17 Mexican Chicken Rice Corn Recipe You Won't Believe The Taste!
Published on: Apr 18, 2024
Mexican chicken rice corn recipe is a delicious and flavorful dish that combines the best of Mexican and American flavors. This dish is perfect for any occasion, from a casual weeknight dinner to a festive party with friends and family. The combination of tender chicken, aromatic rice, and sweet corn makes for a mouth-watering and satisfying meal. Let's dive into the details of this amazing recipe and learn how to make it at home.
Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
This layered Mexican chicken rice bake is perfect for a busy weeknight when you want a flavorful dinner without a lot of effort. It starts with a layer of seasoned rice, followed by tender chicken, black beans, corn, and salsa. Top it all off with shredded cheese and bake until bubbly and golden.
If you're a fan of casseroles, this Mexican chicken & rice casserole is a must-try. It's a comforting and hearty dish that combines juicy chicken, rice, black beans, and corn in a creamy sauce. Top it off with crushed tortilla chips and cheese for a delicious crunch.
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Crock Pot Fiesta Mexican Chicken & Rice
Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
This crockpot fiesta Mexican chicken & rice is a great option for those busy days when you want a hot meal waiting for you at home. Simply combine chicken, rice, black beans, corn, salsa, and spices in your slow cooker and let it do all the work. Serve it with your favorite toppings, like avocado, sour cream, and cilantro.
This classic Mexican rice recipe is a staple in many households. It's a simple, flavorful side dish that pairs well with any protein, including beer can chicken. The key is to sauté the rice in oil and spices before adding chicken broth and letting it simmer until fully cooked.
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Mexican Rice Supper with Chorizo, Zucchini and Corn
Main Ingredients: Tomatoes, Red Chilies, Large Garlic Clove, Chopped
This Mexican rice supper is a complete meal in one dish. It's packed with protein, veggies, and flavor, thanks to the addition of chorizo, zucchini, and corn. It's a great way to use up any leftover chicken you may have, or you can cook the chicken right in the dish.
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Delicious chicken taco bowls & Cilantro lime rice
Main Ingredients: Chicken, Water, Salsa, Chili Powder, Ground Cumin
If you're a fan of taco bowls, you'll love this flavorful chicken version. The chicken is marinated in a zesty lime and cilantro sauce and grilled to perfection, then served over a bed of rice and topped with all your favorite taco fixings, like salsa, cheese, and guacamole.
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One Pot Mexican Chicken & Rice Casserole
Main Ingredients: Uncooked Rice, Boneless Skinless Chicken Breast, Olive
This one pot Mexican chicken & rice casserole is a great option for those days when you don't want to spend a lot of time in the kitchen. Everything is cooked in one pot, making cleanup a breeze. And the end result is a delicious, creamy, and flavorful dish that the whole family will love.
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Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
This crockpot Mexican chicken is a versatile recipe that can be used in a variety of dishes. The chicken is slow-cooked in a flavorful blend of spices and salsa, making it perfect for tacos, burritos, or even on top of a salad. You can also use it to make delicious quesadillas or enchiladas.
This Mexican chicken casserole is a crowd-pleasing dish that's perfect for potlucks or family gatherings. It's a hearty and filling meal that combines chicken, rice, black beans, and corn in a creamy sauce, all topped with crushed tortilla chips and cheese. It's comfort food at its finest.
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Mexican Chicken, Rice and Veggie Casserole
Main Ingredients: Red Onion, Extra Virgin Olive Oil, Cumin, Chili Powder
If you're looking for a healthier version of a Mexican casserole, this Mexican chicken, rice and veggie casserole is the perfect choice. It's loaded with protein, fiber, and veggies, making it a complete and nutritious meal. And the best part? It's still packed with flavor.
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Mojo Chicken Burrito Bowls
Main Ingredients: Romaine Lettuce, Rice, Black Beans, Chicken, Corn
If you're a fan of burrito bowls, you have to try these mojo chicken ones. The chicken is marinated in a tangy and flavorful mojo sauce, then grilled and served over rice with all your favorite toppings, like black beans, corn, avocado, and salsa. It's a fresh and delicious take on a classic Mexican dish.
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Grilled Chicken Burrito Bowls
Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
Another delicious option for burrito bowls is this grilled chicken version. The chicken is marinated in a blend of spices and grilled to perfection, then served over rice with all your favorite toppings. It's a great way to use up any leftover chicken you have and make a delicious and satisfying meal.
