18 Mexican Cheesy Gnocchi Recipe You Must Try Them!
Published on: Apr 17, 2024
Mexican cuisine is known for its bold and flavorful dishes, and this mexican cheesy gnocchi recipe is no exception. With a perfect blend of rich cheese and traditional Mexican spices, this dish is sure to become a new favorite in your household. Not only is it delicious, but it is also easy to make, making it the perfect weeknight meal. Read on to discover how to make this mouthwatering dish.
Main Ingredients: Gnocchi, Pancetta, Chopped Fresh Sage, Half And Half
Looking for a hearty and comforting meal? This baked gnocchi with taleggio, pancetta, and sage is the perfect dish. The creamy taleggio cheese pairs perfectly with the crispy pancetta and fragrant sage. And by baking the gnocchi, you get a crispy exterior and a soft, pillowy interior. This dish is sure to be a crowd-pleaser.
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Cheesy Baked Gnocchi
Main Ingredients: Gnocchi, Pancetta, Shallot, Garlic Cloves, Smoked
If you're a cheese lover, then this recipe is for you. This cheesy baked gnocchi is loaded with three different types of cheese – mozzarella, parmesan, and ricotta. The result is a gooey and indulgent dish that will have you going back for seconds. And the best part? It's all made in one pan for easy cleanup.
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Extra Cheesy Baked Gnocchi Bolognese
Main Ingredients: Butter, Olive Oil, Onion, Carrot, Celery, Garlic, Fresh
This recipe takes traditional bolognese to the next level by adding gnocchi and lots of cheese. The gnocchi absorbs all the delicious flavors of the bolognese sauce, and the cheese adds a creamy and cheesy element. It's a hearty and satisfying meal that the whole family will love.
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Cheesy Baked Gnocchi with Tomatoes and Sausage
Main Ingredients: Gnocchi, Italian Sausage, Shallot, Large Garlic Cloves
This recipe is a twist on the classic Italian dish, baked ziti. Instead of pasta, this dish uses gnocchi for a unique and delicious twist. The tomatoes and sausage add a burst of flavor, while the cheese makes it extra cheesy and indulgent. It's the perfect meal for a cozy night in.
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One Pan Cheesy Baked Gnocchi
Main Ingredients: Olive Oil, Butternut Squash, Cremini Mushrooms, Onion
If you're looking for a quick and easy meal, this one-pan cheesy baked gnocchi is the perfect recipe. Simply toss all the ingredients into a pan and bake. The result is a flavorful and cheesy dish that requires minimal effort. It's perfect for busy weeknights or lazy weekends.
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Cheesy Baked Gnocchi with Kale and Brussel Sprouts
Main Ingredients: Gnocchi, Curly Kale, Brussel Sprouts, Butter, Garlic
This recipe is a great way to sneak in some vegetables while still enjoying a delicious and cheesy meal. The kale and Brussels sprouts add a healthy and flavorful element to the dish, while the cheese makes it a comforting and satisfying meal. It's a win-win situation.
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Baked Gnocchi
Main Ingredients: Ground Italian Sausage, Gnocchi, Ricotta, Salt, Fennel
If you're new to cooking with gnocchi, this simple and classic recipe is a great place to start. It's a basic baked gnocchi dish that is easy to make and can be customized with your favorite ingredients. Add some veggies, protein, or different types of cheese to make it your own.
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Cheesy Skillet Gnocchi
Main Ingredients: Gnocchi, Olive Oil, Garlic, Italian Sausage, Tomatoes
This recipe takes gnocchi to the next level by cooking it in a skillet. The gnocchi gets crispy and golden on the outside while staying soft and fluffy on the inside. And of course, there's plenty of cheese to make it extra delicious. It's a great way to switch up your usual pasta routine.
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Cheesy Gnocchi Bake
Main Ingredients: Gnocchi, Bacon, Diced Tomatoes, Tomato Paste, Sugar
This recipe is all about the cheese. It uses four different types – mozzarella, parmesan, cheddar, and fontina – to create a rich and decadent dish. The gnocchi adds a unique twist to the classic baked mac and cheese, and the result is a dish that will satisfy all your cheesy cravings.
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Cheesy Baked Potato Gnocchi
Main Ingredients: Gnocchi, Butter, Garlic Cloves, All Purpose Flour
If you love loaded baked potatoes, then you'll love this recipe for cheesy baked potato gnocchi. It has all the flavors of a loaded baked potato – bacon, chives, and of course, cheese – but in gnocchi form. It's a fun and tasty way to enjoy your favorite potato dish.
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Tuscan Gnocchi
Main Ingredients: Gnocchi, Olive Oil, Garlic, Shallots, Sun Dried
This recipe is inspired by the flavors of Tuscany – sun-dried tomatoes, spinach, and parmesan cheese. It's a simple and flavorful dish that is perfect for a weeknight meal. And by using pre-made gnocchi, it's also quick and easy to make.
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Cheesy Bacon Baked Gnocchi
Main Ingredients: Gnocchi, Bacon Lardons, Fresh Basil, Half And Half
Bacon lovers, this one's for you. This recipe combines the smoky and salty flavor of bacon with the creamy and cheesy goodness of gnocchi. It's a match made in heaven, and the result is a dish that is sure to please everyone at the dinner table.
