17 Mexican Chicken And Rice Burrito Recipe You Won't Believe The Taste!
Published on: Apr 18, 2024
Mexican chicken and rice burritos are a staple in many households and for good reason. They are packed with flavor, easy to make, and perfect for a quick weeknight dinner. If you're looking for a delicious and simple recipe to add to your dinner rotation, look no further. This Mexican chicken and rice burrito recipe will have your taste buds dancing and your family asking for seconds. Made with fresh ingredients and bursting with traditional Mexican flavors, this dish is sure to become a favorite in your household.
Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
This delicious recipe is a twist on the classic beer can chicken, incorporating Mexican flavors for a flavorful and hearty meal. Layers of chicken, rice, beans, and cheese are baked to perfection, creating a satisfying and easy dinner option for any night of the week.
The key to this recipe is using quality ingredients, such as fresh chicken, seasoned rice, and flavorful beans. The end result is a dish that is bursting with flavor and sure to become a family favorite.
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Grilled Chicken Burrito Bowls
Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
For a lighter and healthier take on the classic beer can chicken, try these grilled chicken burrito bowls. Marinated chicken is grilled to perfection and served over a bed of fresh and crisp vegetables, topped with a zesty and spicy salsa.
This recipe is perfect for those looking to cut back on calories and eat clean, without sacrificing flavor or satisfaction. Plus, it's an easy and quick weeknight meal that can be on the table in under 30 minutes.
This hearty and flavorful casserole is a perfect way to use up leftover beer can chicken. Shredded chicken is combined with creamy and spicy enchilada sauce, layered with crunchy tortilla chips and melty cheese, and baked to perfection.
The end result is a comforting and satisfying dish that the whole family will love. Serve with fresh salsa and creamy guacamole for a complete and delicious meal.
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Crock Pot Fiesta Mexican Chicken & Rice
Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
This easy and flavorful crockpot recipe is perfect for busy weeknights. Simply combine chicken, rice, beans, and zesty seasonings in the crockpot and let it cook on low all day. The end result is a creamy and delicious meal that requires minimal effort.
Top with your favorite toppings, such as fresh cilantro, creamy avocado, and zesty lime juice, for a complete and flavorful dish that everyone will love.
This simple and delicious chicken bake is perfect for those nights when you want a hearty and flavorful meal without a lot of effort. Beer can chicken is shredded and combined with zesty salsa, creamy cheese, and crunchy tortilla chips, then baked to perfection.
Top with your favorite toppings, such as fresh avocado, spicy jalapenos, and cool sour cream, for a well-rounded and satisfying meal.
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Cheesy Grilled Mexican Chicken
Main Ingredients: Chicken Breasts, Marinade, Queso, Rice, Diced Tomatoes
This easy and delicious recipe is perfect for summer grilling. Beer can chicken is marinated in a spicy and flavorful sauce, then grilled to perfection and topped with melty cheese and fresh salsa.
Serve with crunchy tortilla chips and creamy guacamole for a complete and delicious meal that is perfect for any backyard barbecue or summer gathering.
This simple and flavorful casserole is perfect for those busy weeknights when you need a quick and satisfying meal. Shredded beer can chicken is combined with seasoned rice, creamy cheese, and spicy salsa, then baked to perfection.
Top with your favorite toppings, such as fresh cilantro, zesty lime juice, and crunchy tortilla chips, for a flavorful and well-rounded dish that the whole family will love.
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Mojo Chicken Burrito Bowls
Main Ingredients: Romaine Lettuce, Rice, Black Beans, Chicken, Corn
This flavorful and colorful dish is a unique twist on the classic beer can chicken. Marinated in a zesty and citrusy mojo sauce, the chicken is grilled to perfection and served over a bed of fresh and colorful vegetables, rice, and beans.
Top with your favorite toppings, such as creamy avocado, tangy sour cream, and crunchy tortilla strips, for a complete and delicious meal that is perfect for any night of the week.
This hearty and flavorful casserole is a perfect way to use up leftover beer can chicken. Shredded chicken is combined with spicy enchilada sauce, layered with creamy refried beans and crunchy tortilla chips, and baked to perfection.
Top with your favorite toppings, such as fresh salsa, cool sour cream, and zesty jalapenos, for a well-rounded and flavorful meal that the whole family will love.
This flavorful and hearty casserole is a perfect way to use up leftover beer can chicken. Shredded chicken is combined with seasoned rice, spicy salsa, and creamy cheese, then baked to perfection for a satisfying and easy meal.
Top with your favorite toppings, such as fresh avocado, cool sour cream, and crunchy tortilla strips, for a well-rounded and delicious dish that is perfect for any night of the week.
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Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
This easy and flavorful crockpot recipe is perfect for those busy weeknights. Simply combine chicken, beans, and spicy seasonings in the crockpot and let it cook on low all day. The end result is a creamy and satisfying dish that requires minimal effort.
Top with your favorite toppings, such as fresh cilantro, creamy avocado, and zesty lime juice, for a complete and flavorful meal that the whole family will love.
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Mexican Chicken and Rice — Arroz con Pollo
Main Ingredients: Stock, Mexican Oregano, Cumin, Freshly Cracked Black
This traditional and flavorful dish is a classic way to use up leftover beer can chicken. Shredded chicken is combined with seasoned rice, spicy salsa, and creamy cheese, then baked to perfection for a satisfying and easy meal.
