15 Mexican Chicken Fajita Salad Recipe Elevate Your Taste Buds!
Published on: Apr 18, 2024
If you're looking for a delicious and healthy meal idea, look no further than this Mexican chicken fajita salad recipe. Bursting with flavor and packed with nutrients, this dish is perfect for a quick weeknight dinner or a weekend gathering with friends. Using fresh ingredients and simple preparation techniques, you can easily whip up a restaurant-style salad right in your own kitchen. So grab your apron and get ready to impress your taste buds with this mouth-watering Mexican chicken fajita salad.
Main Ingredients: Ranch Dressing, Salsa, Cilantro, Chicken, Boneless
This salad is a fiesta in a bowl! Tender chunks of beer can chicken are combined with crunchy tortilla strips, black beans, corn, and a mix of fresh veggies. Topped off with a zesty dressing made with fresh lime juice, cilantro, and taco seasoning, this salad is a party for your taste buds.
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Grilled Chicken Fajita Salad with Guacamole Dressing
Main Ingredients: Chicken, Onions, Red Bell Peppers, Avocados, Onion
Why settle for regular fajitas when you can have them in salad form? This recipe combines juicy chicken with colorful bell peppers, spicy jalapenos, and creamy avocado. Tossed with a tangy guacamole dressing, this salad is a fresh spin on a classic Mexican dish.
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Cinco de Mayo Chicken Fajita Salad
Main Ingredients: Lime Juice, Olive Oil, Garlic, Dried Oregano, Onion
Who says you can only celebrate Cinco de Mayo with margaritas and tacos? This salad brings the festive flavors of Mexico to your dinner table with tender chicken, sweet corn, black beans, and a zesty salsa ranch dressing. Serve with some homemade tortilla chips for an extra crunch.
This salad is a perfect balance of sweet and savory. Marinated chicken is grilled and served over a bed of crisp lettuce, sweet mango, avocado, and crunchy tortilla strips. Topped off with a honey lime dressing, this salad is a refreshing and delicious meal.
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Mexican Rice Salad
Main Ingredients: Cooked Rice, Salt, Black Beans, Corn, Green Onions
This salad puts a Mexican twist on a classic side dish. Tender chicken is mixed with fluffy rice, black beans, corn, and cherry tomatoes. The whole dish is brought together with a creamy cilantro lime dressing that will have you coming back for seconds.
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Salsa Verde Mexican Pasta Salad
Main Ingredients: Salsa Verde, Noodles, Corn, Avocados, Chicken, Lime
If you're a fan of pasta salad and Mexican food, this recipe is for you. Tender chicken, salsa verde, black beans, and avocado are tossed with penne pasta and a zesty lime dressing. Perfect for a summer picnic or potluck, this pasta salad is a crowd-pleaser.
Get ready to take your taste buds on a trip to the streets of Mexico with this salad. Grilled chicken is combined with roasted corn, crumbled cotija cheese, and a creamy chipotle dressing. This salad is a delicious and unique way to enjoy the flavors of Mexican street corn.
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Mexican Cobb Salad with Creamy Salsa Dressing
Main Ingredients: Lettuce, Chicken, Hard Boiled Eggs, Tomato, Black
This salad puts a Mexican twist on the classic Cobb salad. Tender chicken, crispy bacon, hard-boiled eggs, avocado, and tomatoes are served over a bed of crisp lettuce. Topped off with a creamy salsa dressing, this salad is a filling and satisfying meal.
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Mexican Grilled Chicken Cobb Salad.
Main Ingredients: Old El Paso Flour Tortillas, Taco Seasoning, Olive Oil
Another take on the classic Cobb salad, this recipe adds a Mexican flair with grilled chicken, black beans, corn, and crispy tortilla strips. Tossed with a spicy ranch dressing, this salad is perfect for those who like a little heat in their meals.
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Mexican Chopped Salad with Poblano Dressing
Main Ingredients: Boneless Skinless Chicken Breast, Garlic Powder, Smoked
This salad is a colorful and flavorful mix of fresh veggies, black beans, corn, and crispy tortilla strips. Topped off with a creamy poblano dressing, this salad is a refreshing and healthy meal option.
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Mexican Chopped Salad with Spicy Sweet Chipotle...
Main Ingredients: Romaine Lettuce, Cherry Tomatoes, Cucumbers, Fresh
If you like a little spice in your meals, this salad is for you. Tender chicken is paired with crunchy jicama, sweet mango, and spicy jalapenos. Tossed with a sweet and spicy vinaigrette, this salad is a flavor explosion in every bite.
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Healthy Low Fat Mexican Avocado Chicken Salad
Main Ingredients: Avocado, Fat Free Greek Yogurt, Roma Tomato, Lime
If you're looking for a healthier option, this salad is for you. Chicken breast is tossed with avocado, tomatoes, cucumber, and a light cilantro lime dressing. This salad is low in fat but still packed with flavor.
