15 Mexican Cheese Roll Recipe They're Simply Irresistible!
Published on: Apr 17, 2024
When it comes to traditional Mexican dishes, there are few things better than a warm and cheesy mexican cheese roll. This delicious recipe is the perfect combination of gooey cheese, flavorful seasonings, and crispy tortilla, making it a crowd-pleasing appetizer or snack. Whether you're hosting a party or just craving some Mexican comfort food, this simple and tasty mexican cheese roll recipe is sure to become a staple in your kitchen.
One of the most popular dishes in Mexican cuisine is the street corn, and it's no surprise that it has found its way into the world of beer can chicken. This mouth-watering recipe combines the smoky flavor of grilled chicken with the tangy and spicy taste of Mexican street corn. It's a perfect blend of flavors that will leave your taste buds dancing.
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Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
For those busy weeknights when you don't have time to cook, this crockpot Mexican chicken recipe is a lifesaver. Simply throw all the ingredients in your crockpot and let it do the work for you. The result is tender and flavorful chicken that can be used in tacos, burritos, or even on top of a salad. It's a versatile and delicious dish that the whole family will love.
Bread and beer can chicken may not seem like an obvious pairing, but this Mexican cornbread recipe will change your mind. The cornbread is infused with Mexican flavors like green chilies, jalapenos, and cheddar cheese, making it the perfect accompaniment to your beer can chicken. It's a hearty and satisfying side dish that will take your meal to the next level.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier alternative to traditional Mexican dishes, this skinny Mexican casserole is the perfect option. It's packed with lean chicken, black beans, and veggies, making it a nutritious and delicious meal. Plus, it's easy to make and can be prepared ahead of time for a quick and easy weeknight dinner.
Another twist on the classic Mexican street corn, this salad is a lighter option that is perfect for summer. It combines all the flavors of the traditional dish, including grilled corn, cotija cheese, and a tangy dressing, but in a refreshing and satisfying salad. It's a great side dish to pair with your beer can chicken.
For those with a sweet tooth, this Mexican flan recipe is a must-try. Flan is a traditional Mexican dessert made with a custard base and topped with caramel sauce. It's rich, creamy, and the perfect way to end your beer can chicken meal. Plus, it's surprisingly easy to make and will impress your guests.
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Mexican-Style Corn on the Cob
Main Ingredients: Corn On The Cob, Cheese, Chili Powder, Sea Salt
Corn on the cob is a staple in summer barbecues, but this Mexican-style version takes it to a whole new level. The corn is coated in a delicious mix of spices, including chili powder and cumin, and then grilled to perfection. It's a simple and tasty side dish that pairs perfectly with beer can chicken.
If you're a fan of one-pot meals, then this Mexican beef and rice casserole is for you. It's a hearty and flavorful dish that combines ground beef, rice, black beans, and Mexican spices. It's easy to make and can be customized with your favorite toppings, such as avocado, salsa, and sour cream.
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Easy Chicken Enchilada
Main Ingredients: Chicken Breast, Shredded Cheese, Sour Cream, Enchilada
Enchiladas are a classic Mexican dish, and this easy chicken version is a winner. The beer can chicken adds a smoky flavor to the dish, while the enchilada sauce and cheese add a satisfying creaminess. Serve it with a side of Mexican rice for a complete and tasty meal.
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Slow Cooker Mexican Dip
Main Ingredients: Lean Ground Beef, Enchilada Sauce, Refried Beans, Diced
This slow cooker Mexican dip is perfect for game day or a party. It's a creamy and flavorful dip that combines cream cheese, shredded chicken, and Mexican spices. Simply throw all the ingredients in your slow cooker and let it do the work for you. Serve it with tortilla chips for a delicious and easy appetizer.
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Crock Pot Chicken Tacos with Mexican Rice
Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
Tacos are a go-to meal for many, and this crockpot chicken version is a game changer. The beer can chicken is shredded and mixed with spices and salsa, then cooked in the slow cooker for tender and flavorful meat. Serve it in warm tortillas with Mexican rice for a complete and tasty meal.
