15 Mexican Chicken Burritos Recipe Try These Culinary Delights!
Published on: Mar 10, 2024
Mexican chicken burritos are a popular and delicious dish that can be enjoyed by people of all ages. These hearty wraps are filled with flavorful ingredients and can be customized to suit your taste preferences. In this article, we will share a professional and well-organized recipe for making the perfect Mexican chicken burritos. Get ready to tantalize your taste buds and impress your friends and family with this mouth-watering meal.
Main Ingredients: Olive Oil, Chicken Breasts, Small Onion, Garlic, Salt
One of the most popular and beloved dishes in Mexican cuisine, chicken burritos are a delicious and hearty meal that can be customized to your personal taste. The key ingredient in a chicken burrito is, of course, the chicken, which is typically marinated in a flavorful blend of spices and then grilled or baked to perfection.
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MILDLY SPICY MEXICAN CHICKEN BURRITOS
Main Ingredients: Chicken, Mayonnaise, Green Chilies, Minced Garlic, Hot
If you're a fan of a little bit of heat, these mildly spicy Mexican chicken burritos are the perfect choice for you. The chicken is marinated in a blend of spices including chili powder, cumin, and paprika, giving it a delicious kick of flavor. Then, it's grilled until tender and juicy, and wrapped up in a warm tortilla with your choice of toppings.
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Smothered Baked Chicken Burritos
Main Ingredients: Chicken, Tortillas, Shredded Sharp Cheddar Cheese
For a twist on the classic chicken burrito, try making smothered baked chicken burritos. These burritos are filled with tender chicken, black beans, and cheese, and then smothered in a homemade enchilada sauce and baked until bubbly and delicious. Serve them with a side of rice and beans for a complete meal.
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Mexican Chicken Tortilla Casserole
Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
If you're looking for a dish that can feed a crowd, try making a Mexican chicken tortilla casserole. This dish layers tortillas, shredded chicken, black beans, and cheese in a baking dish, and then tops it all off with a creamy sauce made with sour cream, salsa, and green chilies. It's a hearty and delicious meal that will please even the pickiest eaters.
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Mexican Chicken Burrito Bowl
Main Ingredients: Chicken Breasts, Adobo Seasoning, Pepper, Chilies
If you're trying to eat healthier, a Mexican chicken burrito bowl is a great option. This dish is packed with protein and veggies, and can be customized to your liking. Start with a base of rice or quinoa, and then add your choice of grilled chicken, black beans, corn, peppers, and avocado. Top it off with a squeeze of lime and some fresh cilantro for a burst of flavor.
If you love lasagna but are looking for a Mexican twist, try making a Mexican lasagna. Instead of using traditional lasagna noodles, this recipe calls for flour tortillas, which are layered with shredded chicken, beans, corn, and cheese. The end result is a delicious and unique dish that will have everyone asking for the recipe.
When it comes to Mexican cuisine, chicken is a staple ingredient. Whether it's grilled, baked, or shredded, chicken adds flavor and protein to many dishes. Some popular Mexican chicken dishes include chicken fajitas, chicken enchiladas, and chicken tacos. The possibilities are endless!
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Coconut Lime Chicken Burritos with Spicy Sriracha...
Main Ingredients: Peanut Sauce, Low Fat Creamy Peanut Butter, Lime
For a tropical twist on the classic chicken burrito, try making coconut lime chicken burritos. The chicken is marinated in a blend of coconut milk, lime juice, and spices, giving it a delicious and tangy flavor. Serve it with a side of spicy sriracha sauce for an extra kick of heat.
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Smothered Buffalo Chicken Baked Burritos with Creamy...
Main Ingredients: Burrito Size Flour Tortillas, Chicken, Sauce, Lime
If you love buffalo chicken, you'll love these smothered buffalo chicken baked burritos. The chicken is cooked in a spicy buffalo sauce and then wrapped up in a tortilla with cheese and avocado ranch dressing. Bake them in the oven until golden and crispy, and serve them with a side of guacamole for dipping.
On a cold day, there's nothing more comforting than a bowl of soup. This Mexican chicken corn chowder is a hearty and flavorful dish that will warm you up from the inside out. It's made with chicken, corn, potatoes, and a blend of spices and topped with cheese, sour cream, and tortilla strips.
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Instant Pot Mexican Chicken
Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
If you're short on time but still want a delicious and flavorful meal, try making Mexican chicken in the Instant Pot. Simply add chicken, salsa, and your choice of spices to the pot, and let it cook for a few minutes. The end result is tender and juicy chicken that can be used in a variety of dishes such as tacos, burritos, or salads.