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Chicken Gnocchi Soup
Main Ingredients: Unsalted Butter, Small Yellow Onion, Shallot, Large
If you're a fan of the classic chicken and dumplings soup, then you'll love this recipe for chicken gnocchi soup. It's a creamy and comforting soup loaded with chicken, vegetables, and of course, gnocchi. It's the perfect meal for a cold and rainy day.
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One Skillet Cheesy Sausage Gnocchi
Main Ingredients: Gnocchi, Olive Oil, Sausage, Garlic, Diced Tomatoes
This one-pan meal is perfect for busy weeknights when you don't want to spend a lot of time in the kitchen. It's a hearty and flavorful dish that combines sausage, gnocchi, and lots of cheese. And the best part? It all cooks in one skillet for easy cleanup.
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Baked Creamy Cheesy White Sauce Gnocchi
Main Ingredients: Gnocchi, Grated Parmesan Cheese, Cheese, Fresh Thyme
If you're looking for a creamy and indulgent gnocchi dish, this recipe is for you. The white sauce is made with heavy cream, parmesan, and mozzarella cheese, making it rich and flavorful. And by baking the gnocchi, you get a crispy and golden crust on top. It's comfort food at its finest.
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Baked Tomato Gnocchi
Main Ingredients: Gnocchi, Olive Oil, Garlic, Crushed Red Pepper Flakes
This recipe is all about the tomatoes. It uses both fresh and canned tomatoes to create a rich and flavorful sauce that pairs perfectly with the gnocchi. And of course, there's plenty of cheese to make it extra tasty. It's a simple and delicious way to enjoy gnocchi.
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Baked Gnocchi Bolognese Skillet
Main Ingredients: Bolognese Sauce, Gnocchi, Fresh Spinach, Italian Blend
If you love bolognese sauce, then you have to try this recipe for baked gnocchi with bolognese sauce. The gnocchi soaks up all the flavors of the sauce, making it extra tasty. And by cooking it in a skillet, you get a crispy and golden crust on top. It's a delicious twist on a classic dish.
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Baked Gnocchi with Broccoli
Main Ingredients: Gnocchi, Broccoli, Stock, Cream Cheese, Mozzarella
This recipe is a great way to incorporate some veggies into your meal. The broccoli adds a healthy and delicious element to the dish, while the gnocchi and cheese make it a satisfying and indulgent meal. It's a great way to switch up your usual pasta routine.
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Baked Gnocchi With Two Cheeses & Walnuts
Main Ingredients: Grated Parmesan Cheese, Shredded Mozzarella Cheese
This recipe is all about the textures – soft and pillowy gnocchi, creamy and melty cheese, and crunchy walnuts. The combination of flavors and textures creates a unique and delicious dish that is sure to impress. It's perfect for a special occasion or a fancy dinner at home.
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Weeknight Baked Gnocchi
Main Ingredients: Olive Oil, Lean Ground Beef, Small Onion, Garlic, Dry
Looking for a quick and easy weeknight meal? This recipe for weeknight baked gnocchi is the answer. It uses pre-made gnocchi and a simple tomato sauce, making it a quick and easy meal to put together. And of course, there's plenty of cheese to make it extra delicious.
Ingredients:
Gnocchi:
1 pound of gnocchi
1 tablespoon of olive oil
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 teaspoon of chili powder
1/2 teaspoon of cumin
Salt and pepper to taste
Cheese Sauce:
2 tablespoons of butter
2 tablespoons of all-purpose flour
1 cup of milk
1/2 cup of shredded Monterey Jack cheese
1/2 cup of shredded Cheddar cheese
1/2 cup of shredded Cotija cheese
Salt and pepper to taste
Instructions:
In a large pot, bring water to a boil and add gnocchi. Cook according to package instructions.
Drain the gnocchi and set aside.
In a separate pan, heat olive oil over medium heat.
Add garlic powder, onion powder, chili powder, cumin, salt, and pepper to the pan and mix well.
Add the cooked gnocchi to the pan and toss to coat with the spices. Cook for an additional 2-3 minutes.
In another pan, melt butter over medium heat.
Add flour and stir until a paste forms.
Slowly add milk, whisking constantly to avoid lumps.
Once the sauce has thickened, add Monterey Jack, Cheddar, and Cotija cheese to the pan and stir until melted and well combined.
Add the cooked gnocchi to the cheese sauce and stir until well coated.
Remove from heat and serve hot.
This mexican cheesy gnocchi recipe is perfect for a quick and easy meal, but it can also be dressed up for a more formal occasion. Add some diced tomatoes, green onions, and cilantro on top for a pop of color and flavor. You can also top it with some jalapeno slices for an extra kick. This dish can also be made vegetarian by using vegetable broth instead of chicken broth. Serve with a side of warm tortillas or chips for a complete Mexican-inspired meal.
In conclusion, this mexican cheesy gnocchi recipe is a delicious fusion of Italian and Mexican flavors. It is a versatile dish that can be enjoyed for a quick weeknight meal or dressed up for a special occasion. With its creamy cheese sauce and flavorful spices, it is sure to become a new favorite in your household. Give it a try and see for yourself!
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