15 Mexican Chicken Chili Crock Pot Recipe Deliciousness Awaits You!

Published on: Apr 18, 2024

Crockpot cooking is a lifesaver for busy individuals who still want to enjoy a delicious and hearty meal at the end of a long day. One of the best crockpot recipes to try is Mexican chicken chili. This flavorful dish combines the best of Mexican and American cuisine, making it a crowd-pleaser for all. Not only is it easy to prepare, but it also fills the house with the mouth-watering aroma of spices. Let's dive into this delicious Mexican chicken chili crockpot recipe and get ready to impress your family and friends with your cooking skills.

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1 of 20

Crock Pot/Slow Cooker Authentic Street Tacos

Main Ingredients: Chicken Thighs, Red Onion, White Onion, Olive Oil
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If you're a fan of street tacos, then you'll love this crock pot version. Simply add your favorite beer to the slow cooker along with chicken breasts, onions, and spices for a flavorful and tender meat filling. Serve with warm tortillas, salsa, avocado, and your choice of toppings for a delicious and easy meal.
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Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
Slow Cooker Mexican Shredded Chicken Tacos — Tastes Lovely
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This slow cooker recipe takes shredded chicken tacos to the next level with a combination of Mexican-inspired flavors. The chicken is cooked in a mixture of beer, lime juice, and spices, resulting in a tender and flavorful meat that is perfect for stuffing into tortillas and topping with your favorite taco fixings.
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Crock-Pot Mexican Chicken

Main Ingredients: Corn, Chicken Tenders, Taco Seasoning, Tomatoes With
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If you're looking for a simple and delicious way to enjoy beer can chicken, this crock-pot recipe is the way to go. All you need is chicken, your favorite beer, and a few spices to create a flavorful and tender dish that can be served on its own or used as a base for other Mexican-inspired dishes.
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Slow Cooker Caldo de Pollo {Mexican Chicken Soup}

Main Ingredients: Chicken Broth Low Sodium, Chicken, Carrots, Onion
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This hearty and comforting chicken soup is a staple in Mexican cuisine, and it's even better when made in a slow cooker. Beer adds a unique flavor to this dish, while the chicken and vegetables cook to tender perfection. Serve with tortillas or rice for a complete meal.
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Crock-Pot Mexican Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Cumin, Chili
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Another simple and delicious crock-pot chicken recipe, this Mexican-inspired dish features chicken breasts, beer, and a variety of spices for a flavorful and tender meal. Serve with rice, beans, and your favorite toppings for a complete and satisfying dinner.
6 of 20

Crock Pot Santa Fe Chicken

Main Ingredients: Chicken, Diced Tomatoes, Black Beans, Frozen Corn
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This crock pot recipe combines the flavors of beer can chicken with the vibrant and bold flavors of Santa Fe cuisine. Chicken breasts are cooked in a mixture of beer, salsa, and spices for a tender and flavorful meal that can be served with rice, tortillas, or on its own.
7 of 20

Tortilla Soup for the Crock Pot Slow Cooker.

Main Ingredients: Chicken Broth, Diced Tomatoes, Jalapeno, Green Chiles
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If you love tortilla soup, then you'll love this crock pot version that features tender and flavorful chicken cooked in a mixture of beer, tomatoes, and spices. Serve with tortilla strips, avocado, and lime wedges for a delicious and comforting meal.
8 of 20

Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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Rice and chicken are a classic combination, and this crock pot recipe puts a Mexican-inspired twist on this classic dish. Chicken breasts are cooked in a mixture of beer, salsa, and spices, and then served over a bed of rice for a hearty and flavorful meal.
9 of 20

Crock Pot Shredded Mexican Chicken

Main Ingredients: Chicken Breasts, Salsa, Green Chilies, Diced Tomatoes
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This crock pot recipe is perfect for those who love shredded chicken in their dishes. Chicken breasts are cooked in a mixture of beer, lime juice, and spices for a flavorful and tender meat that can be used in tacos, enchiladas, or any other Mexican-inspired dish.
10 of 20

Crock Pot Chicken Tacos with Mexican Rice

Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
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This crock pot recipe is a complete meal in one dish, featuring tender chicken cooked in a mixture of beer, salsa, and spices, and served over a bed of Mexican rice. Top with your favorite taco toppings for a delicious and easy meal.
11 of 20

Slow Cooker Mexican Chicken

Main Ingredients: Chicken Breasts, Corn, Black Beans, Diced Tomatoes
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This slow cooker recipe is perfect for those who love bold and spicy flavors. Chicken breasts are cooked in a mixture of beer, chipotle peppers, and adobo sauce for a tender and flavorful dish that can be served on its own or used as a filling for tacos or burritos.
12 of 20

Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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If you're a fan of Mexican street corn, then you'll love this hearty and flavorful chowder. Chicken breasts are cooked in a mixture of beer, cream, and corn, along with spices and other ingredients for a creamy and delicious soup that is perfect for a chilly evening.
13 of 20

Crock Pot Chicken Fajitas

Main Ingredients: Boneless Skinless Chicken Breasts, Diced Tomatoes With
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Why settle for plain old chicken fajitas when you can add a little beer to the mix? This crock pot recipe features tender chicken cooked in a mixture of beer, peppers, and spices for a flavorful and easy meal that can be served in tortillas or over rice.
14 of 20

Stupid-Easy Slow Cooker Shredded Mexican Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Salsa, Taco
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The name says it all with this recipe – it's easy and delicious! Chicken breasts are cooked in a mixture of beer, salsa, and spices for a tender and flavorful meat that can be used in a variety of Mexican-inspired dishes.
15 of 20

Crockpot Mexican Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
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Crockpot Mexican Shredded Chicken
This crockpot recipe is perfect for those busy days when you don't have time to cook. Chicken breasts are cooked in a mixture of beer, salsa, and spices, and then shredded for a versatile and flavorful chicken that can be used in a variety of dishes.
16 of 20

Easy Mexican Chicken Tortilla Soup Crock-Pot...

