexican Pasta Salad
Main Ingredients: Salsa Verde, Noodles, Corn, Avocados, Chicken, Lime
For a unique and flavorful twist on a pasta salad, try this Mexican-style pasta salad. The pasta is tossed in a salsa verde dressing and then mixed with black beans, corn, tomatoes, and avocado. It is a refreshing and satisfying dish that is perfect for picnics, potlucks, or as a side dish.
This Mexican street corn salad is a must-try for all corn lovers. Grilled corn is tossed in a spicy and creamy dressing and then mixed with black beans, tomatoes, and cotija cheese. It is a flavorful and satisfying dish that can be served as a side dish or appetizer.
12of 20
Mexican Cobb Salad with Creamy Salsa Dressing
Main Ingredients: Lettuce, Chicken, Hard Boiled Eggs, Tomato, Black
This Mexican Cobb salad puts a southwestern twist on the classic Cobb salad. The chicken is marinated in a zesty salsa dressing before being grilled and then served over a bed of mixed greens, avocado, corn, and black beans. It is then topped with crumbled queso fresco and a creamy avocado dressing. This salad is a flavor explosion in every bite!
13of 20
Mexican Grilled Chicken Cobb Salad.
Main Ingredients: Old El Paso Flour Tortillas, Taco Seasoning, Olive Oil
This Mexican grilled chicken cobb salad is a perfect combination of flavors and textures. The chicken is marinated in a spicy and tangy marinade and then grilled to perfection. It is then served over a bed of mixed greens, avocado, black beans, tomatoes, and corn. The creamy avocado dressing adds a delicious finish to this satisfying and healthy salad.
14of 20
Mexican Chopped Salad with Poblano Dressing
Main Ingredients: Boneless Skinless Chicken Breast, Garlic Powder, Smoked
This Mexican chopped salad is a perfect balance of flavors and textures. It is made with crisp romaine lettuce, black beans, corn, tomatoes, and avocado. The poblano dressing adds a spicy and smoky kick to the salad. It can be served as a side dish or main course and is perfect for any occasion.
15of 20
Mexican Chopped Salad with Spicy Sweet Chipotle...
Main Ingredients: Romaine Lettuce, Cherry Tomatoes, Cucumbers, Fresh
This Mexican chopped salad is a flavorful and colorful dish that is perfect for any summer gathering. It is made with crisp romaine lettuce, black beans, corn, tomatoes, and avocado. The spicy and sweet chipotle vinaigrette gives the salad a unique and delicious flavor. Serve it as a side dish or add grilled chicken for a complete meal.
16of 20
Healthy Low Fat Mexican Avocado Chicken Salad
Main Ingredients: Avocado, Fat Free Greek Yogurt, Roma Tomato, Lime
This healthy and low-fat Mexican avocado chicken salad is a perfect option for those watching their diet. The chicken is grilled and then mixed with avocado, black beans, corn, and tomatoes. It is then tossed in a light and refreshing lime dressing. This salad is packed with flavor and is a great option for lunch or a light dinner.
17of 20
Kiki's Mexican Chicken Salad
Main Ingredients: Chicken Meat, Carrots, Red Bell Pepper, Jicama, Red
This Mexican chicken salad recipe has been passed down for generations and is a family favorite. The chicken is cooked in a spicy and tangy tomato sauce and then mixed with avocado, cilantro, and lime juice. It is a simple yet delicious dish that can be served as a side or main course.
18of 20
6-Ingredient Mexican-Style Quinoa Salad
Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili
This Mexican-style quinoa salad is a healthy and flavorful dish that is perfect for meal prep or a quick weeknight dinner. It is made with quinoa, black beans, corn, tomatoes, and avocado. The zesty lime dressing adds a burst of flavor to this simple and satisfying salad.
This Mexican corn salad is a traditional street food that is popular in Mexico. It is made with grilled corn, chili powder, lime juice, and cotija cheese. It is a delicious and simple dish that is perfect as a side or appetizer. Serve it at your next summer cookout for a taste of Mexico.
20of 20
Cilantro Lime Vinaigrette {Zesty Mexican Salad...
Main Ingredients: Cilantro Leaves, Salad Oil, Lime Juice, Water, Apple
No Mexican salad is complete without a zesty and flavorful dressing. This cilantro lime vinaigrette is the perfect addition to any Mexican-inspired salad. It is made with fresh cilantro, lime juice, garlic, and spices. It is light and refreshing and adds a delicious kick to any dish.
The Perfect Combination of Ingredients
When it comes to creating the ultimate Mexican chicken salad, the key is to use fresh and colorful ingredients that are packed with flavor. This recipe calls for chicken breast, black beans, corn, avocado, cherry tomatoes, and cilantro, all of which are commonly found in traditional Mexican cuisine. These ingredients not only provide a burst of flavor but also add a variety of textures to the salad.
Marinating the Chicken
To infuse the chicken with Mexican flavors, it is important to marinate it before cooking. In a small bowl, mix together olive oil, lime juice, minced garlic, cumin, chili powder, and salt. Place the chicken breasts in a large ziplock bag and pour the marinade over them. Seal the bag and let the chicken marinate in the fridge for at least 30 minutes or overnight for maximum flavor.
The Power of Black Beans and Corn
Not only do black beans and corn add a pop of color to the salad, but they also provide a good source of protein and fiber. Drain and rinse a can of black beans and a can of corn and add them to a large mixing bowl. You can also cook fresh corn and cut it off the cob for an even fresher taste.
Assembling the Salad
Once the chicken is done marinating, heat a skillet over medium-high heat and cook the chicken for 6-8 minutes on each side until fully cooked. Let it cool before slicing it into strips and adding it to the mixing bowl with the black beans and corn. Then, add diced avocado, halved cherry tomatoes, and chopped cilantro. Toss all the ingredients together to combine.
The Final Touch
To add a tangy and creamy element to the salad, mix together lime juice, sour cream, and mayonnaise in a small bowl. Drizzle the dressing over the salad and toss to coat all the ingredients evenly. Serve the Mexican chicken salad in a tin or on a bed of lettuce for a complete meal.
There you have it, a delicious and colorful Mexican chicken salad recipe in a tin that is perfect for any occasion. The combination of flavors and textures will have you coming back for more, and the convenience of the tin makes it the ideal meal prep option. Give this recipe a try and impress your friends and family with your cooking skills!
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
