15 Mexican Chicken Feet Soup Recipe Experience Culinary Bliss Now!

Published on: Apr 18, 2024

Chicken feet may not sound like the most appetizing ingredient, but in Mexican cuisine, they are a beloved delicacy. One of the most popular dishes featuring chicken feet is the traditional Mexican chicken feet soup. This hearty and flavorful soup is not only delicious but also packed with nutrients. In this article, we will share with you a professional and well-organized introduction to the Mexican chicken feet soup recipe. So put on your apron and get ready to make a dish that will transport your taste buds to the vibrant streets of Mexico.

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1 of 20

Caldo de Pollo (Mexican Chicken Soup)

Main Ingredients: Chicken Thighs, Chicken Broth, Garlic Cloves, Small
Caldo de Pollo (Mexican Chicken Soup Recipe) - Chili Pepper Madness
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Easy Caldo de Pollo (Mexican Chicken Soup)
Caldo de Pollo - Berry&Maple | Mexican soup chicken, Pork soup, Dinner ...
Warm up your cold winter nights with this delicious and comforting Mexican chicken soup. Made with tender chicken, vegetables, and spices, this hearty soup will leave you feeling satisfied and cozy. The key to this recipe is using homemade chicken broth, which gives the soup its rich and savory flavor. You can also add in some cilantro and lime juice for an extra burst of freshness.
2 of 20

Caldo de Pollo (Mexican Chicken Soup)

Main Ingredients: Chicken Broth, Water, Chicken Tenders, Chicken Bouillon
Caldo de Pollo (Mexican Chicken Soup Recipe) - Chili Pepper Madness
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Easy Caldo de Pollo (Mexican Chicken Soup)
Caldo de Pollo - Berry&Maple | Mexican soup chicken, Pork soup, Dinner ...
This traditional Mexican chicken soup is a staple dish in many households. It's easy to make, packed with flavor, and perfect for those chilly days when you want something warm and comforting. The soup is typically made with chicken pieces, vegetables, and Mexican spices such as cumin and oregano. Serve it with some warm tortillas for a complete and satisfying meal.
3 of 20

Caldo de Pollo, or Mexican Chicken Soup

Main Ingredients: Chicken, Celery Sticks, Onion, Garlic Cloves, Carrots
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This classic Mexican chicken soup is a great way to use up leftover chicken. Simply shred the chicken and add it to a flavorful broth with onions, carrots, and celery. You can also add in some corn and black beans for a heartier soup. Don't forget to top it off with some avocado slices and a sprinkle of cilantro for a burst of freshness and color.
4 of 20

Caldo De Pollo Mexicano

Main Ingredients: Chicken, Water, Salt, Medium White Onion, Garlic
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This delicious Mexican chicken soup is a great option for those following a gluten-free or paleo diet. Instead of using traditional noodles, this recipe swaps them out for zucchini noodles, or "zoodles". They add a nice texture to the soup and make it a healthier option. The broth is made with chicken stock, tomatoes, and Mexican spices like chili powder and cumin. It's a simple and satisfying meal that the whole family will enjoy.
5 of 20

Slow Cooker Mexican Chicken Soup {Caldo de Pollo}

Main Ingredients: Water, Carrots, Garlic, Celery Stalks, Kosher Salt, Bay
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If you're short on time, this slow cooker Mexican chicken soup is the perfect solution. Simply throw all the ingredients into your crockpot and let it cook on low for 6-8 hours. The result is a flavorful and tender soup that requires minimal effort. This recipe also includes jalapeños for a bit of heat, but you can leave them out if you prefer a milder soup. Serve it with some avocado slices and tortilla chips for a complete and satisfying meal.
6 of 20

Mexican Chicken Soup {Caldo de Pollo}

Main Ingredients: Roasting Chicken, Large Carrots, Onions, Garlic
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This simple and delicious Mexican chicken soup is perfect for a quick and easy dinner. It's made with chicken breast, corn, tomatoes, and Mexican spices like chili powder and cumin. You can also customize this soup by adding in your favorite vegetables or protein. It's a versatile and flavorful dish that will become a go-to in your household.
7 of 20

Mexican Chicken Soup (Caldo de Pollo) - Grain free,...