Top with your favorite toppings, such as fresh cilantro, cool sour cream, and zesty lime juice, for a well-rounded and delicious dish that is perfect for any night of the week.
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Shredded Chicken Burrito
Main Ingredients: Tortillas, Chicken, Mexican Seasoning, Olive Oil, Rice
This simple and delicious burrito is a perfect way to use up leftover beer can chicken. Shredded chicken is combined with spicy salsa, creamy refried beans, and crunchy tortilla chips, then wrapped in a warm tortilla for a satisfying and flavorful meal.
Top with your favorite toppings, such as fresh avocado, cool sour cream, and zesty lime juice, for a well-rounded and delicious dish that is perfect for any night of the week.
This simple and flavorful crockpot recipe is perfect for those busy weeknights. Simply combine chicken, salsa, and zesty seasonings in the crockpot and let it cook on low all day. The end result is a creamy and satisfying dish that requires minimal effort.
Top with your favorite toppings, such as fresh cilantro, creamy avocado, and zesty lime juice, for a complete and flavorful meal that the whole family will love.
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Chipotle Chicken Burrito Bowls
Main Ingredients: Boneless Skinless Chicken Breasts, Lime, Extra Virgin
This flavorful and colorful dish is a unique twist on the classic beer can chicken. Marinated in a spicy and smoky chipotle sauce, the chicken is grilled to perfection and served over a bed of fresh and colorful vegetables, rice, and beans.
Top with your favorite toppings, such as creamy avocado, tangy sour cream, and crunchy tortilla strips, for a complete and delicious meal that is perfect for any night of the week.
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Delicious Mexican Chicken Casserole
Main Ingredients: Whole Grain Rice, Mexican Cheese, Shredded Cheddar
This flavorful and hearty casserole is a perfect way to use up leftover beer can chicken. Shredded chicken is combined with spicy enchilada sauce, layered with creamy refried beans and crunchy tortilla chips, and baked to perfection.
Top with your favorite toppings, such as fresh salsa, cool sour cream, and zesty jalapenos, for a well-rounded and flavorful meal that the whole family will love.
These colorful and flavorful kabobs are a fun and delicious way to enjoy beer can chicken. Marinated in a zesty and spicy sauce, the chicken is grilled to perfection and served with fresh vegetables for a satisfying and well-rounded meal.
Top with your favorite toppings, such as creamy avocado, tangy salsa, and cool sour cream, for a complete and delicious dish that is perfect for any summer barbecue.
This flavorful and hearty gumbo is a unique way to use up leftover beer can chicken. Shredded chicken is combined with spicy and flavorful sausage, creamy okra, and spicy seasonings, creating a satisfying and flavorful dish that is perfect for a cold winter night.
Top with your favorite toppings, such as fresh cilantro, zesty lime juice, and crunchy tortilla strips, for a well-rounded and delicious meal that is sure to warm you up from the inside out.
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One Pot Mexican Chicken & Rice Casserole
Main Ingredients: Uncooked Rice, Boneless Skinless Chicken Breast, Olive
This easy and flavorful one pot meal is perfect for those busy weeknights when you want a satisfying and easy dinner option. Shredded beer can chicken is combined with seasoned rice, spicy salsa, and creamy cheese, then baked to perfection for a well-rounded and delicious dish.
Top with your favorite toppings, such as fresh cilantro, cool sour cream, and zesty lime juice, for a complete and flavorful meal that the whole family will love.
1 pound boneless, skinless chicken breast, cut into small cubes
1 cup uncooked white rice
1 can black beans, drained and rinsed
1 cup salsa
1 red bell pepper, diced
1 small red onion, diced
2 cloves garlic, minced
1 teaspoon cumin
1 teaspoon chili powder
1 tablespoon olive oil
Salt and pepper to taste
8 large flour tortillas
1 cup shredded cheddar cheese
Sour cream, guacamole, and chopped fresh cilantro for serving (optional)
Instructions:
In a large skillet, heat the olive oil over medium-high heat. Add the chicken and cook until browned and cooked through, about 5-7 minutes. Remove from skillet and set aside.
In the same skillet, add the diced bell pepper, onion, and garlic. Cook until softened, about 3-5 minutes.
Add the uncooked rice, cumin, and chili powder to the skillet with the vegetables. Stir to combine and cook for 1-2 minutes.
Slowly pour in 2 cups of water and bring to a boil. Reduce heat to low, cover, and simmer for 18-20 minutes, or until rice is fully cooked.
Once the rice is cooked, add the cooked chicken, black beans, and salsa to the skillet. Stir to combine and cook until heated through.
Warm the flour tortillas in the microwave for 30 seconds, or until soft and pliable.
Divide the chicken and rice mixture evenly between the tortillas, placing it in the center of each one. Add a sprinkle of shredded cheese on top.
Roll up the tortillas, tucking in the sides as you go, to form a burrito.
Heat a large skillet over medium heat. Place the burritos in the skillet, seam side down, and cook for 2-3 minutes on each side, until golden brown and crispy.
Serve hot with desired toppings such as sour cream, guacamole, and chopped fresh cilantro.
This Mexican chicken and rice burrito recipe is a crowd-pleaser and can easily be customized to fit your preferences. Add some heat with hot sauce or jalapenos, or switch up the protein by using steak or ground beef. No matter how you make it, this dish is sure to be a hit. So go ahead, make it for dinner tonight and thank us later!
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