Mexican chicken paella is a delicious and flavorful dish that combines the traditional Spanish paella with the bold and vibrant flavors of Mexican cuisine. It is a perfect dish for family gatherings or weekend dinners, and it's also a great way to use up any leftover chicken. This recipe is easy to make and can be customized to suit your taste preferences. Let's dive into the ingredients and steps to make this mouth-watering Mexican chicken paella.
Main Ingredients: Chicken Stock, Saffron, Freshly Ground Pepper, Coarse
If you're looking for a flavorful and delicious meal that will impress your family and friends, look no further than chicken and chorizo paella. This Spanish-inspired dish is a classic favorite, and for good reason. The combination of tender chicken, spicy chorizo, and savory rice makes for a mouthwatering meal that will have everyone coming back for seconds.
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Chicken & Chorizo Paella
Main Ingredients: Chicken Stock, Saffron Strands, Oil, Chicken Thighs
This one-pot wonder is perfect for any occasion, whether it's a cozy night in or a backyard barbecue. The best part? It's easy to make and can be ready in just 30 minutes. That's right, you can have a delicious paella on the table in no time.
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Chicken Chorizo Paella
Main Ingredients: Chicken Stock, Saffron, Coarse Salt, Cracked Black
If you're a fan of traditional paella, this recipe is for you. It features all the classic ingredients like saffron, bell peppers, and peas, but with a twist - the addition of spicy chorizo sausage. The result is a flavorful dish that will transport you straight to the streets of Spain.
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Easy Chicken Chorizo Paella
Main Ingredients: Chicken Drumettes, Salt, Pepper, Olive Oil, Small
Don't let the fancy name fool you, this dish is actually quite simple to make. All you need is a large skillet or paella pan, a few basic ingredients, and a hungry crowd. It's the perfect meal for a busy weeknight or a lazy Sunday afternoon.
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Spanish Chicken-Chorizo Paella
Main Ingredients: Chicken Breasts, Sea Salt, Ground Black Pepper, Olive
No need to book a flight to Spain to enjoy a traditional paella, this recipe brings all the flavors of Spain right to your kitchen. The combination of chicken, chorizo, and seafood creates a medley of flavors that will have your taste buds dancing.
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Chorizo & Chicken Paella
Main Ingredients: Olive Oil, Chicken Breast, Chorizo, Salt, Smoked
Chorizo and chicken are a match made in heaven, especially in this delicious paella. The rich and spicy chorizo pairs perfectly with the tender chicken, creating a dish that is both satisfying and full of flavor.
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30 Minute Chicken and Chorizo Paella
Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Smoked
Short on time but still craving a delicious paella? This recipe has got you covered. With just 30 minutes and a handful of ingredients, you can have a flavorful and satisfying meal on the table in no time.
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Easy One Pot Chicken and Chorizo Paella
Main Ingredients: Chicken Stock, Saffron, Olive Oil, Onion, Chorizo
One-pot meals are a lifesaver when it comes to weeknight dinners. This easy chicken and chorizo paella is no exception. With minimal cleanup and maximum flavor, it's the perfect meal for busy weeknights.
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Quinoa Chorizo Paella
Main Ingredients: Quinoa, Chorizo, Fresh Tomatoes, Onion, Paprika, Celtic
If you're looking for a healthier alternative to traditional paella, try this quinoa and chorizo version. It's just as delicious, but with the added bonus of being gluten-free and packed with protein.
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Paella
Main Ingredients: Olive Oil, Paella Rice, Garlic, Medium Onion, Tomatoes
Paella is a traditional Spanish dish that originated in the Valencia region. It's a rice dish that is typically made with a variety of meats, veggies, and seafood, but the key ingredient is always saffron, which gives the dish its signature golden color and distinct flavor.
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Paella Mixta
Main Ingredients: Rice, Chicken Broth, Clams, Mussels, Juice, Large
Paella mixta is a popular variation of the classic dish that combines both meat and seafood. This version is perfect for those who can't decide between chicken or seafood - you get the best of both worlds!
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Spanish-Style Paella
Main Ingredients: Roasted Red Bell Pepper, Large Onion, Garlic, Chicken
This Spanish-style paella is a true crowd-pleaser. The combination of chicken, chorizo, and seafood creates a dish that is bursting with flavor and sure to impress. Plus, it's a great excuse to break out your paella pan and impress your guests.
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30-Minute Cheat's Paella
Main Ingredients: Basmati Rice, Chicken, Saffron, Chorizo, Bell Pepper
Short on time but still want to enjoy a delicious paella? This cheat's version is the answer. It may not be as traditional as other recipes, but it's just as delicious and can be ready in just 30 minutes.