Main Ingredients: Chicken, Homemade Chicken Stock, Ghee, Garlic, Yellow
Caldo de Pollo (Mexican Chicken Soup Recipe) - Chili Pepper Madness
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If you're following a grain-free or low-carb diet, this Mexican chicken soup is perfect for you. Instead of using traditional noodles, this recipe uses cauliflower rice for a healthier alternative. The soup is made with chicken broth, chicken breast, carrots, and celery. You can also add in some spinach or kale for some extra greens.
8 of 20

Caldo De Pollo Mexicano

Main Ingredients: Chicken, Water, Salt, Medium White Onion, Garlic
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Caldo De Pollo Mexicano {Mexican Chicken Soup} @ Bake It With Love ...
Caldo de Pollo (Mexican Chicken Soup) - Thrift and Spice
This Mexican chicken soup is a great option for those who are looking for a lighter and healthier version. The broth is made with chicken stock, tomatoes, and Mexican spices like cumin and oregano. The soup is also loaded with vegetables like carrots, celery, and zucchini, making it a nutritious and satisfying meal. Serve it with some sliced avocado and fresh cilantro for a burst of flavor.
9 of 20

Mexican Chicken Soup {Caldo de Pollo}

Main Ingredients: Chicken, Water, Salt, White Onion, Garlic Cloves
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Mexican Chicken Soup (Caldo de Pollo) - Gluten free, Grain free, GAPS ...
This Mexican chicken soup is a great option for those who are looking for a lighter and healthier version. The broth is made with chicken stock, tomatoes, and Mexican spices like cumin and oregano. The soup is also loaded with vegetables like carrots, celery, and zucchini, making it a nutritious and satisfying meal. Serve it with some sliced avocado and fresh cilantro for a burst of flavor.
10 of 20

Caldo de Pollo- Hearty Chicken Soup

Main Ingredients: Chicken Pieces, Bay Leaves, Peppercorns, Celery Stalk
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This hearty and flavorful chicken soup is perfect for those cold winter nights. It's made with chicken thighs, carrots, celery, and potatoes, making it a complete and satisfying meal. The broth is made with chicken stock and Mexican spices like cumin and oregano. Serve it with some warm tortillas for a truly comforting experience.
11 of 20

Caldo de Pollo

Main Ingredients: Chicken Thighs, Potatoes, Large Carrot, Chayote
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This traditional Mexican chicken soup is a staple dish in many households. It's easy to make, packed with flavor, and perfect for those chilly days when you want something warm and comforting. The soup is typically made with chicken pieces, vegetables, and Mexican spices such as cumin and oregano. Serve it with some warm tortillas for a complete and satisfying meal.
12 of 20

Caldo De Pollo

Main Ingredients: Water, Chicken Stock, Garlic, Skinless Chicken Breasts
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This delicious and comforting chicken soup is a great option for those who are looking for a healthier version. The broth is made with chicken stock, tomatoes, and Mexican spices like cumin and oregano. The soup is also loaded with vegetables like carrots, celery, and zucchini, making it a nutritious and satisfying meal. Serve it with some sliced avocado and fresh cilantro for a burst of flavor.
13 of 20

Caldo de Pollo (Homemade Chicken Soup)

Main Ingredients: Water, Chicken Drumsticks, Salt, Garlic, Olive Oil
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This homemade chicken soup is a great way to use up leftover chicken. Simply shred the chicken and add it to a flavorful broth with onions, carrots, and celery. You can also add in some corn and black beans for a heartier soup. Don't forget to top it off with some avocado slices and a sprinkle of cilantro for a burst of freshness and color.
14 of 20

Slow Cooker Caldo de Pollo Soup

Main Ingredients: Low Sodium Chicken Broth, Uncooked Rice, Chicken, Large
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This slow cooker version of traditional Mexican chicken soup is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients into your crockpot and let it cook on low for 6-8 hours. The result is a flavorful and tender soup that requires minimal effort. This recipe also includes jalapeños for a bit of heat, but you can leave them out if you prefer a milder soup. Serve it with some avocado slices and tortilla chips for a complete and satisfying meal.
15 of 20

Chicken Soup with Vegetables and Rice (Caldo de Pollo...

Main Ingredients: Chicken Broth, Cooked Chicken, Sweet Onions, Garlic
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This hearty and satisfying chicken soup is a complete meal in itself. It's made with chicken thighs, vegetables, and rice, making it a filling and nutritious option. The broth is made with chicken stock, tomatoes, and Mexican spices like cumin and oregano. Top it off with some avocado slices and a squeeze of fresh lime juice for a burst of flavor.
16 of 20

Mexican Chicken Soup (Sopa de Pollo Mexicana)

Main Ingredients: Extra Virgin Olive Oil, Butter, Yellow Onion, Celery
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This classic Mexican chicken soup is a staple dish in many households. It's easy to make, packed with flavor, and perfect for those chilly days when you want something warm and comforting. The soup is typically made with chicken pieces, vegetables, and Mexican spices such as cumin and oregano. Serve it with some warm tortillas for a complete and satisfying meal.
17 of 20

Caldo de Pollo con Papa ( Chicken and Potatoes Broth)

Main Ingredients: Chicken Breasts, Chicken Stock, Ground Cumin, Garlic
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This chicken and potato broth is a great way to use up leftover chicken. Simply shred the chicken and add it to a flavorful broth with potatoes, carrots, and celery. You can also add in some corn and black beans for a heartier soup. Don't forget to top it off with some avocado slices and a sprinkle of cilantro for a burst of freshness and color.
18 of 20

