19 Mexican Chicken Parmigiana Recipe Ignite Your Passion For Cooking!

Published on: Mar 29, 2024

Mexican cuisine is known for its bold and flavorful dishes, and this Mexican chicken parmigiana recipe is no exception. With a perfect blend of spices and a touch of heat, this dish is sure to become a family favorite. In this article, we will guide you through the steps of making this delicious and easy-to-prepare dish, so put on your apron and let's get cooking!

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1 of 20

Mexican Mac and Cheese Cups

Main Ingredients: Boneless Skinless Chicken Breasts, Noodles, Red Onion
Mexican Mac & Cheese | Awesome on 20
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If you're looking for a fun and tasty twist on traditional mac and cheese, these Mexican mac and cheese cups are a must-try. They're packed with bold flavors and are perfect for parties or as a snack. Plus, they're easy to make and can be customized to your liking. Spice it up with some hot sauce or keep it mild for the kids. Either way, these mac and cheese cups are sure to be a hit.
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Mexican Chicken Parmesan

Main Ingredients: Chicken Breasts, Ancho Chilies, Chilies, Aleppo Pepper
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This delicious twist on the classic Italian dish is sure to become a new favorite in your household. Tender chicken breasts are coated in a crispy cornmeal crust and topped with a zesty tomato sauce and melty cheese. Serve it over a bed of pasta for a hearty and satisfying meal that will transport you to the streets of Mexico.
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Mexican Style Chicken Parmesan

Main Ingredients: Chicken Breasts, Onion, Jalapeno Peppers, Garlic
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If you're a fan of traditional chicken parmesan but want to switch things up a bit, this Mexican-style version is a must-try. Seasoned chicken breasts are breaded with a spicy coating and baked to crispy perfection. Serve it with a side of Mexican rice and a fresh salad for a complete and flavorful meal.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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This Mexican twist on a classic casserole is a great way to use up leftover chicken. Layers of tortillas, chicken, beans, and cheese are baked together in a spicy sauce for a dish that's sure to please. Top it off with some fresh avocado, sour cream, and salsa for a burst of flavor in every bite.
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If you're a fan of Mexican street corn, you'll love this grilled version that's perfect for summer cookouts. Fresh corn on the cob is grilled and then coated in a creamy and spicy sauce made with mayonnaise, lime, and chili powder. Sprinkle some crumbled cotija cheese and cilantro on top for a finishing touch.
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This Mexican twist on traditional lasagna is a great way to mix things up for dinner. Layers of tortillas, ground beef, beans, and cheese are baked together in a zesty sauce for a dish that's hearty and flavorful. Top it off with some fresh avocado, salsa, and sour cream for a complete meal.
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This simple and delicious dish is perfect for busy weeknights. Marinated chicken breasts are grilled and then topped with a fresh and zesty salsa made with tomatoes, onions, jalapenos, and cilantro. Serve it with some rice and beans for a complete and satisfying meal.
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This hearty and flavorful chowder is a perfect meal for cozy nights in. Chunks of chicken, corn, potatoes, and spices are simmered together in a creamy broth for a dish that will warm you up from the inside out. Garnish it with some fresh cilantro and tortilla strips for a crunchy texture.
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Instant Pot Mexican Chicken

Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
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If you're a fan of easy and quick meals, this Instant Pot Mexican chicken is a must-try. Marinated chicken breasts are cooked in a spicy tomato sauce until tender and flavorful. Serve it over rice or with warm tortillas for a delicious and effortless meal.
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Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
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These classic Mexican enchiladas are a favorite for a reason. Shredded chicken, spicy sauce, and melty cheese are rolled up in soft tortillas and baked until bubbly. Top them off with some fresh avocado, sour cream, and cilantro for a burst of flavor in every bite.
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Garlic Parmesan Chicken Lasagna Bake

Main Ingredients: No Boil Lasagna Noodles, Chicken, Frozen Peas, Parmesan
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This unique and delicious dish combines the flavors of traditional Italian lasagna with bold Mexican spices. Layers of lasagna noodles, marinated chicken, and a creamy garlic parmesan sauce are baked together for a dish that's sure to impress. Top it off with some fresh parsley for a pop of color.
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Shredded Chicken Enchiladas

Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
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If you're a fan of enchiladas but want a quicker and easier version, these shredded chicken enchiladas are the answer. Tender chicken is simmered in a spicy sauce and then rolled up in soft tortillas. Top them off with some melty cheese, fresh cilantro, and zesty salsa for a delicious and satisfying meal.
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This creamy and flavorful pasta dish is a great way to combine the flavors of Mexico and Italy. Tender chicken, spicy peppers, and creamy sauce are tossed with your favorite pasta for a dish that will please both kids and adults. Garnish it with some fresh parsley or cilantro for a touch of color.
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Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
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If you're a fan of tacos, you'll love this slow cooker version that's perfect for busy weeknights. Shredded chicken is cooked in a zesty tomato sauce until tender and flavorful. Serve it in warm tortillas with your favorite toppings for a delicious and customizable meal.
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This comforting and satisfying soup is a great way to use up leftover chicken. Shredded chicken, fresh vegetables, and spices are simmered together in a tomato broth for a dish that will warm you up from the inside out. Top it off with some fresh avocado, tortilla strips, and a squeeze of lime for a burst of flavor in every spoonful.
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This hearty and flavorful casserole is a great way to use up leftover chicken. Shredded chicken is combined with spicy black beans, corn, and enchilada sauce and baked until bubbly. Top it off with some crushed tortilla chips and fresh cilantro for a crunchy and colorful twist.
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Low Carb Mexican Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
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If you're following a low carb diet, this Mexican chicken casserole is a perfect option that doesn't sacrifice flavor. Seasoned chicken, spicy cauliflower rice, and cheese are baked together until golden and bubbly. Garnish it with some fresh cilantro and avocado for a creamy and delicious meal.
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Pollo Adobado (Mexican Chicken Adobo)

Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
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Pollo Adobado, or Mexican Chicken Adobo, is a savory and tasty dish. It ...
This traditional Mexican dish is packed with bold and spicy flavors. Marinated chicken is cooked in a tomato and chili sauce until tender and flavorful. Serve it over rice or with warm tortillas for a delicious and authentic meal.
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Creamy Roasted Chicken Tortilla Soup

Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
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Creamy Chicken Tortilla Soup
If you're a fan of tortilla soup but want a creamy twist, this recipe is for you. Roasted chicken, spicy peppers, and fresh vegetables are simmered in a creamy broth for a soup that's both comforting and flavorful. Top it off with some crushed tortilla chips, shredded cheese, and a dollop of sour cream for a delicious and satisfying meal.
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Chicken Enchilada Casserole

Main Ingredients: Flour Tortilla, Enchilada Sauce, Chicken, Ground Cumin
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This easy and delicious casserole takes all the flavors of enchiladas and makes them into a layered dish that's perfect for feeding a crowd. Shredded chicken, spicy sauce, and cheese are stacked between layers of tortillas and baked until bubbly. Garnish it with some fresh cilantro and avocado for a burst of flavor in every bite.

The Perfect Blend of Mexican and Italian Flavors

When you think of chicken parmigiana, you may envision a classic Italian dish with layers of breaded chicken, tomato sauce, and melted cheese. However, this Mexican twist on the traditional recipe adds a whole new level of flavor. The use of Mexican seasonings such as cumin, chili powder, and oregano gives the dish a spicy kick, while the addition of salsa and avocado adds a fresh and tangy element. This fusion of Mexican and Italian flavors is what makes this dish stand out from the rest.

Choosing the Right Ingredients

To make this Mexican chicken parmigiana, you will need chicken breasts, breadcrumbs, eggs, Mexican cheese blend, salsa, avocado, and a variety of Mexican spices. When choosing your chicken, opt for boneless, skinless chicken breasts as they are easier to bread and cook. For the breadcrumbs, you can use store-bought or make your own by blending stale bread in a food processor. As for the Mexican cheese blend, it typically consists of a mixture of cheddar, Monterey Jack, and queso blanco. However, you can use any type of cheese that you prefer.

The Step-by-Step Process

To start, preheat your oven to 375°F and line a baking sheet with parchment paper. In a shallow dish, beat the eggs and in another dish, mix together the breadcrumbs and Mexican spices. Dip each chicken breast into the egg mixture, then coat it with the breadcrumb mixture. Place the chicken on the prepared baking sheet and bake for 20 minutes. After 20 minutes, remove the chicken from the oven and top each breast with salsa and the shredded cheese blend. Return the chicken to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly. Once done, top each chicken breast with slices of avocado for a creamy and fresh finish.

Serve and Enjoy

This Mexican chicken parmigiana is best served hot and can be enjoyed on its own or paired with a side of rice or pasta. The combination of the crispy breaded chicken, spicy salsa, and gooey cheese is sure to tantalize your taste buds and leave you wanting more. So next time you're in the mood for a comforting and flavorful meal, give this Mexican twist on chicken parmigiana a try. Your taste buds will thank you!
19 mexican chicken parmigiana recipe Ignite your passion for cooking!

Mexican Mac and Cheese Cups

yield: 6 total time: 65 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 boneless skinless chicken breasts cooked and shredded
  • 2 cups noodles dry whole wheat elbow
  • 1/2 cup red onion chopped
  • 1/2 cup green pepper chopped
  • 1/2 cup red pepper chopped
  • 1/2 cup corn frozen is fine, just thaw and dry
  • 3 garlic cloves minced
  • 1 tablespoon olive oil
  • 1/2 tablespoon cumin
  • 1 teaspoon chili powder
  • 1 pinch cayenne pepper
  • 1 tablespoon butter
  • 1 tablespoon flour
  • 2 cups milk
  • 1 cup Monterey Jack cheese grated
  • 1 1/2 cups sharp cheddar cheese grated
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup panko bread crumbs
  • pepper
  • salt
  • fresh cilantro for garnish, optional

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 115 milligrams
  • Fat : 25 grams
  • Fiber : 2 grams
  • Protein : 34 grams
  • SaturatedFat : 14 grams
  • Sodium : 630 milligrams
  • Sugar : 8 grams
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