18 Mexican Chicken Fajita Recipe Easy Experience Culinary Bliss Now!

Published on: Apr 18, 2024

If you're looking for a delicious and easy Mexican-inspired dish, look no further than this Mexican chicken fajita recipe. Bursting with flavor and packed with protein, this dish is sure to become a family favorite. Whether you're new to cooking or a seasoned pro, this recipe is simple enough for anyone to make and will have your taste buds dancing with joy. So gather your ingredients and get ready to whip up a tasty and satisfying meal in no time.

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1 of 20

Mexican Chicken Fajita Bowl

Main Ingredients: Chicken Breasts, Lime Juice, Olive Oil, Garlic Clove
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This classic dish gets a flavorful twist with the addition of Mexican spices and a colorful mix of peppers and onions. Serve it over rice for a filling meal that the whole family will love.
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Mexican Chicken Fajita Rice Bowls

Main Ingredients: Chicken Breasts, Garlic, Sweet Pepper, Olive Oil, Lime
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Take your fajita game to the next level with these delicious rice bowls. Packed with tender chicken, veggies, and rice, these bowls are a complete meal in one delicious package.
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Instant Pot Mexican Chicken Fajita Soup

Main Ingredients: Unsalted Butter, Small Yellow Onion, Red Bell Pepper
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Short on time? This quick and easy Instant Pot soup is the perfect solution. With just a few simple ingredients, you can have a flavorful and comforting meal on the table in no time.
4 of 20

Chicken Fajita

Main Ingredients: Boneless Chicken Breasts, Red Pepper, Yellow Pepper
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Get your skillet ready for this classic chicken fajita recipe. Tender strips of chicken, bell peppers, and onions are seasoned to perfection and served with warm tortillas for a satisfying and delicious meal.
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Sizzling Chicken Fajita

Main Ingredients: Chicken Breast, Chili Powder, Ground Cumin, Salt
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Take your fajita game to the next level with this sizzling chicken fajita recipe. The chicken is marinated in a zesty mixture of spices and lime juice, then cooked to perfection on a hot skillet. Serve with warm tortillas and all the fixings for a restaurant-worthy meal.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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This easy casserole is the perfect way to use up leftover chicken. Layers of tortillas, chicken, and a flavorful sauce made with enchilada sauce and salsa make this a delicious and comforting meal.
7 of 20

Healthy Chicken Fajita Tacos

Main Ingredients: Chicken, Veggies, Corn Tortillas, Cilantro Leaves, Lime
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Homemade Chicken Fajita Seasoning

Main Ingredients: Chicken Tenders, Bell Pepper, Onion, Avocado Oil, Salt
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Skip the store-bought seasoning packets and make your own at home with this easy recipe. With just a few simple spices, you can create a flavorful and versatile seasoning that can be used on chicken, beef, or even veggies.
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Healthy Chicken Fajita Bake

Main Ingredients: Boneless Skinless Chicken Breasts, Taco Seasoning
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This healthy and delicious bake is the perfect way to enjoy all the flavors of fajitas without all the work. Chicken, veggies, and rice are baked in a flavorful sauce for an easy and comforting meal.
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Fajita Chicken Quesadilla

Main Ingredients: Vegetable Oil, Chicken Breast, Yellow Onion, Red
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Looking for a fun and delicious twist on fajitas? These fajita chicken quesadillas are the perfect solution. Tender chicken, bell peppers, and onions are sandwiched between tortillas and melted cheese for a tasty and satisfying meal.
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Instant Pot Mexican Chicken

Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
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Short on time but still want a delicious and flavorful meal? This Instant Pot Mexican chicken recipe is the answer. With just a few simple ingredients, you can have a tasty and versatile chicken dish in no time.
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Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
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Skip the restaurant and make these delicious chicken enchiladas at home. Filled with tender chicken, cheese, and a zesty sauce, these enchiladas are sure to become a family favorite.
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Chicken Fajita Quesadilla

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Combine two favorite dishes into one delicious meal with these chicken fajita quesadillas. Tender chicken, peppers, onions, and cheese are sandwiched between tortillas and cooked to perfection for a tasty and satisfying meal.
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Shredded Chicken Enchiladas

Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
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Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
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This hearty and flavorful soup is the perfect way to use up leftover chicken. Packed with veggies, beans, and a touch of spice, this soup is sure to become a family favorite.

Ingredients

For the chicken:

  • 1 pound boneless, skinless chicken breasts, cut into strips
  • 2 tablespoons olive oil
  • 2 cloves of garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For the fajitas:

  • 2 tablespoons olive oil
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 onion, sliced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 8 tortillas
  • Optional toppings: salsa, guacamole, sour cream, shredded cheese

Instructions

Step 1: Marinate the chicken

In a large bowl, combine the chicken strips, olive oil, garlic, paprika, cumin, chili powder, salt, and pepper. Mix well until the chicken is coated with the marinade. Cover and refrigerate for at least 30 minutes, or overnight for maximum flavor.

Step 2: Cook the chicken

In a large skillet, heat 2 tablespoons of olive oil over medium-high heat. Add the marinated chicken strips and cook for 5-7 minutes, or until cooked through and no longer pink. Remove from the skillet and set aside.

Step 3: Cook the fajitas

In the same skillet, add another 2 tablespoons of olive oil and heat over medium-high heat. Add the sliced bell peppers and onion, along with the salt and pepper. Cook for 5-7 minutes, or until the vegetables are softened and slightly browned.

Step 4: Assemble the fajitas

On a separate skillet or griddle, warm the tortillas over medium heat for about 30 seconds on each side. Fill each tortilla with the cooked chicken and fajita vegetables. Add any desired toppings, and fold the tortilla over to create a fajita.

Serve and enjoy!

Your Mexican chicken fajitas are now ready to be served and enjoyed! This recipe is perfect for a quick weeknight meal or for a fun and festive dinner with friends and family. The combination of juicy chicken, flavorful spices, and colorful vegetables make for a delicious and satisfying meal. So go ahead and give this recipe a try, and don't be surprised when everyone asks for seconds. Enjoy!
18 mexican chicken fajita recipe easy Experience culinary bliss now!

Mexican Chicken Fajita Bowl

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 pounds chicken breasts
  • 2 tablespoons lime juice
  • 3 tablespoons olive oil
  • 3 garlic clove minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon red pepper flakes
  • 1 poblano pepper thinly sliced
  • 1 red bell pepper thinly sliced
  • 1 yellow pepper thinly sliced
  • 1/2 yellow onion thinly sliced
  • 1/2 red onion thinly sliced
  • 4 cups steamed white rice
  • 1 cup black beans
  • 1 cup corn Charred
  • 1 cup chopped tomatoes
  • 1 guacamole recipe
  • limes
  • fresh cilantro

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 110 milligrams
  • Fat : 16 grams
  • Fiber : 8 grams
  • Protein : 42 grams
  • SaturatedFat : 3 grams
  • Sodium : 700 milligrams
  • Sugar : 5 grams
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