Gluten-Free Mexican Chicken Soup [Sopa de Pollo]

Main Ingredients: Olive Oil, Medium Onion, Shredded Carrots, Chopped
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If you're following a gluten-free diet, this Mexican chicken soup is a great option for you. It's made with chicken stock, tomatoes, and Mexican spices like cumin and oregano. The soup is also loaded with vegetables like carrots, celery, and zucchini, making it a nutritious and satisfying meal. Serve it with some sliced avocado and fresh cilantro for a burst of flavor.
19 of 20

Pozole Rojo de Pollo (Red Pozole)

Main Ingredients: Ancho Chilies, Dried Guajillo Chilies, Garlic Cloves
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This hearty and flavorful Pozole Rojo de Pollo is a traditional Mexican soup that is perfect for a special occasion or a cozy family dinner. It's made with chicken, hominy, and chiles, giving it its distinctive red color and spicy kick. This soup is typically served with radishes, avocado, and lime wedges for a burst of freshness and flavor. It's a must-try for any Mexican food lover.
20 of 20

Caldo de Res (Mexican Beef Soup)

Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
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If you're not a fan of chicken, this Mexican beef soup is a great alternative. It's made with beef shanks, vegetables, and Mexican spices like cumin and oregano. The result is a rich and flavorful soup that is perfect for a cold day. Serve it with some rice and warm tortillas for a complete and satisfying meal.

Ingredients for Mexican Chicken Feet Soup:

1. Chicken Feet

The star of this dish is, of course, the chicken feet. Make sure to get fresh and clean chicken feet from a reputable source. Look for feet that have been trimmed and cleaned properly.

2. Vegetables

The vegetables in this soup add a variety of flavors and textures. You will need carrots, celery, onions, and garlic. These vegetables not only add depth to the soup but also provide essential vitamins and minerals.

3. Tomatoes

Tomatoes are a staple in Mexican cuisine and they are a key ingredient in this soup. Use fresh or canned tomatoes to add a tangy and slightly sweet flavor to the soup.

4. Spices

To give the soup its signature Mexican taste, you will need a variety of spices. Some of the essential ones include cumin, oregano, and paprika. These spices will add a warm and earthy flavor to the soup.

5. Chicken Broth

To make the soup base, you will need to use a good quality chicken broth. You can either make your own broth or use store-bought.

6. Lime and Cilantro

To add a fresh and zesty element to the soup, you will need some lime juice and freshly chopped cilantro.

Instructions for Making Mexican Chicken Feet Soup:

1. Start by cleaning and trimming the chicken feet. Rinse them under cold water and remove any excess skin or nails. 2. In a large pot, heat some oil over medium heat. Add the chicken feet and cook until they start to brown. 3. Add the chopped vegetables and sauté for a few minutes until they start to soften. 4. Next, add the spices and stir until fragrant. 5. Pour in the chicken broth and bring the soup to a boil. Then reduce the heat and let it simmer for about an hour. 6. Once the chicken feet are tender, add the tomatoes and let the soup simmer for another 10 minutes. 7. Taste the soup and adjust the seasoning according to your liking. 8. Serve the soup hot in bowls and top it with a squeeze of lime juice and a sprinkle of fresh cilantro.

Benefits of Mexican Chicken Feet Soup:

Apart from its delicious taste, Mexican chicken feet soup also offers numerous health benefits. Chicken feet are a rich source of collagen, which is essential for healthy skin, hair, and joints. They are also high in protein and contain essential amino acids. The vegetables and spices in the soup add a variety of vitamins and minerals, making it a nutritious and wholesome meal. In conclusion, the Mexican chicken feet soup may not be the most conventional dish, but it is definitely worth trying. With its unique flavors and health benefits, this soup is a must-try for any food lover. So next time you're in the mood for a hearty and flavorful soup, give this recipe a try and experience the taste of Mexico in your own kitchen.
15 mexican chicken feet soup recipe Experience culinary bliss now!

Caldo de Pollo (Mexican Chicken Soup)

yield: 4 total time: 80 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 8 pieces chicken thighs and drumsticks rinsed and seasoned with salt and pepper
  • 8 cups chicken broth
  • 6 garlic cloves minced
  • 1 small onion chopped
  • 3 carrots sliced
  • 1 cup green cabbage shredded
  • 6 corn on the cob small, pieces
  • 3 potatoes cut into 1 inch pieces
  • 1 jalapeños sliced
  • 1 handful fresh cilantro chopped
  • 1 lime cut into wedges
  • salt
  • pepper
  • white rice optional
  • corn tortillas optional
  • crusty bread optional

Nutrition

  • Calories : 1400 calories
  • Carbohydrate : 84 grams
  • Cholesterol : 390 milligrams
  • Fat : 76 grams
  • Fiber : 11 grams
  • Protein : 99 grams
  • SaturatedFat : 19 grams
  • Sodium : 770 milligrams
  • Sugar : 8 grams
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