19 Mexican Ceviche Recipe With Cooked Shrimp They're Simply Irresistible!
Published on: Mar 17, 2024
Ceviche is a popular seafood dish that originated in the coastal regions of Latin America, particularly in Mexico. It is traditionally made with raw fish that is marinated in citrus juices, but this recipe uses cooked shrimp instead. It is a refreshing and flavorful dish perfect for hot summer days or as an appetizer for any occasion. In this article, we will guide you through an easy and delicious Mexican ceviche recipe with cooked shrimp that will surely impress your taste buds!
Ceviche is a popular dish in Mexican cuisine, known for its fresh and tangy flavors. Traditionally made with raw fish or seafood, this dish is "cooked" by marinating the seafood in citrus juices. The result is a refreshing and flavorful dish that is perfect for a hot summer day.
While there are many variations of ceviche, the Mexican version is often considered the original and most authentic. It typically includes a combination of shrimp, fish, or a mix of both, along with onions, tomatoes, cilantro, and other herbs and spices.
If you're a fan of Mexican food and looking to add some new recipes to your repertoire, you won't want to miss these top 20 Mexican Ceviche recipes.
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Shrimp Ceviche
Main Ingredients: Lime Juice, Lime Wedges, Shrimp, Onion, Fresh Cilantro
Shrimp is a popular choice for ceviche due to its delicate flavor and texture. This recipe for shrimp ceviche is simple yet bursting with flavor. The shrimp is marinated in lime juice and mixed with diced tomatoes, onions, and cilantro. For an extra kick, you can add some diced jalapenos or serrano peppers. Serve with tortilla chips for a refreshing and satisfying snack.
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Mexican Shrimp Ceviche with Avocado
Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
This recipe takes the classic shrimp ceviche and adds a creamy twist with the addition of avocado. The avocado adds a rich and smooth texture to the dish, balancing out the citrus and spice. It's a perfect combination of flavors and textures that will have you going back for seconds.
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Javi’s Really Real Mexican Ceviche
Main Ingredients: Shrimp, Scallops, Limes, Lemon, White Onion, Cucumber
This ceviche recipe is a family favorite and comes from a real Mexican family. It's a simple yet flavorful recipe that includes shrimp, tilapia, or any white fish of your choice, along with diced cucumbers, tomatoes, onions, and a mix of lime and orange juice. The orange juice adds a slightly sweet and tangy flavor to the dish, making it stand out from the rest.
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Mexican Ceviche Rice Bowls
Main Ingredients: Cooked Shrimp, Lime Juice, Jalapenos, Chopped Cilantro
If you're looking for a more filling meal, try this ceviche rice bowl recipe. The ceviche is served over a bed of rice and topped with avocado, cilantro, and other toppings of your choice. It's a great way to enjoy ceviche as a main dish and make it a complete and satisfying meal.
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Easy Mexican shrimp skillet
Main Ingredients: Extra Virgin Olive Oil, Onion, Jalapeno Peppers, Red
This recipe is a one-pan wonder that is perfect for a quick and delicious dinner. The shrimp is cooked in a skillet with onions, garlic, and a mix of Mexican spices, creating a flavorful and aromatic dish. Serve with rice, tortillas, or over a bed of greens for a healthy and tasty meal.
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The BEST Fresh Mexican-Style Shrimp Ceviche with...
Main Ingredients: Shrimp, Jalapenos, Roma Tomatoes, English Cucumber, Red
This recipe is the ultimate Mexican-style shrimp ceviche. It's made with fresh shrimp, lime juice, diced tomatoes, onions, and cilantro, along with a secret ingredient that takes it to the next level – tequila. The tequila adds a unique flavor and depth to the dish, making it a must-try for any ceviche lover.
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Mexican Grilled Shrimp with Corn Salsa
Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
If you're a fan of grilled seafood, you'll love this Mexican grilled shrimp recipe. The shrimp is marinated in a mix of lime juice, garlic, and spices, then grilled to perfection. It's served with a fresh and flavorful corn salsa that adds a touch of sweetness to the dish.
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
If you're in the mood for tacos, why not try shrimp tacos? This recipe features grilled shrimp seasoned with a mix of Mexican spices and served in warm tortillas with a variety of toppings such as avocado, salsa, and sour cream. It's a unique and delicious twist on traditional tacos.
Another take on shrimp tacos, this recipe features sautéed shrimp with a mix of Mexican spices, served in warm tortillas with a tangy lime cabbage slaw and avocado. It's a perfect balance of flavors and textures that will have you wanting more.
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Mexican Ceviche-Style Shrimp Cocktail
Main Ingredients: Water, Salt, Lime, Shrimp, Ketchup, Hot Sauce, Olive
This recipe is a combination of two popular Mexican dishes – ceviche and shrimp cocktail. The shrimp is marinated in lime juice, then mixed with a blend of tomatoes, onions, and cilantro. The resulting mixture is then served in a glass with avocado, cucumber, and a spicy cocktail sauce. It's a refreshing and zesty appetizer that is perfect for any gathering.
