19 Mexican Cheese Dumplings Recipe You Won't Believe The Taste!
Published on: Apr 17, 2024
Mexican cheese dumplings, also known as "papas rellenas" in Spanish, are a delicious and savory dish that combines flavorful cheese with soft and crispy dumplings. This traditional Mexican recipe is a perfect choice for a cozy night in or a special occasion with loved ones. In this article, we will share with you an easy and professional recipe to make your own Mexican cheese dumplings at home.
If you're looking to spice up your beer can chicken game, try adding a Mexican twist with this delicious recipe. Coated in a flavorful blend of spices and topped with creamy cotija cheese, this Mexican street corn-inspired chicken is sure to be a hit at your next barbecue.
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Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
This easy crockpot chicken recipe takes the hassle out of making dinner. Simply toss all the ingredients in your slow cooker and let it do the work for you. The result is tender, flavorful chicken that's perfect for tacos, burritos, or on its own with a side of rice and beans.
Upgrade your traditional cornbread recipe with this Mexican-inspired version. Packed with corn, jalapenos, and cheddar cheese, this cornbread is bursting with flavor. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a lighter option to pair with your beer can chicken, try this skinny Mexican casserole. Made with lean ground turkey, black beans, and a blend of spices, this casserole is a guilt-free and delicious way to enjoy your favorite Mexican flavors.
This refreshing salad is the perfect side dish to complement your beer can chicken. Made with fresh corn, avocado, and a tangy lime dressing, this salad is a lighter take on the classic street corn dish.
Finish off your beer can chicken feast with a classic Mexican dessert. This creamy and decadent flan is the perfect way to end a meal. Plus, it's surprisingly easy to make and will impress your guests with its beautiful presentation.
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Mexican-Style Corn on the Cob
Main Ingredients: Corn On The Cob, Cheese, Chili Powder, Sea Salt
Take your corn on the cob to the next level with this Mexican-style recipe. Grilled and then coated in a delicious blend of spices and crumbled cotija cheese, this corn on the cob is a delicious and unique side dish for your beer can chicken.
This hearty casserole is the perfect comfort food to pair with your beer can chicken. Made with ground beef, rice, and a blend of Mexican spices, this dish is sure to be a hit with the whole family.
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Easy Chicken Enchilada
Main Ingredients: Chicken Breast, Shredded Cheese, Sour Cream, Enchilada
Make your beer can chicken even more flavorful by using the meat in this easy chicken enchilada recipe. Rolled up in corn tortillas and smothered in a delicious red sauce, these enchiladas are a delicious and satisfying meal.
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Slow Cooker Mexican Dip
Main Ingredients: Lean Ground Beef, Enchilada Sauce, Refried Beans, Diced
This dip is the perfect appetizer to serve alongside your beer can chicken. Made with a blend of cheeses, black beans, and corn, this flavorful dip is sure to be a hit with your guests. Plus, it's made in the slow cooker, so it's super easy to make.
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Crock Pot Chicken Tacos with Mexican Rice
Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
Take your beer can chicken to the next level by turning it into delicious chicken tacos. Paired with flavorful Mexican rice, these tacos are a perfect addition to any Mexican-inspired meal.
If you're looking for a unique twist on traditional lasagna, this Mexican version is a must-try. Layered with tortillas, ground beef, and a blend of Mexican cheeses, this lasagna is a delicious and hearty meal that pairs perfectly with beer can chicken.
Upgrade your regular quesadillas with this Mexican beef version. Filled with seasoned beef, peppers, onions, and cheese, these quesadillas are a flavorful and satisfying meal that's perfect for a quick weeknight dinner.
This easy casserole is a great way to use up leftover beer can chicken. Mixed with rice, beans, and a blend of Mexican spices, this casserole is a delicious and budget-friendly meal the whole family will love.
Put a Mexican twist on pizza night with this flavorful Mexican pizza recipe. Topped with all your favorite taco toppings, this pizza is a fun and delicious way to enjoy your beer can chicken leftovers.
Upgrade your typical corn on the cob by grilling it and adding a Mexican-inspired twist. Coated in a delicious blend of spices and topped with cotija cheese, this grilled street corn is the perfect side dish for your beer can chicken.
This creamy and flavorful dip is a great way to use up leftover grilled corn. Mixed with cream cheese, mayonnaise, and a blend of spices, this dip is a delicious and addictive addition to your beer can chicken meal.
Turn your beer can chicken into a fun and flavorful wrap with this recipe. Filled with shredded chicken, black beans, corn, and avocado, these wraps are a perfect on-the-go meal for busy nights.
This hearty casserole is a delicious and satisfying way to enjoy your beer can chicken. Made with layers of tortillas, chicken, beans, and cheese, this casserole is a tasty and budget-friendly meal that the whole family will love.
This warming soup is a great way to use up leftover chicken and rice from your beer can chicken dinner. Loaded with Mexican flavors and spices, this slow cooker soup is an easy and comforting meal for chilly nights.
Ingredients
For the dumplings:
2 cups of mashed potatoes
1/2 cup of all-purpose flour
1 egg, lightly beaten
Salt and pepper to taste
For the filling:
1 cup of crumbled queso fresco (Mexican fresh cheese)
1/2 cup of shredded queso Oaxaca (Mexican string cheese)
1/4 cup of diced chorizo (Mexican sausage)
1/4 cup of chopped cilantro
1/4 cup of diced onion
1/4 cup of diced tomato
1 tablespoon of adobo sauce (from canned chipotle peppers)
Oil for frying
Instructions
Step 1: Prepare the dumpling dough
In a large bowl, mix together the mashed potatoes, flour, egg, salt, and pepper until well combined.
Knead the dough until it becomes smooth and easy to handle. If the dough is too sticky, add a little more flour.
Step 2: Prepare the filling
In a separate bowl, mix together the queso fresco, queso Oaxaca, chorizo, cilantro, onion, tomato, and adobo sauce.
Take a small portion of the dumpling dough and flatten it in your palm. Place a spoonful of the filling in the center of the dough and wrap it around the filling, forming a ball.
Repeat this process until all the dough and filling are used up.
Step 3: Fry the dumplings
In a large pan, heat oil over medium-high heat.
Gently place the dumplings in the hot oil and fry until they are golden brown and crispy on all sides.
Place the fried papas rellenas on a plate lined with paper towels to absorb any excess oil.
Serve hot and enjoy your homemade Mexican cheese dumplings!
Conclusion
Mexican cheese dumplings are a mouthwatering and easy-to-make dish that will impress your taste buds. With the perfect combination of creamy cheese and flavorful filling, these dumplings are sure to be a hit at any gathering. So why not give this papas rellenas recipe a try and bring a taste of Mexico to your kitchen?