If you're looking for a delicious and easy appetizer to serve at your next gathering, look no further than this indulgent Mexican chicken nachos recipe. With the added twist of creamy goat cheese, these nachos take on a whole new level of flavor and texture. This recipe is perfect for parties, game day, or even a simple weeknight dinner. So grab your ingredients and get ready to impress your guests with this mouthwatering dish.
Main Ingredients: Chicken, Goat Cheese, Dried Basil, Dried Oregano
If you're looking for a twist on the classic beer can chicken recipe, try this goat cheese roasted chicken. The tangy and creamy goat cheese pairs perfectly with the crispy and flavorful chicken. Plus, the added moisture from the beer keeps the chicken juicy and tender. This is a must-try recipe for any goat cheese lover!
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Roasted Veggie & Goat Cheese Quesadilla
Main Ingredients: Whole Wheat Tortillas, Goat Cheese, Smoked Paprika
For a vegetarian option, try these roasted veggie and goat cheese quesadillas. The combination of roasted vegetables and creamy goat cheese creates a delicious filling for these crispy and cheesy quesadillas. Perfect for a quick and easy weeknight dinner or a crowd-pleasing appetizer.
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Steak and Goat Cheese Quesadillas With Corn and Tomato...
Main Ingredients: Salt, Cracked Black Pepper, Garlic Salt, Extra Virgin
Take your quesadillas to the next level with this recipe for steak and goat cheese quesadillas. The addition of tender steak and tangy goat cheese makes these quesadillas a hearty and flavorful meal. Serve with a side of fresh corn and tomato salsa for a burst of summer flavors.
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Chicken & Goat Cheese Enchiladas
Main Ingredients: Vegetable Oil, Onion, Garlic Cloves, Tomato Sauce
These chicken and goat cheese enchiladas are a delicious twist on the classic dish. The creamy goat cheese adds a tangy and rich flavor to the enchiladas, while the chicken provides protein and a satisfying texture. Top with a homemade enchilada sauce and bake until bubbly and golden.
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Chipotle Pepper and Cilantro Goat Cheese Tacos
Main Ingredients: Boneless Skinless Chicken Breast, Chipotle Pepper In
Spice up your taco night with these chipotle pepper and cilantro goat cheese tacos. The creamy and smoky goat cheese pairs perfectly with the spicy chipotle pepper and fresh cilantro. These tacos are sure to be a hit with your family and friends.
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Grilled Chicken Tacos with Avocado Goat Cheese Sauce
Main Ingredients: Avocado, Chicken Tenders, Corn Tortillas, Goat Cheese
For a healthier version of tacos, try these grilled chicken tacos with avocado goat cheese sauce. The tangy and creamy sauce adds a unique twist to the classic grilled chicken taco. Top with your favorite taco toppings and enjoy a guilt-free and delicious meal.
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Smokey Roasted Chicken Tacos with Spicy Goat Cheese...
Main Ingredients: Skinless Chicken Thighs, Sweet Onion, Smoked Paprika
Take your taco game to the next level with these smokey roasted chicken tacos with spicy goat cheese sauce. The combination of tender and flavorful chicken and tangy and spicy goat cheese sauce will leave your taste buds satisfied. Perfect for a summer cookout or a game day snack.
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Chicken Enchilada Bake
Main Ingredients: Coconut Oil, Chicken, El Pato Enchilada Sauce, Diced
This chicken enchilada bake is a great option for a busy weeknight. Instead of rolling individual enchiladas, simply layer all the ingredients in a casserole dish and bake until bubbly and golden. The creamy goat cheese adds a delicious twist to this classic dish.
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Mexican Street Corn Salad with Pico de Gallo, Whipped...
Main Ingredients: Ears Of Corn, Freshly Squeezed Lime Juice, Kosher Salt
This Mexican street corn salad is a fresh and flavorful side dish that pairs perfectly with any Mexican-inspired meal. The pico de gallo, whipped goat cheese, and avocado add a variety of textures and flavors to this salad. Serve as a side or add protein for a complete meal.
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Goat Cheese Guacamole
Main Ingredients: Avocados, Goat Cheese, Red Onion, Sun Dried Tomatoes
Upgrade your traditional guacamole with this goat cheese guacamole recipe. The tangy and creamy goat cheese adds a unique twist to the classic dip. Serve with tortilla chips, veggies, or as a topping for tacos or burritos.
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Chicken Pozole
Main Ingredients: Canola Oil, Yellow Onion, Poblano Chile, Sweet Red
This hearty and comforting chicken pozole is a must-try dish for any Mexican food lover. The combination of tender chicken, hominy, and flavorful broth is sure to warm you up on a cold day. Top with crumbled goat cheese for an extra boost of flavor.
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Buffalo Chicken Nachos
Main Ingredients: Potato Chips, Chicken Breasts, Hot Sauce, Goat Cheese
For a game day snack or party appetizer, try these buffalo chicken nachos. The tangy and spicy buffalo chicken pairs perfectly with the creamy and tangy goat cheese. Top with your favorite nacho toppings for a delicious and addictive dish.
