15 Mexican Cheese Bites Recipe Experience Flavor Like Never Before!

Published on: Apr 17, 2024

When it comes to hosting a party or get-together, one of the most beloved and versatile appetizers is Mexican cheese bites. These bite-sized treats are packed with flavor and can be easily customized to cater to different taste preferences. Whether you're a cheese lover or a fan of Mexican cuisine, this recipe is sure to be a crowd-pleaser. In this article, we will walk you through the steps of making these delicious Mexican cheese bites and share some tips and tricks to elevate your appetizer game.

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1 of 20

Three Ingredient Mexican Cheese Bites

Main Ingredients: Sharp Cheddar Cheese, Reduced Fat Cheddar Cheese, Green
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Looking for a quick and easy appetizer for your next party or game night? These Three Ingredient Mexican Cheese Bites are sure to be a hit! Simply mix together shredded cheddar cheese and cream cheese with a packet of taco seasoning and bake until golden and gooey. Serve with salsa and tortilla chips for the perfect bite-sized snack.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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If you've ever been to a street fair in Mexico, you've likely seen this popular street food. Grilled corn on the cob is slathered with a creamy mayonnaise and sour cream mixture, sprinkled with chili powder and crumbled cotija cheese, and finished off with a squeeze of lime juice. It's a delicious and unique way to enjoy corn that will have your taste buds dancing.
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Crockpot Mexican Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
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Crockpot Mexican Shredded Chicken
This crockpot recipe is perfect for busy weeknights. Simply add chicken breasts, salsa, canned black beans, frozen corn, and taco seasoning to your slow cooker and let it cook on low for 6-8 hours. Shred the chicken and serve it over rice or in tacos for an easy and flavorful meal.
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Take your traditional cornbread up a notch with this Mexican-inspired version. Add some green chilies, canned corn, and shredded cheddar cheese to your cornbread batter and bake until golden and delicious. This is a great side dish for any Mexican-inspired meal.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier option without sacrificing flavor, this Skinny Mexican Casserole is the perfect dish. Layer ground turkey, black beans, corn, enchilada sauce, and shredded cheese in a casserole dish and bake until bubbly. Top with fresh cilantro and avocado for a satisfying and guilt-free meal.
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This refreshing and flavorful salad is a great side dish for any summer BBQ or potluck. Toss together canned corn, diced bell peppers, cherry tomatoes, red onion, and a creamy lime dressing for a tasty and colorful dish. It's a great way to enjoy the flavors of Mexican street corn in a lighter and more refreshing form.
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Finish off your Mexican-inspired meal with this traditional dessert. Flan is a creamy and rich custard dessert topped with a decadent caramel sauce. It's easier to make than you may think and is a delicious way to end any meal.
8 of 20

Mexican-Style Corn on the Cob

Main Ingredients: Corn On The Cob, Cheese, Chili Powder, Sea Salt
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Another fun way to enjoy corn on the cob is by adding some Mexican flavors. Boil or grill your corn and then brush it with a mixture of melted butter, lime juice, and chili powder. Sprinkle with some freshly grated parmesan cheese for a tasty and unique twist on a classic side dish.
9 of 20

Easy Chicken Enchilada

Main Ingredients: Chicken Breast, Shredded Cheese, Sour Cream, Enchilada
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This Easy Chicken Enchilada recipe is perfect for a busy weeknight. Simply roll up shredded chicken, black beans, corn, and shredded cheese in tortillas and top with enchilada sauce and more cheese. Bake until bubbly and serve with your favorite toppings like sour cream, guacamole, and salsa.
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Take your typical beef and rice casserole to the next level with some Mexican flavors. Brown ground beef with taco seasoning and mix it with rice, salsa, corn, and black beans. Top with shredded cheese and bake until hot and bubbly for a tasty and satisfying meal.
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Slow Cooker Mexican Dip

Main Ingredients: Lean Ground Beef, Enchilada Sauce, Refried Beans, Diced
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This dip is perfect for any party or game day gathering. Simply mix cream cheese, salsa, canned black beans, canned corn, taco seasoning, and shredded cheese in a slow cooker and let it heat up until everything is melted and combined. Serve with tortilla chips for a crowd-pleasing appetizer.
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Crock Pot Chicken Tacos with Mexican Rice

Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
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These crock pot chicken tacos are not only delicious, but they also make meal planning a breeze. Simply add chicken breasts, taco seasoning, chicken broth, and salsa to your slow cooker and let it cook for 4-6 hours. Shred the chicken and serve it in tortillas with some Mexican rice for a tasty and easy meal.
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If you love lasagna, you have to try this Mexican twist on the classic dish. Layer tortillas, ground beef, black beans, corn, and enchilada sauce in a casserole dish and top with shredded cheese. Bake until bubbly and serve with your favorite toppings like sour cream and guacamole. It's a fun and flavorful twist on a family favorite.
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This easy casserole is a great way to use up leftovers or pantry staples. Simply mix together canned beans, canned corn, enchilada sauce, and taco seasoning with cooked rice and cooked ground beef. Top with shredded cheese and bake until hot and bubbly for a quick and tasty meal.
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Put a fun twist on pizza night with this Mexican-inspired pizza. Top a pre-made pizza crust with salsa, cooked chicken, corn, black beans, and shredded cheese. Bake until the cheese is melted and bubbly and top with fresh cilantro and a drizzle of hot sauce. It's a fun and flavorful way to enjoy pizza.
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If you prefer to cook your corn on the grill, this recipe is for you. Smother grilled corn on the cob with a mixture of mayonnaise, sour cream, lime juice, and chili powder. Sprinkle with crumbled cotija cheese and serve with lime wedges for a delicious and unique side dish.
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This dip is a fun and easy way to enjoy the flavors of Mexican street corn without the mess. Simply mix together cream cheese, sour cream, mayonnaise, lime juice, chili powder, and canned corn. Top with crumbled cotija cheese and bake until hot and bubbly. Serve with tortilla chips for a tasty and unique dip.
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These tortilla wraps are a great option for a quick and easy lunch or dinner. Simply fill tortillas with cooked chicken, black beans, corn, shredded cheese, and salsa. Roll them up and serve with a side of sour cream and guacamole for a tasty and filling meal.
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Finish off your Mexican-inspired meal with these delicious and easy Churro Bites. Simply cut refrigerated biscuit dough into small pieces and fry until golden. Toss them in a mixture of cinnamon and sugar and serve with a chocolate dipping sauce. It's a fun and tasty way to end any meal.

Ingredients

Gather the following ingredients to make these tasty Mexican cheese bites:

  • 1 cup of shredded Mexican cheese blend
  • 1/4 cup of cream cheese, softened
  • 1/4 cup of salsa
  • 1/4 cup of canned corn, drained
  • 1/4 cup of black beans, drained and rinsed
  • 2 tablespoons of chopped cilantro
  • 1 teaspoon of taco seasoning
  • 1/2 teaspoon of garlic powder
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1 package of wonton wrappers
  • Oil for frying

Instructions

Follow these simple steps to make your own Mexican cheese bites:

  1. In a mixing bowl, combine the Mexican cheese blend, cream cheese, salsa, canned corn, black beans, chopped cilantro, taco seasoning, garlic powder, salt, and black pepper. Mix well until all the ingredients are fully incorporated.
  2. Take a wonton wrapper and place a spoonful of the cheese mixture in the center. Moisten the edges of the wrapper with water and fold it in half to form a triangle. Press the edges to seal the wrapper.
  3. In a deep frying pan, heat the oil over medium-high heat. Once the oil is hot, carefully place the wonton triangles in the pan, a few at a time. Fry until they are golden brown and crispy, about 2-3 minutes per side.
  4. Remove the fried cheese bites from the oil and place them on a paper towel-lined plate to drain any excess oil.
  5. Serve your Mexican cheese bites warm with your favorite dipping sauce, such as guacamole or sour cream.

Tips and Variations

Here are some tips and variations to help you make the perfect Mexican cheese bites:

  • If you don't have wonton wrappers, you can use egg roll wrappers or even puff pastry.
  • To make this recipe vegetarian, simply omit the black beans or substitute them with a plant-based alternative.
  • If you want to add some heat, you can mix in some diced jalapenos or add a dash of hot sauce to the cheese mixture.
  • To make these bite-sized treats even more colorful, you can add diced bell peppers or tomatoes to the cheese mixture.
  • If you're not a fan of frying, you can also bake these cheese bites in the oven at 375°F for 10-12 minutes, flipping them halfway through.

In conclusion, these Mexican cheese bites are the perfect appetizer for any occasion. With their crunchy exterior and gooey cheesy filling, they are sure to be a hit with your guests. So why not give this recipe a try and add a touch of Mexican flavor to your next gathering?

15 mexican cheese bites recipe Experience flavor like never before!

Three Ingredient Mexican Cheese Bites

yield: 36 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 cups sharp cheddar cheese grated
  • 1 1/2 cups reduced fat cheddar cheese grated, see notes
  • 4 ounces green salsa 1/2 cup plus 1 tablespoon Mrs. Renfro's
  • 3 eggs well beaten
  • tortilla chips Optional for serving:

Nutrition

  • Calories : 40 calories
  • Carbohydrate : 1 grams
  • Cholesterol : 25 milligrams
  • Fat : 2.5 grams
  • Protein : 3 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 90 milligrams
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