18 Mexican Cheesecake Flan Recipe Discover Culinary Perfection!

Published on: Mar 17, 2024

If you're a fan of both cheesecake and flan, then this mexican cheesecake flan recipe is the perfect dessert for you! Combining two delicious desserts into one, this unique recipe is sure to impress your taste buds and wow your guests. In this article, we will guide you through the process of making this delectable mexican cheesecake flan step by step, so you can recreate it in your own kitchen and indulge in its rich and creamy flavors.

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Flan

Main Ingredients: Sugar, Water, Milk, Vanilla Extract, Vanilla Bean, Eggs

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Flan is a classic Mexican dessert that is loved for its creamy texture and rich flavor. It's made with a simple combination of eggs, milk, and sugar, and can be flavored with various ingredients such as vanilla, coconut, or coffee. Flan is often served as a sweet ending to a delicious Mexican meal, and it's a must-try for anyone with a sweet tooth.

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Mexican Cheesecake Flan Brownie

Main Ingredients: Ghirardelli R Dark Chocolate Brownie Mix, Ground

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If you love chocolate and cheesecake, then this Mexican Cheesecake Flan Brownie recipe is perfect for you. It's a decadent dessert that combines the rich flavors of flan and cheesecake with a rich and fudgy brownie base. The result is a deliciously indulgent treat that is sure to satisfy your sweet cravings.

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Mexican Flan

Main Ingredients: Flan, Sweetened Condensed Milk, Whole Milk, Cream

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Mexican Flan is a classic dessert that has been enjoyed for generations. It's made with a custard base that is cooked in a caramel-coated mold, giving it a beautiful golden color and sweet flavor. It's a simple yet elegant dessert that is perfect for any occasion, and it's sure to impress your guests with its delicious taste.

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Flan Mexicano (Mexican Flan)

Main Ingredients: White Sugar, Whole Milk, Sweetened Condensed Milk

Flan Mexicano (Mexican Flan) Recipe | Yummly | Recipe | Flan recipe ...

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Flan Mexicano, also known as Mexican Flan, is a beloved dessert in Mexican cuisine. It's similar to traditional flan but is made with a few extra ingredients such as cinnamon and evaporated milk, which give it a unique and delicious flavor. This recipe is a must-try for anyone looking to experience the authentic taste of Mexican flan.

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Cheesecake Flan

Main Ingredients: Sweetened Condensed Milk, Evaporated Milk, Eggs

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Cheesecake Flan is a delicious twist on traditional flan, combining the flavors of cheesecake and flan into one delectable dessert. It's made with a creamy cheesecake filling that is poured over a layer of caramel and baked to perfection. The result is a rich and creamy dessert that will have you coming back for seconds.

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Easy Mexican Chocoflan (Choco Flan)

Main Ingredients: Chocolate Cake Mix, Caramel, Eggs, Cream Cheese

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Looking for an easy and delicious dessert to impress your guests? Look no further than this Easy Mexican Chocoflan recipe. This dessert combines the flavors of chocolate and flan into one decadent treat. It's easy to make and requires only a few ingredients, making it the perfect dessert for any occasion.

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Mexican Cornbread

Main Ingredients: Self Rising Cornmeal, Cream Style Corn, Grated Cheddar

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Mexican Cornbread is a delicious twist on traditional cornbread, adding a Mexican flair with the addition of corn, jalapenos, and cheese. It's a perfect side dish for any Mexican-inspired meal, and its slightly sweet and spicy flavor makes it a hit with everyone. Serve it warm with a dollop of butter for a truly tasty treat.

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Mexican Rice

Main Ingredients: Long Grain White Rice, Chicken Broth, Olive Oil, Small

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Mexican Rice, also known as Spanish Rice, is a staple in Mexican cuisine. It's made with rice, tomatoes, onions, and spices, giving it a flavorful and colorful appearance. It's a versatile side dish that pairs well with a variety of Mexican dishes, and its simple yet delicious taste will have you making it again and again.

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Mexican Street Tacos

Main Ingredients: Reduced Sodium Soy Sauce, Lime Juice, Canola Oil

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Mexican Street Tacos are a popular street food in Mexico, and for good reason. These delicious tacos are made with soft corn tortillas, marinated meat, and topped with onions, cilantro, and lime. The combination of flavors and textures makes these tacos a favorite among taco lovers, and they're easy to make at home for a quick and tasty meal.

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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell

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Looking for a healthier take on traditional Mexican dishes? This Skinny Mexican Casserole is the perfect solution. It's made with lean ground turkey, black beans, corn, and vegetables and topped with a light and flavorful sauce. It's a satisfying and guilt-free meal that doesn't skimp on taste.

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Mexican Street Corn Salad

Main Ingredients: Fresh Corn, Lime Juice, Avocado Oil, Jalapeno Peppers

Mexican Street Corn Salad with Chipotle Dressing | Jessica Gavin

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Mexican Street Corn Salad, also known as Esquites, is a popular side dish in Mexico. It's made with grilled corn, creamy mayonnaise, lime, chili powder, and cheese, giving it a flavorful and tangy taste. It's a refreshing and delicious salad that pairs well with any Mexican meal.