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Green Chicken Enchiladas with Arroz Verde and Charred...
Main Ingredients: Cilantro, White Onion, Garlic Cloves, Sea Salt, Long
These green chicken enchiladas are a great way to incorporate more vegetables into your diet without sacrificing flavor. The arroz verde, or green rice, adds a burst of freshness to the dish, while the charred corn adds a smoky and sweet element. Top with crumbled goat cheese and bake until bubbly and golden.
This Mexican salad is a great option for a light and refreshing meal or side dish. The combination of fresh vegetables, black beans, and crumbled goat cheese creates a delicious and nutritious salad. Serve with a homemade cilantro lime vinaigrette for a burst of flavor.
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Bacon Goat Cheese Guacamole
Main Ingredients: Avocados, Jalapeno Pepper, Sweet Onion, Chopped Fresh
Take your guacamole to the next level with this bacon goat cheese guacamole recipe. The crispy and salty bacon pairs perfectly with the tangy and creamy goat cheese and the rich and creamy avocado. Serve as a dip or as a topping for burgers or sandwiches.
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Strawberry Goat Cheese Guacamole
Main Ingredients: Avocados, Goat Cheese, Strawberries, Chopped Fresh
For a unique and delicious twist on guacamole, try this strawberry goat cheese guacamole. The sweet and juicy strawberries complement the tangy and creamy goat cheese and the rich and creamy avocado. Serve with tortilla chips or as a topping for fish tacos.
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Vegetarian Enchiladas with Goat Cheese
Main Ingredients: Olive Oil, Garlic, Green Onions, Sweet Corn, Baby
These vegetarian enchiladas are a tasty and satisfying option for meatless Mondays or for vegetarians. The combination of roasted vegetables and creamy goat cheese creates a delicious and hearty filling for the enchiladas. Top with your favorite enchilada sauce and bake until bubbly and golden.
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Mushroom & Poblano Tacos With Goat Cheese
Main Ingredients: Olive Oil, Baby Bella Mushrooms, Red Onion, Poblano
For a vegetarian taco option, try these mushroom and poblano tacos with goat cheese. The meaty and flavorful mushrooms and spicy poblano peppers make a delicious and satisfying filling for the tacos. Top with crumbled goat cheese and serve with your favorite taco toppings.
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Deconstructed Goat Cheese Chiles Rellenos
Main Ingredients: Poblano Peppers, Yellow Onion, Pickled Jalapenos, Goat
This deconstructed goat cheese chiles rellenos recipe takes the classic dish to a whole new level. Instead of stuffing the peppers, the goat cheese is mixed with the other ingredients and baked until golden and bubbly. This is a great option for a vegetarian main dish or as a side dish.
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Tequila Mango & Goat Cheese Guacamole
Main Ingredients: Avocados, Red Onion, Chopped Cilantro, Mango, Garlic
For a tropical twist on guacamole, try this tequila mango and goat cheese guacamole. The sweet and juicy mango complements the tangy and creamy goat cheese and the rich and creamy avocado. Serve with margaritas for the ultimate summer snack.
Ingredients:
1 pound boneless, skinless chicken breast
1 tablespoon olive oil
1 teaspoon chili powder
1 teaspoon cumin
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon black pepper
1 bag tortilla chips
1 cup shredded cheddar cheese
1/4 cup crumbled goat cheese
1/4 cup diced tomatoes
1/4 cup diced red onion
1/4 cup chopped fresh cilantro
1/4 cup sliced pickled jalapenos
1/4 cup sour cream
1/4 cup guacamole
Step 1: Cook the chicken
Start by heating a tablespoon of olive oil in a skillet over medium heat. Season the chicken breast with chili powder, cumin, garlic powder, onion powder, salt, and black pepper. Cook the chicken for 6-8 minutes on each side, until it is fully cooked and no longer pink in the middle. Let the chicken cool for a few minutes, then shred it using two forks.
Step 2: Assemble the nachos
Preheat your oven to 375°F. On a baking sheet, spread out a layer of tortilla chips. Top with the shredded chicken and cheddar cheese. Then, crumble the goat cheese over the top. Add another layer of tortilla chips and repeat the toppings. You can make as many layers as you'd like, depending on the size of your baking sheet.
Step 3: Bake and serve
Place the baking sheet in the oven and bake for 10-12 minutes, until the cheese is melted and bubbly. While the nachos are baking, prepare your toppings. Once the nachos are done, remove them from the oven and top with diced tomatoes, red onion, cilantro, pickled jalapenos, sour cream, and guacamole. Serve immediately and enjoy the gooey, flavorful goodness of these Mexican chicken nachos with goat cheese.
This recipe is a crowd-pleaser and will have everyone coming back for more. The combination of tender chicken, melted cheese, and tangy goat cheese creates a perfect balance of flavors. Plus, the toppings add a refreshing and crunchy element to each bite. These nachos are the perfect appetizer to kick off any meal or to satisfy your craving for a tasty snack. So go ahead and give this Mexican chicken nachos recipe with goat cheese a try and impress your friends and family with your culinary skills.
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