17 Mexican Chicken Recipe By Shireen Anwer Savor The Mouthwatering Goodness!
Published on: Apr 18, 2024
Mexican cuisine is known for its bold and vibrant flavors, and one dish that embodies this perfectly is the Mexican chicken recipe by renowned chef Shireen Anwer. This delicious and easy-to-make dish is a perfect blend of traditional Mexican ingredients and Anwer's unique touch, making it a must-try for anyone looking to spice up their dinner menu. Let's dive into the details of this mouth-watering recipe and learn how to recreate it at home.
Main Ingredients: Rice Noodles, Chicken, Cheese, Sweet Corn, Green
This unique recipe combines the flavors of a classic beer can chicken with the cheesy goodness of mac and cheese. The chicken is first marinated with a blend of spices and then stuffed with a mixture of cooked noodles and cheese. The end result is a perfectly cooked chicken with a gooey and delicious surprise inside.
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Tandoori Kabab by Shireen Anwar
Main Ingredients: Boneless Chicken, Onion, Coriander Leaves, Black
For a twist on traditional tandoori chicken, try this beer can tandoori kabab by Shireen Anwar. The chicken is marinated in a spicy yogurt mixture and then cooked on the grill with a can of beer placed inside. The result is a flavorful and tender chicken with a crispy exterior.
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Dehli ka Tawa Mutton by Shireen Anwar
Main Ingredients: Mutton, Water, Bay Leaf, Black Cardamom, Green
If you’re looking to add some variety to your beer can chicken repertoire, try this recipe for Dehli ka Tawa Mutton by Shireen Anwar. Instead of chicken, this recipe uses lamb and a flavorful blend of spices to create a delicious and fragrant dish.
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Mexican Chicken Tortilla Casserole
Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
This Mexican-inspired casserole is a great way to use leftover beer can chicken. It combines layers of tortillas, chicken, salsa, and cheese for a delicious and easy weeknight meal. Serve with some guacamole and sour cream for a complete Mexican feast.
For a simple and flavorful way to cook beer can chicken, try this basic Mexican chicken recipe. The chicken is marinated in a blend of spices and lime juice and then grilled or roasted with a can of beer. Serve it with some rice and beans for a complete meal.
This hearty and creamy corn chowder is made with tender chunks of beer can chicken, corn, potatoes, and other vegetables. It’s the perfect comfort food for a chilly day and can be made in a slow cooker for added convenience.
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Instant Pot Mexican Chicken
Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
If you’re short on time, this Instant Pot Mexican chicken recipe is the perfect solution. It uses beer can chicken in a flavorful and easy-to-make sauce that can be used for tacos, burritos, or any other Mexican-inspired dish.
This delicious pasta dish combines tender beer can chicken with a creamy and spicy sauce made from tomatoes, cream, and chili peppers. It’s a great way to use up leftover chicken and can be made in under 30 minutes.
This hearty and flavorful casserole is loaded with layers of chicken, beans, corn, rice, and cheese. It’s a great way to use up leftover beer can chicken and can be made ahead of time for an easy weeknight dinner.
If you love the flavors of chicken tortilla soup, then you’ll love this beer can chicken version. It combines tender chicken, vegetables, and spices for a comforting and delicious meal that’s perfect for a cold day.
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Low Carb Mexican Chicken Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
For those watching their carb intake, this low carb Mexican chicken casserole is the perfect option. It uses cauliflower rice instead of regular rice and is loaded with flavorful ingredients like chicken, black beans, and cheese.
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Pollo Adobado (Mexican Chicken Adobo)
Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
This traditional Mexican chicken adobo recipe is a must-try for any beer can chicken enthusiast. It uses a mixture of spices, vinegar, and beer to create a flavorful and tender chicken that’s perfect for tacos, burritos, or even on its own.
For a fun and easy way to use up leftover beer can chicken, try these Mexican chicken street tacos. Simply shred the chicken and serve it on small tortillas with your favorite toppings like salsa, avocado, and cilantro.
For a quick and easy way to infuse your beer can chicken with Mexican flavors, try this simple marinade. It uses a blend of spices, lime juice, and beer to add a delicious kick to your chicken.
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Slow Cooker Caldo de Pollo {Mexican Chicken Soup}
Main Ingredients: Chicken Broth Low Sodium, Chicken, Carrots, Onion
This slow cooker caldo de pollo recipe is perfect for those who love a hearty and comforting soup. It combines tender chunks of beer can chicken with vegetables, herbs, and spices for a delicious and healthy meal.
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Chicken Korma by Chef Shireen Anwar
Main Ingredients: Chicken, Oil, Onion, Yogurt, Almonds, Garlic Paste, Red
This Indian-inspired chicken korma recipe by Chef Shireen Anwar is a great way to spice up your beer can chicken. It uses a blend of aromatic spices and yogurt to create a creamy and flavorful dish that’s perfect served with rice or naan bread.
This easy and flavorful casserole is loaded with tender chunks of beer can chicken, rice, beans, and cheese. It’s a great way to use up leftover chicken and can be customized with your favorite toppings like salsa, avocado, and sour cream.
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Slow Cooker Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Green Chiles
This slow cooker Mexican chicken recipe is perfect for those busy days when you don’t have time to cook. Simply place your beer can chicken in the slow cooker with some spices and let it cook all day for a tender and flavorful meal.
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Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
For a twist on traditional slow cooker Mexican chicken, try this crockpot version. It uses a blend of spices and beer to create a delicious and tender chicken that’s perfect for tacos, burritos, or any other Mexican-inspired dish.
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Crock-Pot Mexican Chicken
Main Ingredients: Corn, Chicken Tenders, Taco Seasoning, Tomatoes With
This easy and flavorful crock-pot Mexican chicken recipe is perfect for busy weeknights. Simply place your beer can chicken in the crock-pot with some spices and let it cook all day for a delicious and tender meal that the whole family will love.
An Explosion of Flavors
When it comes to Mexican food, bold flavors are a must, and this chicken recipe is no exception. The dish begins with marinating boneless chicken breasts in a fiery blend of spices such as cumin, paprika, and chili powder. These spices not only add a kick of heat but also infuse the chicken with a rich and earthy flavor that is characteristic of Mexican cuisine.
A Touch of Sweetness
While the spices bring the heat, Anwer's secret ingredient adds a touch of sweetness to balance out the flavors. She expertly combines honey and brown sugar to create a sweet and tangy sauce that coats the chicken as it cooks. This adds a depth of flavor to the dish and complements the spices perfectly.
Traditional Mexican Ingredients
To truly capture the essence of Mexican cuisine, Anwer incorporates traditional ingredients into this recipe. The chicken is cooked in a tomato-based sauce, which adds a richness to the dish. Along with tomatoes, onions, and garlic, Anwer also includes jalapenos to add a spicy element and cilantro for a fresh and herbal note.
A Quick and Easy Recipe
Despite its bold flavors and traditional ingredients, this Mexican chicken recipe is surprisingly quick and easy to make. The marinated chicken is pan-fried and then simmered in the sauce until it is juicy and tender. This makes it a perfect weeknight dinner option when you want something delicious but don't have a lot of time to spare.
In conclusion, Shireen Anwer's Mexican chicken recipe is a must-try for anyone looking to add some spice and flavor to their dinner menu. With its explosion of flavors, traditional ingredients, and quick and easy preparation, this dish is sure to become a family favorite. So, gather your ingredients and get ready to savor the taste of Mexico in the comfort of your own home.