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Chicken Enchiladas
Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
Enchiladas are a classic Mexican dish that can be made with a variety of fillings, but chicken is a popular choice. The chicken is cooked in a flavorful sauce and then rolled up in corn tortillas with cheese and toppings. It's then baked until the cheese is melted and bubbly, and served with a side of rice and beans.
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Shredded Chicken Enchiladas
Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
If you prefer a more tender and juicy filling for your enchiladas, try making shredded chicken enchiladas. The chicken is slow-cooked in a blend of spices and then shredded and mixed with cheese and salsa. The mixture is then rolled up in tortillas and baked until the cheese is melted and the tortillas are crispy.
If you're craving pasta but want to add a Mexican twist, try making Mexican chicken pasta. This dish combines tender chicken with pasta, peppers, onions, and a creamy sauce made with salsa and cheese. It's a delicious and easy weeknight meal that the whole family will enjoy.
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
Tacos are a staple in Mexican cuisine, and this recipe for slow cooker Mexican shredded chicken tacos is a game-changer. The chicken is cooked in a blend of spices and salsa in the slow cooker, making it tender and full of flavor. Serve it in warm tortillas with your choice of toppings for a delicious and easy meal.
Tortilla soup is a popular and comforting dish in Mexican cuisine. This version uses chicken as the protein, and is made with a flavorful broth, veggies, and spices. It's topped with crunchy tortilla strips, avocado, and cheese for a satisfying and delicious meal.
If you're looking for a simple and delicious meal that can feed a crowd, try making a Mexican chicken casserole. This dish is made with layers of tortillas, chicken, beans, corn, and cheese, and then topped with a creamy sauce. It's then baked until bubbly and golden, making it a perfect dish for potlucks or family gatherings.
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Low Carb Mexican Chicken Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
If you're following a low-carb diet, you can still enjoy the flavors of Mexican cuisine with this low-carb Mexican chicken casserole. It's made with a base of cauliflower rice instead of tortillas, and is filled with chicken, beans, peppers, and cheese. It's a delicious and healthy alternative to traditional casseroles.
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Pollo Adobado (Mexican Chicken Adobo)
Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
Pollo adobado, or Mexican chicken adobo, is a traditional Mexican dish that is full of flavor. The chicken is marinated in a blend of spices, vinegar, and orange juice, giving it a tangy and slightly sweet taste. It's then cooked on the grill or in the oven until tender and juicy, and served with rice, beans, and salsa.
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Creamy Roasted Chicken Tortilla Soup
Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
For a twist on traditional tortilla soup, try making creamy roasted chicken tortilla soup. The chicken is roasted in the oven until crispy and then added to a creamy broth with veggies and spices. It's a comforting and satisfying meal that will warm you up on a chilly day.
Ingredients
For the chicken:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
1 tablespoon olive oil
1 tablespoon chili powder
1 teaspoon garlic powder
1 teaspoon cumin
1 teaspoon smoked paprika
1 teaspoon salt
1/2 teaspoon black pepper
For the burritos:
4 large flour tortillas
1 cup cooked rice
1 cup black beans, drained and rinsed
1 cup corn, drained and rinsed
1 cup shredded cheddar cheese
1/2 cup salsa
1 avocado, diced
1/4 cup chopped cilantro
Instructions
Step 1: Marinate the chicken
Start by marinating the chicken. In a large bowl, combine the olive oil, chili powder, garlic powder, cumin, smoked paprika, salt, and black pepper. Add the chicken pieces and mix well to coat them with the marinade. Cover and refrigerate for at least 30 minutes.
Step 2: Cook the chicken
In a large skillet, heat some olive oil over medium-high heat. Add the marinated chicken and cook for 5-6 minutes, until it is fully cooked and slightly charred. Set aside.
Step 3: Assemble the burritos
Place a tortilla on a flat surface and add a scoop of rice in the center. Top with some black beans, corn, and cooked chicken. Sprinkle some shredded cheddar cheese on top. Add a dollop of salsa and diced avocado. Sprinkle some chopped cilantro to finish.
Step 4: Roll the burritos
Fold in the sides of the tortilla and then roll it up tightly from the bottom. Repeat with the remaining tortillas and filling.
Step 5: Bake the burritos
Preheat your oven to 375°F. Place the burritos on a baking sheet and bake for 15-20 minutes, until they are heated through and the cheese is melted and bubbly.
Enjoy!
Serve the Mexican chicken burritos hot, garnished with extra cilantro and a side of sour cream or guacamole. These burritos are perfect for a quick and satisfying meal, and they are also great for meal prep. Try this recipe and add your own twist by using different fillings and toppings. You won't be disappointed!
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