If you love lasagna and Mexican food, then this recipe is a must-try. It combines the best of both worlds with layers of tortillas, cheese, salsa, and beer can chicken. It's a hearty and satisfying meal that will have everyone going back for seconds.
Quesadillas are a quick and easy meal, and this Mexican beef version is no exception. The beer can chicken is mixed with sautéed beef, peppers, and onions, then sandwiched between tortillas with cheese. It's a flavorful and filling meal that can be customized with your favorite toppings.
If you're looking for a simple and delicious meal, this easy Mexican casserole is the way to go. It combines all the classic flavors of Mexican cuisine, including beans, corn, and cheese, with the addition of beer can chicken. It's a one-dish wonder that will become a family favorite.
Pizza and Mexican food may not seem like a natural pairing, but this recipe will prove you wrong. The pizza crust is topped with tangy salsa, black beans, corn, and beer can chicken, then finished off with a layer of gooey cheese. It's a creative and tasty twist on the classic pizza.
Grilled corn on the cob is a summer favorite, and this Mexican street corn version is a must-try. The corn is coated in a delicious mix of spices and grilled to perfection. Serve it as a side dish with your beer can chicken, or enjoy it as a snack on its own.
If you can't get enough of Mexican street corn, then this dip is for you. It combines all the flavors of the classic dish in a creamy and addictive dip. Serve it with tortilla chips or use it as a topping for your beer can chicken for a flavor explosion.
If you're looking for a lighter alternative to traditional tacos, these Mexican tortilla wraps are the perfect option. They are filled with beer can chicken, black beans, and veggies, then topped with a creamy avocado sauce. They are easy to make and a great option for a quick and healthy lunch or dinner.
This Mexican casserole is a crowd-pleaser that will have everyone asking for seconds. It's a hearty and flavorful dish that combines beer can chicken, black beans, corn, and cheese. It's easy to make and can be customized with your favorite toppings, such as avocado, salsa, and sour cream.
There you have it – 20 mouth-watering beer can chicken recipes with a Mexican twist. From street corn to casseroles, there's something for everyone in this list. So fire up your grill and get ready to impress your family and friends with these delicious and creative dishes. Don't forget to pair your beer can chicken with a cold Mexican beer for the ultimate flavor experience. ¡Buen provecho!
Ingredients:
8 ounces of cream cheese, softened
1 cup shredded Mexican cheese blend
1/4 cup chopped green onions
1/4 cup chopped cilantro
1 teaspoon chili powder
1/2 teaspoon cumin
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon salt
4 large flour tortillas
1/4 cup melted butter
Instructions:
In a mixing bowl, combine the cream cheese, shredded Mexican cheese blend, chopped green onions, cilantro, chili powder, cumin, garlic powder, onion powder, and salt. Mix until well combined.
Spread the cheese mixture evenly onto each flour tortilla.
Roll up the tortillas tightly and wrap them in plastic wrap. Refrigerate for at least 30 minutes.
Preheat your oven to 375 degrees F (190 degrees C).
Remove the plastic wrap from the rolled tortillas and brush them with melted butter.
Place the tortilla rolls on a baking sheet and bake for 20 minutes or until crispy and golden brown.
Let the rolls cool for a few minutes before slicing them into 1-inch pieces.
Serve warm with your favorite salsa or dip.
This mexican cheese roll recipe is extremely versatile and can be customized to your liking. You can add in other ingredients such as diced jalapenos, black beans, or shredded chicken to give it some extra flavor and texture. You can also use different types of cheese, such as Monterrey Jack or pepper jack, to switch up the flavors. No matter how you make it, this mexican cheese roll is sure to be a hit.
In addition to being delicious, this recipe is also easy to make and can be prepared in advance for parties or gatherings. You can even freeze the rolled tortillas and bake them when you're ready to serve for a quick and convenient snack or appetizer. So next time you're craving some cheesy goodness, give this mexican cheese roll recipe a try and impress your friends and family with your culinary skills.
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