15 Mexican Chicken And Chile Stew Recipe Experience Culinary Bliss Now!

Published on: Apr 18, 2024

Mexican cuisine is known for its bold flavors and hearty dishes, and this Mexican chicken and chile stew recipe is no exception. This delicious stew combines tender chicken, spicy chiles, and a variety of aromatic spices to create a dish that will warm your soul and tantalize your taste buds. Whether you are hosting a dinner party or craving a comforting meal, this stew is sure to impress. So put on your apron and get ready to experience the flavors of Mexico in just one bowl.

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1 of 20

Mexican Chicken Soup with Lime (Sopa de Lima)

Main Ingredients: Canola Oil, Corn Tortillas, White Onion, Garlic
Mexican Sopa De Lima, or Lime Chicken Soup, is packed with chicken ...
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Sopa De Lima (Mexican Chicken Lime Soup) | Relishing It
If you're craving a warm and comforting meal with a Mexican twist, this Mexican Chicken Soup with Lime, also known as Sopa de Lima, is the perfect dish for you. This soup is bursting with bold flavors and is sure to become a family favorite. The star of this dish is the tangy lime, which adds a refreshing and zesty kick to the hearty chicken broth. The tender chicken and vegetables add depth and texture to the soup, making it a satisfying meal on its own or paired with some warm tortillas. Pro tip: For an extra burst of flavor, squeeze some extra lime juice over the soup before serving.
2 of 20

Tortilla Soup

Main Ingredients: Corn Tortillas, Vegetable Oil, Onion, Garlic, Chile
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Tortilla Soup is a classic Mexican dish that is loved for its rich and spicy flavors. This soup is made with a tomato-based broth, shredded chicken, and topped with crispy tortilla strips, making it a complete meal in a bowl. The key to this soup is the spice blend, which typically includes cumin, chili powder, and oregano. These spices give the soup its signature smoky and bold flavor. Feel free to adjust the spice level to your liking, but be warned, this soup is meant to have a kick! Pro tip: Top your bowl of Tortilla Soup with some sliced avocado and a dollop of sour cream for a creamy and cool contrast to the spicy broth.
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If you're a fan of chowder, then you have to try this Mexican twist on the classic dish. This Mexican Chicken Corn Chowder is creamy, hearty, and packed with flavor. The addition of corn adds a touch of sweetness to the soup, while the chicken and potatoes make it a filling and satisfying meal. The broth is made with a blend of chicken broth and milk, giving it a velvety and comforting texture. Pro tip: For an extra crunch, top your bowl with some crushed tortilla chips or crumbled bacon.
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This Mexican Chicken Tortilla Soup is a lighter and healthier version of the classic dish. The broth is made with a combination of chicken broth and tomato sauce, making it rich and flavorful without being too heavy. The soup is then loaded with shredded chicken, black beans, corn, and topped with crispy tortilla strips. This soup is perfect for a weeknight dinner, as it comes together quickly and is packed with protein and veggies. Pro tip: Add some diced jalapenos or a dash of hot sauce to turn up the heat on this already delicious soup.
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This Mexican Chicken Soup is a simple and classic recipe that is sure to warm you up on a cold day. The broth is made with a blend of chicken broth and salsa, giving it a spicy and flavorful base. The soup is then loaded with chunks of chicken, beans, corn, and topped with some fresh cilantro for a burst of freshness. This soup is perfect for a quick and easy weeknight dinner, and it's also a great way to use up any leftover salsa you may have. Pro tip: Serve this soup with some warm tortillas or over a bed of rice for a heartier meal.
6 of 20

Hearty Mexican-style Braise

Main Ingredients: Chickpeas, White Cabbage, Pork Belly, Hominy, Chicken
Hearty Mexican-Style Soup | RICARDO
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This Hearty Mexican-style Braise is a comforting and flavorful dish that is perfect for a cozy night in. This dish is made by braising chicken thighs in a blend of tomatoes, spices, and chipotle peppers. The result is tender and juicy chicken that is infused with all the bold and smoky flavors of Mexican cuisine. This dish is perfect served over rice or with some warm tortillas to soak up all the delicious sauce. Pro tip: Make a big batch of this braise and freeze for an easy and delicious meal on a busy night.
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Caldo de Pollo, or Mexican Chicken Soup