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Fajita Salad
Main Ingredients: Chicken Breasts, Fajita Seasoning, Olive Oil, Butter
This salad is a deconstructed version of a classic fajita. Tender chicken, bell peppers, and onions are grilled and served over a bed of lettuce. Topped off with a zesty lime dressing, this salad is a lighter option for those who still want to enjoy the flavors of fajitas.
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EASY Fajita Salad
Main Ingredients: Chicken Breasts, Taco Seasoning, Olive Oil, Butter
Short on time but still want a delicious meal? This salad is for you. With only 6 ingredients, this recipe is quick and easy to make. Tender chicken, onions, and bell peppers are mixed with a homemade fajita seasoning and served over lettuce. Simple, yet satisfying.
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Chicken Fajita Wedge Salad
Main Ingredients: Boneless, Skinless Chicken Breasts, Chili Powder
Put a twist on the classic wedge salad with this recipe. Tender chicken, grilled onions, bell peppers, and corn are served over a wedge of lettuce. Topped off with a creamy avocado dressing, this salad is a unique and tasty way to enjoy fajitas.
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6-Ingredient Mexican-Style Quinoa Salad
Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili
Looking for a healthy and flavorful meal option? This salad is for you. Tender chicken is paired with protein-packed quinoa, black beans, corn, and fresh veggies. Tossed with a zesty lime dressing, this salad is a perfect lunch or dinner option.
If you love Mexican street corn, you'll love this salad. Grilled chicken is paired with roasted corn, cotija cheese, and avocado. Tossed with a creamy chipotle dressing, this salad is a delicious and unique way to enjoy the flavors of street corn.
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Cilantro Lime Vinaigrette {Zesty Mexican Salad...
Main Ingredients: Cilantro Leaves, Salad Oil, Lime Juice, Water, Apple
This dressing is a perfect addition to any Mexican-inspired salad. Made with fresh cilantro, lime juice, and honey, this dressing is tangy and refreshing. Drizzle over your favorite salad for an extra burst of flavor.
Put a Mexican spin on a classic side dish with this coleslaw recipe. Shredded cabbage is mixed with red onion, sweet corn, and a creamy lime dressing. Perfect for a BBQ or picnic, this coleslaw is a tasty addition to any meal.
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Fajita Chicken Salad with a Chili-Lime Vinaigrette
Main Ingredients: Olive Oil, Seeds, Yellow Onion, Chicken Breasts, Fajita
This salad is a flavor explosion with tender chicken, spicy fajita seasoning, roasted corn, and crumbled queso fresco. Topped off with a zesty chili-lime vinaigrette, this salad is a perfect combination of heat and tanginess.
Ingredients:
For the Chicken:
1 lb boneless, skinless chicken breast, cut into strips
2 tbsp olive oil
1 tsp chili powder
1 tsp garlic powder
1 tsp cumin
1 tsp paprika
1 tsp salt
For the Salad:
1 head romaine lettuce, chopped
1 red bell pepper, sliced
1 green bell pepper, sliced
1 yellow bell pepper, sliced
1 red onion, sliced
1 cup cherry tomatoes, halved
1 cup corn, canned or frozen
1 cup black beans, drained and rinsed
1 avocado, diced
1/2 cup cilantro, chopped
1/4 cup jalapeno peppers, sliced (optional)
Instructions:
1. Marinate the Chicken:
In a small bowl, combine olive oil, chili powder, garlic powder, cumin, paprika, and salt to create a marinade. Place the chicken strips in a ziplock bag and pour the marinade over them. Seal the bag and toss the chicken to coat evenly. Let it marinate for at least 30 minutes, or up to 4 hours in the refrigerator.
2. Cook the Chicken:
Heat a grill pan or skillet over medium-high heat. Add the marinated chicken strips and cook for 6-8 minutes on each side, until they are fully cooked and have a nice char on the outside. Remove from heat and let it cool for a few minutes.
3. Assemble the Salad:
In a large bowl, add the chopped romaine lettuce, bell peppers, red onion, cherry tomatoes, corn, black beans, avocado, cilantro, and jalapeno peppers (if using). Toss the ingredients together.
4. Add the Chicken:
Once the chicken has cooled down, add it to the salad and toss everything together.
5. Serve and Enjoy:
Divide the salad into bowls or plates and serve immediately. You can also add your favorite Mexican toppings such as salsa, sour cream, or guacamole on top. Enjoy your delicious and healthy Mexican chicken fajita salad!
With this easy and flavorful recipe, you can satisfy your craving for Mexican cuisine without sacrificing your health. This salad is not only packed with protein and vegetables, but it's also gluten-free and keto-friendly. It's a perfect combination of freshness and bold flavors. So next time you're in the mood for a Mexican fiesta, give this chicken fajita salad a try!
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