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One Pot Southwest Chicken and Rice
Main Ingredients: Boneless Chicken Breast, Rice, Olive Oil, Chili Powder
This one pot southwest chicken and rice is a flavorful and easy dinner that the whole family will love. It combines chicken, rice, black beans, corn, and salsa in one pot, making cleanup a breeze. And the addition of southwest spices gives it an extra kick of flavor.
These Mexican chicken kabobs are a fun and creative way to enjoy beer can chicken. The chicken is marinated in a delicious blend of spices and grilled on skewers with veggies for a colorful and tasty meal. Serve them with a side of rice or quinoa for a complete and satisfying dinner.
If you're looking for a quick and easy dinner that's also delicious, this one pan Mexican chicken and rice is the perfect choice. Everything is cooked in one pan, making cleanup a breeze. And the combination of chicken, rice, black beans, and corn in a flavorful sauce is sure to be a hit.
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Chicken Tortilla Soup
Main Ingredients: Vegetable Oil, Yellow Onion, Poblano Pepper, Jalapeno
This chicken tortilla soup is a hearty and comforting dish that's perfect for a chilly day. The chicken is cooked in a flavorful broth with tomatoes, black beans, corn, and spices, then topped with crunchy tortilla strips, cheese, and avocado. It's a complete meal in a bowl.
This one pot Mexican chicken and rice is a simple and delicious dinner that's perfect for a weeknight. Everything is cooked in one pot, making cleanup a breeze. And the combination of tender chicken, rice, black beans, and corn in a creamy sauce is sure to be a hit with the whole family.
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-creamy Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken, Black Beans, Salsa, Corn
If you love creamy and flavorful dishes, this creamy crockpot Mexican chicken is a must-try. The chicken is slow-cooked in a creamy and spicy sauce, making it perfect for tacos, burritos, or even on top of a salad. It's an easy and delicious way to switch up your dinner routine.
This Mexican chicken bake is a quick and easy dinner that's perfect for busy weeknights. The chicken is seasoned with a blend of spices and baked with salsa, black beans, and cheese for a flavorful and satisfying meal. Serve it with rice or tortilla chips for a complete and delicious dinner.
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Mexican Rice Salad
Main Ingredients: Cooked Rice, Salt, Black Beans, Corn, Green Onions
This Mexican rice salad is a fresh and flavorful alternative to traditional side dishes like rice or potatoes. The rice is mixed with corn, black beans, tomatoes, and avocado, then dressed with a zesty and tangy vinaigrette. It's perfect for a summer barbecue or as a side dish for any Mexican-inspired meal.
Ingredients:
Chicken: 1 pound of boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
Rice: 1 cup of long-grain white rice
Corn: 1 can of whole kernel corn, drained and rinsed
Onion: 1 medium-sized onion, diced
Garlic: 2 cloves of garlic, minced
Tomatoes: 1 can of diced tomatoes
Chicken broth: 1 cup of chicken broth
Cumin: 1 teaspoon of ground cumin
Chili powder: 1 teaspoon of chili powder
Salt and pepper: To taste
Cilantro: Chopped, for garnish
Lime wedges: For serving
Instructions:
Step 1: Cook the chicken
In a large skillet, heat some oil over medium-high heat. Add the chicken pieces and cook until they are golden brown and cooked through, about 5-6 minutes. Remove the chicken from the skillet and set aside.
Step 2: Saute the onions and garlic
In the same skillet, add some more oil if needed and saute the onion and garlic until they become translucent, about 2-3 minutes.
Step 3: Add the rice and spices
Add the rice to the skillet and stir well to coat it with the oil. Then, add the cumin, chili powder, salt, and pepper and stir to combine.
Step 4: Add the tomatoes and broth
Pour in the can of diced tomatoes and chicken broth, and bring the mixture to a boil. Once boiling, reduce the heat to low, cover the skillet, and let the rice simmer for about 20 minutes or until it is fully cooked.
Step 5: Add the corn and chicken
Once the rice is cooked, add the drained and rinsed corn and the cooked chicken back to the skillet. Stir everything together and let it cook for another 5 minutes.
Step 6: Serve and enjoy
Garnish the Mexican chicken rice corn with chopped cilantro and serve with lime wedges on the side. Enjoy this delicious and comforting dish with your loved ones.
This Mexican chicken rice corn recipe is a great way to spice up your weeknight dinners or impress your guests at a party. It's a one-pot meal that is full of flavor and easy to make. The combination of tender chicken, fluffy rice, and sweet corn will surely satisfy your taste buds. So, give this recipe a try and experience the deliciousness of Mexican cuisine right in your own home.
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