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Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

For a truly authentic taste of Mexico, try this Authentic Mexican Rice recipe. It's made with long-grain rice, tomato sauce, chicken broth, and spices, giving it a rich and flavorful taste. This rice is a staple in Mexican cuisine and pairs perfectly with any Mexican dish.

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Mexican Pinto Beans

Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic

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Pinto beans are a staple in Mexican cuisine, and this Mexican Pinto Beans recipe is a delicious and easy way to enjoy them. The beans are cooked with onions, garlic, tomatoes, and spices, giving them a rich and savory flavor. Serve them as a side dish or use them as a filling for burritos or tacos.

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Mexican Coffee Flan (Flan Café De Olla)

Main Ingredients: Sugar, Instant Coffee Powder, Evaporated Milk, Large

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If you're a coffee lover, then you'll love this Mexican Coffee Flan recipe. It's made with coffee and spices, giving it a warm and comforting flavor. The coffee-infused caramel gives this flan a unique and delicious taste that is perfect for the coffee connoisseur.

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Butterscotch Cheesecake Flan

Main Ingredients: Light Cream Cheese, Eggs, Vanilla Extract, Raw Sugar

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If you're a fan of butterscotch, then this Butterscotch Cheesecake Flan is a must-try. It combines the rich flavors of butterscotch and cheesecake with the creamy texture of flan for a decadent and indulgent dessert. It's sure to be a hit with anyone who loves the classic flavors of butterscotch.

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Coquito Cheesecake Flan

Main Ingredients: Granulated Sugar, Water, Dark Rum, Cinnamon Sticks

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Coquito Cheesecake Flan is a delicious fusion of Puerto Rican and Mexican flavors. It's made with a creamy coconut cheesecake filling and topped with a delicious coconut flan. The result is a rich and flavorful dessert that will transport you to the tropical shores of the Caribbean.

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Mango Cheesecake Flan

Main Ingredients: Mangos, Granulated Sugar, Water, Fresh Lemon Juice

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For a fruity twist on traditional flan, give this Mango Cheesecake Flan a try. It's made with a creamy mango cheesecake filling and topped with a layer of mango puree. The combination of the sweet and tangy mango with the rich and creamy flan is a match made in heaven.

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Mexican Street Corn

Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice

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Mexican Street Corn, also known as Elote, is a popular street food in Mexico. It's made with grilled corn on the cob that is slathered with mayonnaise, queso fresco, chili powder, and lime. It's a delicious and messy treat that is full of flavor and a must-try for anyone visiting Mexico.

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Caramelized Cheesecake Flan (Flan de Queso)

Main Ingredients: Sugar, Cream Cheese, Egg Yolks, Sweetened Condensed

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This Caramelized Cheesecake Flan, also known as Flan de Queso, is a delicious and indulgent dessert that combines the flavors of caramel and cheesecake with the creamy texture of traditional flan. It's a show-stopping dessert that is sure to impress your guests with its rich and decadent taste.

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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro

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These Mexican Black Bean & Cheese Stuffed Peppers are a delicious and healthy meal option that is full of flavor. The peppers are stuffed with a filling made with black beans, vegetables, and spices and topped with cheese. They're a satisfying and tasty way to enjoy a Mexican-inspired meal.

Ingredients You'll Need

For the Flan:

1 cup granulated sugar
1 can (14 ounces) sweetened condensed milk
1 cup whole milk
4 eggs
1 teaspoon vanilla extract

For the Cheesecake:

1 package (8 ounces) cream cheese, softened
1/4 cup granulated sugar
1 egg
1/4 teaspoon vanilla extract

Instructions

Step 1: Prepare the Flan

1. Preheat your oven to 350°F (175°C). 2. In a small saucepan, melt the 1 cup of sugar over medium heat until it turns into a golden brown caramel. 3. Pour the melted sugar into a 9-inch round baking dish, tilting the dish to evenly coat the bottom. 4. In a mixing bowl, whisk together the sweetened condensed milk, whole milk, eggs, and vanilla extract until well combined. 5. Pour the mixture over the caramel in the baking dish.

Step 2: Prepare the Cheesecake

1. In a separate mixing bowl, beat the cream cheese and sugar until smooth and creamy. 2. Add in the egg and vanilla extract, and continue to beat until well combined.

Step 3: Combine the Flan and Cheesecake

1. Carefully pour the cheesecake mixture over the flan mixture in the baking dish. 2. Use a knife or a toothpick to gently swirl the two mixtures together, creating a marbled effect.

Step 4: Bake and Chill

1. Place the baking dish in a larger roasting pan and fill the roasting pan with water, about halfway up the sides of the baking dish. 2. Bake for 50-55 minutes, or until the center is almost set. 3. Remove from the oven and let cool before chilling in the refrigerator for at least 2 hours.

Step 5: Serve and Enjoy!

1. Once chilled, run a knife around the edges of the baking dish and carefully invert the flan onto a serving platter. 2. Serve and enjoy your mexican cheesecake flan with a drizzle of caramel syrup or fresh fruit on top. Now that you have the recipe for this mouth-watering dessert, it's time to put on your apron and get baking! This mexican cheesecake flan is the perfect treat for any occasion, from family gatherings to special celebrations. Its creamy texture and fusion of flavors will have everyone asking for seconds. Give this recipe a try and impress your loved ones with your baking skills!