Main Ingredients: Boneless, Skinless Chicken Breast, Chicken Broth, Black
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This easy and flavorful tortilla soup is made in a crock-pot, making it perfect for those busy days. Chicken breasts are cooked in a mixture of beer, tomatoes, and spices for a hearty and delicious soup that can be topped with tortilla strips, avocado, and lime wedges.
17 of 20

Chili Cilantro Lime Crock Pot Chicken

Main Ingredients: Whole Chicken, Pepper, Salt, Dry Rub, Cayenne, Chili
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This unique and flavorful chicken dish is perfect for those who love a little heat in their food. Chicken breasts are cooked in a mixture of beer, chili powder, and lime juice for a tender and spicy meal that can be served in tacos, over rice, or on its own.
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Slow Cooker Mexican Chili Tostada Stacks

Main Ingredients: Boneless Skinless Chicken Breasts, Fire Roasted Diced
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This slow cooker recipe takes tostadas to a whole new level with a combination of Mexican-inspired flavors. Chicken, beans, and corn are cooked in a mixture of beer, salsa, and spices, and then layered between tostadas for a hearty and delicious meal.
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Crock-Pot Chicken Tacos

Main Ingredients: Boneless Chicken Breasts, Taco Seasoning, Diced Onion
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These simple and delicious chicken tacos are made in a crock-pot, making them perfect for a busy weeknight. Chicken breasts are cooked in a mixture of beer, salsa, and spices, and then shredded for a flavorful and versatile filling.
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Green Enchiladas Chicken Soup (Keto Slow Cooker...

Main Ingredients: Boneless, Skinless Chicken Breasts, Green Enchilada
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If you're following a keto diet, this slow cooker soup is a must-try. Chicken breasts are cooked in a mixture of beer, green chilies, and enchilada sauce for a flavorful and low-carb soup that is perfect for chilly days.

Ingredients

1. Chicken

The star of this dish is chicken, and it's important to use boneless, skinless chicken breasts or thighs for a leaner and healthier version. You can also use a combination of both for added flavor and texture.

2. Beans

No chili is complete without beans, and for this recipe, we will be using canned black beans and kidney beans. Make sure to drain and rinse them well before adding them to the crockpot.

3. Vegetables

A variety of vegetables add color, texture, and flavor to this dish. We will be using diced onions, bell peppers, and jalapenos for a spicy kick. You can also add corn, carrots, or any other vegetables you prefer.

4. Spices

To give this Mexican chicken chili its signature flavor, we will need a combination of spices. These include cumin, chili powder, paprika, oregano, and salt. If you want to add some heat, you can also throw in some cayenne pepper.

5. Tomato Products

Tomatoes are an essential ingredient in chili, and for this recipe, we will be using a combination of diced tomatoes, tomato sauce, and tomato paste. This will give the dish a rich and thick consistency.

Instructions

1. Start by browning the chicken in a skillet over medium heat. Once done, place it in the crockpot.
2. In the same skillet, sauté the onions, bell peppers, and jalapenos until they are slightly soft.
3. Add the sautéed vegetables to the crockpot, on top of the chicken.
4. Drain and rinse the beans and add them to the crockpot.
5. In a separate bowl, mix together the diced tomatoes, tomato sauce, tomato paste, and spices. Pour this mixture over the chicken and vegetables in the crockpot.
6. Give everything a good stir, making sure all the ingredients are well combined.
7. Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours.
8. Once done, take out the chicken and shred it using two forks. Return the shredded chicken to the crockpot and stir everything together.
9. Let it cook for an additional 30 minutes to an hour. This will allow the flavors to fully develop.
10. Serve hot, topped with your favorite toppings such as shredded cheese, sour cream, avocado, or cilantro. Enjoy your Mexican chicken chili crockpot that is bursting with flavor and perfect for any occasion. In conclusion, this Mexican chicken chili crockpot recipe is a must-try for all chili and Mexican food lovers. It's easy to prepare, requires minimal effort, and delivers a delicious and satisfying meal. So, take out your crockpot and give this recipe a try. Your taste buds will thank you!
15 mexican chicken chili crock pot recipe Deliciousness awaits you!

Crock Pot/Slow Cooker Authentic Street Tacos

yield: 6 total time: 195 minutes
5.0 Stars (5 reviews)
View Recipe

Ingredients

  • 12 chicken thighs roughly 3 pounds
  • 1 red onion sliced
  • 1 white onion sliced
  • 2 tablespoons olive oil
  • 1 1/2 tablespoons paprika
  • 2 teaspoons kosher salt
  • 1/2 teaspoon cracked black pepper
  • 2 tablespoons tomato paste
  • 6 cloves garlic smashed
  • 3 dried chili California, pods, seeds removed
  • 1 dried chili pepper guajillo, seeds removed
  • 1 cup water
  • olive oil for the pan
  • 1 package corn tortillas 24 per package, street taco size
  • lime wedges
  • chopped cilantro
  • finely chopped onion
  • salsa Herdez Guacamole, not sponsored, just delicious

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 150 milligrams
  • Fat : 36 grams
  • Fiber : 5 grams
  • Protein : 35 grams
  • SaturatedFat : 8 grams
  • Sodium : 1040 milligrams
  • Sugar : 4 grams
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