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Shrimp and Chorizo Paella
Main Ingredients: Olive Oil, Bomba Rice, Chicken Stock, Onion, Garlic
If you're a seafood lover, this paella is a must-try. The combination of shrimp and chorizo creates a perfectly balanced dish that is packed with flavor. It's a great way to switch up your traditional paella recipe.
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Skillet Grilled Seafood and Chorizo Paella.
Main Ingredients: Olive Oil, Sweet Onion, Garlic, Spanish Chorizo
This grilled version of paella is perfect for those summer nights when you want to fire up the grill. The smoky flavors of the seafood and chorizo pair perfectly with the saffron-infused rice, creating a dish that is bursting with flavor.
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Prawn and Chorizo Cheats Paella
Main Ingredients: Onion, Garlic, Chorizo, Risotto Rice, Smoked Paprika
Another quick and easy version of paella, this cheat's recipe uses store-bought rice and pre-cooked prawns for a meal that can be ready in just 20 minutes. It may not be traditional, but it's still delicious and perfect for those busy weeknights.
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Easy Prawn & Chorizo Cheat's Paella
Main Ingredients: Onion, Garlic, Chorizo, Risotto Rice, Smoked Paprika
This cheat's paella is perfect for seafood lovers. The combination of prawns and chorizo creates a flavorful and hearty meal that is sure to satisfy. Plus, it can be ready in just 20 minutes - perfect for those busy weeknights.
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Chicken and Chorizo Paella
Main Ingredients: Chorizo Sausage, Skinless Chicken Thighs, Garlic
This classic chicken and chorizo paella recipe is a tried and true favorite. It's a great way to introduce your family and friends to the flavors of Spain, and it's sure to become a staple in your meal rotation.
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Spanish Paella with Seafood, Chicken & Chorizo...
Main Ingredients: Chicken, Chorizo, Olive Oil, Onion, Marjoram, Cumin
This Spanish-inspired paella features a medley of seafood, chicken, and chorizo, creating a meal that is both hearty and full of flavor. It's a great dish for entertaining or for a special family meal.
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Keto Chicken Chorizo Paella
Main Ingredients: Onion, Garlic, Olive Oil, Butter, Dried Chorizo, Smoked
If you're following a keto or low-carb diet, you don't have to miss out on the deliciousness of paella. This keto-friendly version uses cauliflower rice and swaps out the traditional rice for a dish that is just as flavorful and satisfying.
Mexican chicken paella is a delicious and flavorful dish that combines the traditional Spanish paella with the bold and vibrant flavors of Mexican cuisine. It is a perfect dish for family gatherings or weekend dinners, and it's also a great way to use up any leftover chicken. This recipe is easy to make and can be customized to suit your taste preferences. Let's dive into the ingredients and steps to make this mouth-watering Mexican chicken paella.
Ingredients
For the chicken marinade:
1 pound of chicken breast, cut into bite-sized pieces
1 tablespoon of chili powder
1 tablespoon of cumin
1 tablespoon of paprika
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 teaspoon of dried oregano
1 teaspoon of salt
1/4 cup of olive oil
For the paella:
2 tablespoons of olive oil
1 onion, chopped
3 cloves of garlic, minced
1 red bell pepper, chopped
1 green bell pepper, chopped
1 cup of long grain rice
1 can of diced tomatoes
1 cup of chicken broth
1 cup of water
1 cup of corn kernels
1 cup of black beans
1/2 teaspoon of salt
1/2 cup of shredded Mexican cheese blend
Fresh cilantro for garnish
Instructions
Step 1: Marinate the chicken
In a bowl, mix together the chicken pieces, chili powder, cumin, paprika, garlic powder, onion powder, oregano, salt, and olive oil. Let it marinate for at least 30 minutes in the fridge.
Step 2: Prepare the paella
In a large pan or paella pan, heat 2 tablespoons of olive oil over medium heat. Add the chopped onions and garlic, and sauté until fragrant. Then, add the red and green bell peppers and cook for a few minutes until they start to soften.
Add the marinated chicken to the pan and cook until it is browned on all sides. Then, add the rice and stir well to combine with the chicken and vegetables.
Step 3: Cook the paella
Pour in the diced tomatoes, chicken broth, and water, and give everything a good stir. Bring the mixture to a boil, then reduce the heat to low and let it simmer for about 20 minutes, or until the rice is cooked and the liquid has been absorbed.
Add the corn and black beans to the pan and stir to combine. Let it cook for an additional 5 minutes.
Step 4: Add the final touches
Sprinkle the shredded Mexican cheese blend over the paella and let it melt. Then, turn off the heat and let the paella sit for a few minutes before serving.
Garnish with fresh cilantro and serve hot.
Now, you have a delicious Mexican twist on the classic Spanish paella. Enjoy your flavorful and satisfying Mexican chicken paella with your friends and family, and impress them with your culinary skills!
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