Main Ingredients: Chicken, Celery Sticks, Onion, Garlic Cloves, Carrots
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Caldo de Pollo {Mexican Chicken Soup} is a quick and easy Mexican ...
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Caldo de Pollo, or Mexican Chicken Soup, is a traditional Mexican soup that is often served during the colder months. This soup is made with a blend of chicken broth, vegetables, and herbs, making it a healthy and flavorful meal. The key to this soup is the slow simmering of the chicken and vegetables, which allows all the flavors to meld together and create a rich and comforting broth. This soup is perfect for a light lunch or served as a starter for a Mexican-inspired dinner. Pro tip: Add some diced avocado and a squeeze of lime juice to brighten up this already delicious soup.
8 of 20

Mexican Chicken Soup with Avocado

Main Ingredients: Chicken, Water, Chicken Bouillon Cubes, Jalapeno, Green
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This Mexican Chicken Soup with Avocado is a twist on the classic soup, adding a creamy and flavorful element to the dish. The broth is made with chicken broth, tomatoes, and a blend of spices, giving it a rich and flavorful base. The addition of avocado adds a creamy and buttery texture to the soup, making it even more satisfying. Top it off with some shredded cheese and tortilla strips for a complete and delicious meal. Pro tip: For an extra kick of flavor, add a dash of hot sauce or some diced jalapenos to the soup.
9 of 20

Green Pozole

Main Ingredients: Hominy, Garlic, Chickens, Onion, Fresh Cilantro Sprigs
Yummy Supper : IRRESISTIBLE GREEN POZOLE
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Green Pozole is a hearty and flavorful Mexican chicken soup that is perfect for a crowd. This soup is made with a blend of hominy, chicken, and a spicy green sauce made with tomatillos and jalapenos. The hominy adds a unique and delicious texture to the soup, and the green sauce gives it a tangy and spicy kick. This soup is great for a dinner party or a potluck, as it's sure to impress your guests. Pro tip: Serve this soup with some warm tortillas and a side of rice for a filling and satisfying meal.
10 of 20

Mexican Chicken Soup (Sopa de Pollo Mexicana)

Main Ingredients: Extra Virgin Olive Oil, Butter, Yellow Onion, Celery
Pin on Salt & Lavender Blog Recipes
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Mexican Chicken Soup | Recipe | Homemade soup recipe, Mexican soup ...
Mexican chicken soup recipe - hearty mexican chicken soup
This Mexican Chicken Soup, also known as Sopa de Pollo Mexicana, is a simple and delicious dish that is sure to become a staple in your home. The broth is made with chicken broth and a blend of spices, giving it a bold and flavorful base. The soup is then loaded with chunks of chicken, vegetables, and topped with some fresh cilantro and a squeeze of lime juice for a burst of freshness. This soup is perfect for a quick and easy weeknight meal and is also great for meal prep. Pro tip: Add some diced avocado or a dollop of sour cream for a creamy and cool contrast to the spicy broth.
11 of 20

Zesty Mexican Chicken Stew with Sweet Hominy

Main Ingredients: Ground Cumin, Chili Powder, Paprika, Oregano, Ground
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This Zesty Mexican Chicken Stew with Sweet Hominy is a unique and delicious dish that is sure to impress your taste buds. The stew is made with a blend of chicken, hominy, and a zesty sauce made with lime juice, cilantro, and spices. The combination of the tangy and spicy flavors with the sweet and hearty hominy makes this stew a perfect balance of flavors. Serve it with some warm tortillas or over a bed of rice for a complete meal. Pro tip: Make a big batch of this stew and freeze for a quick and easy meal on a busy night.
12 of 20

Low Carb Mexican Chicken Chili

Main Ingredients: Onion, Olive Oil, Garlic Cloves, Rotisserie Chicken
Low Carb Mexican Chicken Chili - Blackberry Babe
Ingredients
Low Carb Mexican Chicken Chili - Blackberry Babe
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For those looking for a low-carb option, this Low Carb Mexican Chicken Chili is the perfect recipe for you. This chili is packed with protein and veggies, making it a healthy and satisfying meal. The chicken and black beans add a hearty component to the dish, while the tomatoes and spices give it a bold and flavorful taste. This chili is perfect for meal prep, as it can be easily reheated for a quick and easy lunch or dinner. Pro tip: Top your bowl of chili with some shredded cheese and a dollop of sour cream for a creamy and indulgent touch.
13 of 20