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Mexican Shrimp Ceviche
Main Ingredients: Corn Tortilla Chips, Avocados, Cooked Shrimp, Fresh
This traditional Mexican ceviche recipe is a must-try for any seafood lover. It's made with fresh shrimp, lime juice, diced tomatoes, onions, and cilantro, along with a mix of spices. It's a simple yet flavorful dish that is sure to impress.
Another take on the classic shrimp cocktail, this recipe adds a Mexican twist with the addition of diced jalapenos and avocado. The resulting dish is a spicy and creamy appetizer that will have your taste buds dancing.
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Caldo de Mariscos (Mexican Seafood Soup)
Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
If you're looking for a hearty and comforting meal, try this Mexican seafood soup recipe. It's made with a variety of seafood such as shrimp, clams, and fish, along with vegetables, herbs, and spices. It's a flavorful and satisfying dish that is perfect for a cold day.
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Easy Shrimp Ceviche (Mexican Style)
Main Ingredients: Raw Shrimp, Red Onion, Jalapeno, Seedless Cucumber
This easy shrimp ceviche recipe is perfect for those who are short on time but still want to enjoy the flavors of authentic Mexican ceviche. It's made with pre-cooked shrimp, lime juice, and a mix of vegetables and spices. It's a quick and tasty option for a busy weeknight dinner.
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Ceviche-Style Tequila Shrimp
Main Ingredients: Shrimp, Fresh Lime Juice, Lime Zest, Tequila, Avocados
This recipe takes ceviche to the next level by adding tequila to the mix. The tequila adds a unique and delicious flavor to the dish, making it stand out from traditional ceviche recipes. It's perfect for a special occasion or for impressing your guests.
If you're a fan of burgers, you won't want to miss this Mexican-inspired version. The burger patties are made with a mix of chorizo and shrimp, giving it a unique and flavorful twist. Serve with your favorite toppings and a side of chips for a delicious and indulgent meal.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
This simple yet delicious recipe features sautéed shrimp seasoned with a mix of Mexican spices, garlic, and lime juice. It's perfect for a quick and easy meal and can be served with rice, tortillas, or over a bed of greens.
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Spicy Shrimp Tacos
Main Ingredients: Ancho Chili Powder, Ground Cumin, Smoked Paprika
If you like your food with a kick, you'll love these spicy shrimp tacos. The shrimp is seasoned with a spicy rub and grilled to perfection, then served in warm tortillas with a variety of toppings such as avocado, salsa, and cilantro. It's a great way to add some heat to your meal.
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Shrimp Ceviche Tostada
Main Ingredients: Limes, Zest, Orange, Coarse Salt, Red Onion, Jalapeno
This recipe takes the classic ceviche and serves it on a crispy tostada shell. The result is a delicious and crunchy appetizer or snack that is perfect for any occasion. Top with your favorite toppings such as avocado, salsa, and hot sauce for an extra kick.
The Importance of Quality Shrimp
When it comes to making the perfect ceviche, using high-quality shrimp is crucial. It is the star ingredient and will greatly affect the overall taste and texture of the dish. Fresh, firm, and cleaned shrimp are essential to ensure the best results. You can either buy them already cooked or cook them yourself. If cooking them yourself, make sure to not overcook them as they will become tough and rubbery. Once cooked, let them cool down before adding them to the ceviche marinade.
Mexican Ceviche Marinade
The marinade is what gives the ceviche its distinct flavor and cooks the shrimp, making it safe to eat. In this recipe, we will be using a mix of lime juice, orange juice, and lemon juice. The acidity of the citrus juices will gently cook the shrimp while infusing it with a tangy and refreshing taste. Other ingredients that will add depth to the marinade are minced garlic, diced red onion, and chopped cilantro. You can also add some diced jalapeno peppers for a little kick of heat.
Let it Marinate
Once you have mixed all the ingredients together, add the cooked shrimp and let it marinate in the refrigerator for at least 30 minutes. This will give enough time for the flavors to meld together and for the shrimp to fully absorb the marinade.
Enjoy Your Mexican Ceviche with Cooked Shrimp
After marinating, your ceviche is now ready to be served! You can enjoy it as a topping for tostadas or tortilla chips, or as a standalone dish. The combination of the tangy marinade and the tender shrimp creates a burst of flavors in every bite. Top it off with some avocado slices and a sprinkle of cilantro for an extra touch of freshness.
In Conclusion
This Mexican ceviche recipe with cooked shrimp is a must-try for seafood lovers. It is easy to make, full of flavor, and perfect for any occasion. Remember to use high-quality shrimp and let it marinate for the best results. So next time you're craving something light and refreshing, give this recipe a try and impress your family and friends with this delicious dish!
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