Slow Cooker Mexican Chicken Soup {Caldo de Pollo}

Main Ingredients: Water, Carrots, Garlic, Celery Stalks, Kosher Salt, Bay
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This Slow Cooker Mexican Chicken Soup, also known as Caldo de Pollo, is a quick and easy way to enjoy a delicious and comforting meal. The slow cooker does all the work, making it a perfect meal for busy weeknights. The soup is made with a blend of chicken broth, vegetables, and spices, and the slow cooking process allows all the flavors to develop and create a rich and flavorful broth. This soup is perfect served with some warm tortillas or over a bed of rice. Pro tip: Use chicken thighs instead of chicken breasts for a juicier and more flavorful soup.
14 of 20

Chicken and Lime Soup

Main Ingredients: Olive Oil, Yellow Onion, Celery, Jalapeno, Garlic
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This Chicken and Lime Soup is a light and refreshing dish that is perfect for warmer months. The broth is made with a blend of chicken broth, tomatoes, and lime juice, giving it a tangy and zesty flavor. The soup is then loaded with chunks of chicken, vegetables, and topped with some fresh cilantro and a squeeze of lime juice. This soup is perfect for a quick and easy lunch or served as a starter for a Mexican-inspired dinner. Pro tip: For an extra burst of flavor, add some diced avocado or a dollop of sour cream to your bowl.
15 of 20

Mexican Chicken Soup (Caldo de Pollo) - Grain free,...

Main Ingredients: Chicken, Homemade Chicken Stock, Ghee, Garlic, Yellow
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This Mexican Chicken Soup, also known as Caldo de Pollo, is a grain-free and paleo-friendly version of the classic dish. The broth is made with chicken broth, vegetables, and a blend of spices, making it a healthy and flavorful option. The soup is then loaded with chunks of chicken, vegetables, and topped with some fresh cilantro and a squeeze of lime juice. This soup is perfect for those following a grain-free or paleo diet, and it's also great for meal prep. Pro tip: Add some diced avocado and a dash of hot sauce for a creamy and spicy kick.
16 of 20

Creamy Roasted Chicken Tortilla Soup

Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
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This Creamy Roasted Chicken Tortilla Soup is a decadent and flavorful dish that is perfect for a special occasion or a cozy night in. The soup is made with a blend of roasted tomatoes, spices, and cream, giving it a rich and creamy texture. The roasted tomatoes add a depth of flavor to the soup, and the cream balances out the spiciness for a well-rounded dish. Serve it with some warm tortillas and top with some shredded cheese and tortilla strips for a complete and indulgent meal. Pro tip: Use rotisserie chicken for a quick and easy way to add protein to this delicious soup.
17 of 20

Chicken and Hatch Chile Stew

Main Ingredients: Olive Oil, Small Yellow Onion, Fresh Corn, Garlic
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This Chicken and Hatch Chile Stew is a spicy and flavorful dish that is perfect for those who love a little heat. The stew is made with a blend of chicken, hatch chilies, and a variety of spices, giving it a bold and complex flavor. The key to this dish is the hatch chilies, which are known for their smoky and spicy flavor. If you can't find fresh hatch chilies, you can use canned or frozen ones instead. This stew is perfect served with some warm tortillas or over a bed of rice. Pro tip: If you can handle the heat, add some diced jalapenos or a dash of hot sauce to turn up the spice level.
18 of 20

Slow Cooker Mexican Chicken Stew

Main Ingredients: Chicken Thighs, Salsa, Chicken Stock, Carrots, Onion
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This Slow Cooker Mexican Chicken Stew is a hearty and flavorful meal that is perfect for a busy weeknight. The slow cooker does all the work, making it a perfect option for those busy days. The stew is made with a blend of chicken, beans, corn, and a variety of spices, giving it a bold and delicious flavor. Serve it with some warm tortillas or over a bed of rice for a complete and satisfying meal. Pro tip: Use boneless, skinless chicken thighs for a juicier and more flavorful stew.
19 of 20

Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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This Crockpot Mexican Street Corn & Chicken Chowder is a unique and delicious dish that is sure to become a family favorite. The chowder is made with a blend of chicken, corn, and a creamy and flavorful broth. The key to this dish is the street corn, which is roasted and then added to the chowder for a smoky and sweet flavor. Top it off with some shredded cheese and tortilla strips for a complete and satisfying meal. Pro tip: Use frozen or canned corn if fresh is not available, and add some diced jalapenos for an extra kick of spice.
20 of 20

Oktoberfest Chicken Chili

Main Ingredients: Chicken, Great Northern Beans, Corn, Rotel Tomatoes
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If you're looking for a unique and flavorful chili recipe, this Oktoberfest Chicken Chili is the perfect option for you. This chili is made with a blend of chicken, beer, and a variety of spices, giving it a bold and complex flavor. The beer adds a depth of flavor to the chili, and the spices give it a hearty and comforting taste. Top your bowl off with some shredded cheese and a dollop of sour cream for a creamy and indulgent touch. Pro tip: Serve this chili with some warm pretzels for a fun and delicious twist on the classic pairing of beer and pretzels.

A Flavorful Twist on Traditional Stew

This Mexican chicken and chile stew recipe is a modern take on the classic stew, incorporating traditional Mexican ingredients and flavors. The use of chicken as the protein in this dish adds a lighter, healthier twist compared to the traditional beef or pork stews. The chiles used in this recipe bring a fiery kick of spice and depth of flavor that is unique to Mexican cuisine. The combination of these two ingredients creates a stew that is full of bold and complex flavors.

Spices and Aromatics for an Authentic Taste

To truly capture the essence of Mexican cuisine, this stew recipe calls for a variety of aromatic spices such as cumin, oregano, and paprika. These spices not only add depth and complexity to the dish, but they also give it a beautiful reddish color that is characteristic of Mexican stews. The use of garlic and onion in this recipe brings a savory and sweet balance of flavors that enhances the overall taste of the stew.

Easy to Make and Perfect for Any Occasion

One of the best things about this Mexican chicken and chile stew recipe is its versatility. It can be easily adjusted to fit any dietary restrictions or preferences. For a vegetarian option, simply omit the chicken and add extra beans and vegetables. This stew is also a great make-ahead dish, allowing you to prepare it ahead of time and let it simmer for hours, intensifying the flavors. It's perfect for a cozy night in, a family gathering, or even a potluck with friends.

In Conclusion

Incorporating Mexican chicken and chile stew into your menu is a delicious and unique way to bring a taste of Mexico to your table. This hearty and flavorful dish is sure to become a staple in your meal rotation. So why not give it a try and experience the bold and vibrant flavors of Mexico in just one bowl?
15 mexican chicken and chile stew recipe Experience culinary bliss now!

Mexican Chicken Soup with Lime (Sopa de Lima)

yield: 6 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 cups canola oil for frying
  • 6 corn tortillas
  • 1 1/4 cups white onion chopped
  • 3 cloves garlic minced
  • 1 habanero chile seeded and minced
  • 1/4 teaspoon ground cinnamon
  • 1 pinch ground cloves
  • 1 pound tomatoes 2 large, cored, peeled, and chopped, or 1 cup of canned crushed tomatoes
  • 2 quarts chicken stock homemade is best
  • 1 teaspoon dried oregano preferably Mexican oregano if you have it
  • 1 teaspoon salt more to taste
  • 1 1/2 pounds skinless boneless chicken thighs or breasts if you prefer, we like the stronger taste of thighs, trimmed of excess fat, a…
  • 1/3 cup lime juice from 2 to 4 limes, depending on the size
  • 1 bunch cilantro roughly chopped, stems included for garnish, optional
  • 2 avocados pitted, peeled, and roughly chopped for garnish, optional

Nutrition

  • Calories : 920 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 80 milligrams
  • Fat : 72 grams
  • Fiber : 8 grams
  • Protein : 38 grams
  • SaturatedFat : 6 grams
  • Sodium : 1010 milligrams
  • Sugar